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You are viewing Jerusalem Mediterranean Restaurant prices confirmed by PriceListo at the following location:
205 N Kings Hwy,
Myrtle Beach,
SC,
29577,
US
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Top Menu Items | |||||
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5 Falafel
Homemade ground chickpeas fused with herbs spices and lightly fried to perfection. Vegan.
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$7.00 |
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Batata Harrah
Sauteed potato cubes cooked in garlic, cilantro, and red pepper flakes. Vegan.
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$11.00 |
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Hummus Ful Medamas
Made with hummus, tahini, hard boiled egg, garbanzo and fava beans, topped with parsley. Gluten free and vegetarian.
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$14.00 |
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Moroccan Fish
Salmon cooked in a sauce of red chili peppers, tomatoes, garlic, cilantro and lemon.
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$19.00 |
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Cold Mezze | |||||
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Hummus
Ground garbanzo beans blended in house seasoning, topped with tahini, parsley and olive oil. Gluten free and vegan.
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$9.00 |
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Tahini
Smooth sesame seed paste, topped with olive oil and parsley. Gluten free and vegan.
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$9.00 |
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Baba Ganoush
Roasted eggplant blended with homemade herbs and spices. Gluten free and vegetarian.
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$10.00 |
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Mediterranean Sampler
Combination of hummus, tahini and baba ganoush. Served with 3 pieces of falafel and signature tandoori bread. Vegetarian.
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$12.00 |
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Max's Israeli Salad
Chopped tomatoes, cucumbers, onions, parsley, tossed in lemon juice and olive oil. Gluten free and vegan.
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$11.00 |
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Tabouleh Salad
Fine chopped parsley, tomatoes, onions, fresh mint and cracked wheat mixed in olive oil and lemon juice. Vegan.
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$11.00 |
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Labne
Strained yogurt, olive oil, fresh mint and zaatar. Gluten free and vegetarian.
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$11.00 |
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Greek Salad
Tomato, cucumber, peppers, onions, Kalamata olives and feta cheese. Gluten free and vegetarian.
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$12.00 |
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Hot Mezze | |||||
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Phyllo Rolls
Crispy dough, kasseri cheese, dill and tzatziki sauce. Vegetarian.
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$9.00 |
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5 Falafel (Hot Mezze)
Homemade ground chickpeas fused with herbs spices and lightly fried to perfection. Vegan.
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$7.00 |
N/A
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Dolma
Grape leaves stuffed with rice, herbs, warmed and splashed with lemon juice. Gluten free and vegan.
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$8.00 |
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Batata Harrah (Hot Mezze)
Sauteed potato cubes cooked in garlic, cilantro, and red pepper flakes. Vegan.
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$11.00 |
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Jerusalem Combo
Moroccan cigars, potato wontons, falafel and kibbeh served with a side of tahini.
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$19.00 |
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3 Way Pita
Mini pita stuffed with kebab, shawarma and falafel, topped with Israeli salad and tahini.
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$15.00 |
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Lahm Bi Ajin
Ground lamb, tomatoes, onions, pine nuts spread on Lebanese flatbread, Served with labneh.
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$11.00 |
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Moraccan Flatbread
Feta, onions and zaatar. Served with labneh and olives. Vegetarian.
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$9.00 |
N/A
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Signature Dishes | |||||
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Hummus Mushrooms
Homemade hummus with delightful champagne mushrooms. Gluten free and vegan.
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$12.00 |
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Hummus Mesabaha
Generous portion of hummus served with warm tahini, parsley, chickpeas and hard-boiled egg. Gluten free and vegetarian.
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$12.00 |
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Hummus Ful Medamas (Signature Dishes)
Made with hummus, tahini, hard boiled egg, garbanzo and fava beans, topped with parsley. Gluten free and vegetarian.
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$14.00 |
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King David Salads
Served with Jerusalem signature tandoori bread. Vegetarian.
