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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Jeff Ruby's Steakhouse prices confirmed by PriceListo at the following location:
89 East Nationwide Boulevard,
Columbus,
OH,
43215,
US
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Appetizers | |||||
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Crab Cake
Remoulade.
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$20.00 |
N/A
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Oysters Rockefeller
Spinach, mornay, Parmigiano-Reggiano pernod.
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$23.00 |
N/A
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Thick Grilled Nueske’s Bacon
A Peter luger specialty in Brooklyn.
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$13.00 |
N/A
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Classic Lobster Bisque
Cognac and black pepper.
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$14.00 |
N/A
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Seared Scallops
Butternut squash, apple and golden raisin chutney, and spiced almonds.
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$20.00 |
N/A
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Proscuitto-Wrapped Bartlett Pear
Roasted and stuffed with herbed goat cheese and black truffle shavings.
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$18.00 |
N/A
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Salads | |||||
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Freddie
Roma tomatoes, Applewood bacon and buttermilk ranch.
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$13.00 |
N/A
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Iceberg, Bacon and Blue
Crisp iceberg wedge, cherry tomato, red onion, warm peppered Nueske’s Bacon and point Reyes blue cheese.
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$13.00 |
N/A
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Classic Caesar
Imported Parmigiano-Reggiano and challah croutons.
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$13.00 |
N/A
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Spiced Apple Salad
80 Acres greens, dried cranberry and candied pecans.
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$12.00 |
N/A
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Raw and Sushi | |||||
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Tiger Shrimp Cocktail
Per each.
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$8.00 |
N/A
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Chesapeake Oysters
Per each.
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$3.75 |
N/A
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East and West Coast Oysters
Per each.
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$4.50 |
N/A
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Godfather Roll
Tempura lobster, asparagus, avocado, seared filet mignon and sauce duet.
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$26.00 |
N/A
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Hamachi Tataki
Daikon Oroshi, toasted sesame seeds, shredded nori and miso ponzu.
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$26.00 |
N/A
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Golden Bear
Shrimp tempura, cucumber, spicy crab, avocado, garlic aioli, tempura crunch and eel sauce.
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$18.00 |
N/A
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Sushi Rolls Classic | |||||
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Spicy Tuna | $14.00 |
N/A
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California | $14.00 |
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Spicy Yellowtail | $16.00 |
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Salmon and Avocado | $11.00 |
N/A
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Spicy Crab | $14.00 |
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Veggie | $10.00 |
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Tuna and Avocado | $14.00 |
N/A
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Negi Toro | $18.00 |
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Philly | $12.00 |
N/A
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Sushi Rolls Specialty | |||||
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Mango Madness Roll
Spicy Crab, salmon, mango, avocado, wasabi honey, Peruvian pepper and garlic chili sauces.
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$24.00 |
N/A
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Kanpai Roll
Tempura lobster, tuna, whitefish, grilled broccolini, kiwi sauce, soy reduction and garlic crunch oil.
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$32.00 |
N/A
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Pinwheel Roll
King crab, tuna, salmon, whitefish, avocado, cucumber sashimi wrap and carrot ginger sauce.
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$24.00 |
N/A
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Surfing Safari Roll
King crab, cucumber, avocado, baked with Spicy crab and Japanese mayo and grapefruit sauce, tobiko and
shaved scallion.
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$28.00 |
N/A
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West Dragon Roll
Spicy tuna, eel, broccolini, avocado, takuan, soy reduction and sesame Eedamame purée.
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$28.00 |
N/A
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Godfather Roll (Sushi Rolls Specialty)
Tempura lobster, seared filet mignon, asparagus, avocado, spicy mayo, eel sauce and tempura crunch.
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$26.00 |
N/A
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Toro Toro Roll
Bluefin tuna belly, scallion, cucumber, avocado, grated wasabi and ponzu.
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$42.00 |
N/A
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Daniel's Song Roll
Spicy tuna, king crab, toasted sesame dust, avocado, cucumber, wasabi, micro shiso, and roasted garlic Aioli.
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$28.00 |
N/A
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Hamachi Chuukara Roll
Serrano-spiked spicy yellowtail, cucumber, shaved scallion, honey yuzu glaze, kaiware, wrapped with yellowtail and avocado.
