Menu
Top Menu Items | |||||
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Madeira Stuffed Mushrooms
A secret family recipe! A must try, you will love them!
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$10.00 |
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Seafood Pasta
Shrimp, scallops, calamari, and sun-dried tomatoes with spinach, artichoke hearts, fresh basil, on a bed of linguini and topped with white wine cream sauce.
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$25.00 |
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Lunch Lenny from Queens Deli | |||||
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Chicken Gyro
A Fresco II favorite. Chicken gyro served with lettuce, tomato, red onion and tzatziki on a warm pita. Served with your choice of French fries, homemade potato chips, baby green salad, macaroni salad or potato salad.
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$13.00 |
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Dinner Mezethes | |||||
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Fire Bread
Grilled pita bread stuffed with blended cheeses, spices and jalapenos.
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$10.00 |
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Madeira Stuffed Mushrooms (Dinner Mezethes)
A secret family recipe! A must try, you will love them!
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$10.00 |
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Saganaki
Greek fried cheese flambeed with Metaxa brandy.
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$16.00 |
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Tabbouleh
Cracked bulgar wheat, parsley, fresh tomatoes and red onions, combined with lemon, mint and olive oil. Served with pita bread.
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$10.00 |
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Roasted Red Pepper Hummus
Family recipe using fresh red bell peppers, garbanzo beans, fresh herbs and spices, served with grilled pita.
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$10.00 |
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Fire Cracker Shrimp
7 large shrimp slightly floured and fried in pure olive oil with jalapenos and spice. Served with our own tequila lime mango dipping sauce.
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$22.00 |
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Spicy Seafood Platter for 2
Shrimp, scallops and calamari, sauteed with jalapenos, in a white wine butter sauce. Topped with feta cheese, fresh tomatoes and cilantro.
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$27.00 |
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Stuffed Roasted Green Chilies
Mild green chilies stuffed with the perfect blend of cheeses, chili and herbs and baked.
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$10.00 |
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Fresco Mussels Marinara
Blue mussels sauteed in white wine, with garlic, basil and shallots in a fresh marinara sauce.
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$15.00 |
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Greek Dolmathes
Grape leaves with ground veal, rice, and herbs. Drizzled with our Greek lemon sauce.
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$14.00 |
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Baby Littleneck Clams
Baby littleneck clams sauteed (scampi style) in a white wine butter sauce with fresh shallots and garlic.
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$15.00 |
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Baby Littleneck Clams over Linguini
Baby littleneck clams sauteed (scampi style) in a white wine butter sauce with fresh shallots and garlic.
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$20.00 |
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Gorgonzola Garlic Bread
A blend of 3 cheeses and herbs baked on toasted garlic baguette.
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$10.00 |
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Calamari Greek
Fried in olive oil, served with our own spices, lemon and tzatziki sauce.
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$14.00 |
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Calamari Greek with Fire
Fried in olive oil, served with our own spices, lemon and tzatziki sauce.
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$15.00 |
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Greek Appetizer Platter
A delicious selection of spanakopita, feta cheese, and Kalamata olives served with pita bread and tzatziki sauce.
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$16.00 |
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Capesante di Mar
Pan seared scallops in a white wine cream reduction with leeks, shallots and topped with sun-dried tomatoes.
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$17.00 |
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Dinner Salates | |||||
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Mixed Baby Greens Salad
Tomatoes, red onions, and feta with an olive oil vinaigrette.
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$7.00 |
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Fresco Chopped Salad
Chopped tomatoes, basil, onions, Kalamata olives, with tri-colored bell peppers, artichokes, mozzarella cheese, and mesclun lettuce.
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$15.00 |
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Spinach Salad
Fresh spinach with bacon, hard boiled egg, red onion, feta cheese, and our own raspberry vinaigrette.
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$13.00 |
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Caprese Salad
Ripe red tomatoes, fresh mozzarella, basil, and balsamic vinaigrette.
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$13.00 |
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Greek Village Salad
Traditional Greek salad, Kalamata olives, feta cheese, tri-colored bell peppers, cucumbers, tomatoes, red onions, tossed in a special blend of oils and spices with pita bread and tzatziki sauce.
