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Appetizers | |||||
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Humitas Frescas
Fresh ground corn stuffed with queso fresco.
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$7.00 |
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Lapingachos Ecuatorianos
Potato cake stuff with mozzarella cheese, Colombian chorizo, and fried egg.
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$7.99 |
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Papa Rellena
Savory potato stuffed with a meat, eggs, and topped with a fresh criolla salad.
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$6.99 |
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Leche de Tigre
Tiger's milk is the Peruvian term for the citrus based marinade that cures the seafood in a ceviche that contains freshly squeezed lime juice, limo pepper, and cilantro top off with fried calamari.
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$10.99 |
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Empanadas de Carne | $4.50 |
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Empanadas de Queso | $3.99 |
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Camaron Con Patacones
Crusted plantain top of with grilled shrimp topped with encebollado avocado salad.
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$9.99 |
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Salchipapas
French fries served with beef frank sausage.
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$5.99 |
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Arepas Con Queso
Traditional Colombian white corn cake stuffed with mozzarella cheese.
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$5.99 |
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Tamales Peruanos
White corn tamales stuffed with marinated pork and topped with fresh criolla salad.
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$7.99 |
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Alas de Pollo
Chicken wings served with honey barbecue or Buffalo sauce.
Choice of Sauce Buffalo Sauce 0 Honey Barbecue 0 |
$8.99 |
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Calamari Internacional
Fried calamari served with tartar sauce.
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$10.99 |
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Choros a la Chalaca
Mussels covered with a vegetable medley with the kick of rocoto.
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$7.99 |
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Soup and Salads | |||||
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Ensalada International
Spring mix, roasted beets, onions, cherry tomato, avocado, lemon, and lime dressing.
Remove Toppings No Avocado 0 No Cherry Tomato 0 No Lemon 0 No Lime Dressing 0 No Onions 0 No Roasted Beets 0 |
$11.00 |
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Caldo de Gallina
Farm hen soup served with yucca, fresh pasta, egg, julienne cilantro, and green onions.
Remove Toppings No Julienne Cilantro 0 No Pasta 0 No Yucca 0 No Green Onions 0 |
$11.99 |
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Caldo de Bolas de Platano Verde
Typical soup from the coastal region in ecuador consists of dumplings made from green plantains stuffed with meat and vegetables served in a beef peanut soup.
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$11.99 |
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Greek Salad
Spring mix lettuce, feta cheese, cherry tomatoes, salami, black olives, pepperoni, and lemon-lime dressing.
Remove Toppings No Cherry Tomatoes 0 No Lemon Lime Dressing 0 No Pepperoni 0 |
$11.00 |
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Encebollado
Seafood broth blended with vegetable, spices, served with red onions, fresh cilantro, and tostada.
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$12.99 |
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Mixto
Seafood broth blended with vegetable and spices and served with red onions, fresh cilantro and tostada.
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$13.99 |
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Caldo de Bagre
Savoury peanut soup flavoured with South American spices, served with yucca, green plantain, and cilantro.
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$11.99 |
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Entrees | |||||
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Plato Bandera
Ecuadorian plate served with 3 different kinds of stews. Meat, chicken and honeycomb served with a side of encebollado avocado salad.
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$14.50 |
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Lomo Saltado (Entrees)
Peruvian stir fry, sirloin steak, sauteed in the flame smoky fire with lomo sauce, red onions, and fresh tomatoes, served with French fries, avocado and rice.
Remove Toppings No Lomo Sauce 0 No Red Onions 0 No Tomatoes 0 |
$16.99 |
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Plato Bandeja Paisa (Entrees)
Colombian dish served with rice, beans, avocado, steak, chorizo, chicharron, arepa, fried egg and plantain.
Remove Toppings No Beans 0 No Chicharron 0 No Chorizo 0 No Arepa 0 |
$17.99 |
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Seco de Guatita
Savory peanut honeycomb stew cooked with fresh garlic, onions and potatoes served with rice, hard egg, fried plantain, finished with encebollado avocado salad.
Remove Toppings No Fried Plantain 0 No Onions 0 No Potatoes 0 |
$10.99 |
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Seco de Pollo
Savory chicken stew cooked with fresh vegetables and blended with South American spices, served with rice, fried plantain, and encebollado avocado salad.
Remove Toppings No Avocado 0 No Fried Plantain 0 |
$10.99 |
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Pollo Apanado
Pan fried breaded chicken breast served with rice, beans, fried plantain with a side of encebollado avocado salad.
Remove Toppings No Avocado 0 No Beans 0 No Fried Plantain 0 |
$13.99 |
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Carne Apanada
Pan fried breaded steak served with rice, beans, fried plantain, and encebollado avocado salad.
Remove Toppings No Avocado 0 No Beans 0 No Fried Plantain 0 |
$14.99 |
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Pastas | |||||
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Italian Fettuccine al Camaron
Sired shrimp, mushrooms, onions, pancetta serve with homemade sage fontana sauce and fresh pasta.
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$14.99 |
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Fettuccine al Pollo
Marinated grille chicken served vegetable medley with fresh pasta in a homemade marinara sauce.
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$12.99 |
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Steaks | |||||
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14 Ounce New York Steak
Choice of Steak preparation Medium 0 Medium Rare 0 Medium Well 0 Well Done 0 |
$21.99 |
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14 Ounce Rib Eye Steak
Choice of Steak preparation Medium 0 Medium Rare 0 Medium Well 0 Well Done 0 |
$22.99 |
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Pork Chop | $14.99 |
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T Bone Steak
Choice of Steak preparation Medium 0 Medium Rare 0 Medium Well 0 Well Done 0 |
$16.99 |
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Ocean | |||||
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Clasico Ceviche Peruano
Peruvian ceviche is made to order, combining the freshest catch with citrus-based marinade in lime juice served with sweet potato, white corn, red onions and tostado.
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$12.99 |
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Paella
Savory seafood flavored rice served with chorizo, fish, shrimp, clams, mussels, calamari, baby octopus, scallops and crab legs.
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$23.99 |
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Trucha Frita (Ocean)
Bone in trout marinated with special spices served with rice, French fries, beans topped with a encebollado avocado salad.
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$19.99 |
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Encocado de Camaron
Coastal dish of fish seasoned with citrus and spices and then cooked in a sauceof cilantro, onions, tomatoes, bell peppers and coconut milk serve with rice and fried plantain.
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$14.99 |
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Encocado de Pescado
Coastal dish of fish seasoned with citrus and spices and then cooked in a sauceof cilantro, onions, tomatoes, bell peppers and coconut milk serve with rice and fried plantain.
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$13.99 |
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Jalea Mixta (Ocean)
Mixed fried seafood including fish, shrimp, baby octopus and calamari topped with a bright, refreshing, slightly spicy salad of lime-marinated red onion, tomato, and cilantro.
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$18.99 |
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Walleye (Ocean)
Pan fried walleye previously marinated in South American spices paired with our mini stuff hash brown cakes served with asparagus and topped with encebollado avocado salad.
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$16.99 |
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International Salmon
Pan fried salmon topped with cucumber dill sauce served with a side of asparagus, mini stuffed hash brown cake with fresh encebollado.
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$16.99 |
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Sides | |||||
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Platano Frito
Fried plantain.
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$2.50 |
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Carroz
Rice.
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$3.75 |
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Frijoles
Beans.
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$3.75 |
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Patacones
Crusted fried plantains.
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$2.50 |
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Encebollado Salad
Fresh salad.
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$2.50 |
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Papas Fritas
French fries.
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$2.50 |
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Aguacate Fresco
Fresh avocado.
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$2.50 |
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Fresh Asparagus | $2.50 |
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Maduro con Queso | $2.50 |
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Mote Pillo with Achiote and Scrambled Eggs
Choice of Preparation Sunny Side Up 0 Over Easy 0 Over Medium 0 Over Hard 0 Scrambled 0 |
$2.50 |
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Hominy with Achiote and Scrambled Eggs
Choice of Preparation Sunny Side Up 0 Over Easy 0 Over Medium 0 Over Hard 0 Scrambled 0 |
$4.50 |
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Beverages | |||||
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South American Soda | $2.00 |
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Delicioso Licuado Fresco with Water | $4.75 |
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Delicioso Licuado Fresco with Milk | $4.75 |
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Delicioso Licuado Fresco with Yogurt | $4.75 |
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Picked for you | |||||
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Walleye
Pan fried walleye previously marinated in South American spices paired with our mini stuff hash brown cakes served with asparagus and topped with encebollado avocado salad.
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$16.99 |
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Trucha Frita
Bone in trout marinated with special spices served with rice, French fries, beans topped with a encebollado avocado salad.
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$19.99 |
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Plato Bandeja Paisa
Colombian dish served with rice, beans, avocado, steak, chorizo, chicharron, arepa, fried egg and plantain.
Remove Toppings No Beans 0 No Chicharron 0 No Chorizo 0 No Arepa 0 |
$17.99 |
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Jalea Mixta
Mixed fried seafood including fish, shrimp, baby octopus and calamari topped with a bright, refreshing, slightly spicy salad of lime-marinated red onion, tomato, and cilantro.
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$18.99 |
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Lomo Saltado
Peruvian stir fry, sirloin steak, sauteed in the flame smoky fire with lomo sauce, red onions, and fresh tomatoes, served with French fries, avocado and rice.
Remove Toppings No Lomo Sauce 0 No Red Onions 0 No Tomatoes 0 |
$16.99 |
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