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Il Postale Menu Prices

Verified Prices

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View the Il Postale menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Il Postale locations in our database to create the most accurate list of Il Postale prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

On the Il Postale menu, the most expensive item is Opus One Red Wine, Napa Valley, ’12 | 750ml, 14% abv, which costs $360.00. The cheapest item on the menu is Soup of the Day, which costs $6.95.

Menu

Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Il Postale prices confirmed by PriceListo at the following location:
100 South Murphy Avenue, Sunnyvale, CA, 94086, US
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1. Popular Items 2. Soups & Salads 3. Calzones 4. Pizza 5. Pasta
6. Small Plates 7. Dinner Entrées 8. Red Wines 9. White Wines 10. Sparkling Wines
11. Popular Items 12. Soups & Salads 13. Pizza 14. Sandwiches 15. Small Plates
16. Pasta 17. Lunch Entrées 18. Red Wines 19. White Wines 20. Sparkling Wines
Popular Items
Seafood Risotto
Clams, mussels, prawns, baby shrimp, scallop and peas. Topped with grilled salmon in a light saffron cream sauce.
$23.95
N/A
Capellini
Tossed with diced scampi in a spicy tomato cream sauce topped with grilled prawns, sea scallops and sun-dried tomato pesto.
$22.95
N/A
Penne with Asparagus
Sun-dried tomatoes, feta cheese, black olives and roasted eggplant in garlic, olive oil and basil pesto.
$18.25
N/A
Soups & Salads
Soup of the Day $7.95
N/A
Vegetable Minestrone $7.95
N/A
House Salad
Mixed greens with marinated diced tomatoes, cucumber and red onion in a balsamic vinaigrette.
$7.95
N/A
Caesar Salad $8.50
N/A
Grilled Romaine Lettuce Caesar $8.50
N/A
Italian Wedge
Iceberg lettuce with crumbled gorgonzola dressing and pancetta.
$10.95
N/A
Fresh Blackened Salmon Salad
With hearts of palm, water chestnuts, roasted red peppers, kalamata olives and fresh mozzarella balls on a bed of spring mix with a lemon-olive oil vinaigrette.
$18.95
N/A
Caprese Salad
Fresh buffalo mozzarella, roma and yellow tomatoes drizzled with balsamic vinegar syrup and topped with basil pesto and extra virgin olive oil.
$14.95
N/A
Kale Salad
With diced seasonal squash, sliced brussels sprouts, dried cranberries, sliced apples and candied pecans. Tossed with an apple cider vinegar - Dijon mustard dressing.
$15.95
N/A
Roasted Beet Salad
With gorgonzola, candied walnuts, mandarin oranges, shredded lettuce and spring mix, with an Italian vinaigrette dressing.
$15.95
N/A
Calzones
Vegetable Calzone
Garlic, spinach, mushrooms, roasted red peppers, red onion, fontina, ricotta cheese and marinara sauce. Served with pasta salad.
$18.95
N/A
Italian Calzone
Mortadella, pepperoni, salami, mozzarella cheese, roasted red peppers, basil pesto and marinara sauce. Served with French fries.
$20.25
N/A
Pizza
All include pizza sauce and mozzarella cheese.
Pizza Margherita
Fresh tomatoes, basil, and buffalo mozzarella.
$14.95
N/A
Grilled Portabella Mushrooms
Yellow tomatoes, roasted red peppers, fontina, and basil pesto.
$18.95
N/A
Pepperoni
Sausage, linguiça, ham and black olives.
$19.95
N/A
Cheese Only $11.95
N/A
One Topping $13.95
N/A
Two Toppings $15.95
N/A
Three Toppings $17.95
N/A
Four or More Toppings $19.95
N/A
Pasta
Penne with Asparagus (Pasta)
Sun-dried tomatoes, feta cheese, black olives and roasted eggplant in garlic, olive oil and basil pesto.
$18.25
N/A
Rigatoni
Baked with four cheeses (mozzarella, fontina, Asiago and parmesan) in a tomato cream sauce.
$19.95
N/A
Spaghetti Tomato and Basil
With fresh tomatoes, fresh basil, garlic and olive oil.
$16.95
N/A
Gnocchi
Tossed with artichoke hearts, domestic mushrooms, roasted red peppers and kalamata olives, in garlic-basil pesto.
$19.95
N/A
Tortelloni
Filled with potatoes and romano, ricotta, mozzarella and parmesan cheeses in a roasted-garlic pesto cream sauce, with a dollop of sun-dried tomato pesto.
$19.95
N/A
Beef Lasagna
With onions, carrots, celery, mozzarella and ricotta cheese and marinara sauce.
$19.25
N/A
Penne Baked
With wild boar sausage and home-made Italian sausage, topped with Asiago and mozzarella cheese with a light marinara sauce.
$21.95
N/A
Penne Bolognese
Braised beef, meatball and sausage in a rich tomato sauce.
$19.95
N/A
Linguine Tossed
Tossed with diced chicken, Italian sausage, wild boar sausage, linguiça and domestic mushrooms in a pomodoro sauce with pecorino romano, red pepper flakes and a touch of basil pesto.
$21.95
N/A
Linguine with Roasted Chicken
Prosciutto, domestic mushrooms, peas and parmesan cheese, tossed in a cracked black pepper cream sauce.
$20.50
N/A
Penne with Chicken
Broccoli, garlic, red pepper flakes, olive oil and white wine.
$19.50
N/A
Home-made Ravioli of Beef
Pork, spinach and ricotta cheese in a bolognese sauce.
$19.25
N/A
Angel Hair Pasta
With split prawns, diced roma tomatoes, black olives and a garlic-olive-oil-basil pesto sauce.
$21.95
N/A
Linguine with Eastern Clams
Served in a lemon-white wine-garlic olive oil sauce.
$19.50
N/A
Fettuccine
Tossed with prawns, mussels, clams and diced scampi in a marinara sauce with red pepper flakes and a touch of basil pesto.
$22.95
N/A
Capellini (Pasta)
Tossed with diced scampi in a spicy tomato cream sauce topped with grilled prawns, sea scallops and sun-dried tomato pesto.
$22.95
N/A
Seafood Risotto (Pasta)
Clams, mussels, prawns, baby shrimp, scallop and peas. Topped with grilled salmon in a light saffron cream sauce.
$23.95
N/A
Vegetable Risotto
Assorted vegetable in a mushroom risotto. Made with a vegetable stock.
