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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Fontana Tritone prices confirmed by PriceListo at the following location:
248 Fort Lee Road,
Leonia,
NJ,
07605,
US
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Lunch Pasta | |||||
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Buccatini amatriciana
Cured pork , plum tomato sauce , onions , chili flakes
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$16.50 |
N/A
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Tortellacci a Lla Panna
Veal tortellaccia with a light cream sauce.
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$13.50 |
N/A
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MACCHERONI and CHEESE
regular or truffle oil
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$12.50 |
N/A
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Linguine con Vongole
Linguine with little neck clams, garlic and extra virgin olive oil.
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$15.50 |
N/A
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Lobster Ravioli Vodka Sauce
Macaroni with vodka, plum tomatoes, pancetta, fresh basil and vodka cream sauce.
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$15.50 |
N/A
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Melanzane Alla Parmigiano
Layered eggplant topped with fresh mozzarella, reggiano parmigiano, and homemade tomato sauce over pasta.
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$14.50 |
N/A
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Penne Alla Tritone
Penne pasta with asparagus, broccoli and cremini mushrooms tossed with garlic and extra virgin olive oil.
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$14.50 |
N/A
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Fetuccini Bolognese
Homemade fettuccini prepared with traditional meat sauce.
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$15.50 |
N/A
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Lunch Pollo
Entrees served with vegetables of the day.
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Pollo Limone
Seared chicken breast with sautéed with caper lemon white wine sauce.
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$15.50 |
N/A
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POLLO MARSALA
SAUTEED WHIT WILD MIUSHROOM AND MARSALA WINE
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$15.50 |
N/A
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Pollo Parmigiano
Breaded chicken breast with our famous marinara sauce.
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$15.50 |
N/A
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POLLO A LLA Minichiello
Breaded chicken breast with melted Mozzarella cheese and Arugula salad
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$15.50 |
N/A
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POLLO ALLA SORRENTINA
Seared chicken topped with eggplant, prosciutto and mozzarella cheese
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$16.50 |
N/A
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Lunch Carne
Entrees served with vegetables of the day.
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Scaloppine Alla tritone
Veal scaloppini julienne Proscuitto, sundried tomatoes, green peas in a light brown sauce
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$18.50 |
N/A
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Scaloppine Marsala con Fungh
Veal scaloppini sautéed with mixed wild mushrooms and marsala wine.
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$18.50 |
N/A
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Scaloppine Piccata
Veal scaloppine sautéed in a zesty lemon, capers and white wine sauce.
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$18.50 |
N/A
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Lunch Frutti Di Mare
Entrees served with vegetables of the day.
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Salmone alla Dijon
grilled salmon in a dijon mustard sauce
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$18.50 |
N/A
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Filetto di BRANZINO
SEABASS Sauteed whit cipollini onion and fresh thyme , cherry tomato white wine
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$18.50 |
N/A
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Sunday Brunch | |||||
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Fontana Omelette
Eggs, Italian sausage, bacon, mushrooms, roasted tomato with tuscan roasted potatoes.
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$13.00 |
N/A
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Tuscan Omelette
With prosciutto, tomatoes, fresh mozzarella with tuscan roasted potatoes.
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$13.00 |
N/A
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Vegetable Omelette
Mushrooms, bell peppers, anions, broccoli mozzarella cheese with tuscan roasted potatoes.
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$13.00 |
N/A
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Mediterranean Omelette
Spinach, feta cheese and tomato with tuscan roasted potatoes.
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$13.00 |
N/A
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Eggs Benedict
Eggs, prosciutto, toasted English muffin, hollandaise sauce served with tuscan roasted potatoes.
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$12.00 |
N/A
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Steak and Eggs
Grilled steak, scrambled eggs served with tuscan roasted potatoes.
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$18.00 |
N/A
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French Toast
Flan battered French toast local blueberries and mascarpone.
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$12.00 |
N/A
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Pancakes | $10.00 |
N/A
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Banana Pancakes | $12.00 |
N/A
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Chocolate Chip Pancakes | $12.00 |
N/A
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Mixed Berry Pancakes
Multigrain pancakes, topped with fresh strawberries, blueberries and raspberries.
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$14.00 |
N/A
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Cobb Salad
Grilled chicken, fresh field greens, tomatoes, cucumbers, onions, hard-boiled eggs, bacon, blue cheese dressing.
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$18.00 |
N/A
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Appetizers | |||||
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Polpette Veal and Beef Meat Balls
Veal & beef meatball , marinara , shaved Reggiano
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$16.50 |
-
-
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Gamberi Tuscan
Sautéed shrimp, loang steam artichoke, cannoli beans and grape tomato sauce.
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$17.50 |
-
-
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Calamari Tritone
Deep fried breaded calamari, zucchini, and cherry peppers.
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$16.50 |
-
-
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Mozarella Caprese
Sliced homemade mozzarella with vine ripened tomatoes and fresh basil.
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$16.50 |
-
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Vongole Oreganatta
Baked clams with our homemade breadcrumbs.
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$16.50 |
-
-
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Neptuno
Chopped shrimp, scallops and salmon in a light cream sauce.
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$15.50 |
-
-
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Antipasto Tritone
Combination of cold soprasetta, prosciutto, salami, olives, roast ed peppers and garnish.
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$19.50 |
-
-
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Soup | |||||
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Pasta Efagiol
Beans and pasta soup, the tuscan version.
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$10.00 |
N/A
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Tortellini en Brodo
Our own homemade tortellini in chicken broth.
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$10.00 |
N/A
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Stracciatela
Roman style soup with spinach, eggs and cheese in our homemade chicken broth.
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$10.00 |
N/A
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Sides | |||||
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Blistered shishitos
Peppers and garlic whit smoked paprika salt
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$10.00 |
N/A
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Spinici
Spinach sautéed with garlic and extra virgin olive oil or steamed.
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$10.00 |
N/A
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sautéed mushrooms
sautéed mushrooms with garlic and extra virgin olive oil
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$10.00 |
N/A
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Broccoletti
Broccoli rabe sautéed with garlic and extra virgin olive oil or steamed.
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$10.00 |
N/A
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Asparagial Forno
Baked asparagus with parmigiano reggiano.
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$10.00 |
N/A
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Broccoli
Regular broccoli steamed or sautéed.
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$10.00 |
N/A
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Dinner Pasta | |||||
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Buccatini Alla Carbonara
Hollow pasta with pancetta in a cream sauce.
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$22.50 |
N/A
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Duck Campanelle
Shredded Roasted Duck , Porcini Mushroom , Caramelized Onions , & Blistered Heirloom Tomatoes
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$25.50 |
N/A
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MACARONI VODKA
Macaroni with vodka, plum tomatoes, pancetta, fresh basil and vodka cream sauce
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$22.50 |
N/A
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Ravioli Al Funghi
Homemade ravioli filled with wild mushrooms in a light shiitake mushroom reduction.
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$21.50 |
N/A
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Spaghetti delle Sirene
Shrimp ,BAY SCALLOPS, Baby Arugula , Garlic white wine , Slightly Spicy Grape Tomato Sauce
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$25.50 |
N/A
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Short Rib Gemelli
Oyster Mushroom , Sweet Potato , Shallots , Shaved Brussel Sprout ,White Wine Dime , Touch of cream
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$25.50 |
N/A
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Linguine con Vongole (Dinner Pasta)
Linguine with little neck clams, garlic and extra virgin olive oil.
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$23.50 |
N/A
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Melanzane Alla Parmigiano (Dinner Pasta)
Layered eggplant topped with fresh mozzarella, reggiano parmigiano, and homemade tomato sauce over pasta.
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$21.50 |
N/A
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Linguini Frutti Di Mare
Linguini with mixed seafood a light tomato sauce.
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$30.50 |
N/A
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Deconstructed Lasagna
Ground veal, beef, pork sausage, fresh ricotta, mozzarella with tomato basil sauce.
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$22.50 |
N/A
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Penne Alla Tritone (Dinner Pasta)
Penne pasta with asparagus, broccoli and cremini mushrooms tossed with garlic and extra virgin olive oil.
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$22.50 |
N/A
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Fettuccine Alfredo
home made fettuccini prepared with authentic Alfredo sauce with grilled chicken
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$25.50 |
N/A
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Dinner Pollo
Entrees served with vegetables of the day.
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PETTO DI POLLO ALLA MARTTINI
Seared chicken breast with crusted parmigiana cheese and brandy brown sauce touch of cream
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$24.50 |
N/A
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Pollo Scarpariello
Sweet Sausage, Hot/ And or Sweet Pepper’s, Slice Potatoes, fresh rosemary In a garlic lemon white wine sauces
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$24.50 |
N/A
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Pollo Tritone
Chicken breast rolled with spinach, mozzarella and prosciutto di Parma in a light brown sauce.
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$24.50 |
N/A
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Pollo Parmigiano (Dinner Pollo)
Breaded chicken breast with our famous marinara sauce.
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$24.50 |
N/A
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Dinner Carne
Entrees served with vegetables of the day.
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Scaloppine Alla Sorrentina
Veal scaloppine topped with eggplant, prosciutto and mozzarella.
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$26.50 |
N/A
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Veal chop Parmigiana alla vodka
Pan seared pounded and breaded veal chop in a vodka sauce, topped with burrata Mozzarella
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$46.50 |
N/A
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Scaloppine Marsala con Funghi
Veal scaloppine sautéed with mixed wild mushrooms and marsala wine.
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$26.50 |
N/A
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Scaloppine Piccata (Dinner Carne)
Veal scaloppine sautéed in a zesty lemon, capers and white wine sauce.
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$26.50 |
N/A
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Filetto Mignon Barolo
Filet mignon with mixed mushrooms in a red wine sauce.
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$40.50 |
N/A
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Filetto Mignon
Broiled filet mignon prepared to your liking.
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$40.50 |
N/A
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Costata Di Vitello Alla Capricciosa
Pounded and breaded veal chop topped with arugula, onion and tomato salad.
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$40.50 |
N/A
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Lombata Di Vitello
Double thick cut veal chop broiled to perfection.
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$46.50 |
N/A
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Dinner Frutti di Mare
Entrees served with vegetables of the day.
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BRANZINO Oreganata
seared Mediterranean Sea bass whit a breadcrumb, oregano and garlic crust
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$28.50 |
N/A
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SALMONE alla MEDITERRANEAN
Sauteed whit cipollini onion , artichokes , fresh thyme ,cherry tomato in white wine sauces
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$28.50 |
N/A
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Salmone Alla Lemone
Grilled salmon, served with a light lemon, white wine and caper sauce.
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$28.50 |
N/A
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Gamberi Cognac
Shrimp sautéed with portobello mushrooms, garlic and cognac served on a bed of rice.
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$27.50 |
N/A
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Appetizers | |||||
---|---|---|---|---|---|
Italian long peppers
Sausage , aged provolone & garlic ,roasted potato oreganata
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$16.50 |
N/A
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Polpette Veal and Beef Meat Balls
Veal & beef meatball , marinara , shaved Reggiano
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$16.50 |
N/A
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Gamberi Tuscan
Sautéed shrimp, loang steam artichoke, cannoli beans and grape tomato sauce.
|
$17.50 |
N/A
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Calamari Tritone
Deep fried breaded calamari, zucchini, and cherry peppers.
|
$16.50 |
N/A
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|
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Mozarella Caprese
Sliced homemade mozzarella with vine ripened tomatoes and fresh basil.
|
$16.50 |
N/A
|
|
|
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Vongole Oreganatta
Baked clams with our homemade breadcrumbs.
|
$16.50 |
N/A
|
|
|
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Neptuno
Chopped shrimp, scallops and salmon in a light cream sauce.
|
$15.50 |
N/A
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|
|
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Antipasto Tritone
Combination of cold soprasetta, prosciutto, salami, olives, roast ed peppers and garnish.
|
$19.50 |
N/A
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|
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Salad | |||||
---|---|---|---|---|---|
Insalata Cesare
The classic Caesar salad prepared tableside.
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$14.50 |
N/A
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Insalata Cesare (Salad)
The classic Caesar salad prepared tableside.
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$14.50 |
N/A
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Mediterranean salad
Mesclun, cucumber, roasted red peppers , red onion , avocado , kalamata olive , tomatoes , feta cheese
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$15.50 |
N/A
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INSALATA FONTANA (Salad)
fennel, frisee, endive , apple , golden raisins , walnuts , robiola cheese , champagne honey vinaigrette dressing
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$15.50 |
N/A
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Insalata Tre-Colori
Arugula, radicchio and endive with shaved, imported parmigiano reggiano cheese served with a balsamic vinaigrette dressing.
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$14.50 |
N/A
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Insalata Tre-Colori (Salad)
Arugula, radicchio and endive with shaved, imported parmigiano reggiano cheese served with a balsamic vinaigrette dressing.
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$14.50 |
N/A
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Pear Salad
Baby arugula, toasted walnuts, dried cranberries slice pear, sweet gorgonzola, white balsamic and honey vinaigrette.
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$15.50 |
N/A
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Mediterranean salad (Salad)
Mesclun, cucumber, roasted red peppers , red onion , avocado , kalamata olive , tomatoes , feta cheese
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$15.50 |
N/A
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INSALATA FONTANA
fennel, frisee, endive , apple , golden raisins , walnuts , robiola cheese , champagne honey vinaigrette dressing
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$15.50 |
N/A
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Pear Salad (Salad)
Baby arugula, toasted walnuts, dried cranberries slice pear, sweet gorgonzola, white balsamic and honey vinaigrette.
