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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Jj's At The Copper Pot prices confirmed by PriceListo at the following location:
630 North Main Street,
Gravois Mills,
MO,
65037,
US
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Small Plates | |||||
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Artichoke Dip
Mozzarella, Parmesan, artichokes, tomatoes, and green chilies broiled served with wonton chips.
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$12.00 |
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Seafood Shrooms
Jumbo mushrooms loaded with lobster, crab and spiced cheese mixture. Baked with mozzarella cheese. Served with chipotle sauce.
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$14.00 |
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Escargot
Garlic butter, mus garlic butter, mushrooms, and snails baked with puffed pastry and Parmesan.
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$12.00 |
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Calamari
Hand breaded calamari steaks with Thai chili slaw and chipotle sauce.
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$14.00 |
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Onion Rings
A pyramid of hand breaded sweet yellow onions dusted with jj's house seasoning.
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$11.00 |
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Seared Tuna
Sesame seed encrusted tuna on Himalayan salt. Wasabi, ginger and Thai chili slaw.
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$13.00 |
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Salad & Soup | |||||
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Jj's Salad
Mixture of fresh greens and vegetables, homemade croutons and jj's signature onion vinaigrette.
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$6.00 |
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French Onion
Onions caramelized in hearty broth, swiss cheese and puffed pastry.
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$8.00 |
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Lobster Bisque
Seafood stock and cream reduced. Chunks of lobster, grated nutmeg and brandy finish.
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$9.00 |
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Entrées
Entrées are presented with their appropriate sides.
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Copper Pot Chicken
Chicken breast dusted in flour and sautéed. Mashed potatoes, broccoli and carrots with mushroom cream sauce.
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$22.00 |
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Filet Mignon
6 oz. center cut topped with red wine compound butter and a baked potato.
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$34.00 |
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Jj's Lobster
7 oz. tail hand breaded with drawn butter, baked potato and broccoli. Baked lobster tail also available.
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$44.00 |
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Batter Fried Shrimp
Butterfried shrimp over rice with Thai chili slaw and spiced cocktail sauce.
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$25.00 |
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Rack of Lamb
New Zealand lamb roasted with carrots over mashed potatoes with a Dijon white wine cream sauce.
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$39.00 |
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Jj's Slow Roasted Prime Rib
Certified Angus Beef coated in garlic, herbs and jj's house seasoning slowly roasted. Served with herbed yorkshire pudding, kelly's pride horseradish sauce and a baked potato.
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$28.00 |
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Seared Salmon
Hand cut Canadian farm raised fillets pan seared with asparagus over wild rice with lemon dill crema.
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$24.00 |
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Scallop Newburg
Sea scallops and shrimp with seafood cream sauce and broccoli over wild rice.
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$31.00 |
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Add-Ons | |||||
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Filet (3 oz.) | $12.00 |
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Batter Fried Lobster (4 oz.) | $15.00 |
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The After Dinner Experience | |||||
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Chocolate Lover's Delight | $9.00 |
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Fried Bread Pudding | $7.00 |
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Vanilla Custard
Per scoop.
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$2.00 |
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Embellishments | |||||
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Steamed Broccoli | $3.00 |
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Mashed Potatoes | $3.00 |
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Twice Baked Potato | $5.00 |
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Grilled Asparagus | $7.00 |
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Garlic Herb Baby Carrots | $7.00 |
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Baked Potato | $3.00 |
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Beets, Walnuts & Goat Cheese | $5.00 |
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Sautéed Mushrooms | $5.00 |
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Lobster Mac 'n Cheese | $7.00 |
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