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$15.00 |
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Grilled Chicken & Avocado Salad
Baby greens with tomatoes, onions, tri-colored bell peppers, artichoke hearts, mushrooms, avocado, pine nuts, Parmesan cheese with grilled chicken.
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$17.00 |
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Mediterranean Chopped Salad
Grilled chicken, chopped tomatoes, basil, onions, Kalamata olives, tri-colored bell peppers, artichokes, mozzarella and feta cheese, pine nuts, and mesclun.
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$17.00 |
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Fresco House Caesar Salad
Romaine lettuce, fresh baked croutons, tomatoes, shaved imported Parmesan cheese and our house Caesar dressing. Add chicken for an additional charge.
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$13.00 |
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The Wedge Salad
A thick cut of fresh iceberg lettuce topped with chopped bacon, avocado, tomatoes and red onions with a creamy Gorgonzola dressing.
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$14.00 |
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Dinner Mediterranean Creations | |||||
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Fire Pasta
Penne pasta with fresh tomatoes, jalapenos, cilantro, and garlic tossed in, then topped with feta cheese.
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$16.00 |
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Quattro Formaggio
A creamy blend of fine imported cheeses (Gorgonzola, feta, mozzarella, and Parmesan) topped with fresh tomatoes and cilantro.
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$17.00 |
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Tortellini Pesto
Served in our famous pesto white cream sauce with quartered white mushrooms.
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$20.00 |
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Spicy Seafood Pasta
Shrimp and scallops sauteed with fresh jalapenos, in a white wine garlic sauce, served over angel hair pasta, topped with fresh cilantro and Parmesan cheese.
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$25.00 |
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Penne Sausage
Sweet sausage, sun-dried tomatoes, shallots, and tri-colored bell peppers sauteed in herbs and spices.
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$17.00 |
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Angel Hair
Fresh tomatoes, sweet basil, fresh garlic, olive oil, and feta cheese.
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$16.00 |
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Fresco Seafood Marinara
Scallops, shrimp, calamari with fresh basil in our famous marinara sauce, topped with fresh Parmesan.
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$25.00 |
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Seafood Pasta (Dinner Mediterranean Creations)
Shrimp, scallops, calamari, and sun-dried tomatoes with spinach, artichoke hearts, fresh basil, on a bed of linguini and topped with white wine cream sauce.
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$25.00 |
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Penne Cajun
Cajun tasso ham with artichoke hearts, shallots, in a spicy cream sauce.
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$17.00 |
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Bowtie Pasta
Grilled chicken breast in a smoked tomato cream sauce with grilled red onions, red bell pepper and topped with fresh cilantro.
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$17.00 |
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Stuffed Ravioli
A blend of cheeses with meatball and Parmesan with our signature sauce.
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$20.00 |
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Dinner Gourmet Pizzas | |||||
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BBQ Chicken Pizza
BBQ chicken breast with smoked Gouda cheese, red onions, and cilantro.
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$20.00 |
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Salad Pizza
A perfect blend of 4 cheeses topped with a mixed baby green salad.
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$18.00 |
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Italian Sausage Pizza
Sweet sausage, onions, mushrooms, and tri-colored bell peppers.
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$20.00 |
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Creamy Spinach and Cheese Pizza
Need we say more?
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$18.00 |
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New York Meatball Pizza
Sicilian style meatballs seasoned with the freshest of herbs and spices, sliced and served on a generous portion of marinara sauce and 2 cheeses.
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$21.00 |
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Veggie Lover Pizza
House fresh sauteed vegetables with the perfect blend of cheeses.
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$18.00 |
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Fresco T.B.G. Pizza
Fresh tomatoes, basil, and garlic.
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$18.00 |
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The Greek Pizza
Grilled zucchini, Kalamata olives and feta cheese.
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$18.00 |
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Spicy Eggplant Pizza
Spicy eggplant, roasted red peppers, and our spicy cheeses.
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$19.00 |
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Prawn and Artichoke Pizza
Prawn, artichokes hearts, sun-dried tomatoes, and feta cheese.
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$22.00 |
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Mediterranean Pizza
Grilled chicken breast, Kalamata olives, feta cheese, artichoke hearts, sun-dried tomatoes, and toasted pine nuts.
