Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Hoyt's prices confirmed by PriceListo at the following location:
71 East Wacker Drive,
Chicago,
IL,
60601,
US
Top Menu Items | |||||
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Tomato Barley and Fennel Soup | $5.00 |
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6 ox Angus Beef Tenderloin
fingerling potatoes, asparagus, brown butter cauliflower pure and whiskey jus.
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$25.00 |
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Eggs | |||||
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Two Eggs Any Style
Apple wood smoked bacon, pork sausage and Canadian bacon
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$12.00 |
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Three Egg | $14.00 |
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Egg White Omelet | $14.00 |
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Egg Benedict
Poached eggs, English muffin, Canadian bacon and hollandaise.
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$14.00 |
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Eggs Florentine
Poached eggs, English muffin, sautéed spinach, goat cheese and hollandaise.
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$12.00 |
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Batters & Grains | |||||
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Buttermilk Pancakes
Huckleberry and blueberry compote and maple syrup.
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$12.00 |
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Belgian Waffle
Candied walnuts, bananas and rum infused syrup.
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$13.00 |
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French Toast
Strawberries, vanilla sugar and maple syrup.
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$13.00 |
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Assorted Cereals | $5.00 |
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Steel Cut Oatmeal | $9.00 |
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Everything Else | |||||
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Fresh Fruit Plate
Seasonal fruit and berries.
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$8.00 |
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Greek Yogurt & Homemade Granola | $8.00 |
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Scottish Smoked Salmon
Tomatoes, capers, onions, cucumber, cream cheese and toasted bagel.
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$14.00 |
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Bakeries
Croissant, cheese danish and muffin.
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$3.00 |
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Toast
Rye, wheat, white and English muffin.
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$3.00 |
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Bagel
Plain, everything and cinnamon raisin.
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$3.00 |
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Sides | |||||
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Breakfast Meats
Apple wood smoked bacon, pork sausage and Canadian bacon.
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$5.00 |
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Two Eggs Any Style (Sides) | $6.00 |
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Breakfast Potatoes | $4.00 |
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Greek Yogurt | $5.00 |
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Bowl of Berries | $5.00 |
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Beverages | |||||
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Espresso | $3.00 |
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Double | $4.00 |
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Cappuccino | $5.00 |
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Caf Latte | $5.00 |
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Freshly Brewed Coffee | $4.00 |
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Hot Chocolate | $4.00 |
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Hot Tea
Breakfast, Earl Grey, green tea and chamomile.
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$5.00 |
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Juice
Apple, grapefruit, orange, tomato, pineapple and cranberry.
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$4.00 |
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Small Snacks Lunch | |||||
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Fried Cheese Curds
Ellsworth cooperative creamery white cheddar cheese curds and smoky bacon ketchup.
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$7.00 |
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Pretzel
5 Rabbit beer Chicago, IL and brie fondue and green peppercorn mustard.
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$8.00 |
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Crispy Calamari
Smoked tomato aioli.
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$8.00 |
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Tavern Chips & Dip
caramelized onion dip.
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$5.00 |
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Onion Rings
beer battered.
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$6.00 |
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Fries
regular, sweet potato, truffle and cheese.
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$6.00 |
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Garden & Vegetable Lunch | |||||
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Tomato Barley and Fennel Soup (Garden & Vegetable Lunch) | $5.00 |
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Every Lettuce Chop Chop Salad
egg, heirloom tomatoes, cannellini beans, Tasso ham, cucumbers, Illinois corn, spiced crackers, pumpkin seeds and orange mustard dressing.
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$13.00 |
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Traditional Caesar Salad
romaine, white anchovies, brioche croutons, Parmesan and classic dressing.
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$12.00 |
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Arugula and Endive Salad
pickled summer pears, candied walnuts, blue cheese and moonshine cherry vinaigrette.
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$12.00 |
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Tomato Salad
heirloom tomatoes, burrata cheese, crispy bread, shaved onion olive oil and sea salt.
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$13.00 |
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Hoyt's Mac & Cheese
Wisconsin white cheddar, truffle, La Quercia prosciutto picante and crispy onions.
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$10.00 |
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Sandwiches Lunch | |||||
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Hoyts Burger
Angus beef, Cedar Groves cheddar, bacon, onion rings, butter lettuce and tomato.
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$17.00 |
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Turkey Burger
brie cheese, red wine cranberry apple jam, arugula and crispy onions.
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$14.00 |
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Lamb Burger
cumin mayo, watercress, roasted tomatoes and feta cheese.
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$17.00 |
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Smoked Sandwich
Scottish smoked salmon, dill ricotta, cucumber, tomato, watercress, pickled onions, crispy capers and everything baguette.
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$14.00 |
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H's Fat Club
Miller Farms chicken breast, smoked turkey, crispy prosciutto, avocado, butter lettuce, beef steak tomatoes, garlic mayo and gouda.
