Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Hamilton's Urban Steakhouse & Bourbon Bar prices confirmed by PriceListo at the following location:
2101 Chouteau Ave,
Saint Louis,
MO,
63103,
US
| Top Menu Items | |||||
|---|---|---|---|---|---|
| 22 oz. Bone-In Ribeye | $58.99 |
N/A
|
|
||
|
Maryland Style Lump Crab Cake
Roasted red pepper-lemon aioli. Served with garlic-parmesan french fries.
|
$13.99 |
N/A
|
|
|
|
| Lobster Mac-N-Cheese | $11.98 |
N/A
|
|
||
| Appetizers | |||||
|---|---|---|---|---|---|
|
Cauliflower Fritters
Chimichurri creme fraiche.
|
$10.99 |
N/A
|
|
|
|
|
Roasted Bone Marrow
Parsley-fennel salad.
|
$16.99 |
N/A
|
|
|
|
|
Chilled Shrimp Cocktail
Classic cocktail sauce.
|
$13.99 |
N/A
|
|
|
|
|
Smoked Duck Breast
Carrot puree and figs.
|
$12.99 |
N/A
|
|
|
|
|
Maryland Style Lump Crab Cakes
Roasted red pepper-lemon aioli.
|
$15.99 |
N/A
|
|
|
|
|
Seared Sea Scallops
Pea puree, pancetta crisp and preserved lemon butter.
|
$15.99 |
N/A
|
|
|
|
|
Charcuterie Board
Assorted cheeses, house-cured meats, bacon fat candle, pickled vegetables and rye toast points.
|
$18.99 |
N/A
|
|
|
|
|
House Cured Bourbon Smoked Salmon Duo
Hot smoked salmon filet, whipped salmon mousse, pickled red onions, candied pecans, charred lemon & rye toast points
|
$14.99 |
N/A
|
|
|
|
| Soups and Salads | |||||
|---|---|---|---|---|---|
|
Lobster Bisque Soup
Sherry creme fraiche, scallions and toast points.
|
$8.99 |
N/A
|
|
|
|
|
Sweet Potato Soup
brown sugar-cinnamon croutons
|
$5.99 |
N/A
|
|
|
|
|
Classic Caesar House Salad
House-made rye croutons, Parmesan and Caesar dressing. Add protein for an additional charge.
|
$9.59 |
N/A
|
|
|
|
|
The Wedge Salad
Bacon, blue cheese, tomatoes, red onions, sherry vinaigrette and ranch. Add protein for an additional charge.
|
$9.99 |
N/A
|
|
|
|
|
Hamilton Farms Mixed Greens Salad
White cheddar, tomatoes, cucumber and citrus vinaigrette. Add protein for an additional charge.
|
$8.99 |
N/A
|
|
|
|
|
Kale Salad
Goat cheese, pepitas, beets, pancetta crisp & lemon-basil buttermilk dressing
|
$8.99 |
N/A
|
|
|
|
| Steaks and Chops | |||||
|---|---|---|---|---|---|
| Filet | $32.99 |
N/A
|
|
||
| Kansas City Strip | $36.99 |
N/A
|
|
||
| 16 oz. Ribeye | $44.99 |
N/A
|
|
||
| 16 oz. Bone-In Veal Chop | $43.99 |
N/A
|
|
||
| Rack of Lamb Chops Mint Pistou | $46.99 |
N/A
|
|
||
| 16 oz. Bone-In Pork Chop | $28.99 |
N/A
|
|
||
| Entrees | |||||
|---|---|---|---|---|---|
|
Grilled Swordfish
Celery root-carrot-mint Farro & lemongrass butter
|
$28.99 |
N/A
|
|
|
|
|
Airline Chicken Breasts
Asparagus and pancetta-tomato chutney.
|
$23.99 |
N/A
|
|
|
|
|
Roasted Dry Rubbed Salmon
Pickled red onions and flash fried Brussels sprouts.
|
$24.99 |
N/A
|
|
|
|
|
Grilled Curry Cauliflower Steak
Pea puree, roasted red peppers, mushrooms, fried leeks and carrots.
