Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing FitCrafted Meals prices confirmed by PriceListo at the following location:
24811 Railroad Avenue,
Santa Clarita,
CA,
91321,
US
| Week 1 | |||||
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Monday (Breakfast)
Breakfast: mountain high parfait.
Lunch: chickpea sunflower wrap.
Dinner: fresh herb cod with brussel sprouts.
Snack: fresh fruit.
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$9.00 |
N/A
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Monday (Dinner)
Breakfast: mountain high parfait.
Lunch: chickpea sunflower wrap.
Dinner: fresh herb cod with brussel sprouts.
Snack: fresh fruit.
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$14.50 |
N/A
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Monday (Lunch)
Breakfast: mountain high parfait.
Lunch: chickpea sunflower wrap.
Dinner: fresh herb cod with brussel sprouts.
Snack: fresh fruit.
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$12.50 |
N/A
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Monday (Snack)
Breakfast: mountain high parfait.
Lunch: chickpea sunflower wrap.
Dinner: fresh herb cod with brussel sprouts.
Snack: fresh fruit.
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$3.00 |
N/A
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Tuesday (Breakfast)
Breakfast: mushroom and spinach frittata.
Lunch: Mediterranean quinoa salad with tuna.
Dinner: roasted tri-tip with seasonal veggies.
Snack: baby carrots with hummus.
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$9.00 |
N/A
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Tuesday (Dinner)
Breakfast: mushroom and spinach frittata.
Lunch: Mediterranean quinoa salad with tuna.
Dinner: roasted tri-tip with seasonal veggies.
Snack: baby carrots with hummus.
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$14.50 |
N/A
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Tuesday (Lunch)
Breakfast: mushroom and spinach frittata.
Lunch: Mediterranean quinoa salad with tuna.
Dinner: roasted tri-tip with seasonal veggies.
Snack: baby carrots with hummus.
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$12.50 |
N/A
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Tuesday (Snack)
Breakfast: mushroom and spinach frittata.
Lunch: Mediterranean quinoa salad with tuna.
Dinner: roasted tri-tip with seasonal veggies.
Snack: baby carrots with hummus.
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$3.00 |
N/A
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Wednesday (Breakfast)
Breakfast: berry and cinnamon old fashioned oats. Lunch: lomo saltado with red potato and green beans. Dinner: pollo a la plancha with green beans. Snack: morning sunrise with berry compote.
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$9.00 |
N/A
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Wednesday (Dinner)
Breakfast: berry and cinnamon old fashioned oats. Lunch: lomo saltado with red potato and green beans. Dinner: pollo a la plancha with green beans. Snack: morning sunrise with berry compote.
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$14.50 |
N/A
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Wednesday (Lunch)
Breakfast: berry and cinnamon old fashioned oats. Lunch: lomo saltado with red potato and green beans. Dinner: pollo a la plancha with green beans. Snack: morning sunrise with berry compote.
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$12.50 |
N/A
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Wednesday (Snack)
Breakfast: berry and cinnamon old fashioned oats. Lunch: lomo saltado with red potato and green beans. Dinner: pollo a la plancha with green beans. Snack: morning sunrise with berry compote.
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$3.00 |
N/A
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Thursday (Breakfast)
Breakfast: peanut butter protein pancakes.
Lunch: chicken kabob with spiced butternut squash and Roma tomato and hummus. Dinner: turkey picadillo with zucchini
Snack: crudité
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$9.00 |
N/A
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Thursday (Dinner)
Breakfast: peanut butter protein pancakes.
Lunch: chicken kabob with spiced butternut squash and Roma tomato and hummus. Dinner: turkey picadillo with zucchini
Snack: crudité
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$14.50 |
N/A
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Thursday (Lunch)
Breakfast: peanut butter protein pancakes.
Lunch: chicken kabob with spiced butternut squash and Roma tomato and hummus. Dinner: turkey picadillo with zucchini
Snack: crudité
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$12.50 |
N/A
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Thursday (Snack)
Breakfast: peanut butter protein pancakes.
