Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Gardens of Avila Restaurant prices confirmed by PriceListo at the following location:
1215 Avila Beach Drive,
San Luis Obispo,
CA,
93405,
US
Starters & Shared Plates | |||||
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Fried Brussels Sprouts
Aioli, point reyes blue cheese, toasted almonds, honey mustard vinaigrette.
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$13.00 |
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Scallop Risotto
Leeks, mushrooms, pancetta, garlic cream, Parmesan, served over three diver scallops with gremolata.
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$17.00 |
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Salmon Avocado Bomb
Diced onion, cilantro, Chile oil, avocado, salmon, panko bread crumbs, spicy mayo.
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$14.00 |
N/A
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Black Bean & Chickpea Cakes
Served over sweet potatoes and mushroom quinoa hash, with chimichurri.
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$16.00 |
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Sautéed Shrimp
Fennel, leeks, garlic, cream, lemon, and herbs, grilled bread.
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$16.00 |
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Bread & Cheese Plate
Assorted artisanal cheeses, fresh fruit marmalade, fresh honey, grilled bread.
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$18.00 |
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Salads | |||||
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Grilled Peaches & Blueberry Salad
Arugula, quinoa, pepita seeds, crispy pancetta, burrata cheese, lemon vinaigrette.
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$13.00 |
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Warm Bacon, Beet & Salad
Roasted beets, sautéed spinach and bacon, tossed in a pistachio whole grain mustard vinaigrette, topped with Parmesan and poached egg.
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$14.00 |
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Butter Leaf Caesar
Creamy caesar dressing, shaved egg, brioche garlic croutons, Parmesan cheese.
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$12.00 |
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Avocado & Blood Orange Salad
Apples, watercress, endive, sesame seeds, jalapeño cilantro yogurt.
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$14.00 |
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Entrées | |||||
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Grilled Pork Chop
Warm potato salad with bacon, fennel, garlic, celery, capers, mustard greens, served over aioli and topped with poached egg.
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$30.00 |
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Half-Stuffed Chicken
Pan seared and oven-roasted chicken, stuffed with mushrooms, leeks, spinach, garden pesto, served with creamy risotto, topped with a demi-glace.
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$32.00 |
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Poached Salmon
Shaved sautéed brussels sprouts and quinoa, served over carrot cumin puree, with a creamy dill sauce.
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$32.00 |
N/A
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Bone-In Grilled Ribeye (16 oz.)
Twice- baked potato, stuffed with horseradish sour cream, cheddar cheese, and chives, served with roasted broccolini.
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$45.00 |
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Pan-Seared Filet Mignon (10 oz.)
Grilled endive, grilled avocado, blistered cherry tomatoes and roast fingerling potatoes, over chimichurri, drizzled with balsamic glaze.
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$37.00 |
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Fried Chicken
Sous vide leg, wing, thigh battered in buttermilk Cajun flour, with garlic truffle mashed potatoes, sautéed greens, biscuit and gravy.
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$28.00 |
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Classic Bacon Cheeseburger
Brioche bun, housemade ketchup, garlic aioli, applewood smoked bacon, cheddar cheese, lettuce, onion, and tomato, with fries or salad.
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$18.00 |
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Desserts | |||||
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Flourless Chocolate Cake
Chocolate mousse, chocolate glaze, topped with fresh berries.
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$10.00 |
N/A
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Blood Orange Cheesecake
Graham cracker crust.
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$11.00 |
N/A
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Poached Pear
Candied walnuts, balsamic glaze, coconut whipped cream.
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$9.00 |
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Starters & Shared Plates | |||||
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Fried Brussels Sprouts
Aioli, point reyes blue cheese, toasted almonds, honey mustard vinaigrette.
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$13.00 |
N/A
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Salmon Avocado Bomb
Diced onion, cilantro, Chile oil, avocado, salmon, panko bread crumbs, spicy mayo.
