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You are viewing Il Posto Accanto prices confirmed by PriceListo at the following location:
190 East 2Nd Street,
New York,
NY,
10009,
US
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1. Soup of the Day
2. Antipasti
3. Panini
4. Pasta
5. Insalate e Contorni
6. Secondi
7. Dolci
8. Drinks
9. Pasta of the Day
10. Soup of the Day
11. Antipasti
12. Panini
13. Pasta
14. Insalate e Contorni
15. Secondi
16. Dolci
17. Drinks
18. Soup of the Day
19. Antipasti
20. Panini
21. Pasta
22. Insalate e Contorni
23. Secondi
24. Dolci
25. Drinks
26. Pasta Of The Day
27. Soup of the Day
28. Antipasti
29. Panini
30. Pasta
Soup of the Day
Plant based since 1999 and magical
|
|||||
---|---|---|---|---|---|
Soup of the Day
Please call 212-228-3562 for selection
|
$11.00 |
N/A
|
|
|
Antipasti | |||||
---|---|---|---|---|---|
Calamari alla Griglia
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled
|
$18.00 |
-
-
|
|
|
|
Polpettine di Melanzane
Eggplant croquettes tomatoand basil and burrata cheese
|
$18.00 |
↑+$0.50
+2.86%
|
|
|
|
Bocconcini e Prosciutto
Buffalo mozzarella imported from italy with prosiutto and tomato
|
$17.50 |
-
-
|
|
|
|
Fagioli alla Paolona
Tasty canellini beans slow cooked with fresh tomatoes garlic and herbs
|
$13.50 |
-
-
|
|
|
|
Calamari alla Griglia with salad
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled mix green salad
|
$21.00 |
-
-
|
|
|
|
Bruschetta
Grilled bread rubbed with fresh garlic topped with tomatoes marinated in extra virgin olive oil and basil
|
$11.00 |
-
-
|
|
|
|
Fettunta
Grilled bread rubbed with fresh garlic and doused in sicilian extra virgin olive oil
|
$8.00 |
-
-
|
|
|
|
Buffalo Mozzarella Caprese | $16.50 |
-
-
|
|
||
Portobello alla Griglia
Grilled portobello mushroom marinated in balsamic vinegar,shallots and thyme over arrugula salad
|
$15.50 |
-
-
|
|
|
Panini
Served warm on your choice of Focaccia or Ciabatta with mix gree salad add $4.50
|
|||||
---|---|---|---|---|---|
Melanzana Crocante
Eggplant cutlet fried in our homemade breadcrumbs served
with magical tomato basil sauce melted mozzarella and basil
|
$16.00 |
-
-
|
|
|
|
Buffalo Mozzarella
Buffalo mozzarella plum tomatoes and basil
|
$15.00 |
-
-
|
|
|
|
Lulu
Thin slices of top round beef sauteed with garlic olive oil and resemary with mustard wild arrugula and tomato
|
$16.00 |
-
-
|
|
|
|
Cotoletta
Chicken cutlet,mayo,tomato and arrugula
|
$16.00 |
-
-
|
|
|
|
Buffalo Mozzarella with Prosciutto | $16.50 |
-
-
|
|
||
Tonno
Italian canned tuna in extra virgin olive oil tomato and basil artichoke hearts
|
$16.50 |
↑+$0.50
+3.13%
|
|
|
|
Verdure alla Griglia
Zuchini,eggplant pulled roasted peppers.radichio,endive,grilles aged mozzarella
cheese and tomato marinated in our secret herbs , garlic and oil sauce
|
$15.50 |
↑+$0.50
+3.33%
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Cavatelli di Ricotta Fatti In Casa
Hand crafted ricotta cavatelli,spicy Italin sausage mushrooms peas white truffle oil and cream sauce.
|
$23.50 |
-
-
|
|
|
|
Fusilli Campagnola
Fusilli sausage mushrooms peas tomato and a touch of cream
|
$19.50 |
-
-
|
|
|
|
Scialatielli
This long and thick housemade pasta is originally from sorrentoand i fell in love with it in my favorite restaurant in Roma it is served with amazing tomato and basil sauce
|
$18.50 |
-
-
|
|
|
|
Linguine Vongole
Vongole clams sauteed with garlic,olive oil and a touch of peperoncino
|
$21.00 |
-
-
|
|
|
|
Fettucine Ragu
Fettucine fatte in casa hand cut bolognese
|
$20.50 |
-
-
|
|
|
|
Amatriciana
Crispy pancetta spicy tomato sauce
|
$20.00 |
-
-
|
|
|
|
Tagliolini al Sapore di Mare
Homemade tagliolini with seafood
Shrimp,clams,mussels,scallops,calamari in light tomato sauce
|
$23.00 |
-
-
|
|
|
|
Fettucine Fatte in Casa Con Pomodorini e Shitake
Our handmade fettuccine served with shitake mushroom and grape tomatoes Sautéed with white wine, garlic and olive oil.
|
$18.50 |
-
-
|
|
|
|
Spaghetti alla Chitarra con Bottarga
Botarga is the pressed salted and dried roe of Italian yellowfin tuna.Our botarga comes from Carloforte in Sardinia and its served grated with aglio e olio
|
$26.00 |
-
-
|
|
|
|
Sciue
Spaghetti with tomato an basil sauce
|
$16.00 |
-
-
|
|
|
|
Orecchiette Sorrentina
Orecchiette tomato and basil buffalo milk mozzarella
|
$18.50 |
-
-
|
|
|
Insalate e Contorni | |||||
---|---|---|---|---|---|
Verdure alla Griglia (Insalate e Contorni)
Mixed seasonal vegetables marinated and grilled topprd with grilled aged mozarella
|
$15.50 |
-
-
|
|
|
|
Agro
Spinach olive oil and lemon
|
$11.50 |
-
-
|
|
|
|
Insalata Sfiziosa
Grilled Asparagus, Mixed Baby Greens, Mushrooms, Beans, Haricot
Verts topped with shaved Parmigiano Reggiano and the best balsamic dressing ever.
