Menu
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Top Menu Items | |||||
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5. Panner Tikka Masala
Cottage cheese simmered in creamy tomato sauce, accented with dry fenugreek.
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$11.95 |
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1. Chicken Tikka Masala
Tandoori chicken breast cubes cooked in creamy tomato sauce, accented with dry fenugreek.
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$12.95 |
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2. Garlic Naan
White flour bread with finely chopped garlic and coriander leaves.
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$3.00 |
N/A
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Special of the Month | |||||
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Spinach Kofta Curry
Spinach and potato balls simmered in rich creamy onion and tomato gravy. Served with your choice of side.
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$14.95 |
N/A
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Chicken Bhanta
Overnight-marinated tandoor-baked chicken breast cooked with eggplant and Himalayan special sauce. Served with your choice of side.
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$15.95 |
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Rogan Josh
Kashmiri dish with red lamb meat cubes cooked in yogurt, nuts and Himalayan herbs and spices. Served with your choice of side.
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$16.95 |
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Creamy Salmon
Tandoor salmon fillet layered on top of brown rice with creamy sauce. Served with your choice of side.
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$16.95 |
N/A
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Salmon Tandoor
Overnight-marinated salmon fillet baked in a tandoor oven and served on a sizzling platter with onion, cabbage and bell pepper. Served with your choice of side.
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$18.95 |
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Coconut Nan
Stuffed with coconut flakes. Served with your choice of side.
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$4.00 |
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Badami Nan
Stuffed with cherry, fennel seed and cashew. Served with your choice of side.
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$4.00 |
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Paneer Nan
Stuffed with paneer. Served with your choice of side.
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$4.50 |
N/A
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Appetizers | |||||
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1. Special Organic Himalayan Garden Salad
Avocado, cucumber tomato carrot fresh green lettuce served with chef’s special house dressing.
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$9.00 |
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2. Vegetable Momo
Steamed dumpling filled with minced cabbage, cauliflower, spinach, cheese, onion cilantro and Nepalese herb and spices, served with tomato chutney.
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$9.95 |
N/A
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3. Chicken Momo
Steamed dumpling filled with minced chicken, onion garlic ginger paste cilantro, Nepalese herbs and spices, served with tomato chutney.
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$10.95 |
N/A
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4. Papadum
Crispy lentil wafers with black pepper and cumin served with tamarind and mint sauce.
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$2.95 |
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5. Vegetable Pakora
Assorted vegetable fritters served with mint and tamarind chutney.
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$4.95 |
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6. Vegetable Samosa
Fried triangular dough stuffed spinach, potato, green peas, cilantro seeds served with tamarind and mint sauce.
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$5.95 |
N/A
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7. Chicken Choilya
Overnight Marinated pieces of chicken baked in tandoor oven and mixed with onion, bell pepper and herbs, spices and lemon juice.
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$9.95 |
N/A
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8. Chicken Chilly
Pan-fried chicken strips cooked with tomato, garlic chilly sauce and onion, bell pepper.
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$9.95 |
N/A
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9. Vegetable Platter
Combination of samosa, pakoda, aalu or peanut sadeko and papadum.
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$8.95 |
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10. Non Veg Platter
Combination of chicken choila, chicken momo, chicken chilly and papadum.
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$9.95 |
N/A
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Sakahari Entrees | |||||
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1. Himalayan Mix Veg Curry
Vegan. Seasonal assorted vegetables cooked in tomato, and onion based Himalayan flavors sauce.
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$10.95 |
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2. Channa Masala
Vegan. Garbanzo beans slow cooked with onions, tomatoes, ginger, garlic and Himalayan spices.
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$10.95 |
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3. Okra Masala
Vegan. Okra and onion cooked together with chief’s special Himalayan sauce.
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$11.95 |
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4. Saag Panner
Home-made cottage cheese stir fried and simmered in pureed fresh spinach with a delicate blend of Himalayan spices.
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$11.95 |
N/A
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5. Panner Tikka Masala (Sakahari Entrees)
Cottage cheese simmered in creamy tomato sauce, accented with dry fenugreek.
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$11.95 |
N/A
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6. Navaratna Korma
Seasonal mixed vegetable cooked in a creamy sauce with coconut milk and cashew nut.
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$11.95 |
N/A
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7. Dal Tadka
Vegan. Yellow split and red lentil cooked on onion tomato sauce with special Himalayan herbs and spices.
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$10.95 |
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8. Dal Makhani
Black lentils slowly simmered and flavored with onion tomatoes sauce with special Himalayan sauce.
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$10.95 |
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9. Aalu Saag
Vegan. Potato cooked with fresh spinach in a tomato onion sauce with special Himalayan herb and spices.
