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You are viewing lima de veras prices confirmed by PriceListo at the following location:
20921 Davenport Drive, 134,
Sterling,
VA,
20165,
US
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Picarones
A favorite, 4 fried dough, fermented sweet potato, pumpkin and taro with chantilly cream and honey.
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$10.00 |
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Lomo Saltado
Beef tenderloin slices marinated in tinted vinegar, soy sauce, ajis paste and yellow chilipaste, sautéed in the wok with onions, tomatoes and yellow chili pepper. Served with fries and white rice.
Choose a meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$25.00 |
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Aji De pollo
Chicken breast shreds cooked with yellow chili pepper, white bread and cream. Served with walnuts, cooked egg, and purple olives. *contains nuts, can be omitted*
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$19.00 |
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Pesto a la Peruana
Creamy salsa made of albahaca, garlic, toasted pecans and cream. Accompanied by our juicy lomo saltado.
Choose a meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$25.00 |
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Tacu Tacu con Lomo Saltado
Creamy and crispy tacu tacu made of beans and rice, yellow chili pepper and chinese onion,cooked in iron cast skillet with butter served with a juicy lomo saltado.
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$25.00 |
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Piqueos | |||||
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Pulpo Anticuchero
Soft octopus steamed and finished on the grill with anticuchera sauce, served over a bed of causa of yellow chili pepper with avocado, olive sauce and acevichado sauce.
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$23.00 |
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Chicharron del Chinito
Crispy chicken leg fried marinated in oriental ingredients, served with fried yucca, acevichada sauce and oriental sauce.
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$13.00 |
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Leche de Tigre
Concentrated in ceviche juice with chunks of fish, accompanied by fish fritters, shrimp and algae.
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$17.00 |
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Causa de Veras
Three balls of creamy, tangy and spicy mashed potatoes, topped with grilled octopus, shells and prawns and grilled avocado served with three salsas acevicheras. *gluten free)
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$19.00 |
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Ceviche de Aji Amarillo
Ocean fish pieces marinated in lime juice, cilantro, yellow chili pepper paste, accompanied by sweet potato, Peruvian corn, and cancha serrana.
Would you prefer a substitution? Corvina 8 |
$22.00 |
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Ceviche de Rocoto
Ocean fish pieces marinated in lime juice, cilantro and rocoto paste, accompanied by sweet potato, Peruvian corn and cancha serrana.
Would you prefer a substitution? Corvina 8 |
$22.00 |
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Ceviche del Pescador
Ocean fish pieces marinated in lime juice, cilantro and lime aji paste, accompanied with sweet potato, Peruvian corn and cancha serrana
Would you prefer a substitution? Corvina 8 Mariscos 6 Spice Level Very Spicy 0 |
$22.00 |
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Bandeja De Salchipapa
Tray of french fries and hot dog slices mixed together. Topped with all the sauce, and coleslow
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$21.00 |
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Anticuchos del Estadio
Big cuts of beef heart marinated in Peruvian ajis and grape vinegar, cooked on the grill and accompanied by fried potatoes, Peruvian corn sauteed in butter, anticuchera sauce, chimichurri and rocoto carretillero.
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$18.00 |
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Soup | |||||
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Chilcano de Pescado
Appetizing fish concentrated broth seasoned with ginger and celery, withpotatoes, white rice, lime and Chinese onion.
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$8.00 |
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Caldo de Gallina
A savory and fulfilling chicken soup accompanied by egg, pasta, parboiled potato, fried cancha and rocoto salsa. Un clásico de los agachados.
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$18.00 |
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Carnes | |||||
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Aji De pollo (Carnes)
Chicken breast shreds cooked with yellow chili pepper, white bread and cream. Served with walnuts, cooked egg, and purