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| Small Plates | |||||
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Caprese
Tomato, basil, fresh mozzarella, a drizzle of extra virgin olive oil, sea salt, and pepper.
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$15.00 |
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House Bread and Oil
Macrina Bakery Italian Sourdough (5 Slices) served with our house made garlic pesto olive oil.
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$5.00 |
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Ravioli Fritti
Cheese filled ravioli, fried, and served with tomato cream sauce.
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$15.00 |
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Coconut Prawns
Jumbo prawns rolled in special coconut mix. Served with a spicy cocktail and coconut aioli sauces.
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$20.00 |
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Calamari Fritti
Tender fried calamari lightly breaded. Served with lemon garlic aioli and basil pesto aioli.
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$19.00 |
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Bruschetta Arezzo
Toasted bread with 3 spreads: marinated tomato, herbed ricotta, and olive tapenade.
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$14.00 |
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spiedini
Marinated chicken and beef skewers grilled with white onions and over wild greens with parmesan vinaigrette.
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$20.00 |
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Caprino
Goat cheese in a spicy roasted red pepper tomato sauce. Served with grilled garlic toast.
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$15.00 |
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Crispy Shrimp
Shrimp lightly breaded and fried with chili and Sriracha mayonnaise top spring mix lettuce with sesame seeds. Not available gluten free.
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$18.00 |
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Veal Meatballs
Braised in red wine tomato sauce. Topped with rosemary and Romano cheese. Served with parmesan risotto.
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$16.00 |
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| Salad | |||||
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caesar side
Romaine, classic dressing, lemon, croutons, and parmesan.
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$9.00 |
N/A
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caesar entree
Romaine, classic dressing, lemon, croutons, and parmesan.
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$15.00 |
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chopped entree
Roasted chicken, salami, onion, tomato, cucumber, and garbanzos with rotini pasta and Romaine tossed in a balsamic vinaigrette.
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$17.00 |
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beet entree
Wood oven roasted beets, arugula, red onion, mandarin oranges, pistachios, goat cheese, and citrus vinaigrette.
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$15.00 |
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grazie side
Mixed greens, parmesan, and tomatoes with a creamy Italian dressing.
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$8.00 |
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gorgonzola entree
Mixed greens, pears, tomatoes, Gorgonzola, and candied pecans, with an oregano balsamic vinaigrette.
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$15.00 |
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arugula side
Baby arugula, grape tomatoes, pine nuts, and parmesan with an extra virgin olive oil and lemon dressing.
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$9.00 |
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grazie entree
Mixed greens, parmesan, and tomatoes with a creamy Italian dressing.
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$15.00 |
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beet side
Wood oven roasted beets, arugula, red onion, mandarin oranges, pistachios, goat cheese, and citrus vinaigrette.
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$9.00 |
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spinaci entree
Baby spinach, frizzled onions, pecans, dried cranberries, crumbled goat cheese, and citrus dressing.
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$15.00 |
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chopped side
Roasted chicken, salami, onion, tomato, cucumber, and garbanzos with rotini pasta and Romaine tossed in a balsamic vinaigrette.
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$10.00 |
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spinanci side
Baby spinach, frizzled onions, pecans, dried cranberries, crumbled goat cheese, and citrus dressing.
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$9.00 |
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gorgonzola side
Mixed greens, pears, tomatoes, Gorgonzola, and candied pecans, with an oregano balsamic vinaigrette.
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$9.00 |
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arugula entree
Baby arugula, grape tomatoes, pine nuts, and parmesan with an extra virgin olive oil and lemon dressing.
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$15.00 |
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| Pizza | |||||
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pepperoni
Hard smoked pepperoni, mozzarella, and red sauce.
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$21.00 |
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margherita
Garlic olive oil, fresh mozzarella, basil leaves, and Roma tomatoes.
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$20.00 |
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four cheese
Parmesan, mozzarella, Gorgonzola, provolone, and red sauce.
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$20.00 |
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combo
Sausage, pepperoni, Kalamata olives, mushrooms, onions, tomatoes, mozzarella, provolone, and red sauce.
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$23.00 |
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canadian bacon
Canadian bacon, pineapple, garlic, herbs, tomato sauce, and provolone cheese.
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$21.00 |
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calabrese
Bacon, pepperoni, spicy sausage, caramelized onions, cherry peppers, mozzarella, and rose sauce (contains gluten).
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$22.00 |
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arugula
Herbed olive oil, prosciutto ham, parmesan, and fontina cheeses with baby arugula and balsamic.
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$21.00 |
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ama carne
Meatballs (contains gluten), spicy sausage, pepperoni, mozzarella, parmesan, and red sauce.
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$22.00 |
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greco
Feta, mozzarella, roasted peppers, sun dried tomatoes, artichoke hearts, red sauce, and parsley.
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$19.00 |
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BBQ chicken
Grilled chicken, BBQ sauce, caramelized onions, red bell peppers, cilantro, smoked Cheddar, and pepper Jack cheeses.
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$21.00 |
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vesuvio
Spicy sausage, mama lil's peppers, caramelized onions, shaved garlic, fresh oregano, mozzarella and red sauce.
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$21.00 |
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| Pasta | |||||
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Fettuccine Alfredo
Classic cream sauce with garlic and parmesan.
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$22.00 |
↑+$5.00
+29.41%
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Tortellini Gorgonzola
Cheese filled fresh pasta in Gorgonzola basil pesto sauce and topped with pine nuts.
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$24.00 |
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Lasagna
Pasta layered with sausage, Romano, mozzarella, and ricotta, topped with meat sauce, pesto cream, and béchamel.
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$28.00 |
↑+$5.00
+21.74%
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spaghettini bolognese
Traditional hearty meat sauce accompanied by grilled mild sausage links. Spicy links upon request.
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$26.00 |
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spaghettini pomodoro
Pear tomato sauce with fresh basil and parmesan.
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$21.00 |
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fettuccini di mare
Shrimp, fresh seafood, clams, and scallops with a choice of parmesan cream sauce or spicy red sauce.
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$29.00 |
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Linguini Marco
Roasted chicken, capers, oregano, roasted garlic, feta, pine nuts, white wine, and lemon.
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$22.00 |
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Penne al Pesto
Tossed with basil pesto, sun dried tomatoes, pine nuts, and Romano.
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$22.00 |
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Capellini Gamberi
Grilled wild prawns in a spicy lemon white wine sauce with basil, capers, and roasted red peppers tossed with angel hair pasta, feta, and avocado.
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$27.00 |
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Rigatoni Corleone
Spicy sausage with peppers, onions, and garlic in an herbed tomato sauce. Topped with Romano cheese.
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$24.00 |
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Tagliatelle Primavera
Wood oven roasted broccoli, asparagus, tomatoes, sautéed with garlic, chili flakes, and extra virgin olive oil with ricotta salata.
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$21.00 |
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Bucatini Romana
Pancetta bacon, onion, garlic, and chili flakes tossed with extra virgin olive oil, tomatoes, Italian parsley, and Parmigiano Reggiano.
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$24.00 |
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crab and shrimp cannelloni
Shrimp, mushrooms, and ricotta wrapped in fresh pasta. Served with béchamel, marinara, and Dungeness crab.
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$28.00 |
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Penne Pollo
Sautéed chicken, broccoli, and mushrooms in a marsala tomato sauce topped with Romano and green onions.
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$22.00 |
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linguini vongole
Local clams, extra virgin olive oil, white wine, garlic, chili flakes and bread crumbs.
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$27.00 |
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| Specialita | |||||
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Pollo Parmesan
Lightly breaded chicken breast baked with marinara and cream sauces, mozzarella, and parmesan. Served with parmesan risotto.
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$33.00 |
↑+$5.00
+17.86%
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halibut fresca
Alaskan halibut pan seared, topped with a mango, pineapple, onion, cilantro salsa, and pineapple vinaigrette. Served with parmesan risotto.
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$36.00 |
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Filetto Gorgonzola
Beef tenderloin medallions pan seared and finished with balsamic Gorgonzola cream sauce and topped with frizzled onions. Served with garlic mashed potatoes.
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$44.00 |
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Pollo Saltimbocca
Chicken breast pan roasted with prosciutto, fresh mozzarella, and sage cream sauce. Served with parmesan risotto.
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$33.00 |
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pollo piccata
Chicken breast sautéed with artichoke hearts, capers, lemon, white wine and butter, served with parmesan risotto.
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$34.00 |
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Pollo Gorgonzola
Chicken breast sautéed in a creamy gorgonzola sauce, topped with walnuts and served with parmesan risotto.
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$34.00 |
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pollo marsala
Chicken breast sautéed with Marsala wine, mushrooms and herbs. Served with parmesan risotto.
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$34.00 |
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Wood Oven Garlic Chicken
Free range chicken breast pan roasted in the wood oven with shrimp, asparagus, garlic, and aromatic herbs. Served with garlic mashed potatoes.
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$33.00 |
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Veal Marsala
Veal tenderloin medallions sautéed with Marsala wine, mushrooms and herbs. Served with parmesan risotto.
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$34.00 |
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Roasted Scampi
Cooked in the apple wood oven with garlic, lemon, and tomato infused butter. Served with parmesan risotto.
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$34.00 |
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Veal Piccata
Veal tenderloin medallions with artichoke hearts, capers, lemon, white wine and butter, served with parmesan risotto.
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$36.00 |
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| Dessert | |||||
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chocolate mousse cake
Hard dark chocolate, chocolate mousse, and white chocolate mousse. Gluten Free.
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$10.00 |
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tiramisu
Lady fingers soaked with marsala and our cold brew house roasted espresso, with mascarpone cream and chocolate shavings. Not gluten free.
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$10.00 |
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creme caramel
Vanilla bean custard with caramel sauce. Gluten free.
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$9.00 |
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cannoli
Ricotta whipped cream, pistachios, cinnamon, pastry shell, and chocolate syrup.
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$8.00 |
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hazelnut chocolate mousse
Hazelnut chocolate mousse with whipped cream and hazelnuts. Gluten Free.
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$9.00 |
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turtle cheesecake
Cheesecake with pecan crust, chocolate ganache and caramel sauce. Gluten Free.
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$10.00 |
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Chocolate Cherry Cheesecake
cheesecake with chocolate ganache and Amarena cherries
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$10.00 |
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berry tort
Mixed berry tort with sweet cream and pie crust. Not gluten free.
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$9.00 |
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| Sides | |||||
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| side risotto | $7.00 |
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| side mashed potatoes | $7.00 |
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| side sauteed broccoli | $7.00 |
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| side meatballs (3) | $7.50 |
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| side grilled chicken | $7.00 |
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| side links | $7.00 |
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| side steamed broccoli | $7.00 |
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| Features | |||||
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Calamari Piccata
Our signature dish. calamari steak, dipped in egg, breaded & sautéed, topped with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies. the calamari steak breading contains gluten and cannot be modified
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$32.00 |
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OSSOBUCCO
ossobucco, veal shank with gremolata, garlic mashed potatoes and green beans
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$51.00 |
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Pumpkin Ravioli
pumpkin filled ravioli in a sherry cream mushroom sauce, topped with hazelnuts, gorgonzola and italian parsley
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$38.00 |
↑+$4.00
+11.76%
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