|
$16.50 |
↑+$0.50
+3.13%
|
|
|
|
Nizarda
Arugola radichio endive Italian canned tuna artichockes hearths hard boiled eggs steamed french beans taggiasche olives capers berries quick pickled red onions
|
$18.50 |
-
-
|
|
|
|
Ripassate
Spinach sauteed with garlic and olive oil
|
$11.50 |
-
-
|
|
|
|
Spinaci alla Genovese
Steamed spinach sautéed with extra virgin olive oil, toasted pine nuts, raisins and parmigiano reggiano
|
$17.00 |
-
-
|
|
|
|
Rughetta e Funghi
Wild Arrugula mushrooms shaved parmigiano
|
$12.00 |
-
-
|
|
|
|
Funghi e Patate
Warm potatoes and mushrooms sauteed with shallots rosemary and sage
|
$13.50 |
-
-
|
|
|
|
Pollo e Spinaci
Grilled chicken breast pancetta baby spinach radicchio and mushrooms
|
$18.50 |
-
-
|
|
|
|
Mista
Mixed baby greens
|
$10.75 |
-
-
|
|
|
Secondi | |||||
---|---|---|---|---|---|
Salmone alla Grglia
Grilled ethically farmed salmon with salmoriglio sauce. Salmoriglio is a Sicilian raw sauce made with extra virgin olive oil, italian parsley, Keith’s organic garlic and fresh lemon juice. I took the liberty to add some chopped Pantelleria capers for extra fun for your tastebuds
|
$23.00 |
-
-
|
|
|
|
Meatballs
Selected meat ground in house and slow braised in tomato sauce
|
$18.50 |
-
-
|
|
|
|
Straccetti al Rosmarino
super thin slices of angus beef top round sautéed with garlic rosemary and white wine. Served with rosemary roasted potatoes
|
$23.50 |
-
-
|
|
|
|
Saltimbocca alla Romana
Veal Prosciutto sage white wine sauce sauteed spinach
|
$25.00 |
-
-
|
|
|
|
Chicken Paillard
Pounded chicken cutlet marinated with herbs, grilled topped with wild arrugula and plum tomatoes
|
$22.50 |
-
-
|
|
|
|
Cotoletta Condita
Chicken breast in foccacia breadcrumbs pan fried then topped with arugula fresh tomatoes and buffalo mozzarella
|
$22.50 |
-
-
|
|
|
|
Broccoletti e Salsicce
Broccoli rabe with sweet and spicy Italian sausage
|
$17.50 |
-
-
|
|
|
Dolci | |||||
---|---|---|---|---|---|
Tiramisu
Homemade simply heaven
|
$13.00 |
-
-
|
|
|
|
Crostata Farina di Mandorle e Limone
Gluten free almond lemon tart with our lemon curd and mascarpone gelato
|
$13.50 |
-
-
|
|
|
|
Panacotta
Eggless cream flan served with berry sauce berry berry good
|
$13.00 |
-
-
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Italian Sparkling Water | $7.00 |
-
-
|
|
||
Italian Flat Water | $8.00 |
-
-
|
|
||
San Pelegrino Limoata | $3.50 |
N/A
|
|
||
San Pellegrino Aranciata | $3.50 |
N/A
|
|
Pasta of the Day | |||||
---|---|---|---|---|---|
Orecchiette Broccoli Sausage
Orecchiette Broccoli rabe and sweet Italian sausage
|
$22.50 |
N/A
|
|
|
Soup of the Day
Plant based since 1999 and magical
|
|||||
---|---|---|---|---|---|
Soup of the Day
Please call 212-228-3562 for selection
|
$11.00 |
N/A
|
|
|
Antipasti | |||||
---|---|---|---|---|---|
Calamari alla Griglia
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled
|
$18.00 |
-
-
|
|
|
|
Polpettine di Melanzane
Eggplant croquettes tomatoand basil and burrata cheese
|
$18.00 |
↑+$0.50
+2.86%
|
|
|
|
Bruschetta
Grilled bread rubbed with fresh garlic topped with tomatoes marinated in extra virgin olive oil and basil
|
$11.00 |
-
-
|
|
|
|
Fagioli alla Paolona
Tasty canellini beans slow cooked with fresh tomatoes garlic and herbs
|
$13.50 |
-
-
|
|
|
|
Fettunta
Grilled bread rubbed with fresh garlic and doused in sicilian extra virgin olive oil
|
$8.00 |
-
-
|
|
|
|
Calamari alla Griglia with salad
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled mix green salad
|
$21.00 |
-
-
|
|
|
|
Bocconcini e Prosciutto
Buffalo mozzarella imported from italy with prosiutto and tomato
|
$17.50 |
-
-
|
|
|
|
Portobello alla Griglia
Grilled portobello mushroom marinated in balsamic vinegar,shallots and thyme over arrugula salad
|
$15.50 |
↑+$0.50
+3.33%
|
|
|
|
Buffalo Mozzarella Caprese | $16.50 |
↑+$0.50
+3.13%
|
|
Panini
Served warm on your choice of Focaccia or Ciabatta with mix gree salad add $4.50
|
|||||
---|---|---|---|---|---|
Buffalo Mozzarella with Prosciutto | $16.50 |
-
-
|
|
||
Tonno
Italian canned tuna in extra virgin olive oil tomato and basil artichoke hearts
|
$16.50 |
-
-
|
|
|
|
Cotoletta
Chicken cutlet,mayo,tomato and arrugula
|
$15.50 |
↑+$0.50
+3.33%
|
|
|
|
Melanzana Crocante
Eggplant cutlet fried in our homemade breadcrumbs served
with magical tomato basil sauce melted mozzarella and basil
|
$16.00 |
-
-
|
|
|
|
Verdure alla Griglia
Zuchini,eggplant pulled roasted peppers.radichio,endive,grilles aged mozzarella
cheese and tomato marinated in our secret herbs , garlic and oil sauce
|
$15.50 |
-
-
|
|
|
|
Lulu
Thin slices of top round beef sauteed with garlic olive oil and resemary with mustard wild arrugula and tomato
|
$16.00 |
-
-
|
|
|
|
Buffalo Mozzarella
Buffalo mozzarella plum tomatoes and basil
|
$15.00 |
-
-
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Cavatelli di Ricotta Fatti In Casa
Hand crafted ricotta cavatelli,spicy Italin sausage mushrooms peas white truffle oil and cream sauce.
|
$23.50 |
-
-
|
|
|
|
Amatriciana
Crispy pancetta spicy tomato sauce
|
$20.00 |
-
-
|
|
|
|
Tagliolini al Sapore di Mare
Homemade tagliolini with seafood
Shrimp,clams,mussels,scallops,calamari in light tomato sauce
|
$23.00 |
-
-
|
|
|
|
Fettucine Fatte in Casa Con Pomodorini e Shitake
Our handmade fettuccine served with shitake mushroom and grape tomatoes Sautéed with white wine, garlic and olive oil.
|
$18.50 |
-
-
|
|
|
|
Linguine Vongole
Vongole clams sauteed with garlic,olive oil and a touch of peperoncino
|
$21.00 |
-
-
|
|
|
|
Fusilli Campagnola
Fusilli sausage mushrooms peas tomato and a touch of cream
|
$19.50 |
-
-
|
|
|
|
Fettucine Ragu
Fettucine fatte in casa hand cut bolognese
|
$20.50 |
-
-
|
|
|
|
Scialatielli
This long and thick housemade pasta is originally from sorrentoand i fell in love with it in my favorite restaurant in Roma it is served with amazing tomato and basil sauce
|
$18.50 |
↑+$1.00
+5.71%
|
|
|
|
Sciue
Spaghetti with tomato an basil sauce
|
$16.00 |
↑+$1.00
+6.67%
|
|
|
|
Spaghetti alla Chitarra con Bottarga
Botarga is the pressed salted and dried roe of Italian yellowfin tuna.Our botarga comes from Carloforte in Sardinia and its served grated with aglio e olio
|
$26.00 |
↑+$1.00
+4.00%
|
|
|
|
Orecchiette Sorrentina
Orecchiette tomato and basil buffalo milk mozzarella
|
$18.50 |
-
-
|
|
|
Insalate e Contorni | |||||
---|---|---|---|---|---|
Ripassate
Spinach sauteed with garlic and olive oil
|
$11.50 |
-
-
|
|
|
|
Verdure alla Griglia (Insalate e Contorni)
Mixed seasonal vegetables marinated and grilled topprd with grilled aged mozarella
|
$15.50 |
-
-
|
|
|
|
Nizarda
Arugola radichio endive Italian canned tuna artichockes hearths hard boiled eggs steamed french beans taggiasche olives capers berries quick pickled red onions
|
$18.00 |
-
-
|
|
|
|
Insalata Sfiziosa
Grilled Asparagus, Mixed Baby Greens, Mushrooms, Beans, Haricot
Verts topped with shaved Parmigiano Reggiano and the best balsamic dressing ever.
|
$16.50 |
-
-
|
|
|
|
Agro
Spinach olive oil and lemon
|
$11.50 |
-
-
|
|
|
|
Funghi e Patate
Warm potatoes and mushrooms sauteed with shallots rosemary and sage
|
$13.50 |
-
-
|
|
|
|
Rughetta e Funghi
Wild Arrugula mushrooms shaved parmigiano
|
$12.00 |
-
-
|
|
|
|
Mista
Mixed baby greens
|
$10.75 |
-
-
|
|
|
|
Pollo e Spinaci
Grilled chicken breast pancetta baby spinach radicchio and mushrooms
|
$18.50 |
-
-
|
|
|
Secondi | |||||
---|---|---|---|---|---|
Salmone alla Grglia
Grilled ethically farmed salmon with salmoriglio sauce. Salmoriglio is a Sicilian raw sauce made with extra virgin olive oil, italian parsley, Keith’s organic garlic and fresh lemon juice. I took the liberty to add some chopped Pantelleria capers for extra fun for your tastebuds
|
$20.00 |
-
-
|
|
|
|
Meatballs
Selected meat ground in house and slow braised in tomato sauce
|
$18.00 |
-
-
|
|
|
|
Chicken Paillard
Pounded chicken cutlet marinated with herbs, grilled topped with wild arrugula and plum tomatoes
|
$19.00 |
-
-
|
|
|
|
Cotoletta Condita
Chicken breast in foccacia breadcrumbs pan fried then topped with arugula fresh tomatoes and buffalo mozzarella
|
$19.00 |
-
-
|
|
|
|
Saltimbocca alla Romana
Veal Prosciutto sage white wine sauce sauteed spinach
|
$22.50 |
-
-
|
|
|
|
Straccetti al Rosmarino
super thin slices of angus beef top round sautéed with garlic rosemary and white wine. Served with rosemary roasted potatoes
|
$23.00 |
-
-
|
|
|
|
Mezzo pollo al mattone
Free range happy half chicken massaged with extra virgin olive oil and marinated from at least 24 hours with garlic, rosemary and lemon slices and grilled under a brick. Rosemary roasted potatoes
ADDITIONAL 30 MINUTES TO PREPARE
|
$21.00 |
-
-
|
|
|
|
Broccoletti e Salsicce
Broccoli rabe with sweet and spicy Italian sausage
|
$17.00 |
-
-
|
|
|
Dolci | |||||
---|---|---|---|---|---|
Tiramisu
Homemade simply heaven
|
$12.50 |
-
-
|
|
|
|
Panacotta
Eggless cream flan served with berry sauce berry berry good
|
$12.50 |
N/A
|
|
|
|
Tortina Crocante al Ciocolato e Caramelo Senza Glutine
Gluten free chocolate caramel crunch tart served with vanilla gelato and caramel sauce
|
$13.00 |
-
-
|
|
|
|
Crostata Farina di Mandorle e Limone
Gluten free almond lemon tart with our lemon curd and mascarpone gelato
|
$12.75 |
-
-
|
|
|
|
Tortino di Mele con Gelato di Canella Messicana
Warm apple tart served with Mexican cinnamon gelato
|
$12.00 |
N/A
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Italian Sparkling Water | $7.00 |
-
-
|
|
||
San Pelegrino Limoata | $3.50 |
-
-
|
|
||
San Pellegrino Aranciata | $3.50 |
-
-
|
|
||
Italian Flat Water | $8.00 |
-
-
|
|
Soup of the Day
Plant based since 1999 and magical
|
|||||
---|---|---|---|---|---|
Soup of the Day
Please call 212-228-3562 for selection
|
$11.00 |
N/A
|
|
|
Antipasti | |||||
---|---|---|---|---|---|
Calamari alla Griglia
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled
|
$18.00 |
-
-
|
|
|
|
Calamari alla Griglia with salad
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled mix green salad
|
$21.00 |
-
-
|
|
|
|
Fagioli alla Paolona
Tasty canellini beans slow cooked with fresh tomatoes garlic and herbs
|
$13.50 |
-
-
|
|
|
|
Polpettine di Melanzane
Eggplant croquettes tomatoand basil and burrata cheese
|
$18.00 |
-
-
|
|
|
|
Bocconcini e Prosciutto
Buffalo mozzarella imported from italy with prosiutto and tomato
|
$17.50 |
-
-
|
|
|
|
Bruschetta
Grilled bread rubbed with fresh garlic topped with tomatoes marinated in extra virgin olive oil and basil
|
$11.00 |
-
-
|
|
|
|
Portobello alla Griglia
Grilled portobello mushroom marinated in balsamic vinegar,shallots and thyme over arrugula salad
|
$15.50 |
-
-
|
|
|
|
Fettunta
Grilled bread rubbed with fresh garlic and doused in sicilian extra virgin olive oil
|
$8.00 |
-
-
|
|
|
|
Buffalo Mozzarella Caprese | $16.50 |
↑+$0.50
+3.13%
|
|
Panini
Served warm on your choice of Focaccia or Ciabatta with mix gree salad add $4.50
|
|||||
---|---|---|---|---|---|
Lulu
Thin slices of top round beef sauteed with garlic olive oil and resemary with mustard wild arrugula and tomato
|
$16.00 |
-
-
|
|
|
|
Cotoletta
Chicken cutlet,mayo,tomato and arrugula
|
$15.50 |
-
-
|
|
|
|
Melanzana Crocante
Eggplant cutlet fried in our homemade breadcrumbs served
with magical tomato basil sauce melted mozzarella and basil
|
$16.00 |
-
-
|
|
|
|
Buffalo Mozzarella
Buffalo mozzarella plum tomatoes and basil
|
$15.00 |
-
-
|
|
|
|
Buffalo Mozzarella with Prosciutto | $16.50 |
-
-
|
|
||
Tonno
Italian canned tuna in extra virgin olive oil tomato and basil artichoke hearts
|
$16.50 |
↑+$0.50
+3.13%
|
|
|
|
Verdure alla Griglia
Zuchini,eggplant pulled roasted peppers.radichio,endive,grilles aged mozzarella
cheese and tomato marinated in our secret herbs , garlic and oil sauce
|
$15.50 |
↑+$0.50
+3.33%
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Cavatelli di Ricotta Fatti In Casa
Hand crafted ricotta cavatelli,spicy Italin sausage mushrooms peas white truffle oil and cream sauce.
|
$23.50 |
-
-
|
|
|
|
Linguine Vongole
Vongole clams sauteed with garlic,olive oil and a touch of peperoncino
|
$21.00 |
-
-
|
|
|
|
Amatriciana
Crispy pancetta spicy tomato sauce
|
$20.00 |
-
-
|
|
|
|
Fettucine Ragu
Fettucine fatte in casa hand cut bolognese
|
$20.50 |
↑+$1.00
+5.13%
|
|
|
|
Scialatielli
This long and thick housemade pasta is originally from sorrentoand i fell in love with it in my favorite restaurant in Roma it is served with amazing tomato and basil sauce
|
$18.50 |
-
-
|
|
|
|
Fusilli Campagnola
Fusilli sausage mushrooms peas tomato and a touch of cream
|
$19.50 |
-
-
|
|
|
|
Tagliolini al Sapore di Mare
Homemade tagliolini with seafood
Shrimp,clams,mussels,scallops,calamari in light tomato sauce
|
$23.00 |
-
-
|
|
|
|
Fettucine Fatte in Casa Con Pomodorini e Shitake
Our handmade fettuccine served with shitake mushroom and grape tomatoes Sautéed with white wine, garlic and olive oil.
|
$18.50 |
-
-
|
|
|
|
Spaghetti alla Chitarra con Bottarga
Botarga is the pressed salted and dried roe of Italian yellowfin tuna.Our botarga comes from Carloforte in Sardinia and its served grated with aglio e olio
|
$26.00 |
-
-
|
|
|
|
Orecchiette Sorrentina
Orecchiette tomato and basil buffalo milk mozzarella
|
$18.50 |
-
-
|
|
|
|
Sciue
Spaghetti with tomato an basil sauce
|
$16.00 |
-
-
|
|
|
Insalate e Contorni | |||||
---|---|---|---|---|---|
Ripassate
Spinach sauteed with garlic and olive oil
|
$11.50 |
-
-
|
|
|
|
Verdure alla Griglia (Insalate e Contorni)
Mixed seasonal vegetables marinated and grilled topprd with grilled aged mozarella
|
$15.50 |
-
-
|
|
|
|
Insalata Sfiziosa
Grilled Asparagus, Mixed Baby Greens, Mushrooms, Beans, Haricot
Verts topped with shaved Parmigiano Reggiano and the best balsamic dressing ever.
