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You are viewing Joey D's Oak Room prices confirmed by PriceListo at the following location:
1015 Crown Pointe Parkway,
Atlanta,
GA,
30338,
US
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Appetizers | |||||
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Char-Broiled Oysters
Oysters broiled in garlic butter and cayenne pepper, topped with Romano cheese.
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$14.95 |
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Garlic Crab Claws
Blue crab claws sautéed in garlic butter and old bay seasoning.
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$15.95 |
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Onion Loaf
A loaf of hand breaded and fried onion rings served with dipping sauce.
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$8.95 |
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Fried Pacific Calamari
Lightly breaded, flash-fried and served with homemade marinara.
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$10.95 |
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Honey Butter Croissants
Five freshly baked croissants topped with honey-butter.
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$6.95 |
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Sliced Beefsteak Tomatoes (Sweet Vidalia Onions) | $5.95 |
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Sliced Beefsteak Tomatoes (Fresh Mozzarella & Basil) | $7.95 |
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Peel & Eat Shrimp
Nine large shrimp cooked to order, served with our homemade spicy cocktail sauce.
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$9.95 |
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New Orleans Spicy Shrimp
A smaller portion of our popular, messy favorite. Whole, head-on shrimp cooked to order in a New Orleans spicy hot sauce.
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$11.95 |
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Lobster Ravioli
Lobster and cheese-stuffed ravioli, topped with lightly spiced lobster cream sauce and Romano.
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$26.95 |
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Chicken Wings
A pound of wings marinated in hot pepper sauce, fried crispy, served with bleu cheese dip. A pound of wings marinated in hot pepper sauce, fried crispy, served with bleu cheese dip.
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$10.95 |
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She Crab Soup
A rich and creamy charleston classic, splashed with sherry upon request.
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$6.95 |
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Salads
Dressings: oak room house (hot bacon and honey mustard), low carb vinaigrette, european bleu cheese, Brooklyn French, ranch, Thousand island.
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Broiled Chicken Salad
Marinated chicken breast, broiled to order, sliced, and served over mixed greens, mushrooms, hearts of palm, scallions and chopped tomatoes.
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$14.95 |
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Low Carb Filet Mignon Salad
Cooked to order center cut filet mignon on crisp romaine with bleu cheese crumbles, bacon and ham, mushrooms, red onions, and low-carb vinaigrette.
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$17.95 |
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Chicken Caesar Salad
Grilled chicken breast chilled, sliced and tossed with crisp romaine and seasoned croutons, topped with grated Romano.
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$14.95 |
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Manhattan Chef Salad
Chopped turkey breast, corned beef, tomatoes, swiss, cheddar, and crumbled bleu cheese.
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$13.95 |
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Broiled Salmon Salad
Mixed greens, hearts of palm, scallions, tomatoes and mushrooms topped with fresh, broiled salmon fillet.
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$14.95 |
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Soup & Salad Combination
Our house salad (mixed greens, chopped egg, diced tomatoes, toasted almonds, bacon and ham) served with a bowl of homemade soup.
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$13.95 |
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Sandwiches
Hearty traditional favorites.
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Steak Sandwich
Broiled USDA choice steak topped with swiss on toasted French bread with lettuce and tomato. Served with fries or cole slaw.
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$16.95 |
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Turkey Burger
8 oz. burger with lettuce, tomato, onion and pickle. Served with fries or cole slaw.
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$11.95 |
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Chicken BBQ Sandwich
Slow-roasted chicken BBQ. Served on an egg bun with cole slaw.
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$12.95 |
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BBQ Beef Sandwich
Our giant beef ribs are cooked to order and hand-sliced off the bone. Served on an egg bun with cole slaw.
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$15.95 |
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Oak Room Chicken Sandwich
Marinated chicken breast topped with jack cheese, bacon, lettuce, tomato, and honey mustard on toasted French bread. Served with fries or cole slaw.
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$10.95 |
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Oak Room Burger
8 oz. burger with lettuce, tomato, onion and pickle. Served with fries or cole slaw.
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$11.95 |
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Broiled Salmon Sandwich
Fresh salmon fillet on toasted French bread with lettuce and tomato. Served with vegetable.
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$13.95 |
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"The Fairgrounds" Hot Roast Beef Sandwich
Sliced prime rib dipped in au jus, piled on a French roll with melted swiss cheese. Served with fries or cole slaw.
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$17.95 |
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Sliced Turkey Breast Sandwich
With lettuce and tomato on fresh baked rye. Overstuffed New York deli style, served with a spicy pickle.
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$10.95 |
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New York Turkey Club
Turkey breast, bacon, lettuce, tomato, mayonnaise, swiss, and cheddar on fresh baked rye. Overstuffed New York deli style, served with a spicy pickle.
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$11.95 |
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Corned Beef Sandwich
World-famous carnegie corned beef served on fresh-baked rye. Overstuffed New York deli style, served with a spicy pickle.
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$18.95 |
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The Classic Reuben
Carnegie corned beef, sauerkraut, and melted swiss, served on open-faced rye, with Russian dressing. Overstuffed New York deli style, served with a spicy pickle.
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$19.95 |
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Seafood/Chicken | |||||
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Garlic Crab Claws (Seafood/Chicken)
Blue crab claws sautéed in butter with fresh garlic and old bay seasoning. Served with bread for dipping.
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$27.95 |
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Marinated Chicken
Giant 12 oz. double breast of chicken marinated in fruit juices, fresh garlic, soy sauce, and spices, served with a side item.
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$15.95 |
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New Orleans Spicy Shrimp (Seafood/Chicken)
Made famous at mosca's, manale's and mr. B's. Whole, head-on shrimp in hot sauce with a French roll for dipping. A mess to eat but worth it.
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$19.95 |
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Broiled Salmon Portobello
Broiled salmon, topped with sautéed Portobello mushrooms, served with a side item.
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$25.95 |
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Chicken Parmesan
Chicken breast coated in Italian bread crumbs and cheese, sautéed, topped with melted mozzarella and our zesty marinara.
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$17.95 |
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Carnegie Chicken
Our giant marinated chicken breast broiled and topped with sliced carnegie deli corned beef and melted swiss cheese, served with a side item.
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$17.95 |
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Pasta | |||||
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Shrimp D'angelo
Large shrimp sautéed with mushrooms, garlic, white wine, and butter. Served over linguine with Romano cheese.
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$19.95 |
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Lasagna
Layers of Italian sausage, marinara, ricotta, mozzarella, and Romano cheese.
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$17.95 |
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Lobster Ravioli (Pasta)
Lobster and cheese-stuffed ravioli, topped with lightly spiced lobster cream sauce and Romano.
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$26.95 |
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Crawfish Bayou Barataria
Crawfish tails and andouille sausage sautéed in a lightly spiced lobster sauce, served over linguine.
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$18.95 |
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Southwest Chicken Penne
Blackened chicken breast tossed with penne pasta and alfredo cream sauce, topped with shredded Romano and southwest seasoning.
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$18.95 |
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Steaks/Ribs
Our USDA choice steaks are aged 28 days, broiled with the classic charred exterior and topped with clarified butter. Served with a house salad and your choice of side.
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Kansas City Strip
17 oz. bone in, center-cut.
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$29.95 |
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Garlic Strip | $29.95 |
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Filet Mignon
8 oz. center-cut.
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$33.95 |
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Bone-In Ribeye
22 oz. center-cut.
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$36.95 |
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Home-Style Chopped Beef Steak
16 oz. chopped filet, sirloin and ribeye beef steak, broiled and smothered with sautéed onions.
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$19.95 |
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Danish Baby Back Ribs
Imported double rack, prepared with the classic charred exterior- "fall-off-the-bone" tender.
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$29.95 |
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Giant Barbecue Beef Rib
Aged beef rib, slow-roasted and perfectly charred, basted with our tangy barbecue sauce.
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$33.95 |
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Desserts | |||||
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New York Cheesecake
The real deal from carnegie deli, served with strawberry topping.
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$6.95 |
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Apple Pie a la Mode
Fresh baked apple pie with walnuts and cinnamon, served a la mode.
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$5.95 |
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Chocolate Brownie with Ice Cream
Served warm, topped with a melted hershey bar and vanilla ice cream.
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$5.95 |
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Key Lime Pie
Authentic recipe from joe's stone crab.
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$6.50 |
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