Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing La Vue prices confirmed by PriceListo at the following location:
3202 Emmons Avenue,
Brooklyn,
NY,
11235,
US
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Cold Appetizers | |||||
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Frisée Salad
Poached egg, croutons, apple smoked bacon.
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$16.00 |
N/A
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Skirt Steak Salad
Grilled zucchini, mesclun.
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$16.00 |
N/A
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Filet Mignon Mini Bites
Toasted brioche, garlic aioli, pepper.
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$12.00 |
N/A
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Board of Charcuture
Terrine, prosciutto, dry sec, Spanish chorizo.
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$36.00 |
N/A
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Dungeness Crab Salad
Passion fruit sponge and avocado.
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$16.00 |
N/A
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Antipasto Toscana
Mozzarella, portabello, artichkoes, sun-dried tomatoes.
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$14.00 |
N/A
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Roasted Beet Salad
Roasted red and golden beets, asparagus, porcini mushrooms, goat cheese, micro arugula, beet raspberry vinaigrette.
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$16.00 |
N/A
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Steak Tartar
Cornichones, shallots, capers, and toasted baguette.
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$26.00 |
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Assortment of Pickles
Selected by chef.
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$12.00 |
N/A
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Truffle Burrata
Cherry tomato, yuzu compote, pesto watermelon reddish.
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$14.00 |
N/A
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Foie Gras Clementine
Foie gras-chicken mousse, mandarine jelly.
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$11.00 |
N/A
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Cheese Platter
Assortment of five artisanal cheeses.
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$36.00 |
N/A
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Lox Crepes
Smoked lox, mascarpone, créme fresh, pancakes.
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$14.00 |
N/A
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Smoked Salmon Roll
Smoked salmon mousse, dill sauce, myers lemon pudding.
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$16.00 |
N/A
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La Vue Crostini
Porcini mushrooms, herbed boursin and san danielle prosciutto.
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$16.00 |
N/A
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Hot Appetizers | |||||
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Pan Seared Diver Scallops
Leek purée, shiitake mushrooms, truffle tapenade.
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$18.00 |
N/A
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Duck Spring Roll
Duck confit, dry fruits, red wine grape sauce.
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$16.00 |
N/A
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Potatoes & Mushrooms
Pan fried potatoes, mushrooms, onions, fresh dill.
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$16.00 |
N/A
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Jumbo Lump Crab Cake
Chipotle, Parmesan aioli, pineapple relish.
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$18.00 |
N/A
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Crabe Au Poivre Fromage
Piquillo pepper, crab meat, fromage cheese, sriracha aioli.
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$16.00 |
N/A
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Tapas de Poulpe
Seared octopus, fingerling potatoes, red onions, wine vinegar dressing.
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$18.00 |
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Yakitori Skewers
Slow braised short ribs, parsnip puree and braised sauce.
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$16.00 |
N/A
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Popcorn Shrimp
Buttered shrimp with tangy aioli sauce.
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$14.00 |
N/A
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Fois Gras Slider
Apple Charlotte strawberry relish.
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$12.00 |
N/A
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Camembert Sliders
Brioche buns with jalapeño jelly.
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$18.00 |
N/A
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From the Sea | |||||
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Seasonal Oysters | $14.00 |
N/A
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Tuna & Salmon Crudo
Micro daikon, lava salt and truffle oil.
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$10.00 |
N/A
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Scottish Trout Tar Tar
Diced avocado, soy mirin sauce.
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$20.00 |
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Shrimp Cocktail
Six chilled shrimps with classic sauce.
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$16.00 |
N/A
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Big Eye Tuna Tartar
Fois gras mousse, truffle shavings and glazed eggplant.
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$18.00 |
N/A
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Main Course | |||||
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Oven Roasted Black Cod
Miso glaze, garlic mash.
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$28.00 |
N/A
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Chilean Sea Bass
Miso glazed.
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$34.00 |
N/A
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Slow Roasted Rib Eye
Slow roasted black Angus rib eye steak, red wine bordelaise.
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$36.00 |
N/A
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Arctic Char
Potato croquette truffle vinaigrette.
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$28.00 |
N/A
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Black Angus Hanger Steak
Blackened marinate hanger steak and mashed potatoes.
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$28.00 |
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Encore Océan
Lobster, shrimp, scallops, ginger-lime burre blanc sauce.
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$36.00 |
N/A
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Australian Rack of Lamb
Leeks puree and fig apricot compote.
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$36.00 |
N/A
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Filet Mignon
Black Angus filet mignon, bone marrow sauce.
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$36.00 |
N/A
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Stuffed Quails
Mushroom risotto.
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$26.00 |
N/A
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