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Soups | |||||
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Goat Pepper Soup | $20.00 |
↑+$8.00
+66.67%
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Fish Pepper Soup | $20.00 |
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Chicken Pepper Soup | $15.00 |
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Buka Sauce/Ayamase
Sauce only
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$15.00 |
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RED STEW (SAUCE) Only | $6.00 |
N/A
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Soup as Main Dish
Served with mixed meats and either amala, eba or pounded yam.
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Egusi (Melon Soup)
Egusi soup typically features meat (such as beef, smoked poultry, goat, cow skin, and offal) and seafood (smoked dried fish or stockfish), as well as awara (Nigerian tofu), mushrooms, and greens.
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$19.00 |
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Okro
Okra soup (African okra soup) is made with okra vegetables cooked in a delicious mixture of palm oil, shrimps, goat meat, fish, and African spices and simmered to perfection! This loaded okra soup is a staple in West Africa, including Nigeria, Ghana, and Cameroon.
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$19.00 |
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Spinach (Efo)
Efo is a variation of efo riro. It usually includes palm oil, blended red bell peppers, scotch bonnets, red root spinach, grounded melon seeds and assorted meat. Efo has a green and golden-yellow appearance.
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$19.00 |
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Edikaikong
sliced water leaves in one bowl, sliced ugu leaves, meat (goat meat and cow liver), pounded crayfish, and pepper.
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$19.00 |
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Ogbono
Ogbono soup, is a Nigerian dish made with ground dry ogbono seeds. Ogbono seeds are originated and were first grown in Southern Nigeria with considerable local variation.
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$19.00 |
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Afang Soup
he ingredients used to prepare Afang soup include beef, fish, palm oil, crayfish, pepper, Shaki (cow tripe), waterleaf, okazi leaf, onion, salt and some other seasonings.
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$19.00 |
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Bitter Leaf
bitter leaf, is a shrub that grows up to 3 meters high in the African tropics and other parts of Africa, particularly, Nigeria, Cameroon and Zimbabwe. It is reputed to have several health benefits.
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$19.00 |
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White Soup (Nsala)
The key ingredients are pounded yam (as thickener), ogiri which can be substituted with dawadawa or iru (locust beans), Adrian fruits and pepper soup spice. White soup is significant to the Ibos and Efik people of Nigeria.
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$19.00 |
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Main Dish | |||||
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Jollof Rice with Meat
Jollof is smoky and spicy, with a hint of sweetness from the tomatoes. Thanks to the herbs and seasonings, it really does have multiple layers of flavor. The exact ingredients vary: Some people use seasoning cubes like Maggi or Knorr, while others omit bell peppers and use only tomatoes.
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$19.00 |
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Buka Sauce/Ayamase/white Rice
Ofada stew, also known as ayamase stew or designer stew, is a delectable Nigerian stew made with palm oil, iru, green, and red bell peppers.
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$19.00 |
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White Rice with Meat
Made with long white rice, ,butter, and a side of meat and sweet plantains.
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$19.00 |
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Fried Rice with Meat | $19.00 |
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Gizzard and Plantain (Gizdodo)
Gizdodo is the combination of plantains and Gizzards (chicken Gizzards) and sweet plantains, and chopped peppers mixed in Pepper Sauce.
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$15.00 |
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Banga (Ofe Akwu)
Made with Banga and side of rice and plantain. Banga (Ofe Akwu) is made from palm fruits Concentrate which is a combination of palm oil and palm fruit cream.
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$19.00 |
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Beans with plantain
Made with Oloyin beans, and a side of meat and sweet plantains.
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$17.00 |
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Fried Rice with Mix Meat | $19.00 |
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EWA AGOYIN WITH PLANTAIN
Ewa Agoyin is made of boiled beans and pepper sauce. And plantain.
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$17.00 |
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Stock Fish
Stockfish (Panla, Okporoko) is white fish dried by cold air and wind. With side of rice and plantains.
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$20.00 |
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Fish Roll
VEGETARIAN.