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$13.00 |
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Ham and Cheese
Black Forest ham, buttery brioche, cheese curds, herb and cheddar bechamel, fried egg and arugula.
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$12.00 |
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EBM Everything But the Meat
wild mushrooms, smoked mozzarella, grilled veggies, tomatoes, sprouts, lovage pesto and organic greens.
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$12.00 |
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Beef Brisket
stout braised brisket, gruyere, horse radish mayo, caramelized onions and pickled peppers.
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$13.00 |
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Fork & Knife Lunch | |||||
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Skirt Steak
Truffle mac, cheese, charred onions, mushrooms and whiskey jus.
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$18.00 |
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Pan Roasted Amish Chicken
Beer mustard potatoes, spinach and red wine jus.
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$18.00 |
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Striped Sea Bass
Sticky black rice risotto, hen of the woods mushrooms, cumin and red pepper cream.
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$18.00 |
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Sweet Lunch | |||||
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Chocolate Espresso Mousse
Bailey's Cream, spiced cake, cocoa nibs and hazelnut biscotti.
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$8.00 |
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Lemon Olive Oil Cake
goat cheese mousse, pickled blueberries and crispy streusel.
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$9.00 |
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Small Plates Dinner | |||||
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Pretzel (Small Plates Dinner)
beer and brie fondue and green peppercorn mustard.
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$8.00 |
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Prosciutto Wrapped Asparagus Frites
basil aioli and Parmesan herb crust.
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$9.00 |
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Crispy Calamari (Small Plates Dinner)
garlic & lemon aioli.
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$10.00 |
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Pork Belly
sweet potato puree, fava beans and turnips.
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$12.00 |
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Jars Dinner | |||||
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Smoked Mushroom and Goat Cheese
smoked paprika lemon chips & crackers.
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$9.00 |
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Olive Oil Poached Salmon
quail eggs, green beans, baby potatoes, creme fraiche, horseradish, crispy bread & crackers.
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$10.00 |
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Spice Poached Shrimp
fennel, arugula, baby tomatoes, toasted shallot mayo, crispy bread & crackers.
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$10.00 |
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Caprese Salad
heirloom tomatoes, mozzarella cheese, basil, red onion, olive oil, crispy bread & crackers.
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$10.00 |
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Charcuterie & Cheese Dinner | |||||
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Charcuterie Board
La Quercia prosciutto picante, coppa, bresaola, duck prosciutto, mustard and pickled market vegetables.
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$16.00 |
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Cheese Board
Uplands Cheese Company pleasant cheese, Lincoln Log goat cheese, Saxon Homestead Creamery saxony, Shepherd's Way Farms big woods blue cheese, red wine apple jam, date & whiskey compote.
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$16.00 |
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Mixed Board
A little bit of everything.
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$20.00 |
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Garden & Vegetable Dinner | |||||
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Baby Iceberg Salad
baby iceberg lettuce, buttermilk dressing, heirloom tomatoes, Shepherd's Way Farms big woods blue cheese and crispy bacon.
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$12.00 |
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Chop Chop Salad
egg, avocado, smoked blue cheese, radish, baby tomatoes, crunchy seeds and citrus.
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$13.00 |
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Farro Risotto
roasted fall squash, brussel sprouts, roasted wild mushroom, pecorino cheese & sunny side up egg.
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$14.00 |
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Mac & Cheese
Wisconsin white cheddar, truffle, La Quercia prosciutto picante and crispy onions.
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$10.00 |
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Burgers Dinner | |||||
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Turkey Burger (Burgers Dinner)
brie cheese, red wine cranberry apple jam, arugula and crispy onions.
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$14.00 |
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Burger
Angus beef, Cedar Groves cheddar, smoked bacon, onion rings, butter lettuce and tomato.
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$17.00 |
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Lamb Burger (Burgers Dinner)
cumin mayo, watercress, roasted tomatoes and feta cheese.
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$17.00 |
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Large Plates Dinner | |||||
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Blue Crab Stuffed Salmon
horse radish & dill spetzel, English peas and salsa verde.
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$20.00 |
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Grilled Octopus
aji amarillo sauce, housemade beef chorizo, crispy fingerling potatoes and braised onions.
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$18.00 |
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Alaskan Black Cod
sunchokes, pearl onions, hen of the wood mushrooms, purslane, roasted tomatoes and habañero cajeta sauce.
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$17.00 |
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6 ox Angus Beef Tenderloin (Large Plates Dinner)
fingerling potatoes, asparagus, brown butter cauliflower pure and whiskey jus.
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$25.00 |
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Beef Short Ribs
Dr. Pepper glaze, beer mustard potato puree and heirloom carrots.
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$22.00 |
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Colorado Lamb Rack
farro, goat cheese, roasted fall squash, baby brussel sprouts and charred eggplant pepper relish.
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$26.00 |
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Pan Roasted Amish Chicken (Large Plates Dinner)
parmesan sticky black rice risotto, spinach, hen of the woods mushrooms and red wine jus.
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$18.00 |
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