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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Grinds 2 Da Max prices confirmed by PriceListo at the following location:
6475 West Charleston Boulevard,
Las Vegas,
NV,
89146,
US
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Fried Noodles | |||||
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Mini Noodles | $6.00 |
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Large Noodles | $10.00 |
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Pork
All regular plates come with two scoops rice, potato crab salad or mixed greens, and homemade kimchee.
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Roast Pork (Small) | $8.00 |
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Roast Pork (Large) | $10.00 |
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Kalua Pig (Small) | $8.00 |
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Kalua Pig (Large) | $11.00 |
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Chicken
All regular plates come with two scoops rice, potato crab salad or mixed greens, and homemade kimchee.
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Furikake Korean Chicken (Spicy) (Small) | $8.00 |
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Furikake Korean Chicken (Spicy) (Large) | $11.00 |
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Garlic Chicken (Small) | $8.00 |
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Garlic Chicken (Large) | $11.00 |
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Dynamite Katsu (Small)
Chicken katsu sauced with a wasabi aioli and a homemade spicy sauce.
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$8.00 |
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Dynamite Katsu (Large)
Chicken katsu sauced with a wasabi aioli and a homemade spicy sauce.
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$11.00 |
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Dynamite Chicken Bites (Small)
Bite sized pieces sauced with a creamy spicy mayo and a homemade unagi glaze.
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$8.00 |
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Dynamite Chicken Bites (Large)
Bite sized pieces sauced with a creamy spicy mayo and a homemade unagi glaze.
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$11.00 |
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Teriyaki Chicken (Small) | $8.00 |
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Teriyaki Chicken (Large) | $11.00 |
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Steak
All regular plates come with two scoops rice, potato crab salad or mixed greens, and homemade kimchee.
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Teppanyaki NY Steak with Japanese Mustard Sauce (Small)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$11.00 |
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Teppanyaki NY Steak with Japanese Mustard Sauce (Large)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$14.00 |
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Teri Beef (Small) | $8.00 |
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Teri Beef (Large) | $10.00 |
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Hamburger Steak (Small)
Two homemade hamburger patties, topped with grilled onions and mushrooms served with a red wine reduction truffle mushroom gravy.
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$8.00 |
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Hamburger Steak (Large)
Two homemade hamburger patties, topped with grilled onions and mushrooms served with a red wine reduction truffle mushroom gravy.
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$10.00 |
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Loco Moco (Small)
Hamburger steak topped with two eggs of your choice.
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$9.00 |
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Loco Moco (Large)
Hamburger steak topped with two eggs of your choice.
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$12.00 |
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Seafood
All regular plates come with two scoops rice, potato crab salad or mixed greens, and homemade kimchee.
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Teppanyaki Shrimp with Ginger Lemon Sauce (Small) | $11.00 |
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Teppanyaki Shrimp with Ginger Lemon Sauce (Large) | $14.00 |
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Sweet n Spicy Garlic Shrimp (Small) | $11.00 |
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Sweet n Spicy Garlic Shrimp (Large) | $14.00 |
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Lemon Butter Garlic Shrimp (Small) | $11.00 |
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Lemon Butter Garlic Shrimp (Large) | $14.00 |
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Grilled Lemon Butter Scallops | $18.00 |
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Furikake Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$13.00 |
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Furikake Ahi (Small)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$10.00 |
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Furikake Ahi (Large)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$13.00 |
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Garlic Ahi (Small)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$10.00 |
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Garlic Ahi (Large)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$13.00 |
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Dynamite Ahi Katsu (Small)
Ahi filets panko-crusted and flash-fried, sauced with our creamy spicy mayo and homemade unagi glaze.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$10.00 |
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Dynamite Ahi Katsu (Large)
Ahi filets panko-crusted and flash-fried, sauced with our creamy spicy mayo and homemade unagi glaze.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$13.00 |
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Rare Ahi Katsu (Large)
Nori wrapped ahi block, panko-crusted, flash-fried, sliced thinly, served with a teri wasabi sauce.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$13.00 |
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Seared Ahi with Papaya Mango Salsa (Small)
Seared cubed ahi topped with a homemade papaya mango salsa, drizzled with a wasabi aioli sauce.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$10.00 |
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Seared Ahi with Papaya Mango Salsa (Large)
Seared cubed ahi topped with a homemade papaya mango salsa, drizzled with a wasabi aioli sauce.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$13.00 |
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Poke
Poke bowls are served over a bed of sushi rice or steamed rice, poke of your choice, seaweed salad, potato crab salad, and kimchee.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$13.00 |
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Poke (Seafood)
Poke bowls are served over a bed of sushi rice or steamed rice, poke of your choice, seaweed salad, potato crab salad, and kimchee.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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$13.00 |
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