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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Juniors Restaurant Tap House prices confirmed by PriceListo at the following location:
414 South Main Street,
River Falls,
WI,
54022,
US
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Most Ordered
The most commonly ordered items and dishes from this store
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Fish and Chips*
Gluten-Free. Haddock, lime-radish slaw, hand-cut fries, or baby red potatoes. Sub-asiago-chive hashbrowns for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$18.00 |
N/A
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Smoked Wings
Gluten-Free. Honey sriracha, buffalo, bourbon-pear BBQ.
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$16.00 |
N/A
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Popper Burger*
Bacon, pepper jack, roasted jalapeño cream cheese, pickled shallot + jalapeño straws, arugula, brioche. Sub "impossible meat" for an additional charge. Sub-gluten-free bun for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$17.00 |
N/A
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Bang Bang Shrimp*
Gluten-Free. Battered shrimp, sweet and spicy sauce, scallions.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
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$17.00 |
N/A
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Local Cheese Curds
Vegetarian. Gluten-Free. Ellsworth curds, chipotle ranch
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$13.00 |
N/A
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Fish Tacos*
Haddock, citrus crema, lime-radish slaw, queso fresco, cilantro, flour tortillas. Sub corn tortillas.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$18.00 |
N/A
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Sweet Pepper Burger*
Chipotle raspberry jam, gorgonzola, caramelized onions, minced garlic, spring mix, and brioche. Sub "impossible meat" for an additional charge. Sub-gluten-free bun for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$16.00 |
N/A
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"Cuban"
Pork belly, carnitas, havarti, pickled cucumbers, pickled shallot + jalapeños, honey mustard, ciabatta. Sub-gluten-free bun for an additional charge.
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$16.00 |
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Black+ Bleu Linguine*
Cajun steak tips, gorgonzola cream sauce, pickled jalapeño & shallot straws, scallions. Sub-gluten-free penne for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$21.00 |
N/A
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Steak Tips*
Gluten-Free. Cajun, gorgonzola crema, pickled shallot + jalapeño straws.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
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$17.00 |
N/A
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Corned Beef
Apple braised cabbage, havarti, gorgonzola crema, caraway rye. Sub-gluten-free bun for an additional charge.
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$15.00 |
N/A
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The Burger*
Cheddar, romaine, tomatoes, red onions, brioche. Sub "impossible meat" for an additional charge. Sub-gluten-free bun for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$15.00 |
N/A
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| Starters | |||||
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Smoked Wings (Starters)
Gluten-Free. Honey sriracha, buffalo, bourbon-pear BBQ.
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$16.00 |
N/A
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Bang Bang Shrimp* (Starters)
Gluten-Free. Battered shrimp, sweet and spicy sauce, scallions.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
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$17.00 |
N/A
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Local Cheese Curds (Starters)
Vegetarian. Gluten-Free. Ellsworth curds, chipotle ranch
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$13.00 |
N/A
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Steak Tips* (Starters)
Gluten-Free. Cajun, gorgonzola crema, pickled shallot + jalapeño straws.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
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$17.00 |
N/A
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Cauliflower Wings
Vegetarian. Gluten-Free. Honey sriracha, bourbon-pear BBQ, buffalo
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$13.00 |
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Hand Cut Fries
Vegetarian. Gluten-Free. Salt, pepper. Garlic Parmesan for an additional charge.
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$7.00 |
N/A
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Pozole Poppers
Gluten - Free. Carnitas, hominy cakes, citrus crema, lime-radish slaw, guajillo sauce, queso fresco, cilantro.