$18.95
N/A
Small Plates
Antipasto Platter
Of cold cuts, shrimp, olives, caponata, cheese and vegetables.
$18.95
N/A
Grilled Marinated Artichoke
On a bed of spring mix with a Dijon mustard aioli.
$16.25
N/A
Steamed Clams
With garlic, butter, white wine, scallions and lemon juice.
$18.25
N/A
Seared Blackened Ahi Tuna
On a bed of black beans with wasabi, soy sauce, capers, olive oil, lemon juice and parmesan cheese.
$18.95
N/A
Crab Cakes
On a roasted red pepper sauce and topped with a dollop of tartar aioli.
$16.95
N/A
Sautéed Mussels, Scallops and Prawns
With a creamy lemon-garlic-olive oil sauce surrounding sauteed spinach.
$19.50
N/A
Carpaccio
Raw filet mignon with capers, marinated red onion, shredded lettuce, parmesan and lemon dijon mustard aioli, drizzled with extra virgin olive oil.
$16.95
N/A
Roasted Asparagus
With garlic olive oil.
$9.95
N/A
Sautéed Sausage
Roasted red peppers, garlic and onions.
$11.95
N/A
Tuscan Beans
With onions, cilantro, scallions and extra virgin olive oil.
$9.75
N/A
Arancini (Fried Rice Balls)
With peas and mozzarella cheese on a roasted red pepper sauce.
$11.95
N/A
Pancetta-Wrapped Prawns
With sautéed spinach and drizzled with a white wine cream sauce.
$13.95
N/A
Italian Flatbread
(1) diced roasted tomatoes with garlic and basil ; (2) sauteed domestic mushrooms; (3) grated parmesan cheese and basil pesto; (4) olive tapenade.
$11.75
N/A
Fried Calamari and Diced Prawns $16.95
N/A
Cioppino (Seafood Stew)
Prawns, salmon, scallops, mussels and clams in a spicy marinara sauce.
$17.95
N/A
Sautéed Brussels Sprouts
With pancetta, caramelized onions and a balsamic syrup.
$11.95
N/A
Roasted Chicken In Filo Dough
With brie, sun-dried tomatoes, pesto, pine nuts and scallions. Served on a pool of garlic cream sauce with almonds.
$16.95
N/A
Ceviche
Marinated shrimp and red snapper with lime juice, chopped onions, avocado, cilantro, tomatoes and jalapenos.
$13.95
N/A
Baked Polenta
Over spinach with fresh tomatoes. Topped with parmesan and mozzarella cheese.
$11.95
N/A
Marinated Assorted Olives $8.50
N/A
Eggplant Rolled and Stuffed
With ricotta cheese over wilted spinach and radicchio, topped with melted mozzarella and basil pesto vinaigrette.
$14.95
N/A
Garlic Bread $8.95
N/A
Penne with Asparagus (Small Plates)
Sun-dried tomatoes, feta cheese, black olives and roasted eggplant in garlic, olive oil and basil pesto.
$12.12
N/A
Rigatoni (Small Plates)
Baked with four cheeses (mozzarella, fontina, Asiago and parmesan) in a tomato cream sauce.
$12.97
N/A
Spaghetti Tomato and Basil (Small Plates)
With fresh tomatoes, fresh basil, garlic and olive oil.
$11.50
N/A
Gnocchi (Small Plates)
Tossed with artichoke hearts, domestic mushrooms, roasted red peppers and kalamata olives, in garlic-basil pesto.
$12.97
N/A
Tortelloni (Small Plates)
Filled with potatoes and romano, ricotta, mozzarella and parmesan cheeses in a roasted-garlic pesto cream sauce, with a dollop of sun-dried tomato pesto.
$12.97
N/A
Beef Lasagna (Small Plates)
 with onions, carrots, celery, mozzarella and ricotta cheese and marinara sauce.
$12.62
N/A
Penne Baked (Small Plates)
With wild boar sausage and home-made Italian sausage, topped with Asiago and mozzarella cheese with a light marinara sauce.
$21.95
N/A
Penne Bolognese (Small Plates)
Braised beef, meatball and sausage in a rich tomato sauce.
$12.97
N/A
Linguine Tossed (Small Plates)
Tossed with diced chicken, Italian sausage, wild boar sausage, linguiça and domestic mushrooms in a pomodoro sauce with pecorino romano, red pepper flakes and a touch of basil pesto.
$13.97
N/A
Linguine with Roasted Chicken (Small Plates)
Prosciutto, domestic mushrooms, peas and parmesan cheese, tossed in a cracked black pepper cream sauce.
$13.25
N/A
Penne with Chicken (Small Plates)
Broccoli, garlic, red pepper flakes, olive oil and white wine.
$12.75
N/A
Home-made Ravioli of Beef (Small Plates)
Pork, spinach and ricotta cheese in a bolognese sauce.
$12.62
N/A
Angel Hair Pasta (Small Plates)
With split prawns, diced roma tomatoes, black olives and a garlic-olive-oil-basil pesto sauce.
$13.97
N/A
Linguine with Eastern Clams (Small Plates)
Served in a lemon-white wine-garlic olive oil sauce.
$12.75
N/A
Fettuccine (Small Plates)
Tossed with prawns, mussels, clams and diced scampi in a marinara sauce with red pepper flakes and a touch of basil pesto.
$14.47
N/A
Capellini (Small Plates)
Tossed with diced scampi in a spicy tomato cream sauce topped with grilled prawns, sea scallops and sun-dried tomato pesto.
$14.47
N/A
Seafood Risotto (Small Plates)
Clams, mussels, prawns, baby shrimp, scallop and peas. Topped with grilled salmon in a light saffron cream sauce.
$14.97
N/A
Vegetable Risotto (Small Plates)
Assorted vegetable in a mushroom risotto. Made with a vegetable stock.
$12.47
N/A
Dinner Entrées
Beef Braciola
Thin beef steak rolled and stuffed with prosciutto, provolone cheese, spinach, Italian herbs and a red sauce. Served with soft herb polenta and vegetables.
$28.95
N/A
Grilled Rib Eye Steak
Topped with Gorgonzola cheese and a cabernet reduction. Served with mashed potatoes and vegetables.
$38.95
N/A
Blackened Pork Chop
Over black beans with fresh avocado salsa. Served with roasted red potatoes and vegetables.
$25.95
N/A
Braised Lamb Shank
With diced onions, celery and carrots. Topped with a sun-dried tomato-wild mushroom sauce. Served with soft herb polenta and vegetables.
