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1. Catering- Appetizers
2. Catering- Salads
3. Catering- Wraps
4. Catering- Flatbreads
5. Catering- Dips
6. Catering- Entree Platters
7. Catering- Desserts
8. Popular Items
9. Dinner- Appetizers
10. Dinner- Soups
11. Dinner- Salads
12. Dinner- Flatbreads
13. Dinner- Entrees
14. Dinner- Sampler Trays
| Catering- Appetizers | |||||
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| Falafel (30 Pc) | $40.00 |
N/A
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| Bacon Wrapped Dates (30 Pc) | $60.00 |
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| Kubbeh Tripoli (20 Pc) | $50.00 |
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| Spinach Pies (10 Pc) | $25.00 |
N/A
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| Feta Pies (10 Pc) | $30.00 |
N/A
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| Seafood Ceviche (Serves 15) | $95.00 |
N/A
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Spicy Shoestring Potatoes (Serves 15)
Includes kalamata aioli.
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$75.00 |
N/A
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| Brie Potatoes | $90.00 |
N/A
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| Spaghetti Squash (Serves 15) | $90.00 |
N/A
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| Catering- Salads | |||||
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Tabouli (Serves 15)
With pita chips.
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$70.00 |
N/A
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| Traditional Fattoush (Serves 10) | $60.00 |
N/A
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| Jerusalem Salad (Serves 15) | $70.00 |
N/A
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Catering- Wraps
All wraps are filled with arugula, kalamata olives, red onions, garlic cream spread, hummus, tomatoes, persian cucumbers, and fries. Served with sides of tahini and ghost pepper hot sauces all wraps can be prepared breadless * traditional wrap your choice of meat and Jerusalem salad wraps are cut in half unless otherwise noted
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| Vegetarian | $7.00 |
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| Falafel | $8.00 |
N/A
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| Chicken Shawarma | $9.00 |
N/A
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| Lamb & Beef Shawarma | $12.00 |
N/A
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| Chicken Kabob | $11.00 |
N/A
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| Kifta Kabob | $12.00 |
N/A
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| Black Angus Beer Rib-Eye | $12.00 |
N/A
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| Shrimp | $13.00 |
N/A
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| Catering- Flatbreads | |||||
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| Two Five Cheese | $15.00 |
N/A
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| Two Roasted Eggplant & Feta | $15.00 |
N/A
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| Two Traditional Meat Flatbread | $10.00 |
N/A
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| Ten Pieces Olive Bruschetta | $18.00 |
N/A
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Catering- Dips
Half trays available served in 10"x13" tray all dips include pita bread
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| Hummus (Serves 15) | $75.00 |
N/A
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| Baba Gannoush (Serves 15) | $75.00 |
N/A
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| Garlic Smash (Serves 15) | $60.00 |
N/A
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| Fava Bean Dip (Serves 15) | $60.00 |
N/A
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Catering- Entree Platters
Half trays available served in 13"x26" tray
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Biryani
Serves six to eight people.
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$120.00 |
N/A
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Shawarma
Serves six to eight people.
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$100.00 |
N/A
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Kabob
Serves six to eight people.
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$105.00 |
N/A
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Kurah Platter
Two types of rice topped with a center of chicken and beef shawarma, layered with chicken, beef and kifta kabob and encircled with a selection of grilled vegetables. served six to eight people.
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$125.00 |
N/A
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| Catering- Desserts | |||||
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| Chocolate Baklava (1 tray- 20 orders) | $60.00 |
N/A
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Bread Pudding (15 Pc)
One tray.
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$40.00 |
N/A
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| Rose Infused Flan (8 Pc flan) | $50.00 |
N/A
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| Maamoul Box (One Dozen) | $20.00 |
N/A
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| Popular Items | |||||
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Hummus
Gluten free. Topped with persian cucumbers, tomatoes and a homemade cilantro pine nut dressing.
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$9.00 |
N/A
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Falafel
Gluten free. Chickpea croquettes served over tahini sauce.
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$9.00 |
N/A
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Roasted Eggplant & Feta
Fresh made pita topped with eggplant and tomato confit and sprinkled with feta cheese.
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$10.00 |
N/A
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Spinach & Mushroom
A cream based soup with blended carrots, potatoes, onions and garlic. garnished with a crouton.
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$7.00 |
N/A
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| Dinner- Appetizers | |||||
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Triple Z
Dipping tray with olive oil, olives, and a traditional zatar seasoning.
