Menu
Extras | |||||
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Pikliz/Spicy Cabbage slaw
Made with cabbage, carrots, onions, sweet peppers and hot peppers (scotch bonnet).
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$0.50 |
N/A
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Sauce/Gravy | $0.50 |
N/A
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Zonyon/Spicy Onion slaw | $0.50 |
N/A
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Lunch/Dinner
Served 12pm-12am
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Griot/Fried Pork Meal MEDIUM
Savory tender pork seasoned to perfection and deep fried. Piklez included.
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$15.00 |
N/A
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Coden/Turkey MEDIUM
Turkey (cut wings) prepared to taste.
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$15.00 |
N/A
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Poisson Roz/Red Snapper MEDIUM
Red Snapper seasoned and prepared to taste.
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$30.00 |
N/A
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Poule Di/Fowl MEDIUM
Fowl (hard chicken) in Kreyole sauce.
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$15.00 |
N/A
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Jerk Chicken LARGE | $20.00 |
N/A
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Fritaille Coden/Fried Turkey LARGE
Turkey wings seasoned to perfection and deep fried. Piklez included.
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$20.00 |
N/A
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Somon/Salmon (one size)
Salmon filet seasoned and prepared to taste.
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$20.00 |
N/A
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Coden/Turkey LARGE
Turkey (cut wings) prepared to taste.
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$20.00 |
N/A
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Fritaille Coden/Fried Turkey MEDIUM
Turkey wings seasoned to perfection and deep fried. Piklez included.
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$15.00 |
N/A
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Poule Di/Fowl LARGE
Fowl (hard chicken) in Kreyole sauce.
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$20.00 |
N/A
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Jerk Chicken ONLY (2 pieces 1/4 legs) | $10.00 |
N/A
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Side | |||||
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Macaroni Gratinée/Macaroni and Cheese Haitian Style
contains ground beef
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$7.50 |
N/A
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Akra/Malanga Fritters
Pureed malanga (root vegetable) prepared with herbs and spices, fried to golden perfection.
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$5.00 |
N/A
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Bannan Douce/Fried Sweet Plantains | $5.00 |
N/A
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Marinade/Fritters
Fried dough prepared with herbs and spices, fried to golden perfection.
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$5.00 |
N/A
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Diri Djon Djon/Traditional Haitian Black Rice
Rice prepared with dried mushrooms, herbs and spices.
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$8.00 |
N/A
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Bannan Fri/Fried Green Plantains/Tostones | $5.00 |
N/A
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Diri Blanc ak Sos Pois/White Rice (served with pureed beans) | $6.50 |
N/A
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Salad Russe/Beet and Potato Salad
Beet, Carrot and Potato Salad (mayo, sweet peppers and onions)
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$7.50 |
N/A
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Diri Kolé; Pois Rouge/Rice and Red Beans | $6.50 |
N/A
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Diri Kolé; Pois Chouse/Rice and Lima Beans | $6.50 |
N/A
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Patate Fri/Fried Sweet Potato (Batata)
White Sweet Potato Fries
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$5.00 |
N/A
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Salad Pomme de Terre/Potato Salad
Potatoes, carrots, mayo, peppers and onions.
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$6.50 |
N/A
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Salad Fey/House Salad
Mixed field greens, tomatoes and croutons.
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$9.00 |
N/A
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Hector Special Macaroni Salad (cold item)
Pasta salad, prepared with onions, sweet peppers and Hector special dressing.
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$7.00 |
N/A
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Pommes de Terre Jaune Fri/Sweet Potato Fries | $5.00 |
N/A
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Pommes de Terre Fri/French Fries | $5.00 |
N/A
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Starters | |||||
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Boulette/Haitian Meatballs (3)
Ground beef meatballs prepared with herbs and spices.
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$5.00 |
N/A
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Fried Calamari
Calamari fried to golden perfection. Served with creamy spicy dipping sauce.
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$15.00 |
N/A
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Akra/Malanga Fritters (Starters)
Pureed malanga (root vegetable) prepared with herbs and spices, fried to golden perfection.
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$5.00 |
N/A
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Marinade/Fritters (Starters)
Fried dough prepared with herbs and spices, fried to golden perfection.
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$5.00 |
N/A
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Bannan Douce/Fried Sweet Plantains (Starters) | $5.00 |
N/A
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Salad Fey/House Salad (Starters)
Mixed filed greens, tomatoes and croutons.
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$9.00 |
N/A
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Bannan Fri/Fried Green Plantains/Tostones (Starters) | $5.00 |
N/A
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Beverages | |||||
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Kola Choucoune-Fruit Champ | $2.50 |
N/A
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Couronne | $2.50 |
N/A
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Mabi/Mauby
Steeped Mauby bark; sugar and spices added.
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$6.50 |
N/A
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Kola Choucoune -Banana | $2.50 |
N/A
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Bottled water | $1.50 |
N/A
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