Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Kaze Sushi Bar And Grill prices confirmed by PriceListo at the following location:
65 East Broadway,
Salt Lake City,
UT,
84111,
US
| Appetizers | |||||
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Agedashi Tofu
Silken tofu coated in light batter, shishito pepper, served with bonito shavings and warm tempura dipping sauce.
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$8.00 |
N/A
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Baked Mussels
Chopped and served with red tobiko, and eel sauce. Four pieces.
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$9.00 |
N/A
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Creamy Rock Shrimp
Tempura white shrimp coated in sweet and spicy cream sauce. Spicy.
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$11.00 |
N/A
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Edamame
Steamed soy beans tossed in sea salt.
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$6.00 |
N/A
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Seared Scallops
Pan-seared Hokkaido Hotategai, served over sweet habanero sauce.
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$14.00 |
N/A
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Gyoza
Pan-seared pork dumpling with house made sweet and sour ponzu sauce.
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$7.00 |
N/A
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Hamachi Jalapeño
Torched Hamachi served with daikon, tomatoes in house ponzu sauce
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$14.00 |
N/A
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Salmon Belly
Baked salmon belly served with avocado, topped with eel sauce.
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$9.00 |
N/A
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Shrimp and Veggie Tempura
Shrimp and assorted vegetables coated in light tempura batter served with warm tempura dipping sauce.
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$8.00 |
N/A
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Snow Crab Tower
Colorful layers of spicy tuna, avocado, cucumber, crab meat, topped with spicy mayo and eel sauce.
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$12.00 |
N/A
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Tempura Greens
Tempura fried shishito pepper and green beans served with warm tempura dipping sauce.
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$7.00 |
N/A
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Triple Sushi Tacos
Three kinds of fish in crispy wonton shell served with ginger, guacamole, and eel sauce and spicy mayo topped with pickled red onions and cilantro.
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$13.00 |
N/A
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Tuna Tataki
Seared with black and white sesame seed, served with daikon, cherry tomatoes, and a house made ponzu sauce.
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$13.00 |
N/A
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Washu Beef Tataki
Seared Washu beef (Hybrid American Black Angus and Japanese Wagyu) daikon and cherry tomatoes served with truffle-ponzu sauce.
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$16.00 |
N/A
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| Salads | |||||
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Mixed Green Salad
Spring mix veggies served with roasted sesame creamy dressing.
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$7.00 |
N/A
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Salmon Skin salad
Tempura salmon skin, spring mix, fresh veggies topped with house ponzu sauce
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$9.00 |
N/A
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Seaweed Salad
Lightly seasoned mixed seaweed salad.
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$6.00 |
N/A
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Squid Salad
Lightly seasoned squid salad.
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$7.00 |
N/A
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Sunomono Salad
Thin sliced cucumber with house ponzu sauce.
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$6.00 |
N/A
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Tofu Salad
Cold tofu slices topped with green onion, tomatoes, kizami nori, and roasted sesame dressing
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$8.00 |
N/A
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| Drinks | |||||
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Soft Drinks
Coke products.
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$2.00 |
N/A
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| Lemonade | $3.00 |
N/A
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| Dessert | |||||
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Green Tea Affogato
Green tea espresso poured over vanilla ice cream.
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$7.00 |
N/A
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Mochi Ice Cream
Three flavors of Japanese ice cream covered in rice cake.
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$7.00 |
N/A
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Xango Fried Cheesecake
Rich creamy cheesecake with layered chunks of banana and real butter caramel within a flaky pastry tortilla served with vanilla ice cream.
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$8.00 |
N/A
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Main Dish
Served with Miso soup.
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Teriyaki Plate
Served with tempura veggies, rice, spring salad with sesame dressing and your choice of meat.
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$15.00 |
N/A
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Baked Salmon with Assorted Mushrooms
Delicately baked, seasoned with sea salt, butter and Enoki mushrooms, Beech mushroom and a side of ponzu sauce.
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$16.00 |
N/A
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Black Cod Saikyo Yaki
Marinated in a special Saikyo miso and served with soy glazed Shiitake mushroom and tempura shishito.
