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You are viewing Il Forno Trattoria prices confirmed by PriceListo at the following location:
2901 Ocean Park Boulevard,
Santa Monica,
CA,
90405,
US
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Caesar
Romaine lettuce, parmesan cheese, croutons and homemade caesar dressing.
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$11.00 |
N/A
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Margherita
Mozzarella cheese, basil and tomato sauce.
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$15.00 |
N/A
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| Antipasti | |||||
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Mozzarella Alla Caprese
Fresh mozzarella cheese, locally grown tomatoes, basil and extra virgin olive oil.
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$16.00 |
N/A
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Carpaccio di Tonno
Thin sliced fresh tuna, julienne watermelon radish, arugula.
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$17.00 |
N/A
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Capriccio Imperiale
Cold seafood salad with wild caught baby lobster, shrimp, calamari, green beans, lemon olive oil.
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$18.00 |
N/A
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Bresaola Alla Valtellina
Thin-sliced cured imported air-dried beef, grilled zucchini, celery root, shaved parmesan cheese, house mustard.
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$17.00 |
N/A
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Melanzane Alla Caprina
Rolled eggplant stuffed with light goat cheese, herbs, tomato sauce.
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$16.00 |
N/A
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Antipasto IL Forno
Assorted plate of imported cold cuts and cheese.
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$19.00 |
N/A
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Antipasto Misto
Roasted peppers, chilled seafood salad, fresh mozzarella, tomatoes, basil and olive oil.
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$17.00 |
N/A
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Burrata
Bed of arugula, beefsteak tomato, watermelon radish, prosciutto di parma, balsamic di modena reduction.
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$19.00 |
N/A
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| Zuppe | |||||
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Pasta e Fagioli
Tubetti pasta and tuscan cannelini beans.
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$9.00 |
N/A
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Zuppa Del Giorno
Soup of the day.
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$9.00 |
N/A
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| Insalate | |||||
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Caesar (Insalate)
Romaine lettuce, parmesan cheese, croutons and homemade caesar dressing.
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$11.00 |
N/A
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Arugula E Radicchio
Arugula and radicchio salad with thinly shaved parmesan cheese olive oil and balsamic vinegar dressing.
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$12.00 |
N/A
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Dell’ Ortolano
Mixed greens, radicchio, tomatoes, special house dressing.
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$11.00 |
N/A
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Principessa
Organic spinach, chianti poached pears, frisée, asparagus, roasted hazelnuts, goat cheese, lemon ginger dressing.
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$14.00 |
N/A
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| Pizze | |||||
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Margherita (Pizze)
Mozzarella cheese, basil and tomato sauce.
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$15.00 |
N/A
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Alla Roiese
Mozzarella cheese, goat cheese, fresh tomatoes, arugula and prosciutto di parma.
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$17.00 |
N/A
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Al Salmone
Caramelized pearl onion pesto, mascarpone, mozzarella arugula, smoked salmon, sardinian capers.
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$19.00 |
N/A
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Al Pollo BBQ
BBQ chicken breast, smoked mozzarella cheese, red onions.
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$17.00 |
N/A
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Capricciosa
Mozzarella cheese, tomato sauce, mushrooms, artichokes and black olives.
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$18.00 |
N/A
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Alla Salsiccia
Chicken sausage, mushrooms, red and yellow bell peppers.
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$18.00 |
N/A
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Parma
Tomato sauce, mozzarella, wild mushrooms crispy prosciutto di parma, organic farm egg. Not sliced.
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$19.00 |
N/A
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| Paste | |||||
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Cacio E Pepe
Spaghetti, pecorino romano cheese, black pepper.
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$19.00 |
N/A
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Pappardelle All’ Abruzzese
Homemade large ribbon pasta, chunky lamb sauce.
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$21.00 |
N/A
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Fettuccine IL Forno
Homemade fettuccine, shrimp, scallops, leeks, wild mushrooms, homemade pesto sauce.
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$24.00 |
N/A
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Ravioli Spinaci e Ricotta
Homemade ravioli with spinach and ricotta cheese, porcini mushrooms cream sauce.
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$20.00 |
N/A
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Gnocchi al Filo
Homemade potato dumplings, tomato sauce, sweet peas, mozzarella cheese.
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$19.00 |
N/A
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Fettuccine Dolomite
Spinach fettuccini, venison ragu, porcini mushrooms.
