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You are viewing G2 Geogeske prices confirmed by PriceListo at the following location:
2701 North Stanton Street,
El Paso,
TX,
79902,
US
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| Appetizers | |||||
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Steak Cocktail
6 oz. grilled tenderloin filet, avocado, cilantro on a bed of tomatoes, green Chile, mushrooms.
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$22.00 |
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Scallops
Pan seared scallops served with toast points on a bed of greens.
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$21.00 |
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Crab Cakes
Two lump-crab cakes served with a chipotle aioli.
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$15.00 |
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Ceviche
Shrimp and crab in a spicy tomato sauce served with tortilla chips.
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$13.00 |
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Sashimi
Seared ahi tuna sliced, glazed, and served with soy sauce, wasabi, and ginger.
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$12.00 |
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Lettuce Wraps
Chopped chicken, water chestnuts, mushrooms, and onions served with crisp iceberg lettuce cups.
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$11.00 |
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Pot Stickers
Pan-fried chicken dumplings served with a spicy soy sauce.
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$10.00 |
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Smoked Salmon
Nova smoked salmon served with onions, capers and an herb dressing.
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$10.00 |
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Chips & Guacamole
A healthy serving of spicy guacamole with tortilla chips.
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$10.00 |
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Jalapeño Cheese Dip
Tillamook sharp cheddar cheese spread with jalapenos served cold with tortilla chips.
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$9.50 |
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Spinach & Artichoke Dip
Three melted cheeses, artichoke, spinach, onions, and roasted bell peppers with tortilla chips.
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$9.50 |
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| Shishito Peppers | $7.00 |
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| Grilled Veggie | $6.25 |
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| Soups | |||||
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| Tortilla Soup | $4.00 |
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Soup & Salad
Soup and a small salad of your choice.
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$8.50 |
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| Salads | |||||
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| Caesar | $9.00 |
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| Iceberg Wedge | $9.50 |
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| House | $9.00 |
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Thai
Choice of house or caesar salad.
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$9.00 |
N/A
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| Crab Cakes (Salads) | $18.50 |
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| Beef Tenderloin Medallions | $16.50 |
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| Sashimi (Salads) | $16.00 |
↑+$0.50
+3.23%
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| Salmon | $15.50 |
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| Grilled Shrimp | $12.50 |
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| Tuna | $12.50 |
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| Chicken | $13.00 |
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| Coconut Shrimp | $11.25 |
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Sandwiches
Served with choice of side.
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Beef Tenderloin
7 oz. tenderloin filet medallions on a French roll.
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$17.50 |
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Salmon BLTA
Grilled salmon filet, bacon, lettuce, tomato, and avocado on multi-grain bread.
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$15.50 |
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Shaved Prime Rib
7 oz. prime rib on a French roll with horseradish dressing.
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$15.50 |
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G2 Club
Black forest ham, sliced turkey, cheddar, pepper jack, and bacon on sourdough with mustard and mayo.
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$15.00 |
↑+$2.00
+15.38%
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Tuna (Sandwiches)
6 oz. grilled ahi tuna steak on a French roll with an herb dressing.
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$13.50 |
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Bacon Cheeseburger
American cheese and bacon on a Kaiser bun.
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$13.00 |
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Red, White & Bleu Burger
Crumbled bleu cheese and sun-dried tomatoes on a Kaiser bun.
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$13.00 |
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Chipotle Chicken Salad
Chopped chicken, chipotle mayo, pecans, green apples, red onion and celery on ciabatta bread.
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$11.00 |
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Walt Burger
American cheese, green Chile, red onion, served open face on sourdough.
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$12.50 |
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Green Chile Chicken
Grilled chicken breast topped with melted white cheddar and green Chile on a wheat bun.
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$12.00 |
↑+$1.00
+9.09%
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Backyard BBQ Chicken
Grilled chicken breast brushed with BBQ sauce topped with melted cheddar and bacon on a wheat bun.
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$11.00 |
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3 Layered Grilled Cheese
Layered white cheddar, Brie and provolone on sourdough with pesto and tomatoes.
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$9.50 |
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Turkey & Provolone
Sliced turkey and provolone on sourdough with Dijon mustard.
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$10.50 |
N/A
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Specialties
Served with a salad and choice of a side.
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Porterhouse (20 oz.)
Grilled.
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$34.00 |
N/A
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Ribeye (20 oz.)
Grilled.
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$34.00 |
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Surf & Turf
6 oz. grilled tenderloin filet and choice of shrimp, salmon or crab cake.
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$35.00 |
N/A
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Beef Tenderloin (8 oz.)
Grilled.
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$30.00 |
N/A
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Chilean Seabass
Pan seared with a jalapeño mojo de ajo.
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$28.00 |
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Scallops (Specialties)
Large, pan seared scallops.
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$30.00 |
N/A
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Pork Chops
Two-8 oz. grilled bone-in pork chops topped with sautée apples.
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$25.50 |
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Baby-Back Ribs
Pork baby-back ribs topped with a chipotle BBQ sauce.
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$19.50 |
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Glazed Salmon
8 oz. salmon filet grilled with a tamari soy glaze.
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$24.00 |
N/A
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Seafood Pasta
Served with salad only. Shrimp and crab over penne pasta in a cream chipotle tomato sauce.
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$21.50 |
N/A
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Crab Cakes (Specialties)
Two-lump crab cakes served on a bed of mixed greens with a chipotle aioli.
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$23.00 |
N/A
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Seafood Enchiladas
Lobster, crab and shrimp enchiladas with a poblano green Chile sauce topped with sour cream and pico de gallo.
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$22.00 |
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Shrimp
Grilled and glazed jumbo shrimp served on a bed of green Chile rice with a side of asparagus.
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$26.00 |
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Fish Tacos
Fried fish with jicama and serrano slaw, pico de gallo and sriracha sour cream.
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$19.50 |
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Smothered Chicken
Chicken breast topped with white cheddar, onion, mushrooms, green Chile, tomato and avocado.
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$18.50 |
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Vegetarian Platter
Served with salad only. Grilled asparagus, zucchini and mushrooms served with rice and a house salad.
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$16.50 |
N/A
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| Sides | |||||
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Mac 'n Cheese
Our secret recipe!
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$7.50 |
N/A
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Pesto Pasta
Penne pasta mixed with pesto, sun-dried tomatoes and Parmesan cheese topped with balsamic vinaigrette.
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$5.25 |
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Green Chile Rice
White rice mixed with pesto, green tabasco, green Chile, and cilantro.
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$6.25 |
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Margarita French Fries
Shoe-string French fries sprinkled with a citrus salt.
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$6.25 |
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Veggies
Zucchini, asparagus, onions, mushrooms, and red bell peppers topped with Parmesan and balsamic vinaigrette.
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$6.25 |
N/A
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Garlic Mashed Potatoes
Potatoes mixed with fresh garlic and butter.
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$6.25 |
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Glazed Baby Carrots
Sautée and tossed in a brown sugar and butter glaze.
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$6.25 |
N/A
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| Desserts | |||||
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| Cookie Skillet | $7.00 |
N/A
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3 Layer Chocolate Cake
With ice cream.
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$7.00 |
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Apple Pie
With ice cream.
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$7.00 |
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| Cheesecake | $6.00 |
N/A
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| Banana Cream Pie | $6.00 |
N/A
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| Caffeine | |||||
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| French Press Coffee | $5.00 |
N/A
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| Cappuccino | $4.00 |
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| Macchiato | $4.00 |
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| Latte | $4.00 |
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| Mocha | $4.00 |
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| Espresso | $3.00 |
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| Hot Tea | $3.00 |
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| Hot Cocoa | $3.00 |
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