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| Rice | |||||
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Bulgogi Dupbab
Soy marinated beef and mixed vegetables on rice with crispy quinoa, iceberg lettuce, chili skin and seaweed.
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$12.00 |
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Poke
Choice of soy marinated tuna, salmon or half and half. Your choice of fish on rice with crispy quinoa, iceberg lettuce, red onion, cucumber, seaweed, scallions and sesame seeds.
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$11.50 |
N/A
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Veggie Dupbab
Vegetarian. Soy marinated portobello mushroom and pan-fried tofu on rice with crispy quinoa, iceberg lettuce, chili skin and seaweed.
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$11.50 |
N/A
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Sushi Burrito
Choice of soy marinated tuna, salmon or half and half. Seaweed wrap filled with your choice of fish, rice, avocado, crispy quinoa, iceberg lettuce, cucumber and scallion.
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$11.50 |
N/A
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Jaeyuk Dupbab
Spicy marinated pork and mixed vegetables on rice with crispy quinoa, iceberg lettuce, chili skin and seaweed.
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$11.00 |
N/A
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| Ramen | |||||
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Classic Tonkotsu
Pork broth with pork chashu, marinated egg, kikurage, takana and scallion.
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$13.00 |
N/A
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Spicy Miso
Non-spicy available. Pork or chicken broth with miso, ground pork, marinated egg, takana, cabbage, bean sprouts, corn and scallion.
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$14.00 |
N/A
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Veggie Spicy Miso
Vegetarian. Non-spicy available. Vegetable broth with miso, marinated egg, takana, cabbage, bean sprouts, corn, tofu and scallion.
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$14.50 |
N/A
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Champon (Seafood Ramen)
Pork and seafood broth with squid, shrimp, mussel, marinated egg, cabbage, onion, bean sprout, and scallion.
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$15.00 |
N/A
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Chicken Shio
Chicken broth with karaage, marinated egg, bamboo shoot and leeks.
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$12.00 |
N/A
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Tantanmen
Pork broth with spicy coconut curry, ground pork, marinated egg, takana and cilantro.
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$14.50 |
N/A
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Veggie Shoyu
Vegetarian. Vegetable broth with kabocha, red and green bell peppers, zucchini, corn and leeks.
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$14.50 |
N/A
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Tsukemen
Served cold noodle with hot broth separately. Pork broth with pork chashu, marinated egg, bamboo shoot and takana.
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$15.00 |
N/A
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Hiyashi Chuka
Seasonal. Cold noodle served with citrus soy dressing, shrimp tempura, shredded egg, cucumber, red bell pepper and seaweed.
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$15.00 |
N/A
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| Appetizer | |||||
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Fuyu Chicken Wings
Fried chicken with Fuyu chili sauce, Sichuan pepper and mint.
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$8.00 |
N/A
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Buns
Iceberg lettuce, dijon mayo, sweet sauce and pickle.
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$3.50 |
N/A
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Gyoza
Pan-fried dumplings with citrus soy sauce.
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$6.50 |
N/A
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Baby Ribs
Fried soy marinated pork ribs with chili sauce.
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$9.00 |
N/A
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Avocado Salad
Vegetarian. Avocado and arugula, pickled red radish with black sesame dressing.
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$6.50 |
N/A
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Takoyaki
Crispy octopus ball with takoyaki sauce, mayo and dried bonito.
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$6.00 |
N/A
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Spicy Tuna Taco
Two pieces. Seasoned tuna with spicy mayo and fried taco shell.
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$7.50 |
N/A
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Croquette
Deep-fried crispy potato with dijon mayo.
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$6.00 |
N/A
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Karaage
Japanese style fried chicken.
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$7.00 |
N/A
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Ebi Potato
Shrimp with swirling potato.
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$6.50 |
N/A
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Sweet and Chili Shrimp Tempura
Fried shrimp with sweet and chili sauce.
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$6.50 |
N/A
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Shishito Pepper
Vegetarian. Crispy shishito pepper with yuzu aioli.
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$6.00 |
N/A
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Edamame
Vegetarian. Steamed edamame with sea salt.
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$4.00 |
N/A
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Sweet Potato Fries
Vegetarian. Sweet potato fries with house made maple syrup.
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$8.00 |
N/A
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Fried Kaki
Deep-fried oyster with Japanese mayo.
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$6.50 |
N/A
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Shrimp Shumai
Five pieces. Steamed shrimp dumplings.
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$6.50 |
N/A
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Smashed Cucumber Salad
Pickled cucumber with spicy oil.
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$7.00 |
N/A
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Potato Salad
Mashed potato with marinated egg.
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$5.00 |
N/A
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Kimchi Red
Vegetarian. Korean spice paste marinate cabbage.
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$4.00 |
N/A
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Kimchi White
Vegetarian. Japanese yellow mustard marinate cabbage.
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$6.50 |
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Tako Wasabi
Wasabi seasoned raw octopus.
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$4.50 |
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Kurobuta Sausage
Grilled pork sausage from Japanese Berkshire pigs.
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$7.00 |
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| Drinks | |||||
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| Can of Soda | $2.50 |
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| Bottle of Fiji Water | $3.50 |
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| Calpico | $3.50 |
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| Sparkling Water | $3.00 |
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| Ramune | $3.50 |
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