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$15.50 |
N/A
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Soup | |||||
---|---|---|---|---|---|
Pasta Efagiol
Beans and pasta soup, the tuscan version.
|
$10.00 |
N/A
|
|
|
|
Tortellini en Brodo
Our own homemade tortellini in chicken broth.
|
$10.00 |
N/A
|
|
|
|
Stracciatela
Roman style soup with spinach, eggs and cheese in our homemade chicken broth.
|
$10.00 |
N/A
|
|
|
Sides | |||||
---|---|---|---|---|---|
Blistered shishitos
Peppers and garlic whit smoked paprika salt
|
$10.00 |
N/A
|
|
|
|
Spinici
Spinach sautéed with garlic and extra virgin olive oil or steamed.
|
$10.00 |
N/A
|
|
|
|
sautéed mushroom
sautéed mushrooms with garlic and extra virgin olive oil
|
$10.00 |
N/A
|
|
|
|
Broccoletti
Broccoli rabe sautéed with garlic and extra virgin olive oil or steamed.
|
$10.00 |
N/A
|
|
|
|
Asparagial Forno
Baked asparagus with parmigiano reggiano.
|
$10.00 |
N/A
|
|
|
|
Broccoli
Regular broccoli steamed or sautéed.
|
$10.00 |
N/A
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Buccatini Amatriciana
Cured pork , plum tomato sauce , onions , chili flakes
|
$16.50 |
N/A
|
|
|
|
Buccatini Alla Carbonara
Hollow pasta with pancetta in a cream sauce.
|
$22.50 |
N/A
|
|
|
|
Tortellacci a Lla Panna
Veal tortellaccia with a light cream sauce.
|
$13.50 |
N/A
|
|
|
|
Spaghetti delle Sirene
Shrimp ,BAY SCALLOPS, Baby Arugula , Garlic white wine , Slightly Spicy Grape Tomato Sauce
|
$25.50 |
N/A
|
|
|
|
Macaroni and cheese
regular or truffle
|
$12.50 |
N/A
|
|
|
|
Ravioli Al Funghi
Homemade ravioli filled with wild mushrooms in a light shiitake mushroom reduction.
|
$21.50 |
N/A
|
|
|
|
Linguine con Vongole
Linguine with little neck clams, garlic and extra virgin olive oil.
|
$15.50 |
N/A
|
|
|
|
Short Rib Gemelli
Oyster Mushroom , Sweet Potato , Shallots , Shaved Brussel Sprout ,White Wine Dime , Touch of cream
|
$25.50 |
N/A
|
|
|
|
Lobster Ravioli Vodka Sauce
Macaroni with vodka, plum tomatoes, pancetta, fresh basil and vodka cream sauce.
|
$15.50 |
N/A
|
|
|
|
Duck Campanelle
Shredded Roasted Duck , Porcini Mushroom , Caramelized Onions , & Blistered Heirloom Tomatoes
|
$25.50 |
N/A
|
|
|
|
Melanzane Alla Parmigiano
Layered eggplant topped with fresh mozzarella, reggiano parmigiano, and homemade tomato sauce over pasta.
|
$14.50 |
N/A
|
|
|
|
Linguine con Vongole (Pasta)
Linguine with little neck clams, garlic and extra virgin olive oil.
|
$23.50 |
N/A
|
|
|
|
Penne Alla Tritone
Penne pasta with asparagus, broccoli and cremini mushrooms tossed with garlic and extra virgin olive oil.
|
$14.50 |
N/A
|
|
|
|
Melanzane Alla Parmigiano (Pasta)
Layered eggplant topped with fresh mozzarella, reggiano parmigiano, and homemade tomato sauce over pasta.
|
$21.50 |
N/A
|
|
|
|
Fetuccini Bolognese
Homemade fettuccini prepared with traditional meat sauce.
|
$15.50 |
N/A
|
|
|
|
Linguini Frutti Di Mare
Linguini with mixed seafood a light tomato sauce.
|
$30.50 |
N/A
|
|
|
|
MACARONI VODKA
Macaroni with vodka, plum tomatoes, pancetta, fresh basil and vodka cream sauce
|
$22.50 |
N/A
|
|
|
|
Deconstructed Lasagna
Ground veal, beef, pork sausage, fresh ricotta, mozzarella with tomato basil sauce.
|
$22.50 |
N/A
|
|
|
|
Penne Alla Tritone (Pasta)
Penne pasta with asparagus, broccoli and cremini mushrooms tossed with garlic and extra virgin olive oil.
