Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Flores Tapas Bar prices confirmed by PriceListo at the following location:
,
Wappingers Falls,
NY,
12590,
US
Mains & Paellas | |||||
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LARGE Seafood Paella
Classic Spanish rice dish, served with seafood and chorizo. Enjoy a single serving or a larger paella-for-two to share.
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$42.00 |
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LARGE Chicken Chorizo Paella
Classic Spanish rice dish, served with chicken and chorizo. Enjoy a single serving or a larger paella-for-two to share.
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$30.00 |
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Churrasco Con Chimichurri
Juicy, grilled skirt steak topped with chimichurri sauce, served with roasted red peppers and roasted potatoes
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$38.00 |
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1/2 Smoked Huli Huli Chicken
1/2 smoked chicken, marinated in Huli Huli sauce, served with purple mashed potatoes, brussels sprouts, and grilled pineapple
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$26.00 |
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SMALL Seafood Paella | $22.00 |
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Filet | $52.00 |
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Fideuà Negra
Fideuà noddles, shrimp, clams, and cuttlefish simmered in squid ink broth
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$36.00 |
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SMALL Chicken Chorizo Paella | $16.00 |
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Dessert | |||||
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Churros
Traditional deep-fried dough coated with cinnamon sugar, served with Nutella chocolate spread or our house-made vanilla Victory Ice Cream
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$10.00 |
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Tres Leches
Airy, sponge cake soaked in a sweet mixture of three types of milk, dark rum, and topped with pineapple and strawberry
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$12.00 |
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Flan
A Flores spin on the classic; lightly sweetened egg custard with orange segments, passionfruit, and dulce de leche
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$10.00 |
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Ice Cream
Our house made Victory Ice Cream!
Vanilla, Chocolate, Cookies & Cream, Peanut Buttercup
Flavors change regularly
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$5.00 |
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Bar Eats Menu | |||||
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Lobster Roll
Fresh lobster claw meat lightly tossed in aioli, lemon, and dill in a brioche bun served with patatas bravas
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$25.00 |
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Chorizo Papitas
Chorizo sausage wrapped with thinly sliced potato, fried and topped with garlic aioli and guava sauce
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$12.00 |
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Steamed Clams
Steamed little neck clams, shallots, and chorizo potato hash served in a white wine garlic broth
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$20.00 |
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Salad Option
Chef's daily vegetarian preparation
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$10.00 |
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Lobster Tagliatelle
Creamy squid ink tagliatelle topped with lobster and blistered cherry tomatoes
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$37.00 |
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Tapas | |||||
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Pulpo a la Plancha, Grilled Octopus
Tender grilled octopus, purple mashed potatoes, topped with chimichurri
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$22.00 |
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Brisket Empanadas (Tapas)
Fried turnover filled with Monterey Jack cheese and smoked brisket, topped with jalapeño ranch
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$16.80 |
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Gambas, Garlic Shrimp
Our take on the classic, Gambas al Ajillo. Spanish style shrimp, in chili oil, garlic, and chimichurri
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$16.00 |
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Gambas, Garlic Shrimp (Tapas)
Our take on the classic, Gambas al Ajillo. Spanish style shrimp, in chili oil, garlic, and chimichurri
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$19.20 |
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Mussels and Chorizo
Steamed mussels with chorizo and garlic, served with grilled tostada
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$22.00 |
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Pulpo a la Plancha, Grilled Octopus (Tapas)
Tender grilled octopus, purple mashed potatoes, topped with chimichurri
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$21.60 |
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Bacon Dates
Sweet Medjool dates stuffed with creamy goat cheese and wrapped in crisp bacon.
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$17.00 |
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Tostones (Tapas)
Golden plantains, fried and lightly salted
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$7.00 |
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Croquetas Chicken
Spanish croquetas filled with creamy bechamel sauce
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$12.00 |
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Brussel Sprouts (Tapas)
Shaved brussels sprouts sauteéd with bacon
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$8.40 |
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Brisket Empanadas
Fried turnover filled with Monterey Jack cheese and smoked brisket, topped with jalapeño ranch
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$16.00 |
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Croquetas Jamon (Tapas)
Spanish croquetas filled with creamy bechamel sauce
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$12.00 |
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Cheese Plate
Assortment of cheeses, served with pan con tomate, may contain nuts
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$26.00 |
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Mussels and Chorizo (Tapas)
Steamed mussels with chorizo and garlic, served with grilled tostada
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$22.00 |
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Pear Crostini
Caramelized pears with whipped honey goat cheese and jamón serrano on a toasted crostini.
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$14.00 |
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Pan con Aguacate (Tapas)
Toasted bread with tomato, garlic, and olive oil spread, topped with avocado
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$13.20 |
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Chicken Pinxtos
Grilled chicken on a skewer, marinated in smoky paprika and chimichurri.