$33.25
N/A
Blackened New York Steak
With a mushroom-green peppercorn-cabernet reduction. Served with mashed potatoes and vegetables.
$36.95
N/A
Chicken Saltimbocca
With prosciutto, olive tapenade and mozzarella with a lemon white wine sauce and a touch of cream. Served with risotto and vegetables.
$27.95
N/A
Grilled Lamb Chop Rubbed
With olive oil and spices. Served with roasted red potatoes and vegetables.
$29.95
N/A
Grilled Fresh Salmon
Topped with diced scallops in a lemon-dill cream sauce. Served with risotto and vegetables.
$28.95
N/A
Eggplant Parmesan
Lightly breaded sliced eggplant with mozzarella, parmesan and marinara sauce. Served with garlic-olive oil fettuccine and vegetables.
$23.25
N/A
Blackened Fresh Halibut
Topped with a fresh avocado shrimp salsa on a pool of lemon-white wine cream sauce. Served with risotto and vegetables.
$30.50
N/A
Veal Casablanca
Veal with prawns, scallops, diced scampi, mushrooms, artichoke hearts and diced roma tomatoes in a veal fumé sauce. Served with risotto and vegetables.
$34.95
N/A
Seared Duck Breast
With wild boar sausage in a pear and cranberry grappa sauce. Served with roasted red potatoes and vegetables.
$31.95
N/A
Vegetarian Napoleon
Polenta cakes with zucchini, squash, roasted red peppers, portabella mushroom and mozzarella cheese over marinara sauce. Served with house salad.
$21.95
N/A
Red Wines
21 + only.
Coppola Rosso Red, California, ’14 | 750ml, 13.4% abv $32.00
N/A
Michael David "Freak Show", Lodi, '14 | 750ml, 15.5% abv $54.00
N/A
Ferrari-Carano Red "Siena", ’13 | 750ml, 14.1% abv $52.00
N/A
Roth Estate "Heritage" ’13 | 750ml, 14.7% abv $63.00
N/A
Cinnabar Mercury Rising Red, California, ’13 | 750ml, 14.1% abv $43.00
N/A
B-Side Red Wine Blend, Napa Valley, ’14 | 750ml, 14.5% abv $51.00
N/A
Pietra Santa "Route 152," Central Coast, ’15 | 750ml, 14% abv $32.00
N/A
Geyser Peak Winery Pinot Noir, Alexander Valley ’12 | 750ml, 13.5% abv $42.00
N/A
Mac Murray Estate Vineyards Pinot Noir, Russian River Valley, ’14 | 750ml, 14.2% abv $48.00
N/A
Cuvaison “Estate Grown” Pinot Noir, Carneros, Napa, ’13 | 750ml, 14.1% abv $86.00
N/A
Domaine Drouhin Pinot Noir, Dundee Hills, Oregon, ’13 | 750ml, 14% abv $88.00
N/A
Rabbit Ridge Zinfandel, Paso Robles-Westside, ’13 | 750ml, 15.4% abv $36.00
N/A
Kenwood Vineyards Zinfandel, Sonoma County, ’13 | 750ml, 13.5% abv $36.00
N/A
Seghesio Zinfandel, Sonoma County, ’14 | 750ml, 14.8% abv $47.00
N/A
Ridge Three Valleys Zinfandel, Sonoma County, ’14 | 750ml, 14.4% abv $54.00
N/A
Mazzocco Dry Creek Valley Zinfandel, Healdsburg, ’12 | 750ml, 16% abv $51.00
N/A
Charles Krug “Peter Mondavi Family” Merlot, Napa Valley, ’12 | 750ml, 13.6% abv $49.00
N/A
Rutherford Hill Merlot, Napa Valley, ’12 | 750ml, 13.9% abv $45.00
N/A
Fess Parker Syrah, Santa Barbara County, ’12 | 750ml, 14.9% abv $45.00
N/A
Givich Vineyards "Rutherford" Merlot, Napa Valley, '06 | 750ml, 14.6% abv $85.00
N/A
Pietra Santa Sassolino, Cienega Valley, ’12 | 750ml, 14.8% abv $38.00
N/A
Treana “Mystery Blend," Paso Robles, ’13 | 750ml, 15% abv $62.00
N/A
Niner Wine Estates Sangiovese, Paso Robles, ’12 | 750ml, 14.3% abv $48.00
N/A
Callaway Cabernet Sauvignon, California, ’14 | 750ml, 14% abv $32.00
N/A
Cosentino Winery Cabernet Franc, Lodi, '14 | 750ml, 14.7% abv $43.00
N/A
Trefethen Cabernet Sauvignon, Oak Knoll, Napa Valley, ’12 | 750ml, 14.1% abv $80.00
N/A
Regusci “Stags Leap District” Cabernet Sauvignon, Napa Valley, ’12 | 750ml, 14.2% abv $105.00
N/A
Robert Mondavi Cabernet Sauvignon, Oakville, Napa, ’12 | 750ml, 14.5% abv $165.00
N/A
Stag’s Leap Cellars Artemis Cabernet Sauvignon, Napa Valley, ’11 | 750ml, 14.5% abv $180.00
N/A
Beringer “Quantum” Red Wine, Napa Valley, ’12 | 750ml, 14.9% abv $138.00
N/A
Opus One Red Wine, Napa Valley, ’12 | 750ml, 14% abv $360.00
N/A
Barossa Valley Estate Shiraz, Australia, ’13 | 750ml, 14% abv $47.00
N/A
Kaiken Reserva Malbec, Mendoza, Argentina, ’14 | 750ml, 14% abv $39.00
N/A
Tormaresca Primitivo, Torcicoda, ’13 | 750ml, 14% abv $45.00
N/A
Piccini “Sasso Al Poggio” Toscana, Tuscany, ’09 | 750ml, 14% abv $49.00
N/A
San Silvestro Barolo “Patres," Italy, ’11 | 750ml, 14% abv $66.00
N/A
Renato Ratti “Ochetti” Nebbiolo DOC, Langhe, Italy, ’14 | 750ml, 14% abv $54.00
N/A
Marchesato deli Aleramici Brunello, Montalcino, ’08 | 750ml, 14% abv $90.00
N/A
Machiavelli Chianti Classico Reserva DOCG ’09 | 750ml, 14% abv $47.00
N/A
Villa Antinori Chianti Classico Reserva DOCG ’11 | 750ml, 14% abv $74.00
N/A
Charles Krug “Peter Mondavi Family” Cabernet Sauvignon, Napa Valley, ’12 | 750ml, 14.5% abv $62.00
N/A
Ruffino Chianti Classico “Gran Selezione” DOCG, Italy, ’10 | 750ml, 14.5% abv $89.00
N/A
Cesari Amarone, Della Valpolicella Classico, ’10 | 750ml, 15.3% abv $90.00
N/A
Cartlidge & Browne Cabernet Sauvignon, North Coast, '15 | 750ml, 13.5% abv $43.00
N/A
Black Stallion Cabernet Sauvignon, Napa Valley, '13 | 750ml, 14.5% abv $60.00
N/A
Brandlin "Estate Grown" Cabernet Sauvignon, Napa Valley, '12 | 750ml, 14.5% abv $140.00
N/A
Villa Pozzi Nero D'Avola D.O.C., Sicily, '15 | 750ml, 13.3% abv $38.00
N/A
Bolla Torr'alta Rosso, Veronese, Italy, '12 | 750ml, 14% abv $40.00
N/A
Famiglia Pasqua Passimento, Veneto, Italy, '14 | 750ml, 14% abv $56.00
N/A
Lambardi Brunello D.O.C.G., Montalcino, '08 | 750ml, 14% abv $135.00
N/A
Bivio Chianti DOCG, Italy, '14 | 750ml, 13% abv $32.00
N/A
Bolla Amarone, Della Valpolicella Classico, '10 | 750ml, 15% abv $82.00
N/A
Allegrini Valpolicella Red Wine, Valpolocella, '15 | 750ml, 13.4% abv $42.00
N/A
White Wines
21 + only.
