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Brunch Mains
Sat, Sun: 10 AM-1:45 PM
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Granola and Yogurt
Fresh Fruit & Berries, Citrus Yogurt, Coriander Granola, Mint, Honey.
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$10.00 |
N/A
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Bread Pudding French Toast
Candied Pecans ,Maple Syrup, Powdered Sugar.
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$12.00 |
N/A
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Le Coin Breakfast Sandwich
Local Pork Belly, Pepperoncini, Radish, Fried Egg, Arugula, Breakfast Potatoes.
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$16.00 |
N/A
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Arugula Salad
Carrots / Cherry Tomatoes / Radish / Arugula / Cheddar / Poached Egg / Champagne Vinaigrette
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$12.00 |
N/A
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Eggs Benedict (Dungeness Crab)
Choice of Local Ham, Dungeness Crab or Summer Vegetables, Hollandaise, Breakfast Potatoes ,English Muffin.
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$20.00 |
N/A
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Eggs Benedict (Heritage Smoked Ham)
Choice of Local Ham, Dungeness Crab or Summer Vegetables, Hollandaise, Breakfast Potatoes ,English Muffin.
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$16.00 |
N/A
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Eggs Benedict (Spring Vegetables)
Choice of Local Ham, Dungeness Crab or Summer Vegetables, Hollandaise, Breakfast Potatoes ,English Muffin.
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$16.00 |
N/A
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Chicken and Waffles
Cornmeal Waffle, Fried Herbs, Honey Butter, Fresno Hot Sauce, Maple Syrup Completely Gluten Free and Delicious.
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$17.00 |
N/A
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Le Coin's World Famous Apple Fritters
Cinnamon & Sugar, Pear Butter.
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$9.00 |
N/A
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Classic Breakfast
Choice of Eggs, Choice of Meat, Choice of Toast, Breakfast Potatoes.
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$14.00 |
N/A
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Juice
Choice of Orange or Grapefruit Juice.
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$6.00 |
N/A
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Le Coin Burger
Mimolette & Caramelized Onion Fondue, Cured Tomatoes, Herb Aioli, Greens, Brioche Bun, Frites.
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$20.00 |
N/A
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Spring Duck Hash
Duck Confit / Asparagus / Pea Vines / Garlic Scapes / Sweet Onion / Crispy Potatoes / Duck Egg
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$21.00 |
N/A
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Le Coin Toast
Triple Cream Brie, Poached Egg, Tomato, Caramelized Apple, Bacon, Arugula.
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$14.00 |
N/A
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Wagyu Steak and Eggs
Sunny Eggs, Sourdough Toast, Breakfast Potatoes, Chermoula, Herbs.
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$25.00 |
N/A
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Cheddar Thyme Biscuits and Gravy
Sunny Eggs, Shoulder Bacon Gravy, Sausage Links, Crispy Potatoes, Herbs.
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$15.00 |
N/A
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Crispy Fried Chicken Sandwich
Calabrian Remoulade, Pickles, Shaved Lettuce, Spiced Honey, Frites.
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$16.00 |
N/A
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Brunch Sides
Sat, Sun: 10 AM-1:45 PM
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Side of Breakfast Potatoes
Confit of Garlic, Fried Herbs, Cotija Cheese.
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$5.00 |
N/A
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Side of Breakfast Meat | $5.00 |
N/A
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Side of Eggs | $4.00 |
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Side of Toast | $4.00 |
N/A
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Dessert | |||||
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Le Coin's World Famous Apple Fritters (Dessert)
Cinnamon & Sugar ,Pear Butter.
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$9.00 |
N/A
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Sweet Bite
Chocolate Cup ,Chocolate Custard.
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$4.00 |
N/A
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Beverages | |||||
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Mexican Coke | $3.00 |
N/A
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Mexican Orange Fanta | $3.00 |
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Bundaberg Ginger Beer | $4.00 |
N/A
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San Pellegrino Soda
Surprise Flavor of the Moment.
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$3.00 |
N/A
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Mexican Sprite | $3.00 |
N/A
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San Pellegrino Sparkling Water
Surprise Flavor of the Moment.
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$3.00 |
N/A
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Starters | |||||
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Bread Service
Sea Wolf Bakery ,Seasonal Butter, B & B Onions , Fleur de Sel.