Lunch: chicken kabob with spiced butternut squash and Roma tomato and hummus. Dinner: turkey picadillo with zucchini
Snack: crudité
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$3.00 |
N/A
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Friday (Breakfast)
Breakfast: whole-grain porridge with nuts and berries. Lunch: four-bean chili fries black, pinto, red, garbanzo beans with shredded chicken and baked sweet potato fries. Dinner: Cajun lemon tilapia with seasonal veggies. Snack: Celery stick with peanut butter.
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$9.00 |
N/A
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Friday (Dinner)
Breakfast: whole-grain porridge with nuts and berries. Lunch: four-bean chili fries black, pinto, red, garbanzo beans with shredded chicken and baked sweet potato fries. Dinner: Cajun lemon tilapia with seasonal veggies. Snack: Celery stick with peanut butter.
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$14.50 |
N/A
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Friday (Lunch)
Breakfast: whole-grain porridge with nuts and berries. Lunch: four-bean chili fries black, pinto, red, garbanzo beans with shredded chicken and baked sweet potato fries. Dinner: Cajun lemon tilapia with seasonal veggies. Snack: Celery stick with peanut butter.
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$12.50 |
N/A
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Friday (Snack)
Breakfast: whole-grain porridge with nuts and berries. Lunch: four-bean chili fries black, pinto, red, garbanzo beans with shredded chicken and baked sweet potato fries. Dinner: Cajun lemon tilapia with seasonal veggies. Snack: Celery stick with peanut butter.
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$3.00 |
N/A
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| Week 2 | |||||
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Monday (Breakfast) (Week 2)
Breakfast: mountain high parfait.
Lunch: whole wheat turkey club wrap.
Dinner: creamy cilantro chicken with seasonal veggies.
Snack: fresh fruit
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$9.00 |
N/A
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Monday (Dinner) (Week 2)
Breakfast: mountain high parfait.
Lunch: whole wheat turkey club wrap.
Dinner: creamy cilantro chicken with seasonal veggies.
Snack: fresh fruit
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$14.50 |
N/A
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Monday (Lunch) (Week 2)
Breakfast: mountain high parfait.
Lunch: whole wheat turkey club wrap.
Dinner: creamy cilantro chicken with seasonal veggies.
Snack: fresh fruit
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$12.50 |
N/A
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Monday (Snack) (Week 2)
Breakfast: mountain high parfait.
Lunch: whole wheat turkey club wrap.
Dinner: creamy cilantro chicken with seasonal veggies.
Snack: fresh fruit
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$3.00 |
N/A
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Tuesday (Breakfast) (Week 2)
Breakfast: berry waffles with turkey bacon.
Lunch: curry chicken salad.
Dinner: turkey meatball with zucchini noodles, pomodoro sauce.
Snack: baby carrots with hummus
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$9.00 |
N/A
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Tuesday (Dinner) (Week 2)
Breakfast: berry waffles with turkey bacon.
Lunch: curry chicken salad.
Dinner: turkey meatball with zucchini noodles, pomodoro sauce.
Snack: baby carrots with hummus
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$14.50 |
N/A
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Tuesday (Lunch) (Week 2)
Breakfast: berry waffles with turkey bacon.
Lunch: curry chicken salad.
Dinner: turkey meatball with zucchini noodles, pomodoro sauce.
Snack: baby carrots with hummus
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$12.50 |
N/A
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Tuesday (Snack) (Week 2)
Breakfast: berry waffles with turkey bacon.
Lunch: curry chicken salad.
Dinner: turkey meatball with zucchini noodles, pomodoro sauce.
Snack: baby carrots with hummus
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$3.00 |
N/A
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Wednesday (Breakfast) (Week 2)
Breakfast: berry and cinnamon old fashioned oats.
Lunch: pesto white fish with whole grain medley and brussel sprouts.
Dinner: pan fried lemon chicken and greens.
Snack: morning sunrise with berry compote
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$9.00 |
N/A
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Wednesday (Dinner) (Week 2)
Breakfast: berry and cinnamon old fashioned oats.
Lunch: pesto white fish with whole grain medley and brussel sprouts.