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$22.00 |
N/A
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Golden Bear (Sushi Rolls Specialty)
Shrimp tempura, cucumber, avocado, spicy crab, garlic Aioli, tempura crunch and eel sauce.
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$18.00 |
N/A
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Raw Bar | |||||
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Tiger Shrimp Cocktail (Raw Bar)
Per each.
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$8.00 |
N/A
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East and West Coast Oysters
Per each. Chef's selections flown in daily.
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$4.50 |
N/A
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Chesapeake Oysters (Raw Bar) | $3.75 |
N/A
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Classics | |||||
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Steak & Lobster Thermidor
6 oz. filet, 3 oz stuffed lobster, mushroom bordelaise and mashed potato.
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$49.00 |
N/A
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Tableside Steak Diane
8 oz. filet, mushrooms and brandy cream.
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$56.00 |
N/A
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Sea Bass Forte
Circa 1981 king crab, shiitake and beurre blanc.
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$48.00 |
N/A
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Nigiri and Sashimi | |||||
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Maguro (Tuna) | $6.00 |
N/A
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Sake (Seasonal Salmon) | $6.00 |
N/A
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Hamachi (Yellowtail) | $6.00 |
N/A
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Ama Ebi (Sweet Shrimp) | $10.00 |
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Unagi (Eel) | $5.00 |
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Ika (Squid) | $5.00 |
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Kani (King Crab) | $8.00 |
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Tako (Octopus) | $5.00 |
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Hotate (Scallop) | $6.00 |
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Ebi (Steamed Shrimp) | $4.00 |
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Shiromi (Seasonal White Fish) | $5.00 |
N/A
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Premium Handcrafted Filet Mignon | |||||
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Bone-In Filet Mignon
16 oz. center-cut 21-day dry aged.
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$75.00 |
N/A
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Barrel-Cut Filet Mignon
12 oz. cut from the thickest part of the tenderloin.
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$58.00 |
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Steak and Lobster
12 oz. cold water lobster tail and 8 oz. filet mignon.
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$92.00 |
N/A
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Petite Filet Mignon
8 oz. center-cut.
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$44.00 |
N/A
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Prime Steaks | |||||
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New York Strip
14 oz. center-cut.
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$55.00 |
N/A
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Porterhouse
24 oz. center-cut, 45 day dry-aged.
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$77.00 |
N/A
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Cowboy Steak
22 oz. 55-day dry-aged bone-in ribeye.
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$71.00 |
N/A
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Jeff Ruby's Jewel
22 oz. spicy chili-rubbed cowboy ribeye.
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$75.00 |
N/A
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The Hatchet
30 oz. 65-day dry-aged tomahawk ribeye.
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$115.00 |
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To Crown Your Steak | |||||
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Cognac Peppercorn Sauce | $5.00 |
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Béarnaise Sauce | $4.00 |
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Red Wine Truffle Sauce | $7.00 |
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Sautéed Mushrooms & Onions | $4.00 |
N/A
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Petite Lobster Tail | $22.00 |
N/A
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Roasted Garlic Butter | $4.00 |
N/A
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Chili Rub
Cipollini onions, shishito peppers, and cherry tomatoes.
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$4.00 |
N/A
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Sweet Onion Bacon Jam | $6.00 |
N/A
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Point Reyes Blue Cheese Butter | $4.00 |
N/A
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Collinsworth
Red king crab, asparagus, bordelaise and béarnaise.
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$12.00 |
N/A
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Diane
Sauteed mushrooms and brandy cream.
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$12.00 |
N/A
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Au Poivre
Cracked pepperoni crust and cognac peppercorn sauce.
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$10.00 |
N/A
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Small Plates | |||||
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TNT Sunomono
Albacore tuna and octopus sashimi, seaweed salad, sunomono cucumbers, ponzu, and chili poke sauce.
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$24.00 |
N/A
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Sashimi Sampler
12 Pieces. Bluefin tuna, seasonal salmon, yellowtail, and whitefish, served with individual garnishes and grated wasabi.
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$35.00 |
N/A
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Hamachi Tataki (Small Plates)
Seared y
ellowtail, daikon oroshi, scallion, toasted sesame seeds, shredded nori and miso ponzu.
