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You are viewing the average Forty Carrots - UES prices from 2 locations in our database.
Starters | |||||
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Smooth Carrot Soup | $7.00 |
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Hearty Chicken Noodle Soup | $8.00 |
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Mixed green Salad with Tomatoes | $8.00 |
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From the Carrot Patch | |||||
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Red and Golden Beet - Goat Cheese Salad
Baby arugula, roasted red and golden beets, goat cheese, candied walnuts, and sherry vinaigrette drizzled with a honey beet reduction.
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$16.00 |
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Zorba’s Chopped Salad
Chopped hearts of romaine, diced tomato, chickpeas, black olives, feta cheese, cucumbers, stuffed grape leaves, lemon oregano vinaigrette, and pita.
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$14.00 |
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Chicken Caesar Salad
Sliced grilled chicken on top of chopped hearts of romaine tossed with parmesan cheese, croutons, and classic dressing.
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$17.00 |
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Forty Carrots Chopped Salad
Baby field greens, grilled chicken, avocado, roasted red and yellow peppers, Swiss cheese, chickpeas, tomatoes, cucumbers, green beans, hard boiled egg, and our signature grilled onion balsamic vinaigrette.
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$15.00 |
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Flagship Trio Platter
A scoop each of our three favorite salads - classic tuna, Sonoma chicken, and egg salad, on a bed of baby field greens.
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$17.00 |
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Mango Chicken Salad
Baby field greens, grilled chicken, fresh mango, goat cheese, sun dried cranberries, candied walnuts, and mango vinaigrette.
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$19.00 |
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Citrus Salad
Grilled sliced chicken breast, arugula and frisee, grape tomatoes, orange wedges, shaved radishes, roasted cashews, and queso fresco. Tossed with a tangerine harissa vinaigrette.
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$18.00 |
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Forty Carrots Fashions | |||||
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Crab and Avocado Duet
Timbale of wild caught lump crab atop avocado and served with garlic crostini, sliced cucumber, diced tomato, shaved radish, micro greens, and lemon vinaigrette.
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$24.00 |
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Mediterranean Penne with Grilled Vegetables
Quill shaped pasta with grilled squash and zucchini, roasted artichoke hearts, fresh tomatoes, and wheatberries, tossed with olive oil, garlic, and parmesan cheese.
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$17.00 |
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Honey Crusted Chicken
Pan seared chicken breast crusted with honey mustard and fine herb bread crumbs. Served with roasted fingerling potatoes, sauteed broccoli florets, and carrots. Drizzled with natural jus.
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$23.00 |
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Scottish Salmon
Pan-seared salmon, panko & almond crust, beet purée, red quinoa seasonal vegetables, tangerine-harissa vinaigrette.
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$24.00 |
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Ala Moana Tacos
Pan seared mahi mahi, charred pineapple salsa, chiffonade cabbage, guacamole, salsa verde, and chipotle sour cream in three soft flour tortillas.
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$21.00 |
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Wheat Berry Grain Bowl
A delicious bowl of wheatberries, roasted asparagus, toasted pistachios, arugula pesto, poached egg, and manchego cheese.
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$19.00 |
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Quesadilla
A grilled flour tortilla filled with spinach, Monterey Jack cheese, tomato, scallions and jalapeno peppers. Served with guacamole, salsa, and sour cream.
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$14.00 |
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Hand Held | |||||
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Forty Carrots Classic Tuna Salad Sandwich
White albacore tuna with finely diced carrots, celery, and mayonnaise on seven grain bread. Served with carrot raisin salad.
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$15.00 |
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Sonoma Chicken Salad Sandwich
Tender breast of chicken with raisins, cashews, grapes, and lemon dressing on walnut cranberry bread. Served with carrot raisin salad.
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$15.00 |
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Turkey Eastsider Sandwich
We season and roast a whole turkey breast, slice it thick and layer with lettuce, tomato, Swiss cheese, and Russian dressing. Served on seven grain bread with carrot raisin salad.
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$14.00 |
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Salmon Burger
With fresh salmon, lemon zest, tarragon, and jalapeno peppers on a brioche roll with lettuce, tomato, avocado, red pepper relish, and chipotle mayonnaise. Served with roasted Yukon potatoes and carrot raisin salad.
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$21.00 |
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Veggie Burger
A blend of grains, soybeans, and veggies on a brioche roll topped with melted Swiss cheese, avocado, tomato, and honey Dijon dressing. Served with a mixed green salad and carrot raisin salad.
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$16.00 |
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Costa Mesa Wrap
Black beans and avocado with roasted red peppers, plum tomatoes, grilled onions, baby spinach, and chipotle lime vinaigrette. Served with carrot raisin salad.
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$16.00 |
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Sweet and Sour Chicken Wrap
Pan seared chicken in orange chili soy sauce, charred pineapple, sauteed peppers and onions, and white rice on a whole wheat wrap. Served with carrot raisin salad.
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$16.00 |
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Avocado BLT Sandwich
Avocado, turkey bacon, lettuce, tomato, and mayonnaise on toasted seven grain bread. Served with carrot raisin salad.
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$15.00 |
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Kids Mains | |||||
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Grilled Cheese
Served with fountain soda, small juice or milk.
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$12.00 |
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Chicken Nuggets
Served with fountain soda, small juice or milk.
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$12.00 |
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Macaroni and Cheese
Served with fountain soda, small juice or milk.
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$12.00 |
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Turkey Burger Sliders
Served with fountain soda, small juice or milk.
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$12.00 |
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Spaghetti
With tomato sauce or butter. Served with fountain soda, small juice or milk.
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$12.00 |
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Beverages | |||||
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Boxed Water | $3.00 |
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Housemade Lemonade | $4.00 |
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Saratoga Sparkling Water | $3.00 |
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Fountain Soda | $3.00 |
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Daily Special | |||||
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English Pea Risotto
Arborio rice, english peas, carrots, mascarpone, parmesan.
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$20.00 |
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Daily Special | |||||
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Grilled Bronzini
Pan-seared sea bass, livornese sauce, sautéed spinach, artichoke mashed potatoes.
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$25.00 |
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Daily Special | |||||
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Vegetarian Chili
Onions, red peppers, yellow squash, zucchini, diced tomatoes, cannellini beans. Served with corn bread, sour cream and grated Cheddar cheese.
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$20.00 |
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Daily Special | |||||
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Sirloin Steak
Grilled sirloin steak, sweet potato gratin, sautéed haricots verts, bordelaise sauce.
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$30.00 |
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Daily Special | |||||
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Salmon Tartare
Diced salmon, roasted serrano chili, green apples, fresh lemon, avocado mousse, garlic crostini.
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$19.00 |
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Daily Special | |||||
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Smoked Salmon Avocado Salad
With arugula salad, grape tomatoes, pickled red onion and yogurt dressing. Served on a bagel crostini.
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$22.00 |
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Maine Crab Cake
California frisée, charred corn and red peppers salad. Tossed with roasted lemon vinaigrette and served with a side of oven roasted fingerling potatoes.
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$15.00 |
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