Beringer White Zinfandel, California, ’15 | 750ml, 9% abv $28.00
N/A
Balletto Pinot Gris, Russian River Valley, ’14 | 750ml, 13.8% abv $40.00
N/A
Robert Hall Viognier, Paso Robles, ’15 | 750ml, 14.5% abv $41.00
N/A
Kristodd Sauvignon Blane, Napa Valley, '13 | 750ml, 13.8% abv $54.00
N/A
Stag’s Leap Cellars Sauvignon Blanc, Napa Valley, ’15 | 750ml, 14.5% abv $47.00
N/A
Chimney Rock Sauvignon Blanc, Napa Valley, ’13 | 750ml, 14.2% abv $55.00
N/A
Kenwood Vineyards Chardonnay, Sonoma County, ’14 | 750ml, 13.5% abv $32.00
N/A
Cupcake Vineyards Chardonnay, Monterey Co., '14 | 750ml, 13.5% abv $31.00
N/A
Simple Life Chardonnay, California, ’13 | 750ml, 13.5% abv $33.00
N/A
Storrs Chardonnay, Santa Cruz Mountains, ’14 | 750ml, 14.4% abv $42.00
N/A
Black Stallion Chardonnay, Napa Valley, ’14 | 750ml, 14.5% abv $40.00
N/A
Silver Buckle Cellars “Ranchero”Chardonnay, California, ’14 | 750ml, 14% abv $40.00
N/A
Balletto "Unoaked" Chardonnay, Russian River, '14 | 750ml, 13.5% abc $42.00
N/A
Sonoma-Cutrer Chardonnay, Russian River, ’13 | 750ml, 13.9% abv $44.00
N/A
Scott Family Estate "Dijon Clone" Chardonnay, Arroyo Seco, '14 |750ml, 14.5% abv $50.00
N/A
Unbridled “Wild Horse” Chardonnay, Santa Barbra County, ’14 | 750ml, 14.4% abv $59.00
N/A
Artesa Chardonnay, Carneros, ’13 | 750ml, 14.3% abv $44.00
N/A
Trefethen Dry Riesling, Oak Knoll, Napa Valley, ’14 | 750ml, 12.5% abv $42.00
N/A
Carne Humana White Wine, Napa Valley, ’14 | 750ml, 12.8% abv $39.00
N/A
Robert Hall Rosé, Paso Robles, ’14 | 750ml, 13% abv $35.00
N/A
Geyser Peak Winery Moscato, California, '13 | 750ml, 11% abv $38.00
N/A
Mezzacorona Pinot Grigio, Vignetti Della Dolomiti, ’15 | 750ml, 12% abv $28.00
N/A
Chloe Pinot Grigio, Valadige, Italy, '15 | 750ml 12.5% abv $40.00
N/A
Il Donato Pinot Grigio, Venizi, Italy, '12 | 750ml 12.5% abv $33.00
N/A
Sonoro "Tenuta Di Angoris" Pinot Grigio, Friuli, Italy, '13 | 750ml 13% abv $43.00
N/A
St. Michael Eppan Pinot Grigi, Alto Adige, ’14 | 750ml, 13% abv $48.00
N/A
Santa Cristina Orvieto, Orvieto, ’14 | 750ml, 12% abv $33.00
N/A
Villa Maria“Private Bin” Sauvignon Blanc, Marlborough, N.Z. ’15 | 750ml, 13% abv $38.00
N/A
Mosketto “Sweet White” Moscato, Italy, ’15 | 750ml, 5.5% abv $38.00
N/A
Sonoro "Tenuta Di Angoris" Pinot Grigio, Friuli, Italy, '13 | 750ml $43.00
N/A
Chateau Ste Michelle Riesling, Columbia Valley, ’14 | 750ml, 12% abv $32.00
N/A
Banfi Centine Rosé, Italy, '13 | 750ml, 13% abv $26.00
N/A
Nobilo “Regional Collection” Sauvignon Blanc, Marlborough, N.Z. ’14 | 750ml, 12.5% abv $39.00
N/A
Sparkling Wines
21 + only.
Astoria Lounge Prosecco DOC, Italy | 187ml, 11% abv $8.75
N/A
Domaine Carneros Brut Sparkling Wine, Napa, ’09 | 750ml, 12% abv $58.00
N/A
Piper Sonoma Brut Sparkling Wine, Sonoma | 750ml, 13.5% abv $40.00
N/A
Carpenè Malvolti Prosecco DOC Brut, Italy | 750ml, 11% abv $49.00
N/A
Mumm Napa Brut Prestige Champagne | 187ml, 12.5% abv $19.00
N/A
Veuve Clicquot Champagne, France | 750ml, 12% abv $90.00
N/A
La Marca Prosecco D.O.C. Italy, 750ml, 11% abv $36.00
N/A
Le Grand Courtage Sparkling Wine Brut | 187ml, 11.5% abv $11.95
N/A
JP Chenet Sparkling Brut, France, | 750ml, 11% abv $33.00
N/A
Perrier-Jouet “Belle Epoque” Champagne ’06 | 750ml, 12.5% abv $123.00
N/A
Dom Perignon Champagne ’04 | 750ml, 12.5% abv $235.00
N/A
Popular Items
Capellini
Tossed with diced scampi in a spicy tomato cream sauce topped with grilled prawns and sea scallops and a dollop sun-dried tomato pesto.
