Kobe Asian Fusion Restaurant Menu Prices

Stir fried rice with eggs, onions, and peas, and carrots.

Avocado, crabmeat, and cucumber, roe on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Shrimp tempura, crabmeat, avocado, spicy mayo inside, eel sauce, and shredded crabmeat on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Salmon, roe and scallion, seaweed papoutside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Battered, deep-fried chicken pieces, tossed in sweet and sour sauce, and sprinkled with sesame seeds.

Battered, deep-fried chicken pieces, tossed in sweet and sour sauce, and sprinkled with sesame seeds.

Battered, deep-fried chicken pieces, tossed in sweet and sour sauce, and sprinkled with sesame seeds.

Sweetened.

Sweetened.

Sweetened.

6 pan fried pork dumpling. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Crispy wonton wrapped with c/c and crabmeat.

Shredded lettuce, carrots, rice noodles, herbs, shrimp, wrapped in rice paper Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Steamed soybeans.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Battered and deep fried. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Steamed dumpling, crispy fried garlic. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

With shrimp and crabmeat stuffing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Chicken Satay (3), Spring Rolls (2), Crab Rangoon (2), Fried Jalapenos Peanut sauce, Sweet n Sour Sauce, Garlic-Cilantro Sauce

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

With shrimp and crabmeat stuffing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Sliced, lightly battered, and fried.

Choice of spicy tuna or spicy salmon, shredded veggies, jalapenos, seaweed salad, squid salad, shredded imitation crabmeat, crispy onions, tobiko, spicy mayo, eel sauce, all on top of sushi rice

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Spicy chopped tuna, with fresh ginger, scallions, sesame seeds, jalapenos, avocados, and tobiko, atop cuke slices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Squid salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Layers of sushi rice, spicy tuna, avocados, and served with wasabi mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Spicy tuna chunks over rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with house ginger dressing

coconut milk, cilatntro mushrooms, tangy

coconut milk, cilatntro mushrooms, tangy

Spicy and tangy soup, mushrooms, garnished with cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Spicy and tangy soup, mushrooms, garnished with cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Shredded green papaya, mixed with spices, tomatoes, chili peppers, and fish sauce.

Mixed greens, tomatoes, cukes, sliced avocados, and hoisin sesame dressing.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with california roll, vegetable tempuras, and steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Ramen noodle, greens, mushrooms, in rich savory broth.

Thin rice noodles in a savory broth, served with sides of fresh basil, beansprouts, and a lime wedge, and sliced jalapenos available upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Large bowl with chicken, shrimp, egg, fishcake, and vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Udon noodles with chicken, beansprouts, garnished with scallions, cilantro, and fried garlic. Slightly thickened Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Large bowl with shrimp, scallops, mussels and fishcake, and vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Large bowl with sliced beef and scallions, and vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Large bowl with vegetables, served with shrimp, and vegetable tempura.

Served with steamed veggies, and steamed white rice.

Served with steamed veggies, and steamed white rice.

Served with steamed veggies, and steamed white rice.

Served with cooked vegetables Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked vegetables Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked vegetables Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice, and cooked vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice, and cooked vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice, and cooked vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Cooked with mushrooms. Served with side of veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Cooked with mushrooms. Served with side of veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Cooked with mushrooms. Served with side of veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Thin yellow noodle stir fry. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Sliced beef, stir fried with veggies and special sauce. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Sliced beef, stir fried with veggies and special sauce. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Sliced beef, stir fried with veggies and special sauce. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

cooked with mushrooms. Served with a side of cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

cooked with mushrooms. Served with a side of cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

cooked with mushrooms. Served with a side of cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Thin yellow noodle stir fry. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

yakisoba noodle stir fried with veggies.. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed veggies, and steamed white rice.

Served with steamed veggies, and steamed white rice.

Served with steamed veggies, and steamed white rice.