|
$22.50 |
N/A
|
|
|
|
Fettuccine Alfredo
Homemade fettuccine prepared with the authentic Alfredo sauce with grilled chicken
|
$25.50 |
N/A
|
|
|
Pollo
Entrees served with vegetables of the day.
|
|||||
---|---|---|---|---|---|
Pollo Limone
Seared chicken breast with sautéed with caper lemon white wine sauce.
|
$15.50 |
N/A
|
|
|
|
Petto Di Pollo a La Marttini
Seared chicken breast with crusted parmigiana cheese and brandy brown sauce touch of cream.
|
$24.50 |
N/A
|
|
|
|
Pollo Marsala
SAUTEED WHIT WILD MIUSHROOM AND MARSALA
|
$15.50 |
N/A
|
|
|
|
Pollo Scarpariello
Sweet Sausage, Hot/ And or Sweet Pepper’s, Slice Potatoes, fresh rosemary In a garlic lemon white wine sauces
|
$24.50 |
N/A
|
|
|
|
Pollo Parmigiano
Breaded chicken breast with our famous marinara sauce.
|
$15.50 |
N/A
|
|
|
|
Pollo Tritone
Chicken breast rolled with spinach, mozzarella and prosciutto di Parma in a light brown sauce.
|
$24.50 |
N/A
|
|
|
|
POLLO A LLA Minichiello
Breaded chicken breast with melted Mozzarella cheese and Arugula salad
|
$15.50 |
N/A
|
|
|
|
Pollo Parmigiano (Pollo)
Breaded chicken breast with our famous marinara sauce.
|
$24.50 |
N/A
|
|
|
|
Pollo Alla Milanese
Breaded chicken breast served over arugula mozzarella tomatoes onions salad toasted with balsamic extra virgin olive oil.
|
$14.50 |
N/A
|
|
|
Carne
Entrees served with vegetables of the day.
|
|||||
---|---|---|---|---|---|
Scaloppine Alla tritone
Veal scaloppini julienne Proscuitto, sundried tomatoes, green peas in a light brown sauce
|
$18.50 |
N/A
|
|
|
|
Scaloppine Alla Sorrentina
Veal scaloppine topped with eggplant, prosciutto and mozzarella.
|
$26.50 |
N/A
|
|
|
|
Scaloppine Marsala con Fungh
Veal scaloppini sautéed with mixed wild mushrooms and marsala wine.
|
$18.50 |
N/A
|
|
|
|
Veal chop Parmigiana alla vodka
Pan seared pounded and breaded veal chop in a vodka sauce, topped with burrata Mozzarella
|
$46.50 |
N/A
|
|
|
|
Scaloppine Piccata
Veal scaloppine sautéed in a zesty lemon, capers and white wine sauce.
|
$18.50 |
N/A
|
|
|
|
Scaloppine Marsala con Funghi
Veal scaloppine sautéed with mixed wild mushrooms and marsala wine.
|
$26.50 |
N/A
|
|
|
|
Scaloppine Piccata (Carne)
Veal scaloppine sautéed in a zesty lemon, capers and white wine sauce.
|
$26.50 |
N/A
|
|
|
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Filetto Mignon Barolo
Filet mignon with mixed mushrooms in a red wine sauce.
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$40.50 |
N/A
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Filetto Mignon
Broiled filet mignon prepared to your liking.
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$40.50 |
N/A
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Costata Di Vitello Alla Capricciosa
Pounded and breaded veal chop topped with arugula, onion and tomato salad.
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$40.50 |
N/A
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Lombata Di Vitello
Double thick cut veal chop broiled to perfection.
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$46.50 |
N/A
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Frutti Di Mare
Entrees served with vegetables of the day.
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Salmone aLla Dijon
Grilled salmon in a dijon mustard sauce
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$18.50 |
N/A
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Branzino originata
seared Mediterranean Sea bass whit a breadcrumb, oregano and garlic crust
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$28.50 |
N/A
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Filetto di BRANZINO
SEABASS Sauteed whit cipollini onion and fresh thyme , cherry tomato white wine
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$18.50 |
N/A
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SALMONE alla MEDITERRANEAN
Sauteed whit cipollini onion , artichokes , fresh thyme ,cherry tomato in white wine sauces
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$28.50 |
N/A
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Salmone Alla Lemone
Grilled salmon, served with a light lemon, white wine and caper sauce.
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$28.50 |
N/A
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Gamberi Cognac
Shrimp sautéed with portobello mushrooms, garlic and cognac served on a bed of rice.
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$27.50 |
N/A
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