Gryphon Tea Room Menu
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Afternoon Tea
$20.00
Selection of tea sandwiches, scones with devonshire creamand jam, assorted pastriesand petit 4s.
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Lemon And Caper-Marinated Albacore Tuna
$14.50
On romaine with boiled egg, olives, potatoes, asparagus, cucumberand tomatoes with an herb vinaigrette.
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Gulf Coast Shrimp
$14.50
With pesto, orzo, tomatoes, feta cheeseand grilled vegetables.
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Herb-Encrusted Goat Cheese Medallions
$14.50
Sliced pear, toasted almonds and dried cranberries on baby greens with a Vermont maple vinaigrette.
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Classic Chicken Salad
$12.00
With fresh herbs, mandarin orange souffle and zesty baked cheese straws.
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Sweet Crepes with Sauteed Apples
$11.00
Filled with whipped cream and mascarpone, topped with caramel sauce and streusel.
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Savory Chicken & Spinach Crepes
$13.00
Stuffed with artichokes, roasted red peppersand Brie, topped with bechamel and roasted mushrooms.
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Zucchini & Coastal Shrimp Cakes
$13.00
Topped with fresh green pea shoots, tomatoand corn salad, with spiced aioli, avocado and lime.
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Seasonal Fruit, Chia Pudding & Housemade Granola
$11.50
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Smoked Salmon on Croissant
$13.00
With Dijon yogurt, fresh dill, chiveand micro greens.
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Full English Breakfast
$14.00
With poached eggs, baked beans, sweet potato hash, roasted mushrooms and tomatoes, bacon or grilled ham with toasted English muffin...
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French Toast Bread Pudding
$12.00
With seasonal fruit compote and whiskey creme anglaise.
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Grilled Salmon & Hash
$14.00
Sweet potato hash with bell pepper and onion, baby arugula salad, poached eggand avocado, served with Greek yogurt Dijon dill...
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Bread Pudding
$7.00
Seasonal bread pudding with ice cream.
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Tout Le Chocolate Noir
$8.00
Mascarpone mousse, ladyfingers, meringue, frozen mousseand ganache.
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Pistachio Lime Financier
$8.00
Coconut cremeux, fruit and housemade ginger ice cream.
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Normandy Tart
$8.00
Frangipane with poached pear and housemade cardamom ice cream.
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Pimento Cheese Sandwich
$13.00
With caramelized onions and applewood-smoked bacon on jalapeno cornbread.
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Smoked Salmon Club
$13.50
With herb cream cheese, avocado, applewood-smoked bacon, tomato and lettuce on toasted wheat berry bread.
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Roasted Turkey
$13.50
Brie, arugula and apple butter on wheat berry bread.
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Prosciutto
$13.50
Fig spread, goat cheese and arugula on toasted country bread.
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Grilled Portobello Mushroom "Burger"
$14.50
With roasted red peppers, zucchini, eggplant, caramelized onion, spicy roasted red pepper coulis and herb ricotta cheese on ciabatta bun.
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Ooh la Lacoste
$5.00
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Hong Kong Cucumber Cooler
$5.00
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Savannah Blackberry Pomegranate Lemonade
$5.00
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Atlanta Peach
$5.00
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Organic Chicken Breast
$14.75
With a creamy shiitake and crimini mushroom marsala sauce, grilled asparagus and roasted red potatoes.
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Peppered Pork Tenderloin Medallions
$14.75
Goat cheese, potato cakes and sauteed vegetables with a Dijon sour cream sauce.
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Spinach
$13.50
Ricotta, feta cheese, fresh dill spanakopita served with artichoke hearts, tomatoes and red onion salad.
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Asian-Marinated Salmon
$15.00
Moroccan-spiced couscous, spinach, mandarin oranges, toasted almonds, kalamata olives, red curry sauce and lobster aioli.
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Pot of Tea
$7.00
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Afternoon Tea (Tea)
$20.00
Selection of tea sandwiches, scones with devonshire creamand jam, assorted pastriesand petit 4s.
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Tea Sweets
$8.00
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Tea Sandwiches, Chef's Assortment
$9.00
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Scones with Devonshire Cream & Jam
$8.00
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Hot Chocolate
$4.00
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Cappuccino
$4.50
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Espresso
$3.00
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Coffee
$3.00
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Latte
$4.00
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Chai Latte
$4.50