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You are viewing Gorkha Palace prices confirmed by PriceListo at the following location:
23 4Th Street Northeast,
Minneapolis,
MN,
55414,
US
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Veggie Samosa - 2 pcs
Crispy patties stuffed with potatoes, peas & onions seasoned with mild spices - served with mint/tamarind chutneys.
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$9.50 |
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Veggie Pakora - 7pcs
Vegan. Crispy fritters of cabbage, onions, & scallions dipped in chickpea batter & fried - served with mint/tamarind chutneys.
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$8.50 |
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Chicken Chilli
Chunks of chicken (dark meat) marinated in yogurt, dabbed in flour and fried & sautéed with onions, tomatoes and bell peppers.
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$12.95 |
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Daal (Changes Regularly)
A lentil soup of medium consistency slow cooked with mild spices.
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$6.50 |
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Bhatmaas
Vegan. Roasted soynut salad with chopped tomatoes, onions and cilantro.
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$5.50 |
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Mo:Mo
Steamed pot stickers filled with scallions, onions, cabbage, ginger, rice bran oil & himalayan spices - Served with tomato chutney.
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Turkey Momo
Free range turkey from ferndale farms.
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$10.50 |
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Buff Momo
100% grass-fed bison from SD.
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$11.95 |
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Veggie Momo
Spinach, cabbage, onions, garlic, ginger.
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$9.50 |
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Combination Platter
Combination of turkey, buff & veggie momos.
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$10.50 |
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Breads
Using organic eggs, organic milk and flour, we make our fresh baked hand tossed Naan in the tandoor clay oven. Naan is slathered with organic ghee (clarified butter). Can be made without ghee.
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Plain Naan | $4.95 |
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Kashmiri Naan
Raisins, cashews, coconut.
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$5.95 |
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Garlic Naan
Garlic, cilantro.
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$5.50 |
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Roti - 1 Pc
Vegan. Whole wheat tandoor bread.
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$3.50 |
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Garlic Roti - 1 Pc
Vegan. Whole wheat tandoor bread topped with garlic & cilantro.
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$3.95 |
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Poori - 2 Pcs
Deep fried puffed whole wheat bread.
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$5.50 |
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Vegetarian Entrées | |||||
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Paalak Paneer
Spinach & paneer (Indian cheese) in a rich creamy sauce of organic tomatoes and cream.
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$20.95 |
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Channa Saag
Vegan. Chickpeas, potatoes & spinach cooked in an organic tomato onion sauce with spices (can be made without the spinach).
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$19.50 |
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Navarattan Korma
Carrots, potatoes, cauliflower, peas, bell peppers, zucchini, cashews, raisins and paneer (Indian cheese) in organic tomato cream sauce.
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$21.50 |
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Aaloo Bhindi
Vegan. Potatoes and okra lightly sautéed with tomatoes, scallions, garlic and ginger.
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$18.50 |
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Chyau Tarkari
Vegan. Mushroom and potatoes in sauce of organic tomatoes and onions seasoned with timur-himalayan black pepper.
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$19.50 |
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Hariyo Saag
Vegan. Seasonal leafy greens lightly sautéed with tomatoes, ginger and garlic.
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$18.50 |
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Mixed Vegetable Curry
Vegan. Carrots, potatoes, zucchini, bell peppers, cauliflower, peas and basil simmered in an organic curry sauce with coconut milk.
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$19.50 |
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Non-Vegetarian Entrées | |||||
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Chicken Curry
Boneless chicken (dark meat) cooked in a blended sauce of organic tomatoes & onions with garam masala.
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$22.50 |
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Chicken Tikka Masala
Boneless chicken marinated with organic yoghurt and spices then grilled in the tandoor and simmered in a robust creamy sauce of organic tomatoes and cream.
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$23.50 |
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Machha Curry
Fresh fish of the day cooked in organic curry sauce with mushroom, ginger & garlic.
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$23.50 |
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Chicken Coconut
Boneless chicken (dark meat), jalapenos, cucumber, basil simmered in tomato onion sauce with a dash of coconut milk.
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$22.50 |
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Goan Shrimp Curry
Shrimp marinated in tamarind puree and simmered in coconut cream with curry leaves, cucumber, jalapenos, onions, ginger garlic and spices.
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$24.95 |
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Lamb Vindaloo
Boneless lamb (halal) marinated in a paste of garlic, apple cider vinegar and chilies then braised in an organic curry sauce.
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$24.95 |
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Chicken Thenthuk
House made Tibetan pulled noodles cooked with chicken, daikon, spinach, edamame, tomatoes and a hint of soy sauce.
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$20.95 |
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From the Tandoor
Dishes are cooked in the tandoor, a charcoal clay oven. Meat is grilled inside on long skewers. Served with rice and daal (lentil soup).
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Chicken Sekuwa
Boneless chicken (white meat) marinated in yogurt and freshly ground spices, sautéed with onions, bell peppers & tomatoes.
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$24.95 |
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Lamb Sekuwa
Boneless lamb (halal) marinated in yogurt and freshly ground spices, sautéed with onions, bell peppers & tomatoes.
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$27.50 |
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Spicy Newari Choyla Chicken / Lamb
The chargrilled meat is mixed with a spicy paste of red chilies, ginger and garlic. A delightful blend of spiciness with an explosive zing in the middle. Served with aaloo achaar, soynut salad and raita in addition to rice & daal.
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$24.95 |
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Biryani
Aromatic rice cooked with meat or vegetables, cashews & raisins - served with tomato chutney and raita.
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Chicken Biryani | $22.50 |
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Shrimp Biryani | $23.50 |
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Mixed Veggie Biryani
Carrots, cauliflower, bell peppers, peas, zucchini, cabbage and onions.
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$19.50 |
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Sides | |||||
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Aaloo Achaar
Nepali version of potato salad - onion and sesame paste, a dash of lemon juice and chopped jalapenos.
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$6.50 |
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Papadum (2 Pcs)
Vegan. Thin crispy lentil crackers.
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$3.95 |
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Raita
A refreshing relish of shredded cucumber in house-made yogurt with chaat masala.
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$5.50 |
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Plain Rice | $3.50 |
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Brown Rice | $4.95 |
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