|
$16.50 |
↑+$0.50
+3.13%
|
|
|
|
Nizarda
Arugola radichio endive Italian canned tuna artichockes hearths hard boiled eggs steamed french beans taggiasche olives capers berries quick pickled red onions
|
$18.00 |
-
-
|
|
|
|
Funghi e Patate
Warm potatoes and mushrooms sauteed with shallots rosemary and sage
|
$13.50 |
-
-
|
|
|
|
Pollo e Spinaci
Grilled chicken breast pancetta baby spinach radicchio and mushrooms
|
$18.50 |
↑+$0.50
+2.78%
|
|
|
|
Agro
Spinach olive oil and lemon
|
$11.50 |
-
-
|
|
|
|
Spinaci alla Genovese
Steamed spinach sautéed with extra virgin olive oil, toasted pine nuts, raisins and parmigiano reggiano
|
$17.00 |
-
-
|
|
|
|
Rughetta e Funghi
Wild Arrugula mushrooms shaved parmigiano
|
$12.00 |
-
-
|
|
|
|
Mista
Mixed baby greens
|
$10.75 |
-
-
|
|
|
Secondi | |||||
---|---|---|---|---|---|
Salmone alla Grglia
Grilled ethically farmed salmon with salmoriglio sauce. Salmoriglio is a Sicilian raw sauce made with extra virgin olive oil, italian parsley, Keith’s organic garlic and fresh lemon juice. I took the liberty to add some chopped Pantelleria capers for extra fun for your tastebuds
|
$23.00 |
-
-
|
|
|
|
Meatballs
Selected meat ground in house and slow braised in tomato sauce
|
$18.50 |
-
-
|
|
|
|
Cotoletta Condita
Chicken breast in foccacia breadcrumbs pan fried then topped with arugula fresh tomatoes and buffalo mozzarella
|
$22.50 |
↑+$3.50
+18.42%
|
|
|
|
Chicken Paillard
Pounded chicken cutlet marinated with herbs, grilled topped with wild arrugula and plum tomatoes
|
$22.50 |
-
-
|
|
|
|
Straccetti al Rosmarino
super thin slices of angus beef top round sautéed with garlic rosemary and white wine. Served with rosemary roasted potatoes
|
$24.00 |
-
-
|
|
|
|
Broccoletti e Salsicce
Broccoli rabe with sweet and spicy Italian sausage
|
$17.50 |
-
-
|
|
|
|
Saltimbocca alla Romana
Veal prosiutto sage white wine sauce sauteed spinach
|
$25.00 |
-
-
|
|
|
Dolci | |||||
---|---|---|---|---|---|
Tiramisu
Homemade simply heaven
|
$12.50 |
-
-
|
|
|
|
Crostata Farina di Mandorle e Limone
Gluten free almond lemon tart with our lemon curd and mascarpone gelato
|
$12.75 |
-
-
|
|
|
|
Panacotta
Eggless cream flan served with berry sauce berry berry good
|
$12.50 |
-
-
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Italian Sparkling Water | $7.00 |
-
-
|
|
||
San Pellegrino Aranciata | $3.50 |
-
-
|
|
||
Italian Flat Water | $7.00 |
-
-
|
|
||
San Pelegrino Limoata | $3.50 |
-
-
|
|
Pasta Of The Day | |||||
---|---|---|---|---|---|
Lasagnaaaaaa
10 layers of homemade deliciousnes hand cut bolognese sfoglia fatta in casa and bechamel sauce baked to heavenly perfection every sunday since 1995
|
$27.00 |
N/A
|
|
|
Soup of the Day
Plant based since 1999 and magical
|
|||||
---|---|---|---|---|---|
Soup of the Day
Please call 212-228-3562 for selection
|
$11.00 |
N/A
|
|
|
Antipasti | |||||
---|---|---|---|---|---|
Calamari alla Griglia
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled
|
$18.00 |
-
-
|
|
|
|
Fagioli alla Paolona
Tasty canellini beans slow cooked with fresh tomatoes garlic and herbs
|
$13.50 |
-
-
|
|
|
|
Bruschetta
Grilled bread rubbed with fresh garlic topped with tomatoes marinated in extra virgin olive oil and basil
|
$11.00 |
-
-
|
|
|
|
Polpettine di Melanzane
Eggplant croquettes tomatoand basil and burrata cheese
|
$18.00 |
-
-
|
|
|
|
Bocconcini e Prosciutto
Buffalo mozzarella imported from italy with prosiutto and tomato
|
$17.50 |
-
-
|
|
|
|
Calamari alla Griglia with salad
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled mix green salad
|
$21.00 |
-
-
|
|
|
|
Fettunta
Grilled bread rubbed with fresh garlic and doused in sicilian extra virgin olive oil
|
$8.00 |
-
-
|
|
|
|
Buffalo Mozzarella Caprese | $16.50 |
-
-
|
|
||
Portobello alla Griglia
Grilled portobello mushroom marinated in balsamic vinegar,shallots and thyme over arrugula salad
|
$15.50 |
-
-
|
|
|
Panini
Served warm on your choice of Focaccia or Ciabatta with mix gree salad add $4.50
|
|||||
---|---|---|---|---|---|
Melanzana Crocante
Eggplant cutlet fried in our homemade breadcrumbs served
with magical tomato basil sauce melted mozzarella and basil
|
$16.00 |
-
-
|
|
|
|
Cotoletta
Chicken cutlet,mayo,tomato and arrugula
|
$15.50 |
-
-
|
|
|
|
Buffalo Mozzarella with Prosciutto | $16.50 |
-
-
|
|
||
Lulu
Thin slices of top round beef sauteed with garlic olive oil and resemary with mustard wild arrugula and tomato
|
$16.00 |
↑+$0.50
+3.23%
|
|
|
|
Verdure alla Griglia
Zuchini,eggplant pulled roasted peppers.radichio,endive,grilles aged mozzarella
cheese and tomato marinated in our secret herbs , garlic and oil sauce
|
$15.50 |
-
-
|
|
|
|
Tonno
Italian canned tuna in extra virgin olive oil tomato and basil artichoke hearts
|
$16.50 |
↑+$0.50
+3.13%
|
|
|
|
Buffalo Mozzarella
Buffalo mozzarella plum tomatoes and basil
|
$15.00 |
-
-
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Cavatelli di Ricotta Fatti In Casa
Hand crafted ricotta cavatelli,spicy Italin sausage mushrooms peas white truffle oil and cream sauce.
|
$23.50 |
-
-
|
|
|
|
Fettucine Ragu
Fettucine fatte in casa hand cut bolognese
|
$20.50 |
-
-
|
|
|
|
Linguine Vongole
Vongole clams sauteed with garlic,olive oil and a touch of peperoncino
|
$21.00 |
-
-
|
|
|
|
Fusilli Campagnola
Fusilli sausage mushrooms peas tomato and a touch of cream
|
$19.50 |
-
-
|
|
|
|
Amatriciana
Crispy pancetta spicy tomato sauce
|
$20.00 |
-
-
|
|
|
|
Scialatielli
This long and thick housemade pasta is originally from sorrentoand i fell in love with it in my favorite restaurant in Roma it is served with amazing tomato and basil sauce
|
$18.50 |
-
-
|
|
|
|
Tagliolini al Sapore di Mare
Homemade tagliolini with seafood
Shrimp,clams,mussels,scallops,calamari in light tomato sauce
|
$23.00 |
-
-
|
|
|
|
Fettucine Fatte in Casa Con Pomodorini e Shitake
Our handmade fettuccine served with shitake mushroom and grape tomatoes Sautéed with white wine, garlic and olive oil.