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$14.00 |
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Patatas Bravas (Tapas)
Delicately crisp potatoes with salsa bravas and garlic aioli
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$9.60 |
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Shishito Peppers
Blistered Shishito peppers, lightly tossed in Spanish olive oil
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$8.00 |
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Jamón Serrano (Tapas)
The most common type of Spanish ham, dry-cured ham carved off the bone and aged to perfection
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$12.00 |
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Jamón Ibérico
This is where the magic is! Jamón Ibérico is Spain's finest ham. Hand-carved, acorn fed, top quality ham that is delectably marbled
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$32.00 |
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Tuna Ceviche (Tapas)
Fresh raw tuna, jicama, poblano peppers, and red onion, marinated in coconut citrus dressing
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$19.20 |
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Tuna Ceviche
Fresh raw tuna, jicama, poblano peppers, and red onion, marinated in coconut citrus dressing
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$20.00 |
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Jamón Ibérico (Tapas)
This is where the magic is! Jamón Ibérico is Spain's finest ham. Hand-carved, acorn fed, top quality ham that is delectably marbled
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$33.60 |
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Jamón Serrano
The most common type of Spanish ham, dry-cured ham carved off the bone and aged to perfection
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$12.00 |
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Pan con Tomate (Tapas)
Toasted bread with tomato, garlic, and olive oil spread
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$9.60 |
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Chorizo in Red Wine
Grilled Spanish pork sausage cooked in a red wine reduction
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$14.00 |
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Chorizo in Red Wine (Tapas)
Grilled Spanish pork sausage cooked in a red wine reduction
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$14.40 |
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Brussel Sprouts
Shaved brussels sprouts sauteéd with bacon
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$10.00 |
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Croquetas Chicken (Tapas)
Spanish croquetas filled with creamy bechamel sauce
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$12.00 |
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Patatas Bravas
Delicately crisp potatoes with salsa bravas and garlic aioli
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$10.00 |
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Cheese Plate (Tapas)
Assortment of cheeses, served with pan con tomate, may contain nuts
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$21.60 |
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Pan con Tomate
Toasted bread with tomato, garlic, and olive oil spread
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$8.00 |
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Olives (Tapas)
Selection of our Spanish olives with citrus zest and a toasted crostini
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$10.80 |
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Croquetas Mushroom | $12.00 |
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Side Bread (Tapas) | $3.60 |
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Tostones
Golden plantains fried, lightly salted, and tossed in chimichuri
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$8.00 |
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Pan con Aguacate
Toasted bread with tomato, garlic, and olive oil spread, topped with avocado
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$11.00 |
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Olives
Selection of our Spanish olives with citrus zest and a toasted crostini
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$6.00 |
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Side Bread | $3.00 |
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Albondigas | $17.00 |
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Scallops Tapas | $15.00 |
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Lobster Scallop Fideau | $46.00 |
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Chorizo Egg Paella | $16.00 |
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Croquetas Jamon
Spanish croquetas filled with creamy bechamel sauce
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$12.00 |
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Flores Cocktails To Go | |||||
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Spanish Rose
Jalapeno infused Tequila, Prunier Orange Liqueur, Lime , and Blood Orange
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$13.00 |
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Smuggler's Run
Flor De Cana 12yr Rum, Hibiscus Liqueur, Lime, and Tiki Bitters
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$13.00 |
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Bullets and Bees
Bourbon, Coconut Black Tea, Lemonade,
and Chili-Honey Syrup
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$13.00 |
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Sangria-Rose GLS | $10.00 |
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Flores Martini
Gin, Dolin Dry, Fino Sherry and a "Gilda" Tapa
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$13.00 |
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Llama Drama
Pisco 1615, Pamplemousse Liqueur, Grapefruit Juice , Lime and Pellegrino Pompelmo
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$13.00 |
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Sangria-Red GLS | $10.00 |
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Sangria-White GLS | $10.00 |
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The Impossible Dream
Deadwood Rye, Pedro Ximenez Sherry and Bitters
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$13.00 |
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Purple Drank
Butterfly Pea Flower-infused Gin, Passionfruit Liqueur, Honey and Spiced Tonic
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$13.00 |
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Bloody Mary | $13.00 |
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Red Wine By The Bottle To Go | |||||
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Garnacha, La Vina del Bululu BTL | $40.00 |
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Guelbenzu Azul BTL | $49.00 |
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White Wine By The Bottle To Go | |||||
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Castro Martin Albarino BTL | $49.00 |
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El Castero Macabeo BTL | $44.00 |
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Bottles & Can Beer/Cider To Go | |||||
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Corona Exrta | $5.00 |
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Stella Artois | $6.00 |
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Estrella Damm Lager | $7.00 |
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Sidra BTL | $24.00 |
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Ithica Flower Power IPA | $8.00 |
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Bells Stout | $7.00 |
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