Served with cooked vegetables Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked vegetables Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked vegetables Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice, and cooked vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice, and cooked vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice, and cooked vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Sliced beef, stir fried with veggies and special sauce. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Sliced beef, stir fried with veggies and special sauce. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Sliced beef, stir fried with veggies and special sauce. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Cooked with mushrooms. Served with side of veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Cooked with mushrooms. Served with side of veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Cooked with mushrooms. Served with side of veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Thin yellow noodle stir fry. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Served with cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

yakisoba noodle stir fried with veggies.. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Thin yellow noodle stir fry. Served with steamed white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

cooked with mushrooms. Served with a side of cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

cooked with mushrooms. Served with a side of cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

cooked with mushrooms. Served with a side of cooked veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Shrimp tempura, crabmeat, avocado, spicy mayo inside, eel sauce, and shredded crabmeat on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Tempura shrimp, avocado, and crunchies outside, ( spicy mayo, eel sauce and sriracha sauce on top ). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Tempura shrimp, avocado, crunchies outside, spicy mayonnaise, and eel sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Spicy tuna, cucumber, avocado outside, kimchee sauce, and sriracha sauce on top.

Salmon, crabmeat, avocado, scallions, cucumber, and roe outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

California roll, tuna, salmon, tilapia, avocado, and roe outside with kimchee sauce on top.

Tuna, salmon, white tuna, avocado, cucumber, and roe outside.

Shell crab tempura, cucumber, crabmeat, avocado, asparagus, eel sauce on top, and seaweed wrap outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Shrimp tempura, avocado, cucumber, asparagus, spicy mayonnaise inside, and eel sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Rolled in thin cucumber, avocado, asparagus, and choice of fish with ponzu sauce.

California roll with baked mixed seafood on top ( scallions, sesame seeds, and sriracha sauce on top ). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Tempura tilapia, cream cheese, avocado, crabmeat, spicy mayonnaise, & eel sauce on top.

Crab, shrimp, cream cheese, avocado, with seaweed wrap inside, and soy paper outside.

Shrimp tempura, avocado, cream cheese, scallion, roe outside, 4 fish on top, and kimchee sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Tuna, eel, asparagus, cucumber, roe outside,avocado, and eel sauce on top.

Shrimp tempura, eel, cream cheese, avocado, asparagus, crunchies outside, spicy mayonnaise, and eel sauce on top.

Shrimp tempura, asparagus, and crunchies outside, ( roe, tobiko, chopped crab, spicy mayo, and eel sauce on top). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Eel, cucumber with avocado on top, and eel sauce.

Tuna, salmon, white tuna, yellow tail, asparagus, scallion, avocado, roe outside, and spicy tuna on top.

Shrimp tempura, avocado, and white tuna outside, (chopped crabmeat mixed w spicy mayo, and eel sauce on top ). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

White tuna, smoked salmon, crab, and avocado, ( roe and tuna outside, and kimchee sauce on top ).

Tuna tempura with crabmeat, avocado, spicy mayonnaise inside, and eel sauce on top.

California roll, (roe, scallion, and fresh salmon outside), with kimchee sauce on top.

White tuna tempura, crabmeat, roe, avocado, spicy mayo inside, and eel sauce on top.

Shrimp tempura, avocado, and tuna on top with kimchee sauce.

Salmon, crab, seaweed salad, avoc., cuke, let., asp., and spicy mayonnaise inside, (roe, shrimp, kimchee sauce on top). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Crispy salmon skin, avocado, asparagus, scallion, eel sauce on top, and seaweed wrap outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Crispy salmon skin, eel, avocado, asparagus, scallion and roe, seaweed wrap outside, and eel sauce on top.

Scallop with roe and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Lobster tempura, avocado, crab, and spicy mayonnaise inside, ( roe and tobiko outside, and eel sauce on top).

Shrimp tempura, crabmeat, avocado, seaweed salad, and seaweed/soy wrap(inside/outside).

Shrimp tempura, lettuce, avocado, asparagus, cucumber, roe outside, spicy mayonnaise, and eel sauce(I/o).

Shrimp tempura, crabmeat, cucumber, lettuce, asparagus, roe and avocado outside, and eel sauce.