|
$18.50 |
-
-
|
|
|
|
Orecchiette Sorrentina
Orecchiette tomato and basil buffalo milk mozzarella
|
$18.50 |
-
-
|
|
|
|
Spaghetti alla Chitarra con Bottarga
Botarga is the pressed salted and dried roe of Italian yellowfin tuna.Our botarga comes from Carloforte in Sardinia and its served grated with aglio e olio
|
$26.00 |
↑+$1.00
+4.00%
|
|
|
|
Sciue
Spaghetti with tomato an basil sauce
|
$16.00 |
-
-
|
|
|
Insalate e Contorni | |||||
---|---|---|---|---|---|
Ripassate
Spinach sauteed with garlic and olive oil
|
$11.50 |
-
-
|
|
|
|
Verdure alla Griglia (Insalate e Contorni)
Mixed seasonal vegetables marinated and grilled topprd with grilled aged mozarella
|
$15.50 |
-
-
|
|
|
|
Insalata Sfiziosa
Grilled Asparagus, Mixed Baby Greens, Mushrooms, Beans, Haricot
Verts topped with shaved Parmigiano Reggiano and the best balsamic dressing ever.
|
$16.50 |
↑+$0.50
+3.13%
|
|
|
|
Funghi e Patate
Warm potatoes and mushrooms sauteed with shallots rosemary and sage
|
$13.50 |
-
-
|
|
|
|
Nizarda
Arugola radichio endive Italian canned tuna artichockes hearths hard boiled eggs steamed french beans taggiasche olives capers berries quick pickled red onions
|
$18.00 |
↑+$0.50
+2.86%
|
|
|
|
Agro
Spinach olive oil and lemon
|
$11.50 |
-
-
|
|
|
|
Rughetta e Funghi
Wild Arrugula mushrooms shaved parmigiano
|
$12.00 |
-
-
|
|
|
|
Pollo e Spinaci
Grilled chicken breast pancetta baby spinach radicchio and mushrooms
|
$18.50 |
-
-
|
|
|
|
Mista
Mixed baby greens
|
$10.75 |
-
-
|
|
|
|
Spinaci alla Genovese
Steamed spinach sautéed with extra virgin olive oil, toasted pine nuts, raisins and parmigiano reggiano
|
$17.00 |
-
-
|
|
|
Secondi | |||||
---|---|---|---|---|---|
Salmone alla Grglia
Grilled ethically farmed salmon with salmoriglio sauce. Salmoriglio is a Sicilian raw sauce made with extra virgin olive oil, italian parsley, Keith’s organic garlic and fresh lemon juice. I took the liberty to add some chopped Pantelleria capers for extra fun for your tastebuds
|
$23.00 |
-
-
|
|
|
|
Meatballs
Selected meat ground in house and slow braised in tomato sauce
|
$18.50 |
-
-
|
|
|
|
Saltimbocca alla Romana
Veal Prosciutto sage white wine sauce sauteed spinach
|
$25.00 |
-
-
|
|
|
|
Chicken Paillard
Pounded chicken cutlet marinated with herbs, grilled topped with wild arrugula and plum tomatoes
|
$22.50 |
-
-
|
|
|
|
Cotoletta Condita
Chicken breast in foccacia breadcrumbs pan fried then topped with arugula fresh tomatoes and buffalo mozzarella
|
$22.50 |
-
-
|
|
|
|
Straccetti al Rosmarino
super thin slices of angus beef top round sautéed with garlic rosemary and white wine. Served with rosemary roasted potatoes
|
$23.50 |
-
-
|
|
|
|
Broccoletti e Salsicce
Broccoli rabe with sweet and spicy Italian sausage
|
$17.50 |
-
-
|
|
|
Dolci | |||||
---|---|---|---|---|---|
Tiramisu
Homemade simply heaven
|
$12.50 |
-
-
|
|
|
|
Panacotta
Eggless cream flan served with berry sauce berry berry good
|
$12.50 |
N/A
|
|
|
|
Crostata Farina di Mandorle e Limone
Gluten free almond lemon tart with our lemon curd and mascarpone gelato
|
$12.75 |
-
-
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Italian Sparkling Water | $7.00 |
-
-
|
|
||
San Pelegrino Limoata | $3.50 |
-
-
|
|
||
San Pellegrino Aranciata | $3.50 |
-
-
|
|
||
Italian Flat Water | $7.00 |
-
-
|
|
Soup of the Day
Plant based since 1999 and magical
|
|||||
---|---|---|---|---|---|
Soup of the Day
Please call 212-228-3562 for selection
|
$11.00 |
N/A
|
|
|
Antipasti | |||||
---|---|---|---|---|---|
Calamari alla Griglia
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled
|
$18.00 |
-
-
|
|
|
|
Fagioli alla Paolona
Tasty canellini beans slow cooked with fresh tomatoes garlic and herbs
|
$13.50 |
-
-
|
|
|
|
Polpettine di Melanzane
Eggplant croquettes tomatoand basil and burrata cheese
|
$18.00 |
-
-
|
|
|
|
Fettunta
Grilled bread rubbed with fresh garlic and doused in sicilian extra virgin olive oil
|
$8.00 |
-
-
|
|
|
|
Bruschetta
Grilled bread rubbed with fresh garlic topped with tomatoes marinated in extra virgin olive oil and basil
|
$11.00 |
↑+$0.50
+4.76%
|
|
|
|
Calamari alla Griglia with salad
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled mix green salad
|
$21.00 |
-
-
|
|
|
|
Portobello alla Griglia
Grilled portobello mushroom marinated in balsamic vinegar,shallots and thyme over arrugula salad
|
$15.50 |
-
-
|
|
|
|
Bocconcini e Prosciutto
Buffalo mozzarella imported from italy with prosiutto and tomato
|
$17.50 |
-
-
|
|
|
|
Buffalo Mozzarella Caprese | $16.50 |
↑+$0.50
+3.13%
|
|
Panini
Served warm on your choice of Focaccia or Ciabatta with mix gree salad add $4.50
|
|||||
---|---|---|---|---|---|
Cotoletta
Chicken cutlet,mayo,tomato and arrugula
|
$15.50 |
-
-
|
|
|
|
Melanzana Crocante
Eggplant cutlet fried in our homemade breadcrumbs served
with magical tomato basil sauce melted mozzarella and basil
|
$16.00 |
-
-
|
|
|
|
Lulu
Thin slices of top round beef sauteed with garlic olive oil and resemary with mustard wild arrugula and tomato
|
$16.00 |
-
-
|
|
|
|
Buffalo Mozzarella with Prosciutto | $16.00 |
-
-
|
|
||
Verdure alla Griglia
Zuchini,eggplant pulled roasted peppers.radichio,endive,grilles aged mozzarella
cheese and tomato marinated in our secret herbs , garlic and oil sauce
|
$15.50 |
-
-
|
|
|
|
Buffalo Mozzarella
Buffalo mozzarella plum tomatoes and basil
|
$15.00 |
-
-
|
|
|
|
Tonno
Italian canned tuna in extra virgin olive oil tomato and basil artichoke hearts
|
$16.50 |
-
-
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Cavatelli di Ricotta Fatti In Casa
Hand crafted ricotta cavatelli,spicy Italin sausage mushrooms peas white truffle oil and cream sauce.
|
$23.50 |
-
-
|
|
|
|
Fettucine Fatte in Casa Con Pomodorini e Shitake
Our handmade fettuccine served with shitake mushroom and grape tomatoes Sautéed with white wine, garlic and olive oil.