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$6.00 |
N/A
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Leafy Greens
French Radish, Toasted Almonds, White Cheddar, Champagne Vinaigrette.
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$11.00 |
N/A
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Roasted Carrots
Toasted Pepitas, Spiced Honey, Fresh Apple, Chermoula.
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$14.00 |
N/A
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Side of Fries
Handcut Potatoes, Herbs, Garlic Confit.
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$7.00 |
N/A
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Le Wedge Salad
Cured Tomato / Bacon Lardons / Hazelnuts / Black Pepper / Danish Blue Cheese Dressing
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$14.00 |
N/A
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Main Course | |||||
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Le Coin Burger
Mimolette & Caramelized Onion Fondue, Cured Tomatoes, Herb Aioli ,Greens, Brioche Bun, Frites.
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$20.00 |
N/A
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Le Coin Steak For Two
Dry Aged Roasted 36+ Ounce Bone-in Tomahawk Ribeye Dinner For Two - Broccolini / Smoked Onions / Whipped Gold Potatoes / Bordelaise
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$125.00 |
N/A
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Prime New York Steak
Le Coin Frites / Maître d Butter / Bordelaise
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$35.00 |
N/A
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Sablefish
King Oyster Mushroom / Barley / ‘European’ Salsa Verde / Herb & Fennel Salad
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$36.00 |
N/A
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Family Cassoulet (Four Hindquarters of Duck Confit)
Lamb Sausage or Vegetarian, Fall Vegetables,Herbs de Provence, Toasted Bread Serves 4, Includes Greens & Vinaigrette.
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$75.00 |
N/A
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Family Cassoulet (Vegetarian)
Lamb Sausage or Vegetarian, Fall Vegetables,Herbs de Provence, Toasted Bread Serves 4, Includes Greens & Vinaigrette.
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$60.00 |
N/A
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Family Cassoulet (Lamb Sausage)
Lamb Sausage or Vegetarian, Fall Vegetables,Herbs de Provence, Toasted Bread Serves 4, Includes Greens & Vinaigrette.
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$60.00 |
N/A
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Double Cut Heritage Pork Chop
Shimeji Mushrooms / Heirloom Fingerlings / Pickled Mustard Seeds / Carrot Soubise
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$32.00 |
N/A
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Papardelle Pasta
Asparagus / Pea Vines / Cherry Tomatoes / Cucumber / Ramp Beurre Monté / Garrotxa Cheese
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$23.00 |
N/A
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Vegetable Wellington
Stuffed with Roasted Vegetables, Herbs de Provence, Potato Purée, Scallion Vinaigrette.
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$24.00 |
N/A
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Wild Bay Sockeye Salmon
Chicory / Onion Petals / Nettle Rice / Cauliflower Purée
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$31.00 |
N/A
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Legumes
Stewed Beans / Wild & Cultivated Mushrooms / Snap Peas / Crispy Onions
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$21.00 |
N/A
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Cassoulet (Add One Hindquarter of Duck Confit)
Lamb Sausage or Vegetarian, Fall Vegetables, Herbs de Provence, Toasted Bread.
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$29.00 |
N/A
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Cassoulet (Vegetarian)
Lamb Sausage or Vegetarian, Fall Vegetables, Herbs de Provence, Toasted Bread.
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$21.00 |
N/A
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Cassoulet (Lamb Sausage)
Lamb Sausage or Vegetarian, Fall Vegetables, Herbs de Provence, Toasted Bread.
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$21.00 |
N/A
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Dessert | |||||
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Chocolate Crèmeux
Feuilletine, Saskatoon Berry Preserve, Chocolate Pearls, Whipped Chantilly
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$10.00 |
N/A
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Le Coin's World Famous Apple Fritters
Cinnamon & Sugar ,Pear Butter.
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$9.00 |
N/A
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Sweet Bite
Mini Crèmeux / Saskatoon Berry Preserve / Hazelnuts
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$4.00 |
N/A
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Beverages | |||||
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Mexican Coke | $3.00 |
N/A
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Mexican Orange Fanta | $3.00 |
N/A
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Bundaberg Ginger Beer | $4.00 |
N/A
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San Pellegrino Soda
Surprise Flavor of the Moment.
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$3.00 |
N/A
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San Pellegrino Sparkling Water
Surprise Flavor of the Moment.
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$3.00 |
N/A
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