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$3.00 |
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White Soup (Nsala) (Main Dish) | $19.00 |
↑+$3.00
+18.75%
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Side Orders | |||||
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Jollof Rice
Rice, tomatoes and tomato paste, onions, and cooking oil.
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$10.00 |
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Plantain | $6.00 |
↑+$1.00
+20.00%
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Egusi Soup
Egusi soup typically features meat (such as beef, smoked poultry, goat, cow skin, and offal) and seafood (smoked dried fish or stockfish), as well as awara (Nigerian tofu), mushrooms, and greens.
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$10.00 |
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SUYA | $20.00 |
N/A
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Pounded yam | $5.00 |
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Spinach (Efo) (Side Orders)
Palm oil, blended red bell peppers, scotch bonnets, red root spinach, grounded melon seeds and assorted meat.
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$10.00 |
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Moi Moi
Moin-moin or moimoi is a steamed or boiled bean pudding made from a mixture of washed and peeled black-eyed beans, often combined with onions and fresh ground red peppers. It's a protein-rich food that is a staple in Nigeria. This dish originated from the Yoruba tribe. Main ingredients: Black-eyed beans or honey beans, onions, fresh ground peppers,oil.
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$6.00 |
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Meat pie | $5.00 |
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CHICKEN IN STEW | $15.00 |
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Okro Soup
Made with okra vegetables cooked in a delicious mixture of palm oil, and African spices and simmered to perfection! This loaded okro soup is a staple in West Africa, including Nigeria, Ghana, and Cameroon. (Soup only).
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$10.00 |
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Fried Rice (only)
Yellow rice, mixed- vegetables, shrimp, and peppers.
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$10.00 |
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ASUN (Spicy Goat Meat) | $20.00 |
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Beans
VEGETARIAN & VEGAN.
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$10.00 |
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GOAT IN STEW | $15.50 |
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Buka Sauce/Ayamase (Side Orders) | $15.00 |
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EWA AGOYIN
The name is derived from the terms 'ewa', meaning beans in Yoruba, and 'Agoyin', which is a general term used by Nigerians to refer to Beninese and Togolese people. Oloyin beans are preferred, although you can use white black-eyed peas as well.
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$10.00 |
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TURKEY IN STEW | $15.00 |
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BANGA | $10.00 |
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BEEF IN STEW | $15.00 |
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MIXED MEAT IN STEW | $15.00 |
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White Rice (rice only)
VEGETARIAN.
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$10.00 |
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Ogbono Soup | $10.00 |
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COLESLAW | $5.00 |
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Edikaikong (Side Orders)
Sliced water leaves in one bowl, sliced ugu leaves, pounded, crayfish, and pepper.
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$10.00 |
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Bitter Leaf (Side Orders)
Bitter leaf soup or ofe onugbu is another popular Nigerian soup made with bitter leaves and cocoyam paste. (Soup only).
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$10.00 |
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Chin Chin
Chin chin Nigerian Nigerian chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar.
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$5.00 |
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FISH IN STEW | $15.50 |
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White Soup (Nsala) (Side Orders)
Nsala soup is made with small pieces of yam with utazi leaves.
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$10.00 |
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Drinks | |||||
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Zobo | $5.00 |
↑+$1.00
+25.00%
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Ginger | $5.00 |
↑+$1.00
+25.00%
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Malt | $5.00 |
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Soda
Dr Peppi / Coca Cola / Fanta.
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$3.50 |
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Buka Sauce/Ayamase/white Rice (Drinks) | $19.00 |
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Schweppes
Bitter lemon
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$4.00 |
↑+$1.00
+33.33%
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Bottled Water | $2.00 |
↑+$1.00
+100.00%
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Pame | $8.00 |
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Appetizer | |||||
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Meat pie (Appetizer) | $5.00 |
N/A
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Fish Roll (Appetizer) | $3.00 |
N/A
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Chin Chin (Appetizer) | $5.00 |
N/A
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