Avocado, crabmeat, and cucumber, roe on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Spicy tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Smoked salmon, cream cheese and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Salmon, roe and scallion, seaweed papoutside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Eel, avocado and cucumber, eel sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Hamachi tuna with scallion, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Spicy salmon and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Spicy imit. crab, cucumber Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Tuna, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Shrimp, crabmeat, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Yellowtail, scallion, cucumber, and hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

White tuna with roe, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Spicy white tuna with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Cream cheese, avocado, crab, shrimp and deep fried whole roll, eel sauce, and spicy mayonnaise on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Fried with tuna, salmon, crab, avocado, roe, cream cheese, cucumber, spicy mayonnaise, and eel sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Cream cheese, avocado, crab and deep fried whole roll, eel sauce, and spicy mayonnaise on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Cream cheese, smoked salmon, avocado, deep fried whole roll, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Salmon, avocado, cream cheese, scallion and deep fried, and eel sauce on top. "Avocado, crabmeat, and cucumber, roe on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Eel, avocado and cucumber, eel sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Smoked salmon, cream cheese and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Salmon, roe and scallion, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Shrimp, crabmeat, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Spicy salmon and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Scallop with roe and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Spicy tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Spicy white tuna with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Yellow tail, scallion, cucumber, and hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Tuna, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "White tuna with roe, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Yellow tail with scallion, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Avocado, seaweed wrap outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant.

Seaweed salad, cucumber, avocado, asparagus, and Japanese vegetables, seaweed wrap outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

fried plantains, sushi rice

Sweet potato tempura.

Cucumber, seaweed wrap outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Shrimp tempura roll, 9 pcs. of nigiri. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Sliced fresh fish on top of rice, 16 pcs. Sashimi, and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Spicy tuna roll, 4 pcs. tuna nigiri, and 6 pcs tuna sashimi. "Avocado, crabmeat, and cucumber, roe on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Eel, avocado and cucumber, eel sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Smoked salmon, cream cheese and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Salmon, roe and scallion, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Shrimp, crabmeat, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Spicy salmon and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Scallop with roe and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Spicy tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Spicy white tuna with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Yellow tail, scallion, cucumber, and hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Tuna, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "White tuna with roe, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant." "Yellow tail with scallion, seaweed outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Rainbow roll, 9 pcs of sashimi, 4 pcs of nigiri, and served with spicy ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

California roll, 9 pcs. of sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Shrimp and Veggie Tempuras, 4 pcs of California roll, 4 pcs of sashimi, 3 pcs nigiri, edamame

California roll, tuna roll, and 6 pcs of nigiri. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

16 pcs of sliced fresh fish varieties, sushi rice, and spicy ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Eel roll, salmon roll, and 6 pcs. nigiri. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

A work of art of slices of seafood over a bed of sushi rice, 6 pcs. sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Sliced Seafood over rice, and 9 pcs. sashimi with spicy ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Chicken teriyaki, 4 pcs california roll, 3 pcs nigiri, 3 pcs sashimi, edamame

Chicken teriyaki, 4 pcs california roll, 3 pcs nigiri, 3 pcs sashimi, edamame

Chicken teriyaki, 4 pcs california roll, 3 pcs nigiri, 3 pcs sashimi, edamame

12 pcs sashimi, 8 pcs nigiri, and tennessee roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

40 pcs sashimi, 32 pcs nigiri, and 4 rolls of chef’s choice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

20 pcs sashimi, 16 pcs nigiri, yum yum roll, and chef tempura roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

50 pcs sashimi, 40 pcs nigiri,and 5 rolls of chef’s choice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

30 pcs sashimi, 24 pcs nigiri, spicy tuna sandwich, and tennessee roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Peanut coconut milk sauce, simmered with bell peppers, broccoli, and carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Yellow curry in coconut milk with cashew nuts, onions, and potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Green curry in coconut milk with bell peppers, bamboo shoots, mushrooms, basil, and eggplant. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."

Red curry in coconut milk, with bell peppers, bamboo shoots, mushrooms, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions, or pregnant."