$19.25
N/A
Chicken Picatta
Sauteed with mushrooms, capers and pine nuts in a garlic olive oil sauce with a touch of cream. Served with risotto and vegetables.
$17.95
N/A
Penne with Asparagus
Sun-dried tomatoes, feta cheese, black olives and roasted eggplant in garlic, olive oil and basil pesto.
$16.95
N/A
Seafood Risotto
Clams, mussels, prawns, baby shrimp, scallops and peas. Topped with grilled salmon in a light saffron cream sauce.
$20.50
N/A
Soups & Salads
Soup of the Day $6.95
N/A
Vegetable Minestrone $6.95
N/A
House Salad
Mixed greens with marinated diced tomatoes, cucumber and red onion in a balsamic vinaigrette.
$6.95
N/A
Caesar Salad $7.95
N/A
Grilled Romaine Lettuce Caesar $7.95
N/A
Caprese Salad
Fresh buffalo mozzarella, roma and yellow tomatoes drizzled with balsamic vinegar syrup and topped with basil pesto and extra virgin olive oil.
$12.95
N/A
Chopped Salad
Romaine lettuce, salami, sun-dried tomatoes, avocado, roasted red peppers, kalamata olives and croutons in a roasted-tomato vinaigrette.
$13.95
N/A
Fresh Blackened Salmon Salad
With hearts of palm, water chestnuts, roasted red peppers, kalamata olives and fresh mozzarella balls on a bed of spring mix with a lemon-olive oil vinaigrette.
$17.95
N/A
Sesame Chicken Salad
With shredded iceberg lettuce, almonds, green onions, cilantro and rice noodles, tossed with an oriental dressing.
$14.95
N/A
Kale Salad
With diced seasonal squash, sliced brussels sprouts, dried cranberries, sliced apples and candied pecans. Tossed with an apple cider vinegar - Dijon mustard dressing.
$14.95
N/A
Roasted Beet Salad
With gorgonzola, candied walnuts, mandarin oranges, shredded lettuce and spring mix, with an Italian vinaigrette.
$14.95
N/A
Pizza
All include pizza sauce and mozzarella cheese.
Pizza Margherita
Fresh tomatoes, basil, and buffalo mozzarella.
$14.95
N/A
Grilled Portabella Mushrooms
Yellow tomatoes, roasted red peppers, fontina, cheese and dollops of basil pesto.
$18.95
N/A
Pepperoni
Sausage, linguiça, ham, and black olives.
$19.95
N/A
Cheese Only $11.95
N/A
One Topping $13.95
N/A
Two Toppings $15.95
N/A
Three Toppings $17.95
N/A
Four or More Toppings $19.95
N/A
Sandwiches
Grilled Italian Sub
Cured ham, peppered salami, capocollo, mortadella, provolone, roma tomatoes and marinated red onion. Served with pasta salad.
$13.95
N/A
Eggplant Parmesan Sandwich
Lightly breaded sliced eggplant with mozzarella and parmesan cheese and marinara sauce. Served with Caesar salad.
$12.95
N/A
Italian Sausage Sandwich
With roasted red peppers, sautéed onions and Dijon mustard aioli. Served with French fries.
$12.50
N/A
Meatball Sandwich
With melted mozzarella cheese and marinara. Served with French fries.
$12.50
N/A
Tri-Tip Sandwich
French-dip style (au jus). Served with French fries.
$14.50
N/A
BLT
Bacon, lettuce and tomato sandwich. Served with pasta salad.
$13.50
N/A
Chicken Parmigiana Sandwich
Lightly breaded chicken breast topped with mozzarella and parmesan cheese and marinara sauce. Served with Caesar salad.
$14.95
N/A
Grilled Red Snapper Sandwich
With caramelized onions, lettuce, tomatoes and tarter sauce. Served with pasta salad.
$14.95
N/A
Vegetarian Sandwich
Portabella mushroom with roasted red peppers, spinach and mozzarella cheese with Italian vinaigrette. Served on focaccia bread with house salad.
$12.95
N/A
Grilled Chicken Sandwich
With brie, artichoke hearts, lettuce and tomatoes, with a garlic. Served with house salad.
$14.95
N/A
Vegetable Calzone
Garlic, spinach, mushrooms, roasted red peppers, red onion, fontina and ricotta cheese and marinara sauce. Served with pasta salad.
$17.95
N/A
Italian Calzone
Mortadella, pepperoni, salami, mozzarella cheese, roasted red pepper, basil pesto and marinara sauce. Served with French fries.
$18.95
N/A
Small Plates
Tuscan Beans
With onions, cilantro, scallions and extra virgin olive oil.
$7.50
N/A
Arancini (Fried Rice Balls)
With peas, mozzarella cheese and a roasted red pepper sauce.
$8.95
N/A
Italian Flatbread
(1) diced roasted tomatoes with garlic and basil ; (2) sauteed domestic mushrooms; (3) grated parmesan cheese and basil pesto; (4) olive tapenade.
$8.95
N/A
Seared Blackened Ahi Tuna
On a bed of black beans with wasabi, soy sauce, capers, olive oil, lemon juice and parmesan.
$16.95
N/A
Grilled Marinated Artichoke
On a bed of spring mix, with a dijon mustard aioli.
$12.25
N/A
Gnocchi
With pancetta, mushrooms and cheese in garlic olive oil.
$12.95
N/A
Roasted Asparagus
With garlic olive oil.
$8.50
N/A
Sautéed Brussels Sprouts
With pancetta, caramelized onions, and a balsamic syrup.
$9.25
N/A
Ceviche
Marinated shrimp and red snapper with lime juice, chopped onions, avocado, cilantro, tomatoes and jalapenos.
$11.95
N/A
Eggplant Rolled and Stuffed
With ricotta cheese over wilted spinach and radicchio topped with melted mozzarella and basil pesto vinaigrette.
$12.25
N/A
Polenta
With pancetta, capers, pine nuts and domestic mushrooms in a cabernet beef reduction.
$10.25
N/A
Baked Polenta
Over spinach with fresh tomatoes. Topped with parmesan and mozzarella cheese.