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$14.00 |
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Apple Cranberry
Vegetarian. Gluten-Free. Spinach, fuji apples, craisins, gorgonzola, candied walnuts, apple vinaigrette. Add chicken for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$14.00 |
N/A
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Poached Pear
Gluten-Free. Port wine poached Bartlett pear, fried goat cheese, lightly wilted spinach, bacon, lemon pepper almonds, port wine reduction. Add chicken for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$16.00 |
N/A
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House Salad
Vegetarian. Gluten-Free. Spring mix, cucumber, shallot, tomato, white balsamic vinaigrette. Add chicken for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
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$4.00 |
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Ensalada De Baja
Gluten-Free. Spring mix, blackened chicken, roasted red peppers, pico de gallo, queso fresco, tortilla strips, chipotle ranch
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$16.00 |
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| Handhelds | |||||
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Fish Tacos* (Handhelds)
Haddock, citrus crema, lime-radish slaw, queso fresco, cilantro, flour tortillas. Sub corn tortillas.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$18.00 |
N/A
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"Cuban" (Handhelds)
Pork belly, carnitas, havarti, pickled cucumbers, pickled shallot + jalapeños, honey mustard, ciabatta. Sub-gluten-free bun for an additional charge.
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$16.00 |
N/A
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Corned Beef (Handhelds)
Apple braised cabbage, havarti, gorgonzola crema, caraway rye. Sub-gluten-free bun for an additional charge.
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$15.00 |
N/A
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Cauliflower Tacos
Vegetarian. Lime-radish slaw, chipotle ranch, pickled shallot + jalapeños, queso fresco, cilantro, flour tortillas. Sub corn tortillas.
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$17.00 |
N/A
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Bacon, Lettuce, Tomato
Marinated tomatoes, scallion aioli, garlic herb spread, baguette. Sub-gluten-free bun for an additional charge.
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$14.00 |
N/A
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Falafel Sandwich
Vegetarian. Marinated tomatoes, pickled cucumbers, havarti, spring mix, scallion aioli, ciabatta. Sub-gluten-free bun for an additional charge.
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$14.00 |
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| Entrées | |||||
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Fish and Chips* (Entrêes)
Gluten-Free. Haddock, lime-radish slaw, hand-cut fries, or baby red potatoes. Sub-asiago-chive hashbrowns for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$18.00 |
N/A
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Black+ Bleu Linguine* (Entrêes)
Cajun steak tips, gorgonzola cream sauce, pickled jalapeño & shallot straws, scallions. Sub-gluten-free penne for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$21.00 |
N/A
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NY Strip*
Gluten-Free. Compound butter, asiago-chive hash browns, organic rainbow carrots. Add shrimp for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$42.00 |
N/A
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Pot Roast
Braised beef, mirepoix, baby red potatoes, demi-glace.
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$19.00 |
↑+$1.00
+5.56%
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Bolognese
Braised beef, marinara, shell pasta, asiago, parsley. Sub-gluten-free penne for an additional charge.
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$21.00 |
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Salmon
Gluten-Free. Ancho rub, cheddar sauce, roasted cauliflower and organic rainbow carrots, local microgreens, chili threads.
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$28.00 |
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Impossible Loaf
Vegetarian. Gluten-Free. Cranberry-wild rice "meatloaf", organic rainbow carrots, baby red potatoes
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$22.00 |
↑+$2.00
+10.00%
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| Burgers | |||||
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Popper Burger* (Burgers)
Bacon, pepper jack, roasted jalapeño cream cheese, pickled shallot + jalapeño straws, arugula, brioche. Sub "impossible meat" for an additional charge. Sub-gluten-free bun for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$17.00 |
N/A
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The Burger* (Burgers)
Cheddar, romaine, tomatoes, red onions, brioche. Sub "impossible meat" for an additional charge. Sub-gluten-free bun for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$15.00 |
N/A
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Sweet Pepper Burger* (Burgers)
Chipotle raspberry jam, gorgonzola, caramelized onions, minced garlic, spring mix, and brioche. Sub "impossible meat" for an additional charge. Sub-gluten-free bun for an additional charge.
*Please be advised consuming raw, cooked, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
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$16.00 |
N/A
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| Desserts | |||||
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Budino
Vegetarian. Gluten-Free. Butterscotch custard, caramel, sea salt.
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$8.00 |
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Lemon-Berry Goat Cheese Cheesecake
Vegetarian. Blueberry compote, lemon zest.
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$9.00 |
N/A
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Layered Chocolate Cake
Vegetarian. Chocolate butter cream, chocolate sauce.
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$8.00 |
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