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$6.00 |
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Hummus Shawarma
Topped with a generous portion of shawarma.
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$16.00 |
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Hummus and Egg
Generous portion of hummus served with warm tahini, parsley, chickpeas and hard-boiled egg. Gluten free and vegetarian.
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$12.00 |
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Hummus Falafel
Jerusalem signature hummus topped with tahini and 5 pieces of falafel. Vegetarian.
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$14.00 |
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Hummus Sabich
Flavorful hummus loaded with tahini, eggplant, hardboiled egg, topped with special seasoning and parsley.
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$14.00 |
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Humshuka
Jerusalem hummus with shakshuka. Gluten free and vegetarian.
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$14.00 |
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Hummus Baby Chicken
Hummus topped with tender char-grilled baby chicken.
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$16.00 |
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Shakshuka
2 eggs cooked in a tomato ragout with garlic, jalapeno, paprika. Gluten free and vegetarian.
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$10.00 |
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Green Shakshuka
2 eggs cooked in creamed spinach, Parmesan, mozzarella sauce. Gluten free and vegetarian.
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$13.00 |
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Entrees | |||||
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Baby Chicken
Skewers of dark meat, lightly seasoned and char grilled to perfection.
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$18.00 |
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Chicken Shish Tawook
Skewers of tender chicken breast marinated in a secret mixture of Middle Eastern spices and
cooked over an open flame.
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$19.00 |
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Chicken Tagine
Moroccan recipe of dark meat slowly roasted with onions, garnished with preserved lemons, olives and parsley.
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$22.00 |
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Schnitzel Platter
Chicken breast coated with seasoned breadcrumbs and sesame seeds.
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$18.00 |
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Shawarma Plattler
Baby chicken marinated overnight, then
slowly roasted on a vertical broiler. Thinly sliced and served with a side of tahini.
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$19.00 |
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Beef Shashilk
Lean cubes of ribeye steak marinated overnight and then char-grilled on skewers. Served with signature garlic paste.
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$20.00 |
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Kebab
Juicy, tender char grilled ground beef seasoned with lamb and secret spice mixture.
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$19.00 |
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Beef Tagine
Moroccan dish, slowly cooked
overnight with prunes and apricots. Topped with a savory beef sauce.
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$26.00 |
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NY Strip
Very juicy and flavorful and served with signature garlic paste.
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$34.00 |
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Lamb Shank
Served with signature garlic paste.
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$30.00 |
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Lamb Chops
6 lamb chops, perfectly seasoned and char-grilled.
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$38.00 |
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Moroccan Fish (Entrees)
Salmon cooked in a sauce of red chili peppers, tomatoes, garlic, cilantro and lemon.
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$19.00 |
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Grilled Salmon Shish Kebab
Skewers of salmon grilled.
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$19.00 |
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Jerusalem Experience for 2
2 pieces kebab, 1 skewer baby chicken, 1 skewer baby chicken, 1 skewer chicken shish tawook, 2 homemade tandoori breads, side of baba ganoush, side of hummus, side of tahini, 2 pieces dolma, 3 pieces falafel, homemade french fries, yellow rice, and Max's Israeli salad.
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$55.00 |
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Sides | |||||
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Small Hummus | $3.00 |
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Small Tahini | $3.00 |
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Small Baba Ganoush | $3.00 |
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Spring Mix in Signature House Dressing | $4.00 |
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Homemade French Fries | $5.00 |
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Sauteed Mixed Vegetables | $5.00 |
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Israeli Salad | $5.00 |
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Yellow Rice | $5.00 |
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Tabouleh | $6.00 |
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Mediterranean Style Rice and Beans | $6.00 |
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Cous Cous | $6.00 |
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Drinks | |||||
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Soft Drink | $2.75 |
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Moroccan Tea | $5.00 |
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Coca Cola Bottle | $3.00 |
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Perrier | $3.00 |
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Bottle Water | $1.50 |
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Brewed Gold Peak Iced Tea | $2.75 |
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