|
$18.50 |
-
-
|
|
|
|
Linguine Vongole
Vongole clams sauteed with garlic,olive oil and a touch of peperoncino
|
$21.00 |
-
-
|
|
|
|
Amatriciana
Crispy pancetta spicy tomato sauce
|
$20.00 |
-
-
|
|
|
|
Fettucine Ragu
Fettucine fatte in casa hand cut bolognese
|
$20.50 |
-
-
|
|
|
|
Scialatielli
This long and thick housemade pasta is originally from sorrentoand i fell in love with it in my favorite restaurant in Roma it is served with amazing tomato and basil sauce
|
$18.50 |
-
-
|
|
|
|
Orecchiette Sorrentina
Orecchiette tomato and basil buffalo milk mozzarella
|
$18.50 |
↑+$1.00
+5.71%
|
|
|
|
Fusilli Campagnola
Fusilli sausage mushrooms peas tomato and a touch of cream
|
$19.50 |
-
-
|
|
|
|
Tagliolini al Sapore di Mare
Homemade tagliolini with seafood
Shrimp,clams,mussels,scallops,calamari in light tomato sauce
|
$23.00 |
-
-
|
|
|
|
Spaghetti alla Chitarra con Bottarga
Botarga is the pressed salted and dried roe of Italian yellowfin tuna.Our botarga comes from Carloforte in Sardinia and its served grated with aglio e olio
|
$26.00 |
↑+$1.00
+4.00%
|
|
|
|
Sciue
Spaghetti with tomato an basil sauce
|
$16.00 |
-
-
|
|
|
Insalate e Contorni | |||||
---|---|---|---|---|---|
Ripassate
Spinach sauteed with garlic and olive oil
|
$12.00 |
-
-
|
|
|
|
Nizarda
Arugola radichio endive Italian canned tuna artichockes hearths hard boiled eggs steamed french beans taggiasche olives capers berries quick pickled red onions
|
$18.00 |
-
-
|
|
|
|
Verdure alla Griglia (Insalate e Contorni)
Mixed seasonal vegetables marinated and grilled topprd with grilled aged mozarella
|
$15.50 |
-
-
|
|
|
|
Insalata Sfiziosa
Grilled Asparagus, Mixed Baby Greens, Mushrooms, Beans, Haricot
Verts topped with shaved Parmigiano Reggiano and the best balsamic dressing ever.
|
$16.50 |
-
-
|
|
|
|
Funghi e Patate
Warm potatoes and mushrooms sauteed with shallots rosemary and sage
|
$13.50 |
-
-
|
|
|
|
Pollo e Spinaci
Grilled chicken breast pancetta baby spinach radicchio and mushrooms
|
$18.50 |
↑+$0.50
+2.78%
|
|
|
|
Spinaci alla Genovese
Steamed spinach sautéed with extra virgin olive oil, toasted pine nuts, raisins and parmigiano reggiano
|
$17.00 |
-
-
|
|
|
|
Rughetta e Funghi
Wild Arrugula mushrooms shaved parmigiano
|
$12.00 |
↑+$0.50
+4.35%
|
|
|
|
Agro
Spinach olive oil and lemon
|
$11.50 |
-
-
|
|
|
|
Mista
Mixed baby greens
|
$10.75 |
-
-
|
|
|
Secondi | |||||
---|---|---|---|---|---|
Salmone alla Grglia
Grilled ethically farmed salmon with salmoriglio sauce. Salmoriglio is a Sicilian raw sauce made with extra virgin olive oil, italian parsley, Keith’s organic garlic and fresh lemon juice. I took the liberty to add some chopped Pantelleria capers for extra fun for your tastebuds
|
$21.00 |
-
-
|
|
|
|
Cotoletta Condita
Chicken breast in foccacia breadcrumbs pan fried then topped with arugula fresh tomatoes and buffalo mozzarella
|
$22.50 |
-
-
|
|
|
|
Mezzo pollo al mattone
Free range happy half chicken massaged with extra virgin olive oil and marinated from at least 24 hours with garlic, rosemary and lemon slices and grilled under a brick. Rosemary roasted potatoes
ADDITIONAL 30 MINUTES TO PREPARE
|
$21.50 |
-
-
|
|
|
|
Saltimbocca alla Romana
Veal Prosciutto sage white wine sauce sauteed spinach
|
$23.00 |
-
-
|
|
|
|
Straccetti al Rosmarino
super thin slices of angus beef top round sautéed with garlic rosemary and white wine. Served with rosemary roasted potatoes
|
$23.50 |
-
-
|
|
|
|
Meatballs
Selected meat ground in house and slow braised in tomato sauce
|
$18.50 |
-
-
|
|
|
|
Chicken Paillard
Pounded chicken cutlet marinated with herbs, grilled topped with wild arrugula and plum tomatoes
|
$19.50 |
-
-
|
|
|
|
Broccoletti e Salsicce
Broccoli rabe with sweet and spicy Italian sausage
|
$17.50 |
-
-
|
|
|
Dolci | |||||
---|---|---|---|---|---|
Tiramisu
Homemade simply heaven
|
$12.50 |
-
-
|
|
|
|
Panacotta
Eggless cream flan served with berry sauce berry berry good
|
$12.50 |
N/A
|
|
|
|
Crostata Farina di Mandorle e Limone
Gluten free almond lemon tart with our lemon curd and mascarpone gelato
|
$12.75 |
-
-
|
|
|
|
Tortina Crocante al Ciocolato e Caramelo Senza Glutine
Gluten free chocolate caramel crunch tart served with vanilla gelato and caramel sauce
|
$13.00 |
N/A
|
|
|
|
Tortino di Mele con Gelato di Canella Messicana
Warm apple tart served with Mexican cinnamon gelato
|
$12.00 |
N/A
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Italian Sparkling Water | $7.00 |
-
-
|
|
||
San Pelegrino Limoata | $3.50 |
-
-
|
|
||
Italian Flat Water | $8.00 |
-
-
|
|
||
San Pellegrino Aranciata | $3.50 |
N/A
|
|
Soup of the Day
Plant based since 1999 and magical
|
|||||
---|---|---|---|---|---|
Soup of the Day
Please call 212-228-3562 for selection
|
$11.00 |
N/A
|
|
|
Antipasti | |||||
---|---|---|---|---|---|
Calamari alla Griglia
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled
|
$18.00 |
-
-
|
|
|
|
Fagioli alla Paolona
Tasty canellini beans slow cooked with fresh tomatoes garlic and herbs
|
$13.50 |
-
-
|
|
|
|
Polpettine di Melanzane
Eggplant croquettes tomatoand basil and burrata cheese
|
$18.00 |
-
-
|
|
|
|
Bruschetta
Grilled bread rubbed with fresh garlic topped with tomatoes marinated in extra virgin olive oil and basil
|
$11.00 |
-
-
|
|
|
|
Calamari alla Griglia with salad
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled mix green salad
|
$21.00 |
-
-
|
|
|
|
Fettunta
Grilled bread rubbed with fresh garlic and doused in sicilian extra virgin olive oil
|
$8.00 |
↑+$0.50
+6.67%
|
|
|
|
Bocconcini e Prosciutto
Buffalo mozzarella imported from italy with prosiutto and tomato
|
$17.50 |
-
-
|
|
|
|
Portobello alla Griglia
Grilled portobello mushroom marinated in balsamic vinegar,shallots and thyme over arrugula salad
|
$15.50 |
↑+$0.50
+3.33%
|
|
|
|
Buffalo Mozzarella Caprese | $16.50 |
↑+$0.50
+3.13%
|
|
Panini
Served warm on your choice of Focaccia or Ciabatta with mix gree salad add $4.50
|
|||||
---|---|---|---|---|---|
Tonno
Italian canned tuna in extra virgin olive oil tomato and basil artichoke hearts
|
$16.50 |
-
-
|
|
|
|
Buffalo Mozzarella with Prosciutto | $16.50 |
↑+$0.50
+3.13%
|
|
||
Lulu
Thin slices of top round beef sauteed with garlic olive oil and resemary with mustard wild arrugula and tomato
|
$16.00 |
-
-
|
|
|
|
Cotoletta
Chicken cutlet,mayo,tomato and arrugula
|
$15.50 |
-
-
|
|
|
|
Melanzana Crocante
Eggplant cutlet fried in our homemade breadcrumbs served
with magical tomato basil sauce melted mozzarella and basil
|
$16.00 |
↑+$0.50
+3.23%
|
|
|
|
Buffalo Mozzarella
Buffalo mozzarella plum tomatoes and basil
|
$15.00 |
-
-
|
|
|
|
Verdure alla Griglia
Zuchini,eggplant pulled roasted peppers.radichio,endive,grilles aged mozzarella
cheese and tomato marinated in our secret herbs , garlic and oil sauce
|
$15.50 |
↑+$0.50
+3.33%
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Cavatelli di Ricotta Fatti In Casa
Hand crafted ricotta cavatelli,spicy Italin sausage mushrooms peas white truffle oil and cream sauce.
|
$23.50 |
-
-
|
|
|
|
Amatriciana
Crispy pancetta spicy tomato sauce
|
$20.00 |
-
-
|
|
|
|
Scialatielli
This long and thick housemade pasta is originally from sorrentoand i fell in love with it in my favorite restaurant in Roma it is served with amazing tomato and basil sauce
|
$18.50 |
-
-
|
|
|
|
Fettucine Ragu
Fettucine fatte in casa hand cut bolognese
|
$20.50 |
↑+$1.00
+5.13%
|
|
|
|
Fusilli Campagnola
Fusilli sausage mushrooms peas tomato and a touch of cream
|
$19.50 |
↑+$1.00
+5.41%
|
|
|
|
Tagliolini al Sapore di Mare
Homemade tagliolini with seafood
Shrimp,clams,mussels,scallops,calamari in light tomato sauce
|
$23.00 |
-
-
|
|
|
|
Linguine Vongole
Vongole clams sauteed with garlic,olive oil and a touch of peperoncino
|
$21.00 |
-
-
|
|
|
|
Fettucine Fatte in Casa Con Pomodorini e Shitake
Our handmade fettuccine served with shitake mushroom and grape tomatoes Sautéed with white wine, garlic and olive oil.
|
$18.50 |
-
-
|
|
|
|
Sciue
Spaghetti with tomato an basil sauce
|
$16.00 |
↑+$1.00
+6.67%
|
|
|
|
Orecchiette Sorrentina
Orecchiette tomato and basil buffalo milk mozzarella
|
$18.50 |
-
-
|
|
|
|
Spaghetti alla Chitarra con Bottarga
Botarga is the pressed salted and dried roe of Italian yellowfin tuna.Our botarga comes from Carloforte in Sardinia and its served grated with aglio e olio
|
$26.00 |
-
-
|
|
|
Insalate e Contorni | |||||
---|---|---|---|---|---|
Insalata Sfiziosa
Grilled Asparagus, Mixed Baby Greens, Mushrooms, Beans, Haricot
Verts topped with shaved Parmigiano Reggiano and the best balsamic dressing ever.
|
$16.50 |
-
-
|
|
|
|
Verdure alla Griglia (Insalate e Contorni)
Mixed seasonal vegetables marinated and grilled topprd with grilled aged mozarella
|
$16.00 |
-
-
|
|
|
|
Ripassate
Spinach sauteed with garlic and olive oil
|
$11.50 |
-
-
|
|
|
|
Nizarda
Arugola radichio endive Italian canned tuna artichockes hearths hard boiled eggs steamed french beans taggiasche olives capers berries quick pickled red onions
|
$18.00 |
-
-
|
|
|
|
Spinaci alla Genovese
Steamed spinach sautéed with extra virgin olive oil, toasted pine nuts, raisins and parmigiano reggiano
|
$17.00 |
-
-
|
|
|
|
Funghi e Patate
Warm potatoes and mushrooms sauteed with shallots rosemary and sage
|
$13.50 |
-
-
|
|
|
|
Agro
Spinach olive oil and lemon
|
$11.50 |
-
-
|
|
|
|
Rughetta e Funghi
Wild Arrugula mushrooms shaved parmigiano
|
$12.00 |
↑+$0.50
+4.35%
|
|
|
|
Mista
Mixed baby greens
|
$10.75 |
-
-
|
|
|
|
Pollo e Spinaci
Grilled chicken breast pancetta baby spinach radicchio and mushrooms
|
$18.50 |
-
-
|
|
|
Secondi | |||||
---|---|---|---|---|---|
Cotoletta Condita
Chicken breast in foccacia breadcrumbs pan fried then topped with arugula fresh tomatoes and buffalo mozzarella
|
$22.50 |
-
-
|
|
|
|
Salmone alla Grglia
Grilled ethically farmed salmon with salmoriglio sauce. Salmoriglio is a Sicilian raw sauce made with extra virgin olive oil, italian parsley, Keith’s organic garlic and fresh lemon juice. I took the liberty to add some chopped Pantelleria capers for extra fun for your tastebuds
|
$23.00 |
-
-
|
|
|
|
Chicken Paillard
Pounded chicken cutlet marinated with herbs, grilled topped with wild arrugula and plum tomatoes
|
$22.50 |
-
-
|
|
|
|
Meatballs
Selected meat ground in house and slow braised in tomato sauce
|
$18.50 |
↑+$0.50
+2.78%
|
|
|
|
Saltimbocca alla Romana
Veal Prosciutto sage white wine sauce sauteed spinach
|
$25.00 |
-
-
|
|
|
|
Mezzo pollo al mattone
Free range happy half chicken massaged with extra virgin olive oil and marinated from at least 24 hours with garlic, rosemary and lemon slices and grilled under a brick. Rosemary roasted potatoes
ADDITIONAL 30 MINUTES TO PREPARE
|
$22.00 |
-
-
|
|
|
|
Straccetti al Rosmarino
super thin slices of angus beef top round sautéed with garlic rosemary and white wine. Served with rosemary roasted potatoes
|
$23.50 |
-
-
|
|
|
|
Broccoletti e Salsicce
Broccoli rabe with sweet and spicy Italian sausage
|
$17.50 |
-
-
|
|
|
Dolci | |||||
---|---|---|---|---|---|
Tiramisu
Homemade simply heaven
|
$12.50 |
-
-
|
|
|
|
Panacotta
Eggless cream flan served with berry sauce berry berry good
|
$12.50 |
N/A
|
|
|
|
Crostata Farina di Mandorle e Limone
Gluten free almond lemon tart with our lemon curd and mascarpone gelato
|
$12.75 |
-
-
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Italian Sparkling Water | $7.00 |
-
-
|
|
||
San Pellegrino Aranciata | $3.50 |
-
-
|
|
||
San Pelegrino Limoata | $3.50 |
N/A
|
|
||
Italian Flat Water | $8.00 |
-
-
|
|
Soup of the Day
Plant based since 1999 and magical
|
|||||
---|---|---|---|---|---|
Soup of the Day
Please call 212-228-3562 for selection
|
$11.00 |
N/A
|
|
|
Antipasti | |||||
---|---|---|---|---|---|
Calamari alla Griglia
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled
|
$18.00 |
-
-
|
|
|
|
Fagioli alla Paolona
Tasty canellini beans slow cooked with fresh tomatoes garlic and herbs
|
$13.50 |
-
-
|
|
|
|
Bruschetta
Grilled bread rubbed with fresh garlic topped with tomatoes marinated in extra virgin olive oil and basil
|
$11.00 |
-
-
|
|
|
|
Bocconcini e Prosciutto
Buffalo mozzarella imported from italy with prosiutto and tomato
|
$17.50 |
-
-
|
|
|
|
Buffalo Mozzarella Caprese | $16.50 |
-
-
|
|
||
Polpettine di Melanzane
Eggplant croquettes tomatoand basil and burrata cheese
|
$18.00 |
-
-
|
|
|
|
Fettunta
Grilled bread rubbed with fresh garlic and doused in sicilian extra virgin olive oil
|
$8.00 |
-
-
|
|
|
|
Portobello alla Griglia
Grilled portobello mushroom marinated in balsamic vinegar,shallots and thyme over arrugula salad
|
$15.50 |
-
-
|
|
|
|
Calamari alla Griglia with salad
Fresh calamari marinated for 24 hours in extra virgin olive oil fresh lemon red crushed pepper love attention and lightly grilled mix green salad
|
$21.00 |
-
-
|
|
|
Panini
Served warm on your choice of Focaccia or Ciabatta with mix gree salad add $4.50
|
|||||
---|---|---|---|---|---|
Melanzana Crocante
Eggplant cutlet fried in our homemade breadcrumbs served
with magical tomato basil sauce melted mozzarella and basil
|
$16.00 |
-
-
|
|
|
|
Lulu
Thin slices of top round beef sauteed with garlic olive oil and resemary with mustard wild arrugula and tomato
|
$16.00 |
-
-
|
|
|
|
Buffalo Mozzarella with Prosciutto | $16.50 |
-
-
|
|
||
Cotoletta
Chicken cutlet,mayo,tomato and arrugula
|
$16.00 |
-
-
|
|
|
|
Buffalo Mozzarella
Buffalo mozzarella plum tomatoes and basil
|
$15.00 |
-
-
|
|
|
|
Tonno
Italian canned tuna in extra virgin olive oil tomato and basil artichoke hearts
|
$16.50 |
↑+$0.50
+3.13%
|
|
|
|
Verdure alla Griglia
Zuchini,eggplant pulled roasted peppers.radichio,endive,grilles aged mozzarella
cheese and tomato marinated in our secret herbs , garlic and oil sauce
|
$15.50 |
↑+$0.50
+3.33%
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Cavatelli di Ricotta Fatti In Casa
Hand crafted ricotta cavatelli,spicy Italin sausage mushrooms peas white truffle oil and cream sauce.
|
$23.50 |
-
-
|
|
|
|
Linguine Vongole
Vongole clams sauteed with garlic,olive oil and a touch of peperoncino
|
$21.00 |
-
-
|
|
|
|
Fusilli Campagnola
Fusilli sausage mushrooms peas tomato and a touch of cream
|
$19.50 |
-
-
|
|
|
|
Scialatielli
This long and thick housemade pasta is originally from sorrentoand i fell in love with it in my favorite restaurant in Roma it is served with amazing tomato and basil sauce
|
$18.50 |
-
-
|
|
|
|
Amatriciana
Crispy pancetta spicy tomato sauce
|
$20.00 |
-
-
|
|
|
|
Sciue
Spaghetti with tomato an basil sauce
|
$16.00 |
-
-
|
|
|
|
Fettucine Fatte in Casa Con Pomodorini e Shitake
Our handmade fettuccine served with shitake mushroom and grape tomatoes Sautéed with white wine, garlic and olive oil.
|
$18.50 |
-
-
|
|
|
|
Orecchiette Sorrentina
Orecchiette tomato and basil buffalo milk mozzarella
|
$18.50 |
-
-
|
|
|
|
Fettucine Ragu
Fettucine fatte in casa hand cut bolognese
|
$20.50 |
-
-
|
|
|
|
Spaghetti alla Chitarra con Bottarga
Botarga is the pressed salted and dried roe of Italian yellowfin tuna.Our botarga comes from Carloforte in Sardinia and its served grated with aglio e olio
|
$26.00 |
↑+$1.00
+4.00%
|
|
|
|
Tagliolini al Sapore di mare
Homemade tagliolini with seafood
Shrimp,clams,mussels,scallops,calamari in light tomato sauce
|
$23.00 |
↑+$1.00
+4.55%
|
|
|
Insalate e Contorni | |||||
---|---|---|---|---|---|
Verdure alla Griglia (Insalate e Contorni)
Mixed seasonal vegetables marinated and grilled topprd with grilled aged mozarella
|
$15.50 |
-
-
|
|
|
|
Insalata Sfiziosa
Grilled Asparagus, Mixed Baby Greens, Mushrooms, Beans, Haricot
Verts topped with shaved Parmigiano Reggiano and the best balsamic dressing ever.
|
$16.50 |
-
-
|
|
|
|
Ripassate
Spinach sauteed with garlic and olive oil
|
$11.50 |
-
-
|
|
|
|
Funghi e Patate
Warm potatoes and mushrooms sauteed with shallots rosemary and sage
|
$13.50 |
-
-
|
|
|
|
Nizarda
Arugola radichio endive Italian canned tuna artichockes hearths hard boiled eggs steamed french beans taggiasche olives capers berries quick pickled red onions
|
$18.00 |
↑+$0.50
+2.86%
|
|
|
|
Spinaci alla Genovese
Steamed spinach sautéed with extra virgin olive oil, toasted pine nuts, raisins and parmigiano reggiano
|
$17.00 |
-
-
|
|
|
|
Rughetta e Funghi
Wild Arrugula mushrooms shaved parmigiano
|
$12.00 |
-
-
|
|
|
|
Agro
Spinach olive oil and lemon
|
$11.50 |
-
-
|
|
|
|
Mista
Mixed baby greens
|
$10.75 |
-
-
|
|
|
|
Pollo e Spinaci
Grilled chicken breast pancetta baby spinach radicchio and mushrooms
|
$18.50 |
-
-
|
|
|
Secondi | |||||
---|---|---|---|---|---|
Salmone alla Grglia
Grilled ethically farmed salmon with salmoriglio sauce. Salmoriglio is a Sicilian raw sauce made with extra virgin olive oil, italian parsley, Keith’s organic garlic and fresh lemon juice. I took the liberty to add some chopped Pantelleria capers for extra fun for your tastebuds
|
$23.00 |
-
-
|
|
|
|
Cotoletta Condita
Chicken breast in foccacia breadcrumbs pan fried then topped with arugula fresh tomatoes and buffalo mozzarella
|
$22.50 |
-
-
|
|
|
|
Chicken Paillard
Pounded chicken cutlet marinated with herbs, grilled topped with wild arrugula and plum tomatoes
|
$22.50 |
-
-
|
|
|
|
Saltimbocca alla Romana
Veal Prosciutto sage white wine sauce sauteed spinach
|
$25.00 |
-
-
|
|
|
|
Meatballs
Selected meat ground in house and slow braised in tomato sauce
|
$18.50 |
-
-
|
|
|
|
Straccetti al Rosmarino
super thin slices of angus beef top round sautéed with garlic rosemary and white wine. Served with rosemary roasted potatoes
|
$23.50 |
-
-
|
|
|
|
Broccoletti e Salsicce
Broccoli rabe with sweet and spicy Italian sausage
|
$17.50 |
-
-
|
|
|
Dolci | |||||
---|---|---|---|---|---|
Tiramisu
Homemade simply heaven
|
$13.00 |
-
-
|
|
|
|
Panacotta
Eggless cream flan served with berry sauce berry berry good
|
$13.00 |
↑+$0.50
+4.00%
|
|
|
|
Crostata Farina di Mandorle e Limone
Gluten free almond lemon tart with our lemon curd and mascarpone gelato
|
$13.50 |
-
-
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Italian Sparkling Water | $7.00 |
-
-
|
|
||
San Pellegrino Aranciata | $3.50 |
-
-
|
|
||
Italian Flat Water | $8.00 |
-
-
|
|
||
San Pelegrino Limoata | $3.50 |
-
-
|
|
Add your rating
Thank you!