Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Jc Bruno Restaurant prices confirmed by PriceListo at the following location:
741 San Mateo Avenue,
San Bruno,
CA,
94066,
US
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Starters | |||||
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Mussels with Chorizo
Garlic, fennel, shallots, diced tomatoes, white wine, tomato broth.
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$18.50 |
N/A
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Classic Escargot
Butter, garlic, shallots, red wine.
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$16.50 |
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Bruno Tuna Tartare
Tuna, avocado, garlic, ginger, cilantro, taro chips, soy glaze/micro.
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$15.50 |
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Crab Cakes
Dungeness crab, tomato concasse, basil, avocado aioli.
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$15.50 |
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Salads | |||||
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Burrata Salad
Tomato basil gelatin, cipollone cream, heirloom tomato, watercress/arugula salad balsamic vinaigrette.
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$14.00 |
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Classic Caesar Salad
Heart romaine lettuce, homemade dressing, and croutons.
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$10.50 |
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Bruno House Salad
Dry roots vegetables, caramelized onions, cherry tomato, cucumber, passion fruit vinaigrette.
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$10.00 |
N/A
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Main Course | |||||
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Home-Made Ravioli
Wild mushroom, parmigiano, parsley, garlic, and porcini mushroom broth.
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$18.50 |
N/A
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Classic French Bouillabaisse
Fennel, carrots, onion, celery, salmon, halibut, mussel, clams, prawns, scallops, white wine saffron broth.
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$27.50 |
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Linguine Lobster Pasta
Homemade pasta, lobster, parmigiano, truffle lobster bisque, and chervil oil.
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$29.00 |
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4” Thick Pork Chop Sous Vide
Pancetta, potato hash, sweet potato powder, and pork glaze.
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$28.50 |
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Airline Chicken Breast Sous Vide
Rainbow carrots, peas, morels mushroom, shallots, garlic, spinach, chicken reduction.
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$28.50 |
N/A
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Atlantic Salmon
Sautéed baby spinach, pearl potatoes, cauliflower colors, ginger carrots beurre blanc.
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$28.00 |
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Diver Scallops
Pan-seared scallops with garlic rice, green mango papaya salad.
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$28.50 |
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Filet Mignon
Pan-seared scallops with garlic rice, green mango papaya salad.
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$35.00 |
↓-$1.00
-2.78%
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Rack of Lamb
Wild mushroom, truffle mash potatoes, lamb demi.
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$36.00 |
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Braised Short Ribs
Purple Peruvian potatoes, peas, Peruvian quinoa, cabernet reduction.
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$35.00 |
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Sous Vide Duck Breast
Sweet potato mash, parsley, sage, star anise brandy duck reduction.
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$29.50 |
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Cauliflower Steak
Cauliflower, heirloom tomato, spinach, portobello mushroom, balsamic reduction (vegan, vegetarian).
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$20.00 |
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Dessert | |||||
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Panna Cotta with Raspberry Coulis
Vanilla bean custard with raspberry coulis.
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$7.00 |
N/A
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Bread Pudding with Vanilla Ice Cream
Homemade bread pudding with vanilla ice cream.
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$7.00 |
N/A
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Opera Cake
Layers of almond sponge cake soaked in coffee syrup.
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$7.00 |
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Tiramisu
Ladyfingers, coffee, mascarpone cheese, and flavored cocoa.
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$7.00 |
N/A
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Meet me Halfway
Peruvian alfajar, macaroon, vanilla ice cream with caramel and chocolate syrup, berries.
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$7.00 |
N/A
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Chocolate Lava Cake with Vanilla Ice Cream | $7.00 |
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Passion Fruit Lava Cake and Vanilla Ice Cream | $7.00 |
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NY Style Cheesecake with Berry Coulis | $7.00 |
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Drinks | |||||
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Coke | $2.50 |
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Diet Coke | $2.50 |
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Sprite | $2.50 |
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Ice Tea | $2.50 |
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Pellegrino Sparkling Water | $3.00 |
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Coffee Americano | $3.50 |
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Cappuccino | $4.50 |
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Coffee Latte | $4.50 |
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Espresso | $4.00 |
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