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1. Traditional Filipino Breakfast
2. Lunch Special
3. Chicken
4. Beef
5. Pork
6. BBQ Specials
7. Seafood
8. Platter's Menu
9. Beverages
10. Merienda
11. Additional/side orders
12. Appetizers
13. Soup
14. Noodles
Traditional Filipino Breakfast
11am to 3pm
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Tocilog
(Filipino bacon)sliced boneless pork roast, marinated in wine, sugar, salt and pepper, fried)
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$15.25 |
N/A
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Longsilog
(Filipino sausage) sweet ground pork sausage.
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$15.25 |
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Tapsilog
Beef thinly slices beef, marinated with garlic, vinegar, soy sauce, and deep-fried.
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$15.25 |
N/A
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Dasilog
Boneless milkfish (daing) marinated in vinegar, garlic, salt and ground black pepper).
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$15.25 |
N/A
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Lunch Special
Available from 10:30am to 3pm
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Grille Pork Belly
marinated with authentic Filipino BBQ sauce, grilled and cut into strips.
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$13.95 |
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Lumpiang Shanghai
Spring roll made of ground pork and some vegetables deep-fried.
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$13.95 |
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Dinuguan
Pork chunk cooked in pork blood, vinegar, garlic, ginger, and onions. w/ fresh green pepper.
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$13.95 |
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Chicken Curry
Filipino style curry Mild/spicy.
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$13.95 |
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Adobo
Chicken or pork. Cooked in garlic, ground black pepper, soy sauce, and vinegar.
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$13.95 |
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BBQ
Chicken or Pork. Marinated w/Filipino style bbq sauce.
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$13.95 |
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Pork Binagoongan
Pork chunks sautéed w/ garlic, onions, and shrimp paste.
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$13.95 |
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Shrimp Scampi
Cooked in butter, wine, garlic and lemon.
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$13.95 |
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Chicken | |||||
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Tinola
Ginger & onion based soup with chicken quarter legs, coyote & pepper leaves.
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$23.25 |
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Chicken Curry (Chicken)
Sauteed sliced chicken breast and vegetables cooked in coconut milk, seasoned with curry spice (mild or spicy).
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$24.50 |
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Chicken Adobo (Quarter)
Chopped legs, with vinegar & soy.
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$23.25 |
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Sinampalukang Manok
Chopped chicken quarters legs cooked in tamarind soup w/ young tamarind leaves and vegetables.
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$24.50 |
N/A
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Beef | |||||
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Kare Kare
ox-tail, tendons & vegetables cooked in a peanut sauce.
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$25.50 |
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Bulalo
boiled beef w/ bone marrow & vegetables.
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$25.50 |
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Sinigang Na Baka
beef chunks seasoned in tamarind broth with vegetables
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$24.50 |
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Nilagang Baka
boiled beef w/ vegetables.
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$24.50 |
N/A
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Kaldereta
beef chunks cooked in spices and tomato sauce w/potatoes.
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$24.50 |
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Cansi
bone marrow cooked in tamarind, ginger, lemon grass & jack fruit.
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$25.50 |
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Pork | |||||
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Sinigang Na Baboy
pork chunks seasoned with tamarind brock & mixed vegetables.
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$24.50 |
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Sizzling Sisig
finely chopped pork ears, snout and liver sautéed with onions and spices, topped with egg, and served on a sizzling plate.
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$24.50 |
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Lechon Kawali
pork belly fried to a crisp served with liver sauce.
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$24.50 |
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Crispy Pata
Well-seasoned pork knuckles fried to a crisp.
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$25.50 |
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Dinuguan (Pork)
pork cubes cooked in vinegar & spices.
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$23.75 |
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Menudo
pork cubes with green peas, diced potato, carrots, & red bell pepper, cooked in tomato sauce & spices.
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$24.25 |
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Tocino
thinly sliced boneless pork roast (Philippine bacon) marinated in wine, sugar, salt & pepper.
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$23.75 |
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Pork Adobo
pork chunks cooked in garlic, vinegar & soy sauce.
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$23.25 |
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Binagoongan
pork chunks sautéed with shrimp paste w/ eggplant.
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$23.75 |
N/A
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BBQ Specials | |||||
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Grilled Pork BBQ Meal (Skewered, 3 Sticks) | $19.75 |
N/A
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Grilled Pork Belly (Liempo) | $23.75 |
N/A
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Chicken BBQ Meal (Skewered, 3 Sticks) | $19.75 |
N/A
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Seafood | |||||
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Daing Na Bangus
fried milkfish marinated in vinegar and garlic.
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$23.25 |
N/A
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Pritong Tilapia
whole deep fried Tilapia.
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$21.85 |
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Sinigang Na Bangus
milkfish in tamarind broth with vegetables.
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$23.75 |
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Sinigang Na Hipon
shrimp in tamarind broth with vegetables.
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$24.50 |
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Ginataang Hipon
shrimp cooked in coconut milk & vegetable.
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$24.50 |
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Paksiw Na Bangus
milkfish with eggplant & bitter melon.
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$24.25 |
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Shrimp Scampi (Seafood)
jumbo tiger shrimp sautéed in garlic, butter, wine, & fresh herbs.
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$23.25 |
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Platter's Menu | |||||
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Platter's Menu
Choose 2 entr?�e comes with white rice or garlic rice plus $1.00
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$24.50 |
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Beverages | |||||
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Soda | $3.50 |
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Juice | $4.00 |
N/A
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Merienda | |||||
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Arroz Caldo
Rice porridge with chicken chunks.
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$13.95 |
N/A
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Goto
Rice porridge with beef tripe.
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$13.95 |
N/A
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Additional/side orders | |||||
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Garlic Rice | $3.25 |
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Rice | $2.75 |
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Eggs (2 eggs)
Scramble, Over Easy, Over Medium, Welldone
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$3.75 |
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Appetizers | |||||
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Lumpiang Shanghai Appetizer | $12.25 |
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Lumpiang Sariwa
Vegetable eggroll. Sautéed vegetables wrapped in a crepe. Choice of peanut sauce or garlic sauce.
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$11.75 |
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Soup | |||||
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Chicken Sotanghon bowl | $12.75 |
N/A
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Pork Dumpling Bowl | $11.75 |
N/A
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Noodles | |||||
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Bihon
Sautéed rice noodles in garlic, onion, chicken and shrimp with vegetables.
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$18.95 |
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Pancit Palabok
Noodles in shrimp sauce.
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$18.95 |
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Pancit Canton
Sautéed canton noodles in garlic, onion, chicken and shrimp with vegetables.
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$18.95 |
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Sotanghon
Sautéed sotanghon noodles in garlic, onion, chicken and shrimp with vegetables.
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$18.95 |
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Merienda | |||||
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Arroz Caldo
Rice porridge with chicken chunks.
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$13.95 |
N/A
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Goto
Rice porridge with beef tripe.
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$13.95 |
N/A
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Platter's Menu | |||||
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Platter's Menu
Choice of two entrees, served with white rice or garlic rice.
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$24.50 |
N/A
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BBQ Specials - Grilled Seafood | |||||
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Golden Pampano Fried
Whole.
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$23.75 |
N/A
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Tilapia
Whole.
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$16.75 |
N/A
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BBQ Specials - Grilled Pork | |||||
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Grilled Pork Belly
Liempo.
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$23.75 |
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Pork BBQ Meal
Skewered. Three sticks.
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$19.75 |
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BBQ Specials - Grilled Chicken | |||||
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Chicken BBQ Meal
Skewered. Three sticks.
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$19.75 |
N/A
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Beef | |||||
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Kare Kare
Ox-tail, tendons and vegetables cooked in a peanut sauce.
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$25.50 |
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Bulalo
Boiled beef with bone marrow and vegetables.
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$25.50 |
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Sinigang na Baka
Beef chunks seasoned in tamarind broth with vegetables.
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$24.50 |
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Kaldereta
Beef chunks cooked in spices and tomato sauce with potatoes.
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$24.50 |
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Nilagang Baka
Boiled beef with vegetables.
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$24.50 |
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Cansi
Bone marrow cooked in tamarind, ginger, lemon grass and jack fruit.
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$25.50 |
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Pork | |||||
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Sinigang na Baboy
Pork chunks seasoned with tamarind broth and mixed vegetables.
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$24.50 |
N/A
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Lechon Kawali
Pork belly fried to a crisp served with liver sauce.
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$24.50 |
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Sizzling Sisig
Finely chopped pork ears, snout and liver sautéed with onions and spices, topped with egg and served on a sizzling plate.
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$24.50 |
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Crispy Pata
Well-seasoned pork knuckles fried to a crisp.
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$25.50 |
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Dinuguan
Pork cubes cooked in vinegar and spices.
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$23.75 |
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Tocino
Thinly sliced boneless pork roast Philippine bacon marinated in wine, sugar, salt and pepper.
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$23.75 |
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Pork Adobo
Pork chunks cooked in garlic, vinegar and soy sauce.
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$23.25 |
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Bicol Express
Green chili pepper sautéed in coconut milk with slivers of pork.
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$24.25 |
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Menudo
Pork cubes with green peas, diced potato, carrots, and red bell pepper, cooked in tomato sauce and spices.
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$24.25 |
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Binagoongan
Pork chunks sautéed with shrimp paste with eggplant.
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$23.75 |
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Chicken | |||||
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Chicken Curry
Sauteed sliced chicken breast and vegetables cooked in coconut milk, seasoned with curry spice. Mild or spicy.
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$24.50 |
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Chicken Adobo
Quarter. Chopped legs. With vinegar and soy.
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$23.25 |
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Tinola
Ginger and onion based soup with chicken quarter legs, chayote and pepper leaves.
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$23.25 |
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Sinampalukang Manok
Chopped chicken quarters legs cooked in tamarind soup with young tamarind leaves and vegetables.
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$24.50 |
N/A
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Seafood | |||||
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Daing na Bangus
Fried milkfish marinated in vinegar and garlic.
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$23.25 |
N/A
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Sinigang na Hipon
Shrimp in tamarind broth with vegetables.
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$24.50 |
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Pritong Tilapia
Whole deep fried tilapia.
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$21.85 |
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Sinigang na Bangus
Milkfish in tamarind broth with vegetables.
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$23.75 |
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Paksiw na Bangus
Milkfish with eggplant and bitter melon.
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$24.25 |
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Fried Golden Pampano
Whole fish deep fried with tomatoes and onions on the side.
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$23.75 |
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Shrimp Scampi
Jumbo tiger shrimp sautéed in garlic, butter, wine, and fresh herbs.
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$23.25 |
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Ginataang Hipon
Shrimp cooked in coconut milk and vegetables.
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$24.50 |
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Grilled Golden Pampano
Grilled whole fish stuffed with tomatoes and onions.
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$21.75 |
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Vegetables | |||||
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Pinakbet
Sautéed bitter melon, string beans, squash and eggplant with baby shrimp and shrimp paste.
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$18.50 |
N/A
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Ginisang Mungo
Boiled mung beans sautéed in garlic, onion, tomatoes with shrimp and spinach.
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$18.50 |
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Tortang Talong
Eggplant omelet.
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$17.75 |
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Laing
Dried taro leaves cooked in coconut milk with shrimp paste and baby shrimp.
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$18.50 |
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Ginataang Sitaw and Kalabasa
String beans and squash sautéed in coconut milk with baby shrimp and shrimp paste.
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$18.50 |
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Ginisang Ampalaya
Sautéed bitter melon with baby shrimps and egg.
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$18.50 |
N/A
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Desserts | |||||
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Cassava Cake | $7.95 |
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Halo Halo
Special.
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$11.75 |
↑+$3.30
+39.05%
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Halo Halo (Desserts)
Regular.
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$8.45 |
N/A
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Buko Pandan | $7.95 |
N/A
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Ice Cream
One scoop choices of ube, macapuno or mango.
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$5.25 |
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Beverages | |||||
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Soda | $3.50 |
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Juice | $4.00 |
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