|
$19.99 |
N/A
|
|
|
|
|
House-Made Seafood Pasta
Lobster, shrimp, peas, pearl onions and spicy lobster cream sauce.
|
$29.99 |
N/A
|
|
|
|
| Dry Aged Steak Selections | |||||
|---|---|---|---|---|---|
| 22 oz. Bone-In Ribeye (Dry Aged Steak Selections) | $58.99 |
N/A
|
|
||
| 8 oz. Baseball Cut Sirloin | $28.99 |
N/A
|
|
||
| 14 oz. Bone-In Strip | $49.99 |
N/A
|
|
||
| Bar Menu | |||||
|---|---|---|---|---|---|
|
Fried Chicken Wings
Classic Buffalo or tangy Asian celery, carrots and creamy ranch.
|
$11.99 |
N/A
|
|
|
|
|
Ranch Pork Rinds
Made fresh to order.
|
$4.99 |
N/A
|
|
|
|
|
Soft Pretzel Bites
Rosemary-mustard.
|
$5.99 |
N/A
|
|
|
|
|
Chicken Nachos
Cheese sauce, chunky house salsa and sour cream.
|
$10.99 |
N/A
|
|
|
|
|
1/2 Pound Steakhouse Burger
Bacon, mushrooms, gruyere and house steak sauce. Served with garlic-parmesan french fries.
|
$13.99 |
N/A
|
|
|
|
|
Grilled Chicken Sandwich
Bacon, tomato, red onions, spring mix and red pepper mayo. Served with garlic-parmesan french fries.
|
$11.99 |
N/A
|
|
|
|
|
Shaved Prime Rib Sandwich
Balsamic onions and au jus. Served with garlic-parmesan french fries.
|
$13.99 |
N/A
|
|
|
|
|
Cheese Panini
Brie, cheddar, apples and honey-rosemary aioli on rye bread. Served with garlic-parmesan french fries.
|
$10.99 |
N/A
|
|
|
|
|
Maryland Style Lump Crab Cake (Bar Menu)
Roasted red pepper-lemon aioli. Served with garlic-parmesan french fries.
|
$13.99 |
N/A
|
|
|
|
| Sides | |||||
|---|---|---|---|---|---|
|
Asparagus
Served with bearnaise.
|
$5.99 |
N/A
|
|
|
|
| Seasonal Vegetables | $5.99 |
N/A
|
|
||
| Roasted Mushrooms | $5.99 |
N/A
|
|
||
|
Baked Potato
Served with butter, sour cream and chives.
|
$5.99 |
N/A
|
|
|
|
|
Loaded Baked Potato
Served with butter, sour cream, chives, bacon and white cheddar.
|
$7.98 |
N/A
|
|
|
|
|
Flash Fried Brussels Sprouts
Cured lemon, salt and pepper.
|
$5.99 |
N/A
|
|
|
|
| Roasted Garlic Mashed Potatoes | $5.99 |
N/A
|
|
||
| Creamy Mac-N-Cheese | $5.99 |
N/A
|
|
||
| Lobster Mac-N-Cheese (Sides) | $11.98 |
N/A
|
|
||
| Sauces | |||||
|---|---|---|---|---|---|
| Bearnaise Sauce | $2.99 |
N/A
|
|
||
| Bourbon Peppercorn Sauce | $2.99 |
N/A
|
|
||
| Port Wine-Mushroom Sauce | $2.99 |
N/A
|
|
||
| Butters | |||||
|---|---|---|---|---|---|
| Foie Gras Butter | $2.99 |
N/A
|
|
||
| Lemongrass Butter | $2.99 |
N/A
|
|
||
| Gorgonzola Butter | $2.99 |
N/A
|
|
||
| Korean Kalbi Butter | $2.99 |
N/A
|
|
||
| Roasted Garlic Butter | $2.99 |
N/A
|
|
||
| 3 Sample Butter | $5.99 |
N/A
|
|
||
Add your rating
Thank you!