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$17.00 |
N/A
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Tonkatsu
Deep-fried breaded pork loin cutlet served with tempura veggies, spring mix salad and tonkatsu sauce
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$16.00 |
N/A
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Kazé Style Yaki Udon
Caramelized tender chicken thigh slices with aromatic Shiitake mushrooms, thin sliced onion and scallions mixed in house-made special sauce.
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$14.00 |
N/A
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Unagi Donburi
Charcoal eel served with tempura veggies and eel sauce over rice
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$18.00 |
N/A
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| Noodle Soup | |||||
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Miso Vegetarian Ramen
Slightly deep fried silken tofu, half boiled egg, mushroom, bamboo shoot, green onion
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$13.00 |
N/A
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Shrimp Tempura Udon
Served with tempura shrimp and vegetables, and green onion
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$13.00 |
N/A
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Tonkotsu Ramen
Tender marinated Chashu pork, half boiled egg, bamboo shoot, scallions and half cut seaweed in pork bone broth
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$13.00 |
N/A
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| Sides | |||||
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| Chahan (Pork Fried rice) | $7.00 |
N/A
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| White Rice | $2.00 |
N/A
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| Traditional Sushi Rolls | |||||
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Avocado Roll
Gluten Free.
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$5.00 |
N/A
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Kappa-Maki
Gluten Free.
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$5.00 |
N/A
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Sake-Maki
Gluten Free.
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$7.00 |
N/A
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Tekka-Maki
Gluten Free.
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$7.00 |
N/A
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| Unagi-Maki | $7.00 |
N/A
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Negihama
Gluten Free.
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$7.00 |
N/A
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| California | $7.00 |
N/A
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| Tempura Veggie | $6.00 |
N/A
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Philly Roll
Gluten Free. Smoked Salmon, cream cheese, avocado.
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$6.00 |
N/A
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Spider
Soft shelled crab rolled with kaiware, avocado, cucumber and eel sauce on top.
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$8.00 |
N/A
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Spicy Crab
Spicy-flavored Crab rolled with kaiware, avocado, cucumber.
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$8.00 |
N/A
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Shrimp Tempura
Crispy tempura shrimp rolled with kaiware, avocado, cucumber and eel sauce.
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$8.00 |
N/A
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Spicy Salmon
Gluten Free. Spicy-flavored Salmon rolled with kaiware, avocado, cucumber.
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$8.00 |
N/A
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Spicy Scallops
Gluten Free. Spicy-flavored Scallops rolled with kaiware, avocado, cucumber.
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$8.00 |
N/A
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Spicy Tuna
Spicy-flavored Tuna rolled with kaiware, avocado, cucumber.Gluten Free.
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$8.00 |
N/A
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Spicy Tuna Shishito
Spicy-flavored Tuna rolled with shishito pepper and eel sauce.
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$8.00 |
N/A
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| Nigiri and Sashimi | |||||
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| Hamachi (Yellowtail) | $7.00 |
N/A
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| Hotategai (Scallops) | $7.00 |
N/A
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Ikura (Salmon Roe)
Nigiri two pieces.
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$8.00 |
N/A
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| Kunsei Sake (Smoked Salmon) | $7.00 |
N/A
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| Maguro (BluefinTuna) | $8.00 |
N/A
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| Mutsu (Escolar) | $7.00 |
N/A
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| Sake (Salmon) | $7.00 |
N/A
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| Unagi (Eel) | $7.00 |
N/A
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Sushi and Sashimi Combinations
Served with miso soup.
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Small Sashimi Platter
Assorted twelve pieces of Chef’s choice Sashimi.
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$27.00 |
N/A
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Large Sashimi Platter
Assorted twenty pieces of Chef’s choice Sashimi.
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$38.00 |
N/A
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Small Nigiri Platter
Assorted six pieces of Chef’s choice Nigiri.
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$18.00 |
N/A
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Large Nigiri Platter
Assorted twelve pieces of Chef’s choice Nigiri.
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$34.00 |
N/A
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Chirashi Bowl
Assorted fifteen pieces of Chef’s choice sashimi over sushi rice.