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$10.95 |
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10. Aalu Cauli
Vegan. Potatoes and cauliflower sauteed with garlic, ginger paste and cooked in a tomato onion sauce.
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$10.95 |
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11. AaluBhanta
Vegan. Eggplant mixed with potatoes and tomato onion sauce and Himalayan spices.
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$10.95 |
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12. Pumpkin Curry
Vegan. Organic pumpkin cooked in onion and tomato sauce with special Himalayan herbs and spices.
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$10.95 |
N/A
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Biryani | |||||
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1. Vegetable Biryani
Seasonal mixed vegetable cooked with basmati rice in a special biryani masala.
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$11.95 |
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2. Chicken Biryani
Basmati rice, cooked with marinated chicken, nuts, dried fruits with a blend of herbs and spices.
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$12.95 |
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3. Lamb Biryani
Basmati rice, cooked with marinated tender lamb, nuts, dried fruits with a blend of herbs and spices.
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$13.95 |
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4. Goat Biryani
Basmati rice, cooked with marinated goat meat with bone in, nuts, dried fruits with a blend of herbs and spices.
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$13.95 |
N/A
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5. Himalayan Biryani
In-house special. Basmati rice, cooked with marinated chicken, lamb and shrimp, nuts, dried fruits with a blend of special Himalayan biryani herbs and spices.
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$15.95 |
N/A
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Chicken Entrees | |||||
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1. Chicken Tikka Masala (Chicken Entrees)
Tandoori chicken breast cubes cooked in creamy tomato sauce, accented with dry fenugreek.
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$12.95 |
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2. Butter Chicken
Shredded tandoori chicken thigh cooked in creamy tomato sauce, accented with dry fenugreek and butter.
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$12.95 |
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3. Chicken Curry
Nepalese style. Boneless chicken thigh cooked in onion and tomato sauce with special Himalayan herbs and spices.
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$11.95 |
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4. Chicken Vindaloo
Cubes of boneless chicken and potatoes cooked in our chef’s special Himalayan tangy vindalo sauces.
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$11.95 |
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5. Chicken Saag
Boneless chicken cooked with freshly chopped spinach in onion tomato sauce.
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$11.95 |
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6. Pumpkin Chicken
Organic pumpkin cooked with boneless chicken in onion and tomato sauce.
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$11.95 |
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7. Chicken Korma
Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dried fruits and nuts.
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$12.95 |
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8. Coconut Chicken
Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dried fruits and nuts.
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$12.95 |
N/A
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Goat and Lamb Entrees | |||||
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1. Goat Curry
Bone-in goat meat cooked in authentic Nepalese style in house special sauce, herbs and spices.
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$12.95 |
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2. Lamb Curry
Pieces of marinated boneless Lamb cooked in traditional Nepalese gravy with an authentic blend of exotic herbs and spices.
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$12.95 |
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3. Lamb Tikka Masala
Tandoori cooked boneless cubes of lamb simmered in creamy tomato sauce, accented with dry fenugreek.
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$13.95 |
N/A
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4. Lamb Vindaloo
Cubes of boneless lamb and potatoes cooked in our chef’s special Himalayan tangy vindalo sauces.
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$12.95 |
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5. Lamb Korma
Tender pieces of lamb cooked in a creamy sauce with cardamom, topped with dried fruits and nuts.
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$13.95 |
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Seafood | |||||
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1. Fish Curry
Tilapia cooked with onion tomato and blend of Himalayan herbs.
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$13.95 |
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2. Fish Tikka Masala
Tandoori cooked boneless cubes of tilapia fish simmered in creamy tomato sauce, accented with dry fenugreek.
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$14.95 |
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3. Shrimp Curry
Pieces of marinated shrimp cooked in traditional Nepalese gravy with an authentic blend of exotic herbs and spices.
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$15.95 |
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4. Shrimp Vindaloo
Pieces of shrimp and potatoes cooked in our chef’s special Himalayan tangy vindaloo sauces.
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$15.95 |
N/A
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5. Shrimp Korma
Pieces of shrimp cooked in a creamy sauce with cardamom, topped with dried fruits and nuts.
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$16.95 |
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Tandoor Items | |||||
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1. Chicken Tandoori
Chicken on the bone marinated in yogurt, ginger and freshly ground spices. Skewered and grilled to perfectionand serve in a sizzling platter.
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$13.95 |
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2. Chicken Tikka Kabab
Boneless chicken breast marinated with special Himalayan herbs and spices baked in a tandoor oven and served in a sizzling platter.
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$13.95 |
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3. Lamb Boti Kabab
Boneless lamb cubes marinated with special Himalayan herbs and spices baked in a tandoor oven and served in a sizzling platter.
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$15.95 |
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4. Mix Grill Tandoor
Overnight marinated chicken breast, lamb or shrimp cooked in tandoor oven and served in a sizzling platter.