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$4.00 |
N/A
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Hummus (Dinner- Appetizers)
Gluten free. Topped with persian cucumbers, tomatoes and a homemade cilantro pine nut dressing.
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$9.00 |
N/A
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Baba Gannoush
Gluten free. Macerated eggplant with homemade yogurt and infused with a hint of rosemary.
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$9.00 |
N/A
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Spicy Hummus
Gluten free.
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$9.00 |
N/A
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Garlic Smash
Gluten free. Pureed garlic potato dip mixed with yogurt and lemon. topped with a drizzle of olive oil.
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$9.00 |
N/A
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Falafel (Dinner- Appetizers)
Gluten free. Chickpea croquettes served over tahini sauce.
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$9.00 |
N/A
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Kubbeh Tripoli
Deep fried dumplings stuffed with beef and pine nuts, topped with a yogurt dill dressing.
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$12.00 |
N/A
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Bacon Wrapped Dates
Gluten free. Stuffed with goat cheese, pecans, and wrapped in applewood smoked bacon. drizzled with a pomegranate syrup.
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$12.00 |
N/A
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Spinach & Onion Pies
Made with our homemade pita and served with a roasted eggplant and tomato confit.
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$10.00 |
N/A
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Mediterranean Spaghetti Squash
Gluten free. Tossed in a lemon oregano vinaigrette with roasted red peppers, olives, and feta cheese.
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$10.00 |
N/A
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Brie Potatoes
Gluten free. Home style potatoes topped with butter, melted brie cheese and red pepper flakes.
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$10.00 |
N/A
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Stuffed Grape Leaf Combo
Gluten free. Six vegetarian and six meat hand rolled grape leaves stuffed with rice and beef, or vegetables. Served chilled with a homemade yogurt dill sauce.
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$15.00 |
N/A
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Seafood Ceviche
Tilapia, shrimp and scallops broiled fresh and topped with lime juice, cilantro, jalapenos, and red onions. served with pita chips.
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$16.00 |
N/A
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Fried Calamari
Lightly breaded with a side cilantro jalapeno aioli and cocktail sauce.
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$14.00 |
N/A
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Fava Bean Dip
Gluten free. Pureed fava beans mixed with garlic, jalapenos and served with warm pita bread.
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$9.00 |
N/A
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Cayenne Wedge Potatoes
Gluten free. Hand cut potato wedges tossed with cayenne pepper and served with our kalamata aioli.
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$8.00 |
N/A
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| Dinner- Soups | |||||
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Red Lentil
Gluten free. A light olive oil based soup with fresh carrots, parsley and a hint of zest.
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$7.00 |
N/A
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Spinach & Mushroom (Dinner- Soups)
A cream based soup with blended carrots, potatoes, onions and garlic. garnished with a crouton.
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$7.00 |
N/A
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| Dinner- Salads | |||||
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Tabouli
Parsley, bulgur wheat salad with tomatoes, persian cucumbers, green onions and fresh mint mixed with a lemon dressing. served with crispy pita bread.
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$9.00 |
N/A
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| Pomegranate Tabouli | $10.00 |
N/A
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Jerusalem Salad
Gluten free. Diced cucumbers, tomatoes, parsley and lemon tossed in our homemade tahini sauce.
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$9.00 |
N/A
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Traditional Fattoush
Diced romaine, persian cucumbers, tomatoes, radish slices, red onions, fried pita chips, and fresh mint with a lemon sumac vinaigrette.
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$9.00 |
N/A
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Blackened Fish Salad
Gluten free. Tuna or salmon steak covered in Cajun spices over a bed of asparagus, spinach, romaine, arugula, cucumbers, red onions, tomatoes, and a red wine vinaigrette.
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$16.00 |
N/A
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| Dinner- Flatbreads | |||||
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Five Cheese
House made pita topped with mozzarella, feta, provolone, asiago and Romano cheeses.
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$10.00 |
N/A
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Roasted Eggplant & Feta (Dinner- Flatbreads)
Fresh made pita topped with eggplant and tomato confit and sprinkled with feta cheese.
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$10.00 |
N/A
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Arabic Flatbread
Topped with ground beef, roasted red pepper, garclic, parsley and traditional spices.
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$10.00 |
N/A
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| Dinner- Entrees | |||||
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Seafood Platter
Gluten free. Fresh combination of mussels, calamari, and shrimp sautéed in a butter white wine sauce with garlic, cilantro, red onions and a sprinkle of red pepper on a bed of arugula.
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$26.00 |
N/A
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Stuffed Eggplant
Hot. Stuffed with roasted tomatoes, corn, black beans, mushrooms, red onions, peas, garlic, basil, garlic and feta cheese.
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$18.00 |
N/A
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Biryani
Gluten free. Basmati rice with brown butter toasted raisins, almonds, and pine nuts. tossed with roasted chicken and braised lamb.
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$18.00 |
N/A
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Shawarma Platter
Gluten free. Served with saffron basmati rice and your choice of grilled vegetables or Jerusalem salad.
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$16.00 |
N/A
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Grilled Kabob Platter
Gluten free. Served with saffron basmati rice and your choice of grilled vegetables or Jerusalem salad.
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$18.00 |
N/A
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The Kurah Lamb Burger
A south loop favorite, topped with feta, caramelized onions a rosemary garlic aioli. served on a pretzel bun, with hand cut steak fries and our homemade kalamata aioli.
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$16.00 |
N/A
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Banyan Kabob
Gluten free. Baked baby eggplant, zucchini, tomato, potato, ground lamb and beef served over saffron basmati rice.
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$20.00 |
N/A
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| Vegan Banyan Kabob | $16.00 |
N/A
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Kurah Platter
Gluten free. Saffron and biryanirice topped with a center of chicken and beef shawarma, layered with chicken, beef and kifta kabob and encircled with a selection of grilled vegetables.
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$75.00 |
N/A
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Kurah Platter with Lamb
Gluten free.
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$90.00 |
N/A
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Braised Lamb Shank
Gluten free. This tender shank is cooked for hours with fresh rosemary, thyme, oregano, apricots, raisins, almonds, figs, and fingerling potatoes.
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$30.00 |
N/A
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Rack of Lamb
Gluten free. Marinated and grilled to order. served with a side of garlic roasted fingerling potatoes, and topped with a red wine reduction.
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$36.00 |
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Grilled Shrimp
Gluten free. Served on a bed of butter cilantro rice, red peppers and grilled asparagus.
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$22.00 |
N/A
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Herb Crusted Baked Salmon
Gluten free. Served on a bed of spinach, mushrooms and onions and a side tomato and red onion wedge. Topped with fried leeks.
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$26.00 |
N/A
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| Dinner- Sampler Trays | |||||
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Kurah Sampler
A tasting portion of our three most popular dips: hummus, garlic smash, and Baba gannoush. served with warm pita.
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$15.00 |
N/A
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Lebanese Sampler
Pairs of our tastiest appetizers including two of each bacon dates, falafel, and kubbeh.
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$16.00 |
N/A
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Vegan Sampler
A trio of appetizers including hummus, falafel, and your choice of pomegranate or traditional.
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$15.00 |
N/A
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| Dessert Menu | |||||
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Maamoul Syrian Cookies
These authentic syrian cookies are handmade by our friends at honeydoe. sampler of four cookies with date, pistachio, walnut, and milk cookie flavors.
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$6.00 |
N/A
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Chocolate Walnut Baklava
A twist on traditional baklava. thin flakey filo dough layered with dark chocolate and walnuts. served with a honey reduction on the side.
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$7.00 |
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Bread Pudding
Traditional bread pudding topped with a homemade vanilla glaze.
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$7.00 |
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Vegan Cinnamon Rolls
A thick swirl of cinnamon, sugar, and coconut oil is layered on our pita bread and baked in the oven. topped with a sugary almond milk glaze.
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$8.00 |
N/A
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Rose Infused Flan
Spanish flan with an infusion of rosewater. sprinkled with pistachios. topped with a fresh fig when in season.
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$9.00 |
N/A
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Chocolate Chip Cookie Skillet
Fresh baked cookie topped with vanilla ice cream and chocolate sauce.
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$10.00 |
N/A
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| Popular Items | |||||
|---|---|---|---|---|---|
| Falafel | $8.00 |
N/A
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Spinach & Mushroom
A cream based soup with blended carrots, potatoes, onions and garlic. garnished with a homemade crouton.
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$5.00 |
N/A
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Roasted Eggplant & Feta
House made pita topped with eggplant and tomato confit and sprinkled with feta cheese.
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$8.00 |
N/A
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| Lunch- Appetizers | |||||
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Triple Z
Dipping tray with olive oil, olives, and a traditional zatar seasoning. served with pita.
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$3.00 |
N/A
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Hummus
Gluten free. Served with persian cucumbers and tomatoes, topped with cilantro and pine nuts. Served with warm pita.
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$7.00 |
N/A
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Kurah Sampler
Gluten free. A sampler portion of our three most popular dips: hummus, garlic smash, and Baba gannoush. served with warm pita.