$10.25
N/A
Roasted Chicken In Filo Dough
With brie, pine nuts, scallions and dollop of sun-dried tomato in filo dough. Served on a pool of garlic cream sauce with almonds.
$14.95
N/A
Chicken Skewers
Grilled chicken, red bell peppers, red onions and mushrooms with a scallion-aioli vinaigrette on a bed of black beans.
$14.25
N/A
Pancetta-Wrapped Prawns
With sautéed spinach drizzled with a white wine cream sauce.
$13.95
N/A
Fried Calamari and Diced Prawns $10.95
N/A
Cioppino (Seafood Stew)
Prawns, salmon, scallops, mussels and clams in a spicy marinara sauce.
$14.25
N/A
Penne with Asparagus (Small Plates)
Sun-dried tomatoes, feta cheese, black olives and roasted eggplant in garlic, olive oil and basil pesto.
$11.47
N/A
Rigatoni
Baked with four cheeses (mozzarella, fontina, Asiago and parmesan in a tomato cream sauce.
$11.97
N/A
Spaghetti Tomato and Basil
With fresh tomatoes, fresh basil, garlic and olive oil.
$10.47
N/A
Gnocchi (Small Plates)
Tossed with artichoke hearts, domestic mushrooms, roasted red peppers and kalamata olives, in garlic-basil pesto.
$11.97
N/A
Tortelloni
Filled with potatoes and romano, ricotta, mozzarella and parmesan cheeses in a roasted-garlic pesto cream sauce, with a dollop of sun-dried tomato pesto.
$12.25
N/A
Beef Lasagna
With onions, carrots, celery, mozzarella and ricotta cheese and marinara sauce.
$12.25
N/A
Penne Baked
With wild boar sausage and home-made Italian sausage, topped with Asiago and mozzarella cheese with a light marinara sauce.
$12.40
N/A
Penne Bolognese
Braised beef, meatball and sausage in a rich tomato sauce.
$12.40
N/A
Linguine Tossed
Tossed with diced chicken, Italian sausage, wild boar sausage, linguiça and domestic mushrooms in a pomodoro sauce with pecorino romano, red pepper flakes and a touch of basil pesto.
$12.62
N/A
Linguine with Roasted Chicken
Prosciutto, domestic mushrooms, peas and parmesan cheese, tossed in a cracked black pepper cream sauce. Q.
$12.40
N/A
Penne with Chicken
Broccoli, garlic, red pepper flakes, olive oil and white wine.
$11.97
N/A
Home-made Ravioli of Beef
Pork, spinach and ricotta cheese in a bolognese sauce.
$11.97
N/A
Angel Hair Pasta
With grilled prawns, snow peas, roasted red pepper and bean sprouts in a garlic-ginger Thai chili oil sauce.
$12.40
N/A
Linguine with Eastern Clams
In a lemon-white wine-garlic and olive oil sauce.
$11.97
N/A
Fettuccine
Tossed with prawns, mussels, clams and diced scampi in a marinara sauce with red pepper flakes and a touch of basil pesto.
$12.62
N/A
Capellini (Small Plates)
Tossed with diced scampi in a spicy tomato cream sauce topped with grilled prawns and sea scallops and a dollop sun-dried tomato pesto.
$12.62
N/A
Seafood Risotto (Small Plates)
Clams, mussels, prawns, baby shrimp, scallops and peas. Topped with grilled salmon in a light saffron cream sauce.
$13.25
N/A
Vegetable Risotto
Assorted vegetable in a mushroom risotto. Made with a vegetable stock.
$10.97
N/A
Pasta
Penne with Asparagus (Pasta)
Sun-dried tomatoes, feta cheese, black olives and roasted eggplant in garlic, olive oil and basil pesto.
$16.95
N/A
Rigatoni (Pasta)
Baked with four cheeses (mozzarella, fontina, Asiago and parmesan in a tomato cream sauce.
$17.95
N/A
Spaghetti Tomato and Basil (Pasta)
With fresh tomatoes, fresh basil, garlic and olive oil.
$14.95
N/A
Gnocchi (Pasta)
Tossed with artichoke hearts, domestic mushrooms, roasted red peppers and kalamata olives, in garlic-basil pesto.
$17.95
N/A
Tortelloni (Pasta)
Filled with potatoes and romano, ricotta, mozzarella and parmesan cheeses in a roasted-garlic pesto cream sauce, with a dollop of sun-dried tomato pesto.
$18.50
N/A
Beef Lasagna (Pasta)
With onions, carrots, celery, mozzarella and ricotta cheese and marinara sauce.
$18.50
N/A
Penne Baked (Pasta)
With wild boar sausage and home-made Italian sausage, topped with Asiago and mozzarella cheese with a light marinara sauce.
$18.95
N/A
Penne Bolognese (Pasta)
Braised beef, meatball and sausage in a rich tomato sauce.
$18.95
N/A
Linguine Tossed (Pasta)
Tossed with diced chicken, Italian sausage, wild boar sausage, linguiça and domestic mushrooms in a pomodoro sauce with pecorino romano, red pepper flakes and a touch of basil pesto.
$19.25
N/A
Linguine with Roasted Chicken (Pasta)
Prosciutto, domestic mushrooms, peas and parmesan cheese, tossed in a cracked black pepper cream sauce.
$18.95
N/A
Penne with Chicken (Pasta)
Broccoli, garlic, red pepper flakes, olive oil and white wine.
$17.95
N/A
Home-made Ravioli of Beef (Pasta)
Pork, spinach and ricotta cheese in a bolognese sauce.
$17.95
N/A
Angel Hair Pasta (Pasta)
With grilled prawns, snow peas, roasted red pepper and bean sprouts in a garlic-ginger Thai chili oil sauce.
$18.95
N/A
Linguine with Eastern Clams (Pasta)
In a lemon-white wine-garlic and olive oil sauce.
$17.95
N/A
Fettuccine (Pasta)
Tossed with prawns, mussels, clams and diced scampi in a marinara sauce with red pepper flakes and a touch of basil pesto.
$19.25
N/A
Capellini (Pasta)
Tossed with diced scampi in a spicy tomato cream sauce topped with grilled prawns and sea scallops and a dollop sun-dried tomato pesto.
$19.25
N/A
Seafood Risotto (Pasta)
Clams, mussels, prawns, baby shrimp, scallops and peas. Topped with grilled salmon in a light saffron cream sauce.
$20.50
N/A
Vegetable Risotto (Pasta)
Assorted vegetable in a mushroom risotto. Made with a vegetable stock.
$15.95
N/A
Lunch Entrées
Blackened Pork Chop
Over black beans with a fresh avocado salsa. Served with roasted red potatoes and vegetables.
$18.25
N/A
Beef Braciola
Thin beef steak rolled and stuffed with prosciutto, provolone cheese, spinach, Italian herbs and a red sauce. Served with garlic-olive oil fettuccine and vegetables.
$18.95
N/A
Chicken Picatta (Lunch Entrées)
Sauteed with mushrooms, capers and pine nuts in a garlic olive oil sauce with a touch of cream. Served with risotto and vegetables.
$17.95
N/A
Vegetarian Napoleon
Polenta cakes with zucchini, squash, roasted red peppers, portabella mushroom and mozzarella cheese over marinara sauce. Served with house salad.
$17.25
N/A
Pan-Fried Fresh Halibut
Topped with a fresh avocado salsa fresca on a pool of lemon-white wine cream sauce. Served with risotto and vegetables.
$21.95
N/A
Blackened Fresh Salmon
Topped with diced scallops in a lemon-dill cream sauce. Served with risotto and vegetables.
$19.95
N/A
Eggplant Parmesan
Lightly breaded sliced eggplant with mozzarella, parmesan and marinara sauce. Served with garlic-olive oil fettuccine and vegetables.
$17.95
N/A
Red Wines
21 + only.
Coppola Rosso Red, California, ’14 | 750ml, 13.4% abv $32.00
N/A
Ferrari-Carano Red "Siena", ’13 | 750ml, 14.1% abv $52.00
N/A
Roth Estate "Heritage" ’13 | 750ml, 14.7% abv $63.00
N/A
Cinnabar Mercury Rising Red, California, ’13 | 750ml, 14.1% abv $38.00
N/A
B-Side Red Wine Blend, Napa Valley, ’14 | 750ml, 14.5% abv $51.00
N/A
Pietra Santa "Route 152," Central Coast, ’15 | 750ml, 14% abv $32.00
N/A
Geyser Peak Winery Pinot Noir, Alexander Valley ’12 | 750ml, 13.5% abv $42.00
N/A
Mac Murray Estate Vineyards Pinot Noir, Russian River Valley, ’14 | 750ml, 14.2% abv $48.00
N/A
Cuvaison “Estate Grown” Pinot Noir, Carneros, Napa, ’13 | 750ml, 14.1% abv $86.00
N/A
Domaine Drouhin Pinot Noir, Dundee Hills, Oregon, ’13 | 750ml, 14% abv $88.00
N/A
Rabbit Ridge Zinfandel, Paso Robles-Westside, ’13 | 750ml, 15.4% abv $36.00
N/A
Kenwood Vineyards Zinfandel, Sonoma County, ’13 | 750ml, 13.5% abv $36.00
N/A
Seghesio Zinfandel, Sonoma County, ’14 | 750ml, 14.8% abv $47.00
N/A
Ridge Three Valleys Zinfandel, Sonoma County, ’14 | 750ml, 14.4% abv $54.00
N/A
Mazzocco Dry Creek Valley Zinfandel, Healdsburg, ’12 | 750ml, 16% abv $51.00
N/A
Charles Krug “Peter Mondavi Family” Merlot, Napa Valley, ’12 | 750ml, 13.6% abv $49.00
N/A
Rutherford Hill Merlot, Napa Valley, ’12 | 750ml, 13.9% abv $45.00
N/A
Fess Parker Syrah, Santa Barbara County, ’12 | 750ml, 14.9% abv $45.00
N/A
Pietra Santa Sassolino, Cienega Valley, ’12 | 750ml, 14.8% abv $38.00
N/A
Treana “Mystery Blend," Paso Robles, ’13 | 750ml, 15% abv $62.00
N/A
Niner Wine Estates Sangiovese, Paso Robles, ’12 | 750ml, 14.3% abv $48.00
N/A
Callaway Cabernet Sauvignon, California, ’14 | 750ml, 14% abv $32.00
N/A
Trefethen Cabernet Sauvignon, Oak Knoll, Napa Valley, ’12 | 750ml, 14.1% abv $80.00
N/A
Regusci “Stags Leap District” Cabernet Sauvignon, Napa Valley, ’12 | 750ml, 14.2% abv $115.00
N/A
Robert Mondavi Cabernet Sauvignon, Oakville, Napa, ’12 | 750ml, 14.5% abv $165.00
N/A
Stag’s Leap Cellars Artemis Cabernet Sauvignon, Napa Valley, ’14 | 750ml, 14.5% abv $189.00
N/A
Beringer “Quantum” Red Wine, Napa Valley, ’12 | 750ml, 14.9% abv $138.00
N/A
Opus One Red Wine, Napa Valley, ’12 | 750ml, 14% abv $360.00
N/A
Barossa Valley Estate Shiraz, Australia, ’13 | 750ml, 14% abv $47.00
N/A
Kaiken Reserva Malbec, Mendoza, Argentina, ’14 | 750ml, 14% abv $39.00
N/A
Piccini “Sasso Al Poggio” Toscana, Tuscany, ’09 | 750ml, 14% abv $49.00
N/A
Tormaresca Primitivo, Torcicoda, ’13 | 750ml, 14% abv $43.00
N/A
San Silvestro Barolo “Patres," Italy, ’11 | 750ml, 14% abv $66.00
N/A
Renato Ratti “Ochetti” Nebbiolo DOC, Langhe, Italy, ’14 | 750ml, 14% abv $54.00
N/A
Givich Vineyards "Rutherford" Merlot, Napa Valley, '06 | 750ml, 14.6% abv $85.00
N/A
Marchesato deli Aleramici Brunello, Montalcino, ’08 | 750ml, 14% abv $90.00
N/A
Cosentino Winery Cabernet Franc, Lodi, '14 | 750ml, 14.7% abv $43.00
N/A
Machiavelli Chianti Classico Reserva DOCG ’09 | 750ml, 14% abv $47.00
N/A
Black Stallion Cabernet Sauvignon, Napa Valley, '13 | 750ml, 14.5% abv $60.00
N/A
Villa Antinori Chianti Classico Reserva DOCG ’11 | 750ml, 14% abv $74.00
N/A
Cartlidge & Browne Cabernet Sauvignon, North Coast, '15 | 750ml, 13.5% abv $43.00
N/A
Ruffino Chianti Classico “Gran Selezione” DOCG, Italy, ’10 | 750ml, 14.5% abv $89.00
N/A
Charles Krug “Peter Mondavi Family” Cabernet Sauvignon, Napa Valley, ’12 | 750ml, 14.5% abv $62.00
N/A
Michael David "Freak Show", Lodi, '14 | 750ml, 15.5% abv $54.00
N/A
Brandlin "Estate Grown" Cabernet Sauvignon, Napa Valley, '12 | 750ml, 14.5% abv $140.00
N/A
Cesari Amarone, Della Valpolicella Classico, ’10 | 750ml, 15.3% abv $80.00
N/A
Allegrini Valpolicella Red Wine, Valpolocella, '15 | 750ml, 13.4% abv $42.00
N/A
Villa Pozzi Nero D'Avola D.O.C., Sicily, '15 | 750ml, 13.3% abv $38.00
N/A
Bolla Torr'alta Rosso, Veronese, Italy, '12 | 750ml, 14% abv $40.00
N/A
Famiglia Pasqua Passimento, Veneto, Italy, '14 | 750ml, 14% abv $56.00
N/A
Lambardi Brunello D.O.C.G., Montalcino, '08 | 750ml, 14% abv $135.00
N/A
Bivio Chianti DOCG, Italy, '14 | 750ml, 13% abv $32.00
N/A
Bolla Amarone, Della Valpolicella Classico, '10 | 750ml, 15% abv $82.00
N/A
White Wines
21 + only.