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$20.00 |
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Pesto Pizza
Artichoke hearts with fresh tomatoes, spinach, mozzarella, and feta cheese in a pesto sauce.
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$18.00 |
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Dinner Entrees | |||||
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Chicken Feta
Baked chicken breast topped with feta cheese, pine nuts and fresh herbs accompanied with garlic mashed potatoes, sauteed fresh vegetables.
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$23.00 |
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Chicken Marsala
Breaded chicken cutlet, with garlic, shallots and quartered mushrooms, in a Marsala wine sauce, on a bed of linguini pasta, topped with Parmesan cheese.
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$24.00 |
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Baked Chicken Parmigiano
Breaded baked chicken breast, smothered with our famous Fresco marinara sauce and a trio of imported cheeses. Served with spaghetti and Parmesan cheese.
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$24.00 |
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Souvlaki
Shiskabob. Filet mignon kabob, marinated and char-grilled, rice pilaf, seasonal vegetables and glazed with our own mango sauce.
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$28.00 |
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Mama Angelique Moussaka
Greek eggplant casserole, layered with roasted potatoes, Greek Bolognese baked with a bechamel sauce, served with a mixed baby green salad.
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$22.00 |
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Greek Lamb Chops
Char grilled lamb loin chops, Greek style, lemon, garlic, oregano, served with garlic mashed potatoes and sauteed seasonal fresh vegetables and jalapeno jelly.
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$31.00 |
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Salmon Florentine
Baked salmon (Florentine style) with fresh spinach, mushrooms, shallots in a white wine cream sauce, accompanied with garlic mashed potatoes and sauteed fresh seasonal vegetables.
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$26.00 |
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Fresco 4x4 Lasagna
Layers of our specially prepared, beef and sweet sausage, layered with ricotta, mozzarella, Parmesan and marinara, served with a baby green salad.
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$22.00 |
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Fresco House Rib-Eye
Over 20 oz. hand cut, char grilled USDA choice Angus, served with our mushroom ragu, with roasted garlic mashed potatoes and sauteed seasonal fresh vegetables.
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$45.00 |
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Greek Chicken
Juicy oven roasted half chicken basted with garlic, fresh herbs and lemon accompanied with garlic mashed potatoes and sauteed seasonal vegetables.
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$26.00 |
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Mango Pork Chop
Grilled center cut pork loin chop, in a mango chutney peppercorn sauce, served with garlic mashed potatoes and sauteed fresh seasonal vegetables.
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$25.00 |
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Eggplant Parmesan
Layers of grilled eggplant baked with ricotta, imported cheeses, marinara, served with a side of our mixed baby green salad.
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$22.00 |
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Greek Island Shrimp
Large shrimp, flamed with ouzo, tomatoes, herbs, feta and lemon, accompanied with garlic mashed potatoes and sauteed fresh seasonal vegetables.
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$25.00 |
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Mama G's
A special Sicilian style meatball and spicy Italian sausage, in our famous meatball sauce, served over spaghetti pasta. Topped with fresh Parmesan cheese and basil.
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$21.00 |
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Popi's Prawn Parmesan
Prawns, ricotta, marinara, mozzarella, baked and served with spaghetti.
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$26.00 |
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Salmon Fresco
Baked salmon topped with our unique wine cream sauce, with artichoke hearts, sun-dried tomatoes, mushrooms and shallots, served with roasted garlic mashed potatoes and sauteed seasonal fresh vegetables.
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$26.00 |
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Lobster Ravioli
Pan seared jumbo shrimp, sauteed in a vodka tomato cream sauce, served over lobster stuffed ravioli.
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$30.00 |
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Filet Mignon
A hearty tender 10 oz. filet, flambeed with a brandied mushroom and shallot ragu, served with garlic mashed potatoes and sauteed fresh seasonal vegetables.
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$34.00 |
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Filet Mignon with Sauteed Shrimp
A hearty tender 10 oz. filet, flambeed with a brandied mushroom and shallot ragu, served with garlic mashed potatoes and sauteed fresh seasonal vegetables.
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$40.00 |
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Lamb Kleftiko
Seared and roasted lamb shank tender and falling off the bone. Served with a rich vegetable orzo lamb stew.
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$31.00 |
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