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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Kee Grill prices confirmed by PriceListo at the following location:
17940 North Military Trail,
Boca Raton,
FL,
33496,
US
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Appetizers
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
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Ke'e Grill Crab Cake
Pan Seared, Mustard Sauce
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$22.75 |
N/A
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Gulf Shrimp Cocktail
Chilled.
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$20.35 |
N/A
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Mussels Rustica
Crushed red pepper, garlic, herbs, plum tomatoes, white wine, and olive oil.
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$17.95 |
N/A
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Crispy Fried Calamari
Served with dipping sauce.
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$19.15 |
N/A
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Sesame Seared Yellowfin Tuna
Double wasabi drizzle.
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$22.75 |
N/A
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Mixed Appetizer
Volcano grilled shrimp and cajun spring rolls with dipping sauce.
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$25.15 |
N/A
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Volcano Grilled Shrimp
Spicy dipping sauce.
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$20.35 |
N/A
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Asian Grilled Shrimp
Teriyaki glaze.
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$20.35 |
N/A
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Cajun Spring Rolls
Chicken, andouille sausage, vegetables, and dipping sauce.
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$21.55 |
N/A
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Salad
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
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Ke’e Caesar Salad
Garlic and parmesan croutons.
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$13.15 |
N/A
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House Mixed Salad
Fresh greens.
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$13.15 |
N/A
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Vine Ripe Tomatoes and Sweet Onion Salad
With crumbled blue cheese and balsamic vinaigrette.
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$13.15 |
N/A
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California Baby Greens
Toasted pine nuts, Kalamata olives, balsamic vinaigrette, and crumbled blue cheese.
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$13.15 |
N/A
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Seafood
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
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Maple Mustard Glazed Salmon
Grilled and basted.
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$37.15 |
N/A
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Baked Crab Stuffed Shrimp
With citrus beurre blanc.
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$44.35 |
N/A
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Sautéed Yellowtail Snapper
Lemon, butter, parsley, and white wine.
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$44.35 |
N/A
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Grouper Piccata
Sautéed, lemon, and caper piccata sauce.
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$46.75 |
N/A
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Kee Crab Cakes
Pan seared specialty and mustard sauce.
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$57.55 |
N/A
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Caramelized Onion Yellowtail Snapper
Pan seared and red pepper coulis beurre blanc.
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$45.55 |
N/A
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Island Baked Salmon with Lump Crabmeat
Caribbean aioli.
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$44.35 |
N/A
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Broiled Sea Scallops
Topped with seasoned bread crumbs.
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$46.74 |
N/A
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Baked Yellowtail Snapper with Crabmeat Stuffing and Asparagus
Citrus beurre blanc.
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$49.15 |
N/A
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Macadamia Nut Crusted Yellowtail Snapper
With tropical fruit salsa.
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$43.15 |
N/A
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Swordfish Piccata
Sautéed with lemon and caper piccata sauce.
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$45.55 |
N/A
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Bronzed Swordfish
Grilled and basted with light soy and sesame glaze.
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$44.35 |
N/A
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Sesame Seared Yellowfin Tuna (Seafood)
With double wasabi drizzle.
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$44.35 |
N/A
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Branzino Oreganata with Crabmeat Topping
Key lime aioli.
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$46.75 |
N/A
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Steaks and Specialties
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
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Rib Eye
Premium aged. Twelve ounces. Flavorful cut.
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$50.54 |
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Sautéed Chicken Breast, Artichoke Hearts, and Shiitake Mushrooms
In a white wine sauce.
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$37.15 |
N/A
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Filet Medallions
9oz - Char Grilled
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$44.35 |
N/A
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Grilled Maple Mustard Center Cut Pork Chops
Two pieces. Seven ounces. Rib chops.
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$44.35 |
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Hawaiian Ribeye
Premium aged. Twelve ounces. Marinated and chargrilled with island flavors.
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$50.54 |
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Specials
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
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Baked Grouper with Crispy Lobster Gratin | $51.54 |
N/A
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