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$32.00 |
N/A
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Sake Ikura Chirashi
Six pieces sake Sashimi and Salmon Roe steeped in sweet soy sauce served with house ponzu sauce and sushi rice.
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$17.00 |
N/A
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| Kaze’s Special Sushi Rolls | |||||
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Caterpillar
Unagi, cucumber, topped with crab, avocado and tempura crunch and eel sauce on top.
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$14.00 |
N/A
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Mars
Shrimp tempura, cucumber topped with crab, tuna, avocado, spicy mayo and eel sauce on top
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$16.00 |
N/A
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Playboy
Shrimp tempura, cucumber, avocado topped with tuna, red tobiko, and spicy mayo, eel sauce on top
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$16.00 |
N/A
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Sugarhouse
Tuna, salmon, Hamachi, scallions inside topped with avocado, lime, eel sauce, and tempura crunch
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$16.00 |
N/A
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Dragon
Crab, cucumber, topped with avocado, unagi, sesame seed, eel sauce
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$14.00 |
N/A
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Fuji Mountain (Deep-Fried)
Spicy tuna, avocado, cream cheese deep-fried topped with scallop salads and eel sauce on top. Spicy.
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$15.00 |
N/A
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Harajuku
Shrimp tempura, cream cheese topped with salmon and jalapeño, spicy mayo, and eel sauce on top. Spicy.
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$14.00 |
N/A
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Ichigo
Shrimp tempura, avocado, cucumber topped with tuna, strawberry, tempura crunchies, habanero andeel sauce. Spicy.
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$15.00 |
N/A
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Kazé
Salmon, cucumber, lemon topped with tuna, lotus root, habanero and eel sauce on top. Spicy.
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$16.00 |
N/A
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Kyuri (Rice-Less)
Salmon, Tuna, Spicy crab, avocado, lemon, mango wrapped in cucumber skin, and ponzu sauce. Spicy.
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$16.00 |
N/A
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Natsu Mango
Shrimp tempura, cucumber topped with mango, salmon, tempura crunch, and eel, mango sauce on top.
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$14.00 |
N/A
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My Darling
Hamachi, cucumber, avocado, topped with salmon and citrus miso citrus glaze on top. Gluten free.
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$14.00 |
N/A
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Kabuki
Spicy tuna, shishito pepper topped with seared escolar, shredded pepper, and ponzu sauce
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$14.00 |
N/A
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Grapes of Wrath
Shrimp tempura, shiso leaf, cucumber, yuzu kosho topped with tuna, lime, and sriracha and eel sauce. Spicy.
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$16.00 |
N/A
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Rainbow
Crab, cucumber, avocado topped with assorted sashimi and ponzu sauce on top.
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$15.00 |
N/A
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Shibuya
Tuna, avocado, cucumber, topped with seared salmon, citrus miso glaze and eel sauce on top.
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$15.00 |
N/A
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Sunset
Crab, cucumber, avocado topped with salmon and lemon, yuzu tobiko, and ponzu sauce on top.
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$14.00 |
N/A
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Tokyo
Salmon, cucumber, avocado topped with yellowtail, jalapeño, and wasabi mayo and eel sauce on top.
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$14.00 |
N/A
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Vegas (Deep-Fried)
Salmon, crab, cream cheese, avocado, deep-fried, spicy mayo and eel sauce on top. Spicy.
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$13.00 |
N/A
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Zion
Spicy crab and avocado topped with tuna, lime slices and spicy mayo and eel sauce on top. Spicy.
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$15.00 |
N/A
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Umami
Tempura shrimp, cream cheese topped with smoked salmon, jalapeno, wasabi mayo and eel sauce
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$15.00 |
N/A
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| Appetizers | |||||
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Agedashi Tofu
Silken tofu coated in light batter, Japanese okra, served with bonito shavings and warm tempura dipping sauce.
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$7.00 |
N/A
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Baked Mussels
Chopped and served with red tobiko, and eel sauce. Four pieces.
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$7.00 |
N/A
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Creamy Rock Shrimp
Tempura white shrimp coated in sweet and spicy cream sauce. Spicy.