Dinner: pan fried lemon chicken and greens.
Snack: morning sunrise with berry compote
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$14.50 |
N/A
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Wednesday (Lunch) (Week 2)
Breakfast: berry and cinnamon old fashioned oats.
Lunch: pesto white fish with whole grain medley and brussel sprouts.
Dinner: pan fried lemon chicken and greens.
Snack: morning sunrise with berry compote
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$12.50 |
N/A
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Wednesday (Snack) (Week 2)
Breakfast: berry and cinnamon old fashioned oats.
Lunch: pesto white fish with whole grain medley and brussel sprouts.
Dinner: pan fried lemon chicken and greens.
Snack: morning sunrise with berry compote
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$3.00 |
N/A
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Thursday (Breakfast) (Week 2)
Breakfast: peanut butter protein pancakes.
Lunch: chipotle turkey burger with yams and green beans.
Dinner: coconut chicken with seasonal veggies.
Snack: crudité
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$9.00 |
N/A
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Thursday (Dinner) (Week 2)
Breakfast: peanut butter protein pancakes.
Lunch: chipotle turkey burger with yams and green beans.
Dinner: coconut chicken with seasonal veggies.
Snack: crudité
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$14.50 |
N/A
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Thursday (Lunch) (Week 2)
Breakfast: peanut butter protein pancakes.
Lunch: chipotle turkey burger with yams and green beans.
Dinner: coconut chicken with seasonal veggies.
Snack: crudité
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$12.50 |
N/A
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Thursday (Snack) (Week 2)
Breakfast: peanut butter protein pancakes.
Lunch: chipotle turkey burger with yams and green beans.
Dinner: coconut chicken with seasonal veggies.
Snack: crudité
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$3.00 |
N/A
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Friday (Breakfast) (Week 2)
Breakfast: whole-grain porridge with nuts and berries.
Lunch: tomatillo cod with butternut squash and zucchini
Dinner: Beef picadillo with seasonal veggies
Snack: Celery stick with peanut butter
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$9.00 |
N/A
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Friday (Dinner) (Week 2)
Breakfast: whole-grain porridge with nuts and berries.
Lunch: tomatillo cod with butternut squash and zucchini
Dinner: Beef picadillo with seasonal veggies
Snack: Celery stick with peanut butter
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$14.50 |
N/A
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Friday (Lunch) (Week 2)
Breakfast: whole-grain porridge with nuts and berries.
Lunch: tomatillo cod with butternut squash and zucchini
Dinner: Beef picadillo with seasonal veggies
Snack: Celery stick with peanut butter
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$12.50 |
N/A
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Friday (Snack) (Week 2)
Breakfast: whole-grain porridge with nuts and berries.
Lunch: tomatillo cod with butternut squash and zucchini
Dinner: Beef picadillo with seasonal veggies
Snack: Celery stick with peanut butter
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$3.00 |
N/A
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| Week 3 | |||||
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Monday (Breakfast) (Week 3)
Breakfast: mountain high parfait.
Lunch: lettuce wrap with avocado and tuna.
Dinner: Cajun chicken with seasonal veggies.
Snack: fresh fruit
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$9.00 |
N/A
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Monday (Dinner) (Week 3)
Breakfast: mountain high parfait.
Lunch: lettuce wrap with avocado and tuna.
Dinner: Cajun chicken with seasonal veggies.
Snack: fresh fruit
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$14.50 |
N/A
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Monday (Lunch) (Week 3)
Breakfast: mountain high parfait.
Lunch: lettuce wrap with avocado and tuna.
Dinner: Cajun chicken with seasonal veggies.
Snack: fresh fruit
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$12.50 |
N/A
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Monday (Snack) (Week 3)
Breakfast: mountain high parfait.
Lunch: lettuce wrap with avocado and tuna.
Dinner: Cajun chicken with seasonal veggies.
Snack: fresh fruit
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$3.00 |
N/A
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Tuesday (Breakfast) (Week 3)
Breakfast: berry waffles with turkey bacon.
Lunch: rainbow chicken chow mein.
Dinner: basil whitefish with asparagus.
