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Picked For You | |||||
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Tacos Al Carbon
Grilled skirt steak on yellow corn tortillas with pico de gallo and queso fresco.
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$16.50 |
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Casa Guacamole
Avocados mixed with cilantro, serrano peppers, tomatoes, and lime juice.
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$10.50 |
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Chips with Green and Red Salsas | $4.00 |
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Appetizers | |||||
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Casa Guacamole (Appetizers)
Avocados mixed with cilantro, serrano peppers, tomatoes, and lime juice.
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$10.50 |
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Taquitos de Papa con Chorizo
Lightly fried ancho corn tortilla filled with mashed potatoes and chorizo. Served with crema, tomatillo salsa, and escabeche salad.
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$15.50 |
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Taquitos de Papa con Chorizo (Appetizers)
Lightly fried ancho corn tortilla filled with mashed potatoes and chorizo. Served with crema, tomatillo salsa, and escabeche salad.
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$15.50 |
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Street Style Elotes
Grilled corn with crema, queso anejo, butter, lime juice, and chili powder.
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$8.50 |
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Pork Riblets Al Pastor
Achiote marinated pork riblets, pineapple gastrique, onion, and cilantro.
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$17.50 |
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Soups and Salad | |||||
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Carrot Habanero
Carrot habanero soup, chochoyotes, and pepita pesto.
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$7.50 |
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Pozole Verde
Pozole verde from guadalajara with pulled chicken breast, white hominy, green tomatillo, and poblano broth.
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$8.50 |
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Sopa De Frijol
Black bean soup, queso fresco, avocado, and chicharron.
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$9.25 |
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Ensalada De Calabaza
Roasted spaghetti squash with pomegranate, queso panela, hoja santa-pecan vinaigrette, pickled red onion, and verdolagas.
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$13.50 |
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Ensalada De Calabaza (Soups and Salad)
Roasted spaghetti squash with pomegranate, queso panela, hoja santa-pecan vinaigrette, pickled red onion, and verdolagas.
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$13.50 |
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La Chica
Romaine hearts, tomato, mango, avocado, tortilla strips, roasted corn, black beans, and queso chihuahua with jalapeno dressing.
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$10.50 |
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Entree | |||||
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Enchiladas Suizas
Shredded chicken, cilantro, asadero cheese, and creamy tomatillo sauce. Served with poblano rice and black beans.
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$17.50 |
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Enchiladas Suizas (Entree)
Shredded chicken, cilantro, asadero cheese, and creamy tomatillo sauce. Served with poblano rice and black beans.
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$17.50 |
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Park Cities Enchiladas
Blue corn tortillas with beef tenderloin, peppers, onion, monterrey cheese, and chipotle sauce. Served with poblano rice and black beans.
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$20.50 |
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Tacos de Mariscos (battered fish tacos)
Baja style battered fish on blue corn tortillas with cabbage slaw, avocado, and cilantro crema.
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$16.50 |
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Tacos Al Carbon (Entree)
Grilled skirt steak on yellow corn tortillas with pico de gallo and queso fresco.
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$16.50 |
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Tacos de Carnitas
Slow cooked pork carnitas on yellow corn tortillas with avocado, pico de gallo, and raw serrano tomatillo sauce.
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$15.50 |
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Sides | |||||
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Chips with Green and Red Salsas (Sides) | $4.00 |
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Cilantro Rice | $3.50 |
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Cilantro Rice (Sides) | $3.50 |
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Refried Black Beans | $3.50 |
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White Rice | $3.50 |
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Brussels Esquites | $4.50 |
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Papas Y Rajas Gratin | $4.50 |
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