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$9.00 |
N/A
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Edamame
Steamed soy beans tossed in sea salt.
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$4.00 |
N/A
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Seared Scallops
Pan-seared Hokkaido Hotategai, served over sweet habanero sauce.
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$12.00 |
N/A
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Gyoza
Pan-seared pork dumpling with house made sweet and sour ponzu sauce.
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$6.00 |
N/A
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Hamachi Jalapeño
Torched Hamachi served with daikon and in house ponzu sauce. Spicy.
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$12.00 |
N/A
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Kazé Style Kakuni (Signature Appetizers)
Braised pork belly served with half boiled egg, Japanese okra, and dijon mustard aioli on the side.
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$9.00 |
N/A
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Shrimp and Veggie Tempura
Shrimp and assorted vegetables coated in light tempura batter served with warm tempura dipping sauce.
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$8.00 |
N/A
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Tempura Greens
Tempura fried shishito pepper and green beans served with warm tempura dipping sauce.
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$6.00 |
N/A
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Washu Beef Tataki
Seared Washu beef (Hybrid American Black Angus and Japanese Wagyu) served with truffle-ponzu sauce.
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$14.00 |
N/A
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| Salads | |||||
|---|---|---|---|---|---|
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Mixed Green Salad
Spring mix veggies served with toasted sesame creamy dressing.
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$5.00 |
N/A
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Salmon Skin Salad
Crunchy salmon skin, mixed greens, assorted fresh vegetables topped with house spicy ponzu sauce.
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$7.00 |
N/A
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Seaweed Salad
Lightly seasoned mixed seaweed salad.
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$5.00 |
N/A
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Squid Salad
Lightly seasoned squid salad.
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$6.00 |
N/A
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Sunomono Salad
Thin sliced cucumber with house ponzu sauce.
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$4.00 |
N/A
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Tofu Salad
Mixed Green Salad topped with cold tofu slices, avocado, kizami nori, and roasted sesame dressing.
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$6.00 |
N/A
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Lunch Specials
Lunch box. Served with miso soup, steamed rice, deep-fried gyoza, house salad, half california roll.
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| Teriyaki Beef | $10.00 |
N/A
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| Teriyaki Chicken | $10.00 |
N/A
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| Teriyaki Salmon | $10.00 |
N/A
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| Seafood and Veggie Tempura | $10.00 |
N/A
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Tonkatsu
Deep-fried breaded pork loin cutlet served with shredded crispy cabbage cherry tomatoes and original tonkatsu sauce. served with assorted pan-fried vegetables rice with sesame dressing and your choice of meat. served with miso soup.
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$10.00 |
N/A
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| Tofu and Veggie Tempura | $9.00 |
N/A
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Sushi Lunch
Four pieces of chef’s choice nigiri and a traditional roll served with miso soup.
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$13.00 |
N/A
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Sashimi Lunch
Three pieces of tuna, salmon, and yellowtail sashimi served with miso soup.
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$17.00 |
N/A
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Sushi Roll Lunch
Two traditional sushi rolls served with miso soup.
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$10.00 |
N/A
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| Drinks | |||||
|---|---|---|---|---|---|
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Soft Drinks
Coke products.
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$2.00 |
N/A
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| Lemonade | $3.00 |
N/A
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Traditional Japanese Hot tea
Genmai green tea.
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$3.00 |
N/A
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| Juice | $3.00 |
N/A
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| Ramune | $3.00 |
N/A
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| Dessert | |||||
|---|---|---|---|---|---|
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Green Tea Affogato
Green tea espresso poured over vanilla ice cream.
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$6.00 |
N/A
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Mochi Ice Cream
Three flavors of Japanese ice cream covered in rice cake.
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$5.00 |
N/A
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White Chocolate Raspberry Cheesecake
Imported raspberry coulis and white chocolate chunks in a rich cheesecake topped with rosettes of meringue on a chocolate crust.
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$7.00 |
N/A
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Xango Fried Cheesecake
Rich creamy cheesecake with layered chunks of banana and real butter caramel within a flaky pastry tortilla served with vanilla ice cream.
|
$7.00 |
N/A
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Main Dish
Served with Miso soup.
