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You are viewing the average KetchAFire Jerk and Seafood prices from 2 locations in our database.
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Tropical Saturday's | |||||
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Caribbean Fried Chicken
(This item may take up to 20mins to prepare). This meal includes two sides with the exception of the Baked mac and cheese which is an additional $2.50. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated. The main ingredients of the spicy jerk marinade sauce are allspice and Scotch bonnet peppers. Tossed in our in-house seasoned bread crumbs then fried to perfection with a crispy brown texture.
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$12.00 |
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Island Flava BBQ Chicken
Barbecue chicken is often seasoned or coated in a caribbean spice rub smothered in barbecue sauce. This meal includes two sides with the exception of the Baked mac and cheese which is an additional $2.50.
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$11.50 |
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Curry Shrimp
Shrimp curry is a typical dish of the Caribbean cuisine. This is a dish prepared with shrimp, garlic, bell peppers and a dash of curry powder for the authentic curry flavor. This meal includes two sides with the exception of the Baked mac and cheese which is an additional $2.50. Curry shrimp is preferable served with rice and peas and steamed vegetables.
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$14.00 |
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KetchA Lobster
This meal includes two sides with the exception of the Baked mac and cheese which is an additional $2.50. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated. Making Jamaican Jerk Lobster is easy and it tastes delicious. You, your friends and family will love the jerk flavors of Jamaica straight from our grill.
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$21.50 |
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KetchAFire Burger
The KetchAFire Burger will leave you wanting more because when spicy meets sweet all the do is complement each other. The KetchAFire Burger has real ground beef, lettuce, tomato, pineapple and cheese top of with our famous KetchAFire Jerk Sauce. This meal includes one sides with the exception of the Baked mac and cheese which is an additional $2.50. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated. The main ingredients of the spicy jerk marinade sauce...
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$10.50 |
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Give Thanks Sunday's | |||||
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KetchAFire Jerk Chicken
This meal includes two sides with the exception of the Baked mac and cheese which is an additional $2.50. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated. The main ingredients of the spicy jerk marinade sauce are allspice and Scotch bonnet peppers.
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$10.00 |
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Caribbean Fried Chicken (Give Thanks Sunday's)
Unlike anything you've tasted before. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated. The main ingredients of the spicy jerk marinade sauce are allspice and Scotch bonnet peppers toped with of in-house seasoned bread crumbs. This meal includes two sides with the exception of the Baked mac and cheese which is an additional $2.50.
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$12.00 |
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KetchAFire Jerk Ribs | $15.50 |
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Island Flava BBQ Chicken (Give Thanks Sunday's)
Barbecue chicken is often seasoned or coated in a caribbean spice rub smothered in barbecue sauce. This meal includes two sides with the exception of the Baked mac and cheese which is an additional $2.50.
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$11.50 |
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Curry Shrimp (Give Thanks Sunday's)
Shrimp curry is a typical dish of the Caribbean cuisine. This is a dish prepared with shrimp, garlic, bell peppers and a dash of curry powder for the authentic curry flavor. This meal includes two sides with the exception of the Baked mac and cheese which is an additional $2.50. Curry shrimp is preferable served with rice and peas and steamed vegetables.
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$14.00 |
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