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$14.00 |
N/A
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Black Bean & Chickpea Cakes
Served over sweet potatoes and mushroom quinoa hash, with chimichurri.
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$16.00 |
N/A
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Sautéed Shrimp
Fennel, leeks, garlic, cream, lemon, and herbs, grilled bread.
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$16.00 |
N/A
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Bread & Cheese Plate
Assorted artisanal cheeses, fresh fruit marmalade, fresh honey, grilled bread.
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$18.00 |
N/A
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Salads | |||||
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Warm Bacon, Beet & Salad
Roasted beets, sautéed spinach and bacon, tossed in a pistachio whole grain mustard vinaigrette, topped with Parmesan and poached egg.
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$14.00 |
N/A
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Butter Leaf Caesar
Creamy caesar dressing, shaved egg, brioche garlic croutons, Parmesan cheese.
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$12.00 |
N/A
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Avocado & Blood Orange Salad
Apples, watercress, endive, sesame seeds, jalapeño cilantro yogurt.
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$14.00 |
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Mains | |||||
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Hangar Steak & Frites
Hand-cut frites tossed in truffle oil, garlic, Parmesan cheese, herbs, served over garlic aioli and topped with a balsamic glaze.
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$18.00 |
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Fried Chicken
Sous vide chicken breast battered in buttermilk and Cajun flour, with garlic truffle mashed potatoes, sautéed greens, biscuit and gravy.
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$18.00 |
N/A
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Classic Bacon Cheeseburger
Brioche bun, housemade ketchup, garlic aioli, applewood smoked bacon, cheddar cheese, lettuce, onion, tomato, with fries, or salad.
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$18.00 |
N/A
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Fried Chicken Sandwich
Fried chicken breast, sliced tomatoes, arugula, jalapeño creme fraiche, brioche bun, with fries, or salad.
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$14.00 |
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Desserts | |||||
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Flourless Chocolate Cake
Chocolate mousse, chocolate glaze, topped with fresh berries.
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$10.00 |
N/A
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Blood Orange Cheesecake
Graham cracker crust.
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$11.00 |
N/A
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Poached Pear
Candied walnuts, balsamic glaze, coconut whipped cream.
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$9.00 |
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Starters | |||||
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Irish Oatmeal
Brown sugar, local seasonal fruit.
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$9.00 |
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Yogurt Parfait
Muesli, strawberries, whipped cream, almonds.
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$9.00 |
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Acai Bowl
Housemade granola, bananas, fresh berries, mint.
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$12.00 |
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Breakfast | |||||
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Classic Eggs Benedict
Canadian bacon, lemon hollandaise and fruit or breakfast potatoes.
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$17.00 |
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Blue Crab & Avocado Benedict
Fruit or breakfast potatoes.
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$18.00 |
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Florentine Spinach, Tomato, Avocado
Fruit or breakfast potatoes.
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$17.00 |
N/A
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2 Farm Fresh Eggs
Choice of bacon, sausage, or ham, served with toast and fruit or potatoes.
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$13.00 |
N/A
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Steak 'n Eggs
Grilled 8 oz. prime flat iron, two eggs, tomatillo salsa, fruit or potatoes.
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$19.00 |
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Sycamore Vegetable Omelet
Tomato, spinach, mushrooms, white cheddar, with a side salad, dressing.
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$13.00 |
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Chicken & Waffles
Sous vide chicken leg, thigh, and wing, fried in Cajun flour with syrup.
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$17.00 |
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Lunch | |||||
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Blueberry & Quinoa Salad
Blueberries, spring mix, quinoa, burrata cheese, lemon dressing.
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$13.00 |
N/A
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Watermelon Endive Salad
Watermelon, cherry tomatoes, watercress, arugula, pepita seeds, goat cheese, balsamic glaze.
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$13.00 |
N/A
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Avocado Toast
Hass avocado, arugula, sprouts, olive oil, sea salt, choice of bread.
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$10.00 |
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Pork Belly Tacos
Pickled cabbage, cucumber, carrots, salsa verde.