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$15.95 |
N/A
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5. Vegetable Tandoor
A refreshing combination of mushroom, cottage cheese, broccoli, onion, tomatoes, green peppers. Skewered and grilled and served in a sizzling platter.
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$13.95 |
N/A
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BanchaGhar (Nepali kitchen) | |||||
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1. Vegetable Jhol Momo
Steamed dumplings filled with minced marinated cabbage, cauliflower, spinach, cheese, onion cilantro, herb and spices, dipped in tomato chutney soup.
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$10.95 |
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2. Chicken Jhol Momo
Steamed dumplings filled with minced chicken, onion garlic ginger paste cilantro, Nepalese herb and spices, dipped in tomato chutney soup.
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$10.95 |
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3. Chow Mien
Noodles stir-fry with julienne of seasonal vegetable in a blend of aromatic chef’s special herbs.
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$9.95 |
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4. Fried Rice
Steamed rice stir-fry with julienne seasonal vegetable, soy sauce and delicate blend of Himalayan herbs chicken.
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$9.95 |
N/A
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5. Chicken Sadeko
Overnight marinated pieces of chicken baked in tandoor oven and mixed with onion, bell pepper and herbs, spices and lemon juice.
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$5.95 |
N/A
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6. Peanut Sadeko
Fried peanuts mixed with garlic, onion, bell pepper and herbs, spices and lemon juice.
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$4.95 |
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7. Aalu Sadeko
Boiled potatoes mixed with Himalayan spices.
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$4.95 |
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8. Buff Chili
Pan-fried buff strips cooked with tomato, garlic chili sauce and onion, bell pepper.
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$12.95 |
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9. Buff Sukuti
Dry Buffalo meat marinated with Nepalese herbs and spices.
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$12.95 |
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10. KukhuraKoMaasu
Local chicken. Chicken cooked in typical Nepalese style with herbs and spices.
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$11.95 |
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11. Nepali Chicken Thali
Traditional Nepali meal served with rice, vegetable, lentil,salad, poppadum and pickle.
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$13.95 |
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12. Nepali Goat Thali
Traditional Nepali meal served with rice, vegetable, lentil, salad, poppadum and pickle.
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$14.95 |
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13. Nepali Dhido
Traditional Nepali meal made by boiling hot water and mixing flours: choices of whole wheat, fapar (buckwheat), kodo (millet) served with choices of
goat, chicken, veggie and comes with salad, pickles and gundruk (fermented spinach).
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$15.95 |
N/A
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13. SamyaBajee
Nepali bento box. Combination of soybean, beans, choila, tu-ku-cha, bara, pancha-kol, beaten rice and homemade achhar.
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$15.95 |
N/A
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Breads and Naan | |||||
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1. Plain Naan
White flour bread baked in the tandoor.
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$2.50 |
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2. Garlic Naan (Breads and Naan)
White flour bread with finely chopped garlic and coriander leaves.
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$3.00 |
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3. Tandoori Roti
Whole-wheat flour bread baked in the tandoor.
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$2.50 |
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4. Onion Kulcha
Whole flour bread baked with finely chopped onions and spices.
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$3.99 |
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5. Aalu Paratha
Whole wheat layered bread stuffed with spiced potatoes and baked in the tandoor.
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$3.99 |
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6. Laccha Paratha
A flaky whole wheat layered bread baked with butter in the tandoor.
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$3.99 |
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7. Assorted Bread Basket
Includes plain naan, garlic naan, onion kulcha, tandoori roti.
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$9.99 |
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Kids Menu | |||||
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1. Kids Herbed Chicken Bites | $6.99 |
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2. Kids Chicken Tikka Masala | $6.99 |
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3. Kids Chicken Fried Rice | $6.99 |
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Side Orders | |||||
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1. Basmati Rice | $1.99 |
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2. Brown Rice | $1.99 |
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3. Raita | $2.99 |
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4. Mix Pickle | $2.99 |
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5. Mango Chutney | $2.99 |
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Drinks | |||||
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Plain Lassi | $2.95 |
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Mango Lassi | $2.95 |
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Soda | $1.95 |
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Nepali Chai (Tea) | $1.95 |
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Himalayan Butter Chai | $1.95 |
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Green Tea
Prepared vegan.
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$1.95 |
N/A
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Herbal Tea
Prepared vegan.
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$1.95 |
N/A
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Black Tea
Prepared vegan.
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$1.95 |
N/A
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Dessert | |||||
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1. Kheer
A delicious combination of basmati rice slow-cooked in milk, with sugar, nuts and raisins.
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$2.99 |
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2. Gulab Jamun
Deep-fried reduced milk dumpling in cardamom sugar syrup.
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$2.99 |
N/A
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