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$26.00 |
N/A
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Nigiri Sampler
Daily best 7 fish selections and seasonal preparations.
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$40.00 |
N/A
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Entrees | |||||
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Chirashi
21 piece Omakase selection over sushi rice and enhanced presentation.
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$75.00 |
N/A
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Sashimi
21 piece Omakase selection and seasonal garnishes.
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$75.00 |
N/A
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Sea | |||||
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Sixty South Salmon
Caraway, farro and dill crème fraiche.
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$34.00 |
N/A
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Lobster Spaghetti Chitarra
1.25 pound Maine lobster, Ohio city pasta and lobster cream.
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$42.00 |
N/A
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Cold Water Lobster Tail
12 oz. baked with lemon-herb butter.
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$48.00 |
N/A
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Dover Sole
Lemon beurre blanc filleted tableside.
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$46.00 |
N/A
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Land | |||||
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Roasted Half Chicken
Parsnip puree, rosemary and sage butter.
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$28.00 |
N/A
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Ohio City Gnocchi
Mushroom ragout, cauliflower, asparagus and Calabrian Chile.
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$28.00 |
N/A
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Berkshire Pork Chop
Stewed tomatoes and pear mostarda.
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$40.00 |
N/A
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Sakura Wagyu Burger
Farmer's cheese, bacon, Duke's mayo, house pickles and boardwalk fries.
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$20.00 |
N/A
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Starch | |||||
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Jeff Ruby’s Baked Macaroni and Cheese
6 imported cheeses.
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$13.00 |
N/A
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Loaded Potato Gratin
Nueske’s Applewood smoked bacon and green onion.
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$15.00 |
N/A
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Baked Potato | $9.00 |
N/A
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Creamy Mashed Potatoes | $10.00 |
N/A
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Boardwalk Fries
Old bay Aioli.
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$8.00 |
N/A
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Vegetables | |||||
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Truffle Creamed Corn | $14.00 |
N/A
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French Beans
Garlic, shallots and butter.
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$10.00 |
N/A
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Roasted Cauliflower
Sofrito, Calabrian Chiles and sun-dried tomato.
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$14.00 |
N/A
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Classic Creamed Spinach | $12.00 |
N/A
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Grilled Asparagus
Citrus herb butter.
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$13.00 |
N/A
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Sautéed Mushrooms
Herb sherry butter.
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$13.00 |
N/A
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Desserts | |||||
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Lemon Torte
Lemon and olive oil cake, lemon curd, white chocolate and lemon-vanilla bean mousse, lemon and lavender sauces.
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$12.00 |
N/A
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Blackberry Butter Pie
With vanilla ice cream, blackberry compote, streusel crumb and caramel whipped cream.
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$12.00 |
N/A
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Vanilla Bean Crème Brûlée
Seasonal berries.
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$10.00 |
N/A
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Chocolate Chip and Hazelnut Cookie
Warm cookie served with vanilla bean ice cream and espresso Chantilly cream.
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$10.00 |
N/A
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Bananas Foster For Two | $18.00 |
N/A
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Buckeye Cake
Layers of chocolate cake, chocolate ganache, and peanut butter Icing, topped with chantilly cream, peanut Butter mousse and a buckeye.
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$16.00 |
N/A
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Pistachio Ice Cream Cake
Pistachio brittle ice cream, graham cracker crust, milk chocolate and grand marnier ganache.
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$12.00 |
N/A
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Three Layer Carrot Cake
With c
aramel sauce.
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$10.00 |
N/A
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Jeff Ruby’s Very Own Cheesecake | $10.00 |
N/A
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Ricotta Donuts
Trio of sauces.
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$10.00 |
N/A
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House-Made Ice Creams | |||||
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House-Made Ice Creams
Per each.
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$8.00 |
N/A
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After Dinner Drinks | |||||
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Mission Coffee Co. French Press | $10.00 |
N/A
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Mission Coffee Co. French Press Decaf | $10.00 |
N/A
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Espresso | $4.25 |
N/A
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Double Espresso | $6.25 |
N/A
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Cappuccino | $5.00 |
N/A
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