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$12.00 |
N/A
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Spicy Hummus
Gluten free.
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$7.00 |
N/A
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Hummus (Lunch- Appetizers)
With Chicken or Beef.
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$12.00 |
N/A
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Garlic Smash
Pureed garlic potato dip mixed with yogurt and lemon, topped with a drizzle of olive oil and cucumbers. served with pita.
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$6.00 |
N/A
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Lebanese Sampler
A selection of our best appetizers including two bacon dates, two falafel, and two kubbeh.
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$14.00 |
N/A
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Falafel (Lunch- Appetizers)
Gluten free. Chickpea croquettes served over tahini sauce.
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$6.00 |
N/A
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Spinach & Onion Pies
Served with roasted eggplant and tomato confit.
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$6.00 |
N/A
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Mediterranean Spaghetti
Gluten free. Spaghetti squash tossed in a lemon oregano vinaigrette with roasted red peppers, olives, and feta cheese.
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$8.00 |
N/A
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Brie Potatoes
Gluten free. Homestyle potatoes topped with melted brie and red pepper flakes.
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$8.00 |
N/A
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Bacon Wrapped Dates
Gluten free. Stuffed with goat cheese, pecans, and wrapped in applewood smoked bacon. drizzled with toasted sesame seeds.
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$9.00 |
N/A
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Cayenne Wedge Potatoes
Gluten free. Hand cut potato wedges tossed with cayenne pepper and served with our kalamata aioli sauce.
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$7.00 |
N/A
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Baba Gannoush
Gluten free. Macerated eggplant with homemade yogurt and infused with a hint of resomary. served with pita.
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$7.00 |
N/A
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Stuffed Grape Leaf Combo
Gluten free. Six vegetarian and six meat hand rolled grape leaves stuffed with rice and beef, or vegetables served cooled with a side of homemade yogurt dill sauce.
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$12.00 |
N/A
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Fried Calamari
Lightly breaded with a side cilantro jalapeno aioli.
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$14.00 |
N/A
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Fava Bean Dip
Gluten free. Pureed fava beans mixed with garlic, jalapenos and served with warm pita bread.
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$6.00 |
N/A
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Kubbeh Tripoli
Deep fried dumplings stuffed with beef and pine nuts, topped with a yogurt dill dressing.
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$10.00 |
N/A
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| Lunch- Soups | |||||
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Red Lentil
Gluten free. A light olive oil based soup with fresh carrots, parsley and just a hint of zest.
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$5.00 |
N/A
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Spinach & Mushroom (Lunch- Soups)
A cream based soup with blended carrots, potatoes, onions and garlic. garnished with a homemade crouton.
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$5.00 |
N/A
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Chicken & Chickpea
Gluten free. A rich, creamy soup seasoned with fresh onions and carrots.
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$5.00 |
N/A
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| Lunch- Salads | |||||
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Tabouli
Parsley, bulgur wheat salad with tomatoes, persian cucumbers, green onion, fresh mint and a lemon dressing served with crispy pita bread.
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$6.00 |
N/A
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| Pomegranate Tabouli | $7.00 |
N/A
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Jerusalem Salad
Gluten free. Diced cucumbers, tomatoes, parsley, lemon, tahini.
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$7.00 |
N/A
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Layered Fattoush
Dice romaine, persian cucumbers, tomatoes, radish slices, fried pita chips, red onions with a lemon sumac vinaigrette.
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$7.00 |
N/A
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| Fattoush with Grilled Chicken | $12.00 |
N/A
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Blackened Fish Salad
Gluten free. Tuna or salmon steak covered in Cajun spices over a bed of asparagus, romaine, arugula, cucumbers, red onions, tomatoes and a read wine vinaigrette.
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$16.00 |
N/A
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Whitefish Salad
Gluten free. Sauteed with lemon pepper, garlic and butter and served on a bed of arugula tomatoes, sweet pepper, eggplant, and zucchini. topped with a honey lemon dressing.
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$18.00 |
N/A
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Lunch- Wraps
Filled with arugula, kalamata olives, red onions, garlic spread, hummus, tomatoes, persian cucumbers, and fries. Served with a side of tahini and/or ghost pepper hot sauce.
