Menu
Items Worth Indulging On
Customers can’t get enough of these dishes, we think you’ll love them too
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Parrillada Mixta (Mixed Platters)
A combination of grilled prawns, scallops, morsels of skirt steak and mesquite-grilled chicken breast with ceviche sampler. Served with rice, beans and choice of tortillas.
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$52.95 |
N/A
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Molcajete de Mariscos
An exquisite dish served with sautéed vegetables, topped in a roasted tomato-jalapeño salsa, grilled cactus, jalapeños, green onion, jumbo prawns, scallops, snapper, crab legs, queso fresco with a side of whole beans.
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$35.95 |
N/A
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Carne Asada de Jalisco
Marinated, select rib eye steak charbroiled over mesquite wood, on a bed of tomatillo salsa and cooked to your satisfaction. Served with a side of guacamole.
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$19.95 |
N/A
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Carne a la Tampiqueña
An 8 oz. New York steak char-broiled to your satisfaction over mesquite wood, topped with green Chile salsa and melted cheese. Served with one cheese enchilada.
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$20.95 |
N/A
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Fajitas Combinadas
Tasty strips of skirt steak and chicken breast prepared on a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream, and homemade corn tortillas.
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$19.95 |
N/A
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Fajitas Trio
A delicious blend of skirt steak strips, chicken breast strips and prawns with sautéed sliced green and red bell pepper, onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
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$20.95 |
N/A
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Appetizers (Aperitivos) | |||||
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Jalisco Especial
Delicious morsels of marinated skirt steak, chicken, and prawns topped with tomatillo salsa, also served with three fresh handmade tortillas and beans.
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$17.95 |
N/A
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Combinado con Ceviche Fresco
A marinated combination of bay shrimp, octopus and crab meat, freshly prepared with jalapeño, cilantro, diced tomato, green onion and lemon-lime juice, topped with slices of avocado.
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$14.95 |
N/A
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Coctel de Camarón y Pulpo
Try this tasty combination of octopus and prawns freshly prepared with cucumber, avocado, cilantro, green onion and fresh lime juice, served in a cocktail glass.
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$14.95 |
N/A
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Coctel de Camarones Del Golfo
Freshly prepared prawns served with a combination of avocado, cucumber, green onion, tomato seafood broth and freshly squeezed lime.
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$13.95 |
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Enlimonados
Prawns slowly cooked in fresh lime juice with onions, garnished with fresh avocado, tomatoes and cucumbers, then mixed in a cold serrano tomatillo salsa with jalapeños.
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$20.95 |
N/A
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Small Plates (Bocadillos) | |||||
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Nachos con Mariscos
Freshly made corn tortilla chips with a combination ceviche, topped with sour cream, homemade guacamole, salsa fresca and jalapeños.
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$16.95 |
N/A
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Quesadilla de Jalisco
Two flour tortillas, prepared with melted Monterey Jack cheese, guacamole, sour cream, salsa fresca and tomatillo salsa.
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$13.95 |
N/A
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Guacamole
A mixture of avocado, onion, cilantro, green Chile, diced tomato and lime juice, served with freshly made tortilla chips.
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$9.95 |
N/A
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Chicken Taquitos (3)
Crispy rolled corn tortillas filled with chicken, served with sour cream, guacamole and salsa fresca and lettuce.
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$8.95 |
N/A
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Rollos – Served with Rice & Beans
Crispy golden flour tortillas filled with chicken or carne asada, bell peppers, green onions, carrots, avocado and cheese. Rolled and cut sushi-style with tomatillo salsa.
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$12.95 |
N/A
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Appetizer Platter
Combination of four crispy taquitos, rollos, and four empanadas filled with potatoes, and cheese, sour cream, guacamole, salsa fresca. Serves 5-6.
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$45.95 |
N/A
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Soups & Salads (Sopas y Ensaladas) | |||||
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Tortilla Soup
Freshly cooked chicken breast in a mild tomato broth served with fresh vegetables, strips of oaxacan cheese, topped with crisp tortilla strips and diced avocados.
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$5.95 |
N/A
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Ensalada y Sopa
A small cup of tortilla soup and a small house salad with your choice of dressing.
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$12.95 |
N/A
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Ensalada de la Casa (House Salad)
A combination of romaine leaf and mixed leaf greens, slices of tomato, cucumber, avocado, mandarin oranges and choice of dressing.
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$13.95 |
N/A
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Ensalada Caesar
Romaine lettuce with our house caesar dressing, topped with crisp tortilla strips and shredded Parmesan cheese.
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$11.95 |
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Ensalada de Champiñón y Carne Asada
A spring mix salad in a citrus-balsamic vinaigrette dressing, morsels of skirt steak, portabella mushrooms, sun-dried tomatoes, bell peppers, onions, zucchini, pasilla peppers and slices of fresh avocado.
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$13.95 |
N/A
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Ensalada con Fresas y Pollo
A mixture of fresh baby greens in a honey-raspberry vinaigrette dressing with strips of grilled chicken breast, topped with candied pecans, slices of strawberries and crumbles of queso fresco.
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$13.95 |
N/A
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Taco Salad
A crispy bowl shaped flour tortilla filled with whole beans, spring salad mix, tomato, topped with your choice of chicken or skirt steak.
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$10.95 |
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Pozole
A traditional soup. Simmered bone-in pork and hominy in a New Mexico delicious Chile broth with shredded cabbage, cilantro, onion, and radishes.
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$13.06 |
N/A
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Combination Plates (Combinaciones Para la Cena) | |||||
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Número Uno
Chile relleno and Chile verde.
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$15.95 |
N/A
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Número Dos
Two chicken enchiladas and one beef sope.
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$16.95 |
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Número Tres
Two carne asada tacos or grilled chicken.
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$10.95 |
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Número Cuatro
Chile relleno and chicken, cheese or beef enchilada.
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$14.95 |
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Número Cinco
Beef sope and Chile relleno.
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$14.95 |
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Número Seis
Chile verde burrito and cheese enchilada.
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$14.95 |
N/A
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House Specialties (Especiales de la Casa) | |||||
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Pechuga de Pollo con Mole
A tender, full chicken breast simmered in a blend of red chile sauce, clove, garlic,cinnamon and tomatoes.
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$16.95 |
N/A
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Enchiladas Suizas Verdes
Two corn tortillas smothered in a rich green sauce, then rolled with your choice of shredded beef, chicken, or cheese.
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$14.95 |
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Enchiladas
Two corn tortillas smothered in a rich red sauce, then rolled with your choice of shredded beef, chicken, or cheese.
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$13.95 |
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Enchiladas de Jaiba
Two dungeness crab enchiladas, prepared with red sauce, and topped with tomatillo sauce, melted cheese, guacamole and sour cream.
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$18.95 |
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Enchiladas de Camarón
Sautéed Gulf prawn enchiladas, served with tomatillo sauce, lettuce, guacamole and sour cream.
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$17.95 |
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Enchilada de Espinaca y Mole Verde
A spinach flour tortilla wrapped with grilled chicken, spinach and portabella mushrooms smothered in our homemade mole verde topped with queso fresco.
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$15.95 |
N/A
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Chimichanga Dinner
Mesquite-grilled chicken or carne asada rolled in a crispy flour tortilla topped with tomatillo sauce, guacamole and sour cream.
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$15.95 |
N/A
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Chile Verde
Chunks of boneless pork cooked and simmered in a rich green Chile sauce with bell pepper, green onion, garlic, and tomatillos.
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$13.95 |
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Chile Rellenos
Two whole roasted green chiles, filled with Monterey Jack cheese and blended in an egg batter, topped with fresh ranchera sauce with tomato, onion and green bell peppers.
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$13.95 |
N/A
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Char-Broiled Dishes (Parrilla a la Mesquite) | |||||
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Parrillada Mixta (Mixed Platters) (Char-Broiled Dishes (Parrilla a la Mesquite))
A combination of grilled prawns, scallops, morsels of skirt steak and mesquite-grilled chicken breast with ceviche sampler. Served with rice, beans and choice of tortillas.
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$52.95 |
N/A
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Huachinango al Guajillo
A fresh Pacific red snapper filet, char-broiled over mesquite wood, topped with a red bell pepper, Chile butter, and guajillo salsa.
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$17.95 |
N/A
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Molcajete de Mariscos (Char-Broiled Dishes (Parrilla a la Mesquite))
An exquisite dish served with sautéed vegetables, topped in a roasted tomato-jalapeño salsa, grilled cactus, jalapeños, green onion, jumbo prawns, scallops, snapper, crab legs, queso fresco with a side of whole beans.
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$35.95 |
N/A
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Alambre Mar y Tierra
A combination dinner of beef, chicken and prawns on a skewer, char-broiled over mesquite wood, seasoned and served with tomatillo salsa.
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$18.95 |
N/A
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Carne Asada de Jalisco (Char-Broiled Dishes (Parrilla a la Mesquite))
Marinated, select rib eye steak charbroiled over mesquite wood, on a bed of tomatillo salsa and cooked to your satisfaction. Served with a side of guacamole.
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$19.95 |
N/A
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Carne a la Tampiqueña (Char-Broiled Dishes (Parrilla a la Mesquite))
An 8 oz. New York steak char-broiled to your satisfaction over mesquite wood, topped with green Chile salsa and melted cheese. Served with one cheese enchilada.
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$20.95 |
N/A
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Camarónes Asados
A combination of large prawns, char-broiled over mesquite wood on a bed of tomatillo salsa.
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$18.95 |
N/A
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Molcajete Ranchero
An exquisite dish served in a stone tool carved from volcanic rock, heated and served with sautéed vegetables, topped in a roasted tomato-jalapeño salsa, grilled cactus, jalapeños, green onion, skirt steak, chicken breast, queso fresco with a side of whole beans.
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$25.95 |
N/A
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Seafood Specials (Especiales Del Mar) | |||||
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Camarónes a la Veracruzana
Fresh garden vegetables and prawns, sautéed in a cilantro garlic butter sauce and simmered in a tomatillo sauce.
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$18.95 |
N/A
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Camarónes Rancheros
A select dish of Gulf prawns, simmered in our fresh tomato ranchera sauce with a dash of fresh cilantro.
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$18.95 |
N/A
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Camarónes a la Diabla
Gulf prawns, sautéed in a garlic butter sauce, smothered with our spicy, red-hot diablo sauce. A taste you won’t forget!
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$18.95 |
N/A
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Camarónes al Mojo de Ajo
Gulf prawns simmered in a cilantro butter sauce, topped with a tomatillo garlic salsa to add a terrific flavor.
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$18.95 |
N/A
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Camarónes Enquesados
Gulf prawns sautéed in a tomatillo sauce with melted monterey jack cheese, served with strips of bell pepper.
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$18.95 |
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Camarónes Empanizados
Jumbo gulf prawns in a garlic Chile panko crust, lightly fried, served over a salsa ranchera.
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$18.95 |
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Camarónes con Nopales
Gulf prawns sautéed in a guajillo sauce and freshly cooked diced cactus.
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$18.95 |
N/A
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Caldo de Camarón
A delicious soup prepared in a seafood tomato broth, slowly simmered with fresh vegetables and Gulf prawns, served with a dash of cilantro (rice and beans not included).
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$20.95 |
N/A
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Siete Mares—a Delicious Soup
A combination of fresh fish, prawns, octopus, clams, crab, mussels, and scallops slowly simmered with the freshest vegetables in a delicious seafood tomato broth (rice and beans not included).
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$25.95 |
N/A
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Camarónes a la Vallarta
Pacific Gulf jumbo prawns wrapped in bacon and cheese deep fried. All served on a bed of ranchera sauce, along with a side of rice and beans.
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$18.95 |
N/A
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Fajitas (Fajitas a la Mesquite) | |||||
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Fajitas de Res
Tender strips of skirt steak marinated and seasoned, char-broiled over mesquite wood and served with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream, and homemade corn tortillas.
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$18.95 |
N/A
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Fajitas de Pollo
Tender strips of chicken breast marinated and seasoned, char-broiled over mesquite wood and served with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream, and homemade corn tortillas.
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$17.95 |
N/A
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Fajitas de Mariscos
A delicious blend of prawns, scallops and snapper served with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream, and homemade corn tortillas.
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$22.95 |
N/A
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Fajitas de Camarón
Marinated gulf prawns, mesquite-grilled and served with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream, and homemade corn tortillas.
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$19.95 |
N/A
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Fajitas Combinadas (Fajitas (Fajitas a la Mesquite))
Tasty strips of skirt steak and chicken breast prepared on a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream, and homemade corn tortillas.
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$19.95 |
N/A
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Fajitas Vegetarianas
A combination of fresh vegetables served with sautéed sliced and red bell pepper, onion, served with rice, beans, guacamole, sour cream, and homemade corn tortillas.
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$17.43 |
N/A
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Fajitas Trio (Fajitas (Fajitas a la Mesquite))
A delicious blend of skirt steak strips, chicken breast strips and prawns with sautéed sliced green and red bell pepper, onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
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$20.95 |
N/A
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Pipian Mole Verde
A tender chicken breast in green mole sauce made of roasted tomatillos, fresh herbs, roasted pumpkin seeds, almonds and dried fruit.
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$16.95 |
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Molcajete Ranchero with Sautéed Vegetables
An exquisite dish served with sautéed vegetables, topped in a roasted tomato-jalapeño salsa, grilled cactus, jalapeños, green onion, jumbo prawns, scallops, snapper, and crab legs, queso fresco with a side of whole beans.
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$25.95 |
N/A
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Molcajete Ranchero (Fajitas (Fajitas a la Mesquite))
An exquisite dish served in a stone tool carved from volcanic rock, heated and served with sautéed vegetables, topped in a roasted tomato-jalapeño salsa, grilled cactus, jalapeños, green onion, jumbo prawns, scallops, snapper, and crab legs, queso fresco with a side of whole beans.
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$25.95 |
N/A
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Vegetarian | |||||
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Fajitas Vegetarianas (Vegetarian)
A combination of fresh vegetables served in a sizzling hot skillet with sautéed sliced and red bell pepper, onion, served with rice, beans, guacamole, sour cream, and homemade corn tortillas.
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$17.43 |
N/A
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Número Uno (Vegetarian)
Cheese enchilada and vegetarian burrito.
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$14.95 |
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Número Dos (Vegetarian)
Vegetarian tostada & guacamole sope.
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$16.95 |
N/A
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Número Tres (Vegetarian)
Quesadilla with melted monterey jack and cheddar cheese with sautéed portabella mushrooms and sliced pasilla Chile (does not include rice and beans).
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$14.95 |
N/A
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Desserts (Postres) | |||||
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Flan
A fresh, homemade Mexican vanilla custard with a touch of caramel.
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$4.50 |
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Helado de Mango o Chocolate
Mango or Mexican chocolate flavored ice cream.
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$4.25 |
N/A
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