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|---|---|---|---|---|---|
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Kazé Steak Signature dish
Grilled Kazé’s special steak, twelve-ounce, with our creamy white sauce over shiitake mushrooms served with grilled asparagus.
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$23.00 |
N/A
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Teriyaki Plate
Served with tempura veggies, rice, spring salad with sesame dressing and your choice of meat.
|
$13.00 |
N/A
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Baked Salmon with Assorted Mushrooms
Delicately baked, seasoned with sea salt, butter and Enoki mushrooms, Beech mushroom and a side of ponzu sauce.
|
$15.00 |
N/A
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Tonkatsu (Main Dish)
Deep-fried breaded pork loin cutlet served with assorted sautéed vegetables, rice, spring salad with sesame dressing and your choice of meat.
|
$13.00 |
N/A
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Kazé Style Yaki Udon
Caramelized tender chicken thigh slices with aromatic Shiitake mushrooms, thin sliced onion and scallions mixed in house-made special sauce.
|
$13.00 |
N/A
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Unagi Donburi
Charcoal eel, Takuan pickle, tempura veggies over rice, and sesame seed, teriyaki sauce on top.
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$16.00 |
N/A
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| Noodle Soup | |||||
|---|---|---|---|---|---|
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Shrimp Tempura Udon
Served with tempura shrimp, okura, seaweed and scallions.
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$11.00 |
N/A
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| Sides | |||||
|---|---|---|---|---|---|
| Chahan (Pork Fried rice) | $5.00 |
N/A
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| Miso Soup | $2.00 |
N/A
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| White Rice | $2.00 |
N/A
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| Traditional Sushi Rolls | |||||
|---|---|---|---|---|---|
|
Avocado Roll
Gluten Free.
|
$3.00 |
N/A
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| Fresh-Maki | $4.00 |
N/A
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Kappa-Maki
Gluten Free.
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$3.00 |
N/A
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Sake-Maki
Gluten Free.
|
$5.00 |
N/A
|
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| Unagi-Maki | $6.00 |
N/A
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Negihama
Gluten Free.
|
$6.00 |
N/A
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| California | $5.00 |
N/A
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| Tempura Veggie | $5.00 |
N/A
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Philly Roll
Gluten Free. Smoked Salmon, cream cheese, avocado.
|
$7.00 |
N/A
|
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Spider
Soft shelled crab rolled with kaiware, avocado, cucumber and eel sauce on top.
|
$8.00 |
N/A
|
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Spicy Crab
Spicy-flavored Crab rolled with kaiware, avocado, cucumber.
|
$7.00 |
N/A
|
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Shrimp Tempura
Crispy tempura shrimp rolled with kaiware, avocado, cucumber and eel sauce.
|
$7.00 |
N/A
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Spicy Salmon
Gluten Free. Spicy-flavored Salmon rolled with kaiware, avocado, cucumber.
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$7.00 |
N/A
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Spicy Scallops
Gluten Free. Spicy-flavored Scallops rolled with kaiware, avocado, cucumber.
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$7.00 |
N/A
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Spicy Tuna
Spicy-flavored Tuna rolled with kaiware, avocado, cucumber.Gluten Free.
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$7.00 |
N/A
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Spicy Tuna Shishito
Spicy-flavored Tuna rolled with shishito pepper and eel sauce.
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$7.00 |
N/A
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| Nigiri and Sashimi | |||||
|---|---|---|---|---|---|
| Hamachi (Yellowtail) | $5.99 |
N/A
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| Hotategai (Scallops) | $6.50 |
N/A
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| Kunsei Sake (Smoked Salmon) | $5.99 |
N/A
|
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| Mutsu (Escolar) | $6.50 |
N/A
|
|
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| Sake (Salmon) | $5.99 |
N/A
|
|
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| Unagi (Eel) | $5.99 |
N/A
|
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Sushi and Sashimi Combinations
Served with miso soup.
|
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|---|---|---|---|---|---|
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Small Sashimi Platter
Assorted twelve pieces of Chef’s choice Sashimi.