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| Vegetarian | $7.00 |
N/A
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| Falafel (Lunch- Wraps) | $8.00 |
N/A
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| Chicken Shawarma | $9.00 |
N/A
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| Chicken Kabob | $11.00 |
N/A
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| Lamb & Beef Shawarma | $12.00 |
N/A
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| Kifta Ground Beef & Lamb Kabob | $12.00 |
N/A
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| Black Angus Beef Rib-Eye Kabob | $12.00 |
N/A
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| Shrimp | $13.00 |
N/A
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| Lunch- Mediterranean Flatbreads | |||||
|---|---|---|---|---|---|
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Five Cheese Flatbread
Fresh made pita topped with mozzarella, feta, provolone, asiago and Romano cheeses.
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$8.00 |
N/A
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Roasted Eggplant & Feta (Lunch- Mediterranean Flatbreads)
House made pita topped with eggplant and tomato confit and sprinkled with feta cheese.
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$8.00 |
N/A
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Traditional Meat Flatbread
Fresh made pita topped with a traditional kifta and tahini spread, mixed with pine nuts.
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$10.00 |
N/A
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| Lunch- Lunch Platter Selection | |||||
|---|---|---|---|---|---|
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Shawarma Platter
Gluten free. Served with saffron basmati rice and your choice of Jerusalem salad or grilled vegetables.
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$14.00 |
N/A
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Grilled Kabob Platter
Gluten free. Served with your choice of meat, saffron basmati rice and your choice of Jerusalem salad or grilled vegetables.
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$15.00 |
N/A
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The Kurah Lamb Burger
Ajuicy lamb burger topped with feta, caramelized onions, rosemary garlic aioli and served on a pretzel bun with a side of hand cut steak fries and our kalamata aioli.
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$16.00 |
N/A
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Banyan Kabob
Gluten free. Baked baby eggplant, zucchini, tomato, potato, ground beef and lamb served over saffron basmati rice.
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$20.00 |
N/A
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Vegan Banyan Kabob
Gluten free.
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$15.00 |
N/A
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| Brunch- Traditional | |||||
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Eggs Benedict
Served with side of rosemary potatoes or fresh fruit.
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$12.00 |
N/A
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Buttermilk Pancakes
Three buttermilk pancakes of your choice with honey-butter.
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$10.00 |
N/A
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Steak & Eggs
Two eggs any style with a six oz black angus ribeye cooked to order and our home-style rosemary potatoes.
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$18.00 |
N/A
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Omelets
Served with fresh fruit or rosemary potatoes.
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$11.00 |
N/A
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Pita Quiche
Served with side of rosemary potatoes or fresh fruits made with our homemade pita bread and filled with egg, spinach, red peppers, onions, brie cheese and your choice of bacon, Canadian bacon, or vegetarian.
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$12.00 |
N/A
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| Brunch- Kurah Specialties | |||||
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Brunch Starters
All brunch starters served with fresh pita bread.
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$4.00 |
N/A
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Breakfast Dips
All dips served with warm pita bread.
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$6.00 |
N/A
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Shakshouka
Individual size skillet with tomatoes, egg, onion, garlic, butter and pepper flakes.
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$10.00 |
N/A
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Hummus & Toast
Two pieces of Texas toast topped with hummus, feta, red onions, kalamata olives, cucumbers and tomatoes.
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$8.00 |
N/A
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Breakfast Wrap
Egg, spinach, potatoes, four cheese blend and your choice of apple-wood smoked bacon or Canadian bacon.
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$10.00 |
N/A
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French Toast Pita
Fresh pita bread cooked in the traditional style, topped with powdered sugar, syrup, whipped cream and fresh strawberries.
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$9.00 |
N/A
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Traditional Breakfast Sampler
Both brunch starters, sampler sizes of all three dips, shakshouka, and a hummus with toast or French toast pita.
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$30.00 |
N/A
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| Brunch- Sides | |||||
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| Two Pieces of Toast | $3.00 |
N/A
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| Two Pancakes | $4.00 |
N/A
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| Two Pieces of Canadian Bacon | $4.00 |
N/A
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| Two Strips of Bacon | $5.00 |
N/A
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| Two Eggs Any Style | $6.00 |
N/A
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| Rosemary Potatoes | $6.00 |
N/A
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| 6 Oz Angus Ribeye | $10.00 |
N/A
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| Brunch- Non-Alcoholic Brunch Drinks | |||||
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| Coca-Cola Products | $3.50 |
N/A
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| Assortment of Hot Tea | $3.00 |
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| Iced Tea | $3.00 |
N/A
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| Arabic Mint Tea | $4.00 |
N/A
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| Julius Meinl | $3.00 |
N/A
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| Espresso | $4.00 |
N/A
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| Capuccino | $5.00 |
N/A
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| Latte | $5.00 |
N/A
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