Beringer White Zinfandel, California, ’15 | 750ml, 9% abv $28.00
N/A
Balletto Pinot Gris, Russian River Valley, ’14 | 750ml, 13.8% abv $40.00
N/A
Robert Hall Viognier, Paso Robles, ’15 | 750ml, 14.5% abv $41.00
N/A
Kristodd Sauvignon Blane, Napa Valley, '13 | 750ml, 13.8% abv $54.00
N/A
Stag’s Leap Cellars Sauvignon Blanc, Napa Valley, ’15 | 750ml, 14.5% abv $47.00
N/A
Chimney Rock Sauvignon Blanc, Napa Valley, ’13 | 750ml, 14.2% abv $55.00
N/A
Kenwood Vineyards Chardonnay, Sonoma County, ’14 | 750ml, 13.5% abv $27.00
N/A
Cupcake Vineyards Chardonnay, Monterey Co., '14 | 750ml, 13.5% abv $31.00
N/A
Simple Life Chardonna, California, ’13 | 750ml, 13.5% abv $33.00
N/A
Storrs Chardonnay, Santa Cruz Mountains, ’11 | 750ml, 14.4% abv $42.00
N/A
Black Stallion Chardonnay, Napa Valley, ’14 | 750ml, 14.5% abv $40.00
N/A
Silver Buckle Cellars “Ranchero”Chardonnay, California, ’14 | 750ml, 14% abv $40.00
N/A
Balletto "Unoaked" Chardonnay, Russian River, '14 | 750ml, 13.5% abv $42.00
N/A
Sonoma-Cutrer Chardonnay, Russian River, ’13 | 750ml, 13.9% abv $44.00
N/A
Scott Family Estate "Dijon Clone" Chardonnay, Arroyo Seco, '14 |750ml, 14.5% abv $50.00
N/A
Unbridled “Wild Horse” Chardonnay, Santa Barbra County, ’14 | 750ml, 14.4% abv $59.00
N/A
Artesa Chardonnay, Carneros, ’13 | 750ml, 14.3% abv $44.00
N/A
Trefethen Dry Riesling, Oak Knoll, Napa Valley, ’14 | 750ml, 12.5% abv $42.00
N/A
Carne Humana White Wine, Napa Valley, ’14 | 750ml, 12.8% abv $39.00
N/A
Robert Hall Rosé, Paso Robles, ’14 | 750ml, 13% abv $35.00
N/A
Geyser Peak Winery Moscato, California, '13 | 750ml, 11% abv $38.00
N/A
Mezzacorona Pinot Grigio, Vignetti Della Dolomiti, ’15 | 750ml, 12% abv $28.00
N/A
Chloe Pinot Grigio, Valadige, Italy, '15 | 750ml 12.5% abv $40.00
N/A
ll Donato Pinot Grigio, Venizi, Italy, '12 | 750ml 12.5% abv $33.00
N/A
Sonoro "Tenuta Di Angoris" Pinot Grigio, Friuli, Italy, '13 | 750ml 13% abv $43.00
N/A
St. Michael Eppan Pinot Grigi, Alto Adige, ’14 | 750ml, 13% abv $48.00
N/A
Santa Cristina Orvieto, Orvieto, ’14 | 750ml, 12% abv $33.00
N/A
Nobilo “Regional Collection” Sauvignon Blanc, Marlborough, N.Z. ’14 | 750ml, 12.5% abv $39.00
N/A
Chateau Ste Michelle Riesling, Columbia Valley, ’14 | 750ml, 12% abv $32.00
N/A
Villa Maria“Private Bin” Sauvignon Blanc, Marlborough, N.Z. ’15 | 750ml, 13% abv $38.00
N/A
Mosketto “Sweet White” Moscato, Italy, ’15 | 750ml, 5.5% abv $38.00
N/A
Banfi Centine Rosé, Italy, '13 | 750ml, 13% abv $26.00
N/A
Sparkling Wines
21 + only.
Astoria Lounge Prosecco DOC, Italy | 187ml, 11% abv $8.75
N/A
Domaine Carneros Brut Sparkling Wine, Napa, ’09 | 750ml, 12% abv $58.00
N/A
Piper Sonoma Brut Sparkling Wine, Sonoma | 750ml, 13.5% abv $40.00
N/A
Carpenè Malvolti Prosecco DOC Brut, Italy | 750ml, 11% abv $49.00
N/A
Mumm Napa Brut Prestige Champagne | 187ml, 12.5% abv $19.00
N/A
Veuve Clicquot Champagne, France | 750ml, 12% abv $90.00
N/A
La Marca Prosecco D.O.C. Italy, 750ml, 11% abv $36.00
N/A
Le Grand Courtage Sparkling Wine Brut | 187ml, 11.5% abv $11.95
N/A
JP Chenet Sparkling Brut, France, | 750ml, 11% abv $33.00
N/A
Perrier-Jouet “Belle Epoque” Champagne ’06 | 750ml, 12.5% abv $123.00
N/A
Dom Perignon Champagne ’04 | 750ml, 12.5% abv $235.00
N/A
Disclaimer:

PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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