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$27.00 |
N/A
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Trofie al Gusto
Trofie pasta, prosciutto,broccoli, artichokes, zucchini, pine nuts in olive oil and garlic.
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$21.00 |
N/A
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Risotto Smeralda
Italian arborio rice, maine lobster tail, asparagus,zucchini, saffron sauce.
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$29.00 |
N/A
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Tagliolini Bianchi e Neri
Black and white tagliolini, scallops, bunashimeji and maitake mushrooms, minced garlic, black truffle pesto.
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$28.00 |
N/A
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Rigatoni Alla Bolognese
Rigatoni, homemade meat sauce.
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$19.00 |
N/A
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Linguine Mare e Monti
Maine lobster tail, shiitake mushrooms, fresh tomatoes, creamy red bell pepper sauce.
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$29.00 |
N/A
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Tortellacci Modo Nostro
Short rib stuffed tortellacci, turmeric cream sauce, fresh tomatoes, green beans.
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$26.00 |
N/A
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Capellini Allo Scoglio
Angel hair, shrimp, thinly chopped fresh vegetables, garlic, olive oil, basil and a touch of cognac.
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$23.00 |
N/A
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Integrali Primavera
Whole-wheat spaghetti, assorted fresh vegetables, light olive oil and garlic.
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$19.00 |
N/A
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| Secondi | |||||
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Pollo Alla Casareccia
Free-range chicken breast (mary's farm) fresh and sun-dried tomatoes, artichokes and leeks in a white wine sauce.
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$24.00 |
N/A
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Rotolo Alla Brace
Free-range chicken breast (mary's farm) rolled with grilled zucchini, eggplant, mozzarella, sautéed with shiitake mushrooms in a marsala wine sauce.
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$27.00 |
N/A
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Filetto Agrodolce
Filet mignon with leeks and mushrooms reduction of port wine and aged balsamic sauce.
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$38.00 |
N/A
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Filetto al Capriccio
Grilled filet mignon, kalamata olives, capers, fresh tomato, basil, fresh artichokes with a splash of extra virgin olive oil.
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$36.00 |
N/A
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Tagliata di Manzo
Thinly sliced filet mignon grilled with organic baby mixed.
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$37.00 |
N/A
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Ossobuco Alla Milanese
Veal shank served on a bed of saffron risotto.
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$38.00 |
N/A
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Trancio di Salmone
Naturally farmed salmon in a champagne herb sauce.
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$30.00 |
N/A
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Pesce Bianco All’adriatica
Lake superior whitefish sautéed with fresh tomatoes, zucchini, herbs and spices.
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$30.00 |
N/A
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| Popular Items | |||||
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Caesar con Pollo
Gluten free. Romaine lettuce, Parmesan cheese, croutons, home-made Caesar dressing, grilled chicken breast.
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$16.00 |
N/A
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| Appetizers | |||||
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Mozzarella Alla Caprese
Vegetarian, gluten free. Fresh mozzarella cheese, locally grown tomatoes, basil, extra virgin olive oil.
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$15.00 |
N/A
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Insalata Di Mare Phosilipo
Gluten free. Steamed calamari, octopus, shrimp, kalamata olives, lemon olive oil.
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$15.00 |
N/A
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Burrata
Gluten free. Arugula, beefsteak tomato, watermelon radish, prosciutto di parma, balsamic di modena reduction.
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$18.00 |
N/A
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Capriccio Imperiale
Gluten free. Cold seafood salad, wild caught Maine lobster tail, shrimp, calamari, freshly cut green beans, lemon olive oil.
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$18.00 |
N/A
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| Salads & Healthy Bowls | |||||
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Grano Antico (Bowl)
Gluten free. Farro (spelt), smoked salmon, green peas, red and yellow cherry tomatoes, diced cucumber, heirloom beets, truffled caciotta cheese, avocado, shaved almonds, lemon olive oil.
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$17.00 |
N/A
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IL Forno
Gluten free. Organic baby mixed greens, grilled chicken breast, artichokes olive oil and balsamic dressing.
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$16.00 |
N/A
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Caesar con Pollo (Salads & Healthy Bowls)
Gluten free. Romaine lettuce, Parmesan cheese, croutons, home-made Caesar dressing, grilled chicken breast.
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$16.00 |
N/A
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Tropicale
Gluten free. Arugula, radicchio, avocado, hearts of palm, shaved Parmesan, lemon olive oil dressing.