Snack: baby carrots with hummus
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$9.00 |
N/A
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Tuesday (Dinner) (Week 3)
Breakfast: berry waffles with turkey bacon.
Lunch: rainbow chicken chow mein.
Dinner: basil whitefish with asparagus.
Snack: baby carrots with hummus
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$14.50 |
N/A
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Tuesday (Lunch) (Week 3)
Breakfast: berry waffles with turkey bacon.
Lunch: rainbow chicken chow mein.
Dinner: basil whitefish with asparagus.
Snack: baby carrots with hummus
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$12.50 |
N/A
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Tuesday (Snack) (Week 3)
Breakfast: berry waffles with turkey bacon.
Lunch: rainbow chicken chow mein.
Dinner: basil whitefish with asparagus.
Snack: baby carrots with hummus
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$3.00 |
N/A
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Wednesday (Breakfast) (Week 3)
Breakfast: berry and cinnamon old fashioned oats.
Lunch: shredded chicken with yams and green beans.
Dinner: roasted tri tip with asparagus.
Snack: morning sunrise with berry compote
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$9.00 |
N/A
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Wednesday (Dinner) (Week 3)
Breakfast: berry and cinnamon old fashioned oats.
Lunch: shredded chicken with yams and green beans.
Dinner: roasted tri tip with asparagus.
Snack: morning sunrise with berry compote
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$14.50 |
N/A
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Wednesday (Lunch) (Week 3)
Breakfast: berry and cinnamon old fashioned oats.
Lunch: shredded chicken with yams and green beans.
Dinner: roasted tri tip with asparagus.
Snack: morning sunrise with berry compote
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$12.50 |
N/A
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Wednesday (Snack) (Week 3)
Breakfast: berry and cinnamon old fashioned oats.
Lunch: shredded chicken with yams and green beans.
Dinner: roasted tri tip with asparagus.
Snack: morning sunrise with berry compote
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$3.00 |
N/A
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Thursday (Breakfast) (Week 3)
Breakfast: peanut butter protein pancakes.
Lunch: pollo saltado with brown rice and zucchini.
Dinner: turkey picadillo with broccoli.
Snack: crudité
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$9.00 |
N/A
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Thursday (Dinner) (Week 3)
Breakfast: peanut butter protein pancakes.
Lunch: pollo saltado with brown rice and zucchini.
Dinner: turkey picadillo with broccoli.
Snack: crudité
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$14.50 |
N/A
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Thursday (Lunch) (Week 3)
Breakfast: peanut butter protein pancakes.
Lunch: pollo saltado with brown rice and zucchini.
Dinner: turkey picadillo with broccoli.
Snack: crudité
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$12.50 |
N/A
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Thursday (Snack) (Week 3)
Breakfast: peanut butter protein pancakes.
Lunch: pollo saltado with brown rice and zucchini.
Dinner: turkey picadillo with broccoli.
Snack: crudité
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$3.00 |
N/A
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Friday (Breakfast) (Week 3)
Breakfast: whole-grain porridge with nuts and berries.
Lunch: tomatillo cod with red potato and seasonal veggies.
Dinner: lemon chicken with brussel sprouts
Snack: Celery stick with peanut butter
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$9.00 |
N/A
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Friday (Dinner) (Week 3)
Breakfast: whole-grain porridge with nuts and berries.
Lunch: tomatillo cod with red potato and seasonal veggies.
Dinner: lemon chicken with brussel sprouts
Snack: Celery stick with peanut butter
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$14.50 |
N/A
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Friday (Lunch) (Week 3)
Breakfast: whole-grain porridge with nuts and berries.
Lunch: tomatillo cod with red potato and seasonal veggies.
Dinner: lemon chicken with brussel sprouts
Snack: Celery stick with peanut butter
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$12.50 |
N/A
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Friday (Snack) (Week 3)
Breakfast: whole-grain porridge with nuts and berries.
Lunch: tomatillo cod with red potato and seasonal veggies.
Dinner: lemon chicken with brussel sprouts
Snack: Celery stick with peanut butter
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$3.00 |
N/A
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