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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Joon's Kitchen prices confirmed by PriceListo at the following location:
2920 Bay Area Boulevard,
Webster,
TX,
77598,
US
Appetizer | |||||
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Fried Dumplings 5 Pc
Mandu (dumpling) is made by wrapping mixture of various diced vegetables in a thinly rolled wheat dough wrapper, which is then fried.
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$7.00 |
↑+$0.50
+7.69%
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Half Fried Chicken Wings
Cooked wing of a chicken coated in sauce or seasoning.
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$10.20 |
↑+$0.20
+2.00%
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French Fries
Crinkle cut fries with ketchup on the side
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$4.50 |
↓-$0.50
-10.00%
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Half Fried Boneless Chicken | $8.50 |
↓-$0.50
-5.56%
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Korean Traditional Foods
Served with steamed rice, and two vegetables (including kimchi) all home-made
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Beef Bulgogi Bibimbap
Bibimbap is a dish made up of steamed rice with various marinated and or cooked vegetables and angus beef bulgogi. Served with gochujang (pepper paste sauce) as a seasoning condiment.
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$15.50 |
N/A
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Kimchi Fried Rice
One of the delicacies of Korean food, stir fried rice with aged kimchi and pork. We can omit pork upon requested to make a vegetarian dish.
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$15.50 |
↑+$0.50
+3.33%
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Kimchi Stew
This spicy stew is based on aged kimchi in vegetable broth with pork and various vegetables (e.g., onion, tofu and green onion). We can omit pork upon requested to make a vegetarian dish.
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$13.50 |
↑+$0.50
+3.85%
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Egg Fried Rice
This dish “Bokkeum-bap” is a stir-fried rice dish with various vegetables and eggs. 3 dumplings as side dishes
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$13.50 |
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Vegetarian Kimchi Fried Rice | $15.50 |
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Vegetarian Bibimbap
Bibimbap is a dish made up of steamed rice with generous portion of various marinated and or cooked vegetables. Served with gochujang (pepper paste sauce) as a seasoning condiment.
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$15.50 |
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Doenjang Stew
This mild (not spicy) stew is based on doenjang (soybean paste) in vegetable broth with various vegetables (e.g., onion, tofu, radish, and summer squash). This is a vegetarian dish.
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$12.50 |
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Vegetarian Kimchi Stew | $13.50 |
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Korean Barbeque
Served with steamed rice and two vegetables (including kimchi) all home-made
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Beef Boneless Short Ribs (Galbi)
A dish of boneless beef short ribs (galbi) marinated in special sauce (gluten free) and stir-fried. The dish when properly prepared looks dark reddish brown with a smoky, sweet taste.
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$30.00 |
N/A
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Pork Bulgogi
A spicy delicious Korean dish made of stir-fried pork marinated in gochu, which consists of marinated with gochujang (pepper paste sauce) sauce.
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$17.50 |
↑+$0.50
+2.94%
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Beef Bulgogi
A signature Korean dish of thinly sliced angus beef with various vegetables (onion, green onion, and carrot) and clear (sweet potato) noodles, marinated and stir-fried in soy sauce.
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$17.50 |
↑+$0.50
+2.94%
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Thukbaegi-Bulgogi (Hot Pot Bulgogi)
This dish is a Korean delicacy made with thinly sliced angus beef, which is marinated in a soy sauce seasoning and then braised in an earthenware hot pot with vegetables and glass noodle producing a slightly sweet broth.
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$16.50 |
↑+$0.50
+3.13%
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Chicken Bulgogi (Dak-Galbi)
Chopped chicken is marinated in a gochujang seasoning and stir-fried on a heated oiled frying pan with various vegetables.
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$17.50 |
↑+$0.50
+2.94%
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Korean Fried Chicken
Served with home-made pickled radish
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Chicken Cutlet(Chicken Kat-Su)
Korean Chicken Cutlet coated with breadcrumbs and homemade special sauce (tartar sauce)
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$17.50 |
↑+$0.50
+2.94%
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Fried Boneless Chicken
Boneless chicken (-15 pc), the same as the fried chicken wings except using boneless chicken tender and thigh instead of chicken wings.
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$15.50 |
↑+$0.50
+3.33%
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Fried wings with sweet sauce
Chicken wings (8 pc of four wings and four drums) marinated in wheat with several spices, deep fried, and seasoned with sweet and spicy sauce made of gochujang (pepper past), sugar, salt, etc.
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$19.00 |
↓-$1.00
-5.00%
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Kids Menu | |||||
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Chicken Fingers with French Fries
Korean style fried chicken tender with French fries.
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$9.50 |
N/A
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Beverages | |||||
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Soda
Choice of flavor.