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$15.00 |
N/A
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Dell’ Ortolano
Gluten free. Mixed greens, radicchio and tomatoes, house dressing.
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$11.00 |
N/A
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Principessa
Gluten free. Organic spinach, Chianti poached pears, frisée, asparagus, roasted hazelnuts, goat cheese, lemon ginger dressing.
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$16.00 |
N/A
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| Pizza | |||||
|---|---|---|---|---|---|
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Margherita
Vegetarian. Mozzarella, basil and tomato sauce.
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$16.00 |
N/A
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Al Pollo BBQ
Bbq chicken breast, smoked mozzarella, red onions.
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$17.00 |
N/A
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Capricciosa
Vegetarian. Mozzarella, tomato sauce, kalamata olives, artichokes.
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$16.00 |
N/A
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Alla Roiese
Mozzarella, goat cheese, fresh tomatoes, arugula and prosciutto di parma.
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$17.00 |
N/A
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Al Salmone
Caramelized pearl onion pesto, mascarpone cheese, mozzarella, arugula, smoked salmon, sardinian capers.
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$18.00 |
N/A
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Alla Salsiccia
Apple chicken sausage, mushrooms, red and yellow roasted bell peppers.
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$17.00 |
N/A
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| Pasta | |||||
|---|---|---|---|---|---|
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Rigatoni Alla Bolognese
Short tube pasta with homemade meat sauce.
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$18.00 |
N/A
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Cacio E Pepe
Vegetarian. Spaghetti, pecorino Romano cheese, black pepper.
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$19.00 |
N/A
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Pappardelle All’ Abruzzese
Homemade flat pasta, tomato and chunky lamb sauce.
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$19.00 |
N/A
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Ravioli Cinque Funghi
Vegetarian. Burrata stuffed ravioli, truffle paste, light olive oil and garlic five wild mushrooms: oyster, bunashimeji, maitake, shiitake, bunapi.
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$19.00 |
N/A
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Capellini Allo Scoglio
Wild caught shrimp, thinly chopped fresh vegetables, garlic, basil and touch cognac.
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$19.00 |
N/A
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Ravioli Spinaci E Ricotta
Homemade ravioli with spinach and ricotta cheese, light creamy porcini mushroom sauce.
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$18.00 |
N/A
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Tagliolini Bianchi E Neri
Black and white tagliolini, scallios, bunashimeji and maitake mushrooms, black truffle pesto sauce.
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$27.00 |
N/A
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Linguine Mare E Monti
Maine lobster tail, shiitake mushrooms, fresh tomatoes, creamy red bell pepper sauce.
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$27.00 |
N/A
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Tortellini Nuovi
Roasted chicken stuffed tortellini, light cream pink sauce, broccoli and fresh mushrooms.
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$19.00 |
N/A
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Risotto Smeralda
Italian arborio rice, Maine lobster tail, asparagus zucchini, saffron sauce.
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$27.00 |
N/A
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Primavera
Vegan. Whole wheat pasta, assorted fresh vegetables, olive oil and garlic.
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$17.00 |
N/A
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| Earth & Sea | |||||
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Pollo Alle Erbe (8 Oz.)
Gluten free. Free-range breast of chicken (Mary's farm) seasoned with herbs, organic baby mixed greens, olive oil and balsamic vinaigrette dressing.
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$18.00 |
N/A
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Pesce Bianco All’ Adriatica (8 Oz.)
Gluten free. Wild caught lake superior whitefish sautéed with fresh tomatoes, zucchini, herbs and spices.
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$28.00 |
N/A
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Scaloppini Al Limone
Gluten free. Free-range veal medallions sautéed with Marsala wine, fresh lemon and capers.
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$29.00 |
N/A
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Pollo Porto Venere (8 Oz.)
Gluten free. Free-range breast of chicken (Mary's farm) with cherry tomatoes, black olives, capers, extra virgin olive oil.
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$22.00 |
N/A
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Salmone Alla Griglia (8 Oz.)
Gluten free. Naturally farmed salmon, grilled with organic baby mixed greens, black olives, capers, balsamic vinaigrette dressing.
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$28.00 |
N/A
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Tagliata Di Manzo (8 Oz.)
Gluten free. Thinly sliced fillet mignon grilled and served with organic baby mixed greens, balsamic vinaigrette dressing.
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$29.00 |
N/A
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