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$26.00 |
N/A
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Small Nigiri Platter
Assorted six pieces of Chef’s choice Nigiri.
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$16.00 |
N/A
|
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Chirashi Bowl
Assorted twelve pieces of Chef’s choice sashimi over sushi rice.
|
$27.00 |
N/A
|
|
|
|
| Kaze’s Special Sushi Rolls | |||||
|---|---|---|---|---|---|
|
Caterpillar
Unagi, cucumber, topped with crab, avocado and tempura crunch and eel sauce on top.
|
$12.99 |
N/A
|
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Haikyu
Crab, lime, cucumber, topped with escolar, avocado, eel sauce, habanero sauce, and wasabi mayo
|
$13.99 |
N/A
|
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|
|
Sugarhouse
Tuna, hamachi, salmon, scallions topped with avocado, lime, eel sauce and tempura crunch
|
$14.99 |
N/A
|
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MOAB
Crab, cream cheese, avocado topped with baked salmon, spicy mayo, eel sauce, and tempura crunch on top. Spicy.
|
$12.99 |
N/A
|
|
|
|
|
Dragon
Spicy Crab, cucumber, topped with avocado, unagi, red tobiko and eel sauce on top.
|
$12.99 |
N/A
|
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|
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Fuji Mountain (Deep-Fried)
Spicy tuna, avocado, cream cheese deep-fried topped with scallop salads and eel sauce on top. Spicy.
|
$13.99 |
N/A
|
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Harajuku
Shrimp tempura, cream cheese topped with salmon and jalapeño, spicy mayo, and eel sauce on top. Spicy.
|
$12.99 |
N/A
|
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|
|
|
Ichigo
Shrimp tempura, avocado, cucumber topped with tuna, strawberry, tempura crunchies, habanero andeel sauce. Spicy.
|
$13.99 |
N/A
|
|
|
|
|
Kazé
Salmon, cucumber, lemon topped with tuna, lotus root, habanero and eel sauce on top. Spicy.
|
$14.99 |
N/A
|
|
|
|
|
Kyuri (Rice-Less)
Salmon, Tuna, Spicy crab, avocado, lemon, mango wrapped in cucumber skin, and ponzu sauce. Spicy.
|
$14.99 |
N/A
|
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Natsu Mango
Shrimp tempura, cucumber topped with mango, salmon, tempura crunch, and eel, mango sauce on top.
|
$12.99 |
N/A
|
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My Darling
Hamachi, cucumber, avocado, topped with salmon and citrus miso citrus glaze on top. Gluten free.
|
$12.99 |
N/A
|
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|
|
Kabuki
Spicy tuna, shishito pepper topped with seared escolar, shredded pepper, house ponzu sauce
|
$12.99 |
N/A
|
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|
|
|
Grapes of Wrath
Shrimp tempura, shiso leaf, cucumber, yuzu kosho topped with tuna, lime, and sriracha and eel sauce. Spicy.
|
$13.99 |
N/A
|
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|
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Rainbow
Crab, cucumber, avocado topped with assorted sashimi and ponzu sauce on top.
|
$13.99 |
N/A
|
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|
|
|
Shibuya
Tuna, avocado, cucumber, topped with seared salmon, citrus miso glaze and eel sauce on top.
|
$13.99 |
N/A
|
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Sunset
Crab, cucumber, avocado topped with salmon and lemon, yuzu tobiko, and ponzu sauce on top.
|
$12.99 |
N/A
|
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Tokyo
Salmon, cucumber, avocado topped with yellowtail, jalapeño, and wasabi mayo and eel sauce on top.
|
$13.99 |
N/A
|
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Vegas (Deep-Fried)
Salmon, crab, cream cheese, avocado, deep-fried, spicy mayo and eel sauce on top. Spicy.
|
$11.99 |
N/A
|
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Zion
Spicy crab and avocado topped with tuna, lime slices and spicy mayo and eel sauce on top. Spicy.
|
$13.99 |
N/A
|
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Umami
Tempura shrimp, shishito pepper topped with seared escolar, ponzu sauce on top.
|
$12.99 |
N/A
|
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|
|
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