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$12.00 |
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Pita Breakfast Sandwich
Fried egg, ham, avocado, cheddar cheese, tomatillo salsa, served with house salad or breakfast potatoes.
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$10.00 |
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Breakfast Burger
Bacon, fried egg, pepper jack, shoe string potatoes, house ketchup, served with house salad or fries.
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$17.00 |
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Desserts | |||||
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Flourless Chocolate Cake
Chocolate mousse, chocolate glaze, topped with fresh berries.
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$10.00 |
N/A
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Blood Orange Cheesecake
Graham cracker crust.
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$11.00 |
N/A
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Poached Pear
Candied walnuts, balsamic glaze, coconut whipped cream.
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$9.00 |
N/A
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Breakfast | |||||
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Steel Cut Irish Oatmeal
Brown sugar, local seasonal berries.
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$9.00 |
N/A
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Yogurt Parfait
Muesli, strawberries, whipped cream.
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$9.00 |
N/A
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Lemon-Poppy Seed Pancakes
Whipped mascarpone, blueberry compote.
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$15.00 |
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Traditional Eggs Benedict
Canadian bacon, hollandaise, served with fruit or breakfast potatoes.
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$17.00 |
N/A
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Blue Crab & Avocado Benedict
Served with fruit or breakfast potatoes.
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$18.00 |
N/A
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Florentine Spinach, Tomato, Avocado Benedict
Served with fruit or breakfast potatoes.
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$17.00 |
N/A
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Monte Cristo
Brioche French toast, ham, white cheddar, eggs, hollandaise, served with fruit or breakfast potatoes.
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$16.00 |
N/A
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2 Farm Fresh Eggs
Choice of bacon, sausage, or ham, served with toast and fruit or breakfast potatoes.
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$13.00 |
N/A
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Steak & Eggs
Grilled 8 oz. prime flat iron steak, eggs, tomatillo salsa, served with fruit or breakfast potatoes.
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$19.00 |
N/A
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Egg White Tacos
Mushrooms, cotija cheese, pico de gallo, corn tortillas, served with fruit or breakfast potatoes.
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$14.00 |
N/A
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Artichoke, Feta & Mushroom Frittata
Topped with house salad, balsamic vinaigrette.
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$14.00 |
N/A
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Acai Bowl
Housemade granola, bananas, fresh berries, mint.
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$12.00 |
N/A
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Caramelized Apple French Toast
Brioche, caramelized apple sauce, maple syrup, walnuts, whipped cream.
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$14.00 |
N/A
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Bob Jones Burrito
Scrambled eggs, bacon, black beans, shredded cheese, potatoes in a spinach tortilla. Served with tomatillo salsa and fresh fruit.
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$14.00 |
N/A
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Desserts | |||||
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Flourless Chocolate Cake
Chocolate mousse, chocolate glaze, topped with fresh berries.
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$10.00 |
N/A
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Blood Orange Cheesecake
Graham cracker crust.
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$11.00 |
N/A
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Poached Pear
Candied walnuts, balsamic glaze, coconut whipped cream.
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$9.00 |
N/A
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Juice Bar | |||||
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Carrot Orange
50/50 combination of market carrots, naval oranges great for post workout, high in vitamin a and c, packed with zinc.
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$7.00 |
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Green Meanie
Kale, ginger, jalapeño, apple, cucumber, orange, pineapple great green juice loaded with vitamin c and plant protein, high in fiber, cholesterol lowering abilities.
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$9.00 |
N/A
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Beet Friendly
Red beets, apple, fresh ginger, meyer lemon high in potassium, magnesium, phosphorus, iron and folic acid, reduces stomach cramping and purifies the blood.
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$9.00 |
N/A
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Happy Trails
Pineapple, strawberry, kiwi vitamin c, bromelain, vitamin a, calcium, potassium, refreshing, anti-inflammatory, improves digestion.
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$8.00 |
N/A
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