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$2.50 |
N/A
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Bottle Water | $2.00 |
N/A
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Korean Barbeque | |||||
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B 1. Beef Bulgogi 소불고기
A signature Korean dish of thinly sliced Black Angus beef with various vegetables (onion, green onion, and carrot) and clear (sweet potato) noodles, marinated and stir-fried in soy sauce
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$12.99 |
N/A
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B 2. Pork Bulgogi 제육볶음
A spicy delicious Korean dish made of stir-fried pork marinated in gochu, which consists of marinated with gochujang (pepper paste sauce) sauce. We can adjust the spiciness depending on your request
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$12.99 |
N/A
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B 4. Chicken Bulgogi
Chopped chicken is marinated in a gochu-jang seasoning and stir-fried on a heated oiled frying pan with various vegetables.
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$12.99 |
N/A
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B 5. Hot Pot Bulgogi [Ttukbaegi-Bulgogi; 뚝배기불고기]
This dish is a Korean delicacy made with thinly sliced beef, which is marinated in a soy sauce seasoning and then braised in an earthenware hot pot with vegetables and glass noodle producing a slightly sweet broth.
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$11.99 |
N/A
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Appetizer | |||||
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Fried dumplings
5 pieces. mandu (dumpling) is made by wrapping a mixture of ground beef and various diced vegetables in a thinly rolled wheat dough wrapper which is then fried. extra sauce for an additional charge.
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$4.99 |
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Half Boneless Chicken | $6.50 |
N/A
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Half Wings | $7.99 |
N/A
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French Fries
Crinkle cut fries with ketchup on the side.
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$3.50 |
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Korean Fried Chicken | |||||
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F 1. Fried Chicken Wings with sweet sauce 양념치킨
Chicken wings (8 pc of wings and drums) marinated in wheat with several spices, deep fried, and seasoned with sweet and spicy sauce made of gochujang (pepper past), sugar, salt, etc.
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$14.99 |
N/A
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F 2. Fried Boneless Chicken 닭강정
Boneless chicken (~10 pc), the same as the Fried Chicken Wings except using boneless chicken tender and thigh instead of chicken wings
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$10.99 |
N/A
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F 3. Chicken Cutlet(Chicken Kat-Su)
Chicken cutlet is consists of a breaded, deep-fried chicken cutlet. It involves coating slices of chicken with bread crumbs, frying them in oil, and then serving with rice and Tartar sauce.
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$12.99 |
N/A
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Kids Menu | |||||
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Kids Menu 1. Chicken Fingers with French Fries | $7.50 |
N/A
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Extra | |||||
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Extra Egg | $2.00 |
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Extra Kimchi | $2.00 |
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Extra Meat | $4.00 |
↑+$0.50
+14.29%
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Extra Red Sweet Sauce | $3.00 |
N/A
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Extra Steam Rice | $2.00 |
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Extra Tartar Sauce | $3.50 |
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Extra cucumber kimchi | $2.00 |
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Soy Sauce | $2.00 |
N/A
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gochucjang | $2.00 |
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Korean Traditional Food | |||||
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A 1. Beef Bulgogi Bibimbab 불고기 비빔밥
Bibimbap is a dish made up of steamed rice with various marinated and/or cooked vegetables and Black Angus beef bulgogi. Served with gochujang (pepper paste sauce) as a seasoning condiment.
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$10.99 |
N/A
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A 1. Vegetarian Bibimbap (야채 비빔밥)
Bibimbap is a dish made up of steamed rice with various marinated and/or cooked vegetables. Served with gochujang (pepper paste sauce) as a seasoning condiment.
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$10.99 |
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S 1. Kimchi Stew 김치찌개
This spicy stew is based on aged kimchi in vegetable broth with pork and various vegetables (e.g., onion, tofu and green onion). We can omit pork upon requested to make a vegetarian dish.
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$9.99 |
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S 3. Doenjang Stew 된장찌개
This mild (not spicy) stew is based on doenjang (soybean paste) in vegetable broth with various vegetables (e.g., onion, tofu, radish, and summer squash). This is a vegetarian dish.
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$9.99 |
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S 4. Kimchi Fried Rice 김치볶음밥
One of the delicacies of Korean food, stir fried rice with aged kimchi and pork. We can omit pork upon requested to make a vegetarian dish.
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$10.99 |
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S 6. Japchae with Rice 잡채밥
This dish is made by mixing boiled sweet potato noodles, stir-fried vegetables, mushrooms and meat in soy sauce. Its characteristic is that each type of mushroom and vegetable is cooked separately before they are all mixed.
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$12.99 |
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S 7. Egg Fried Rice with Fried Dumplings
This dish “Bokkeum-bap” is a stir-fried rice dish with various vegetables and eggs. 3 meat dumplings as side dishes.
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$9.99 |
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S 1.Vegetarian Kimchi Stew | $9.99 |
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S 4. Vegetarian Kimchi Fried Rice | $10.99 |
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S 6. Vegetarian Japchae with Rice 잡채밥 | $12.99 |
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Beverage | |||||
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Soda
Choice of flavor.
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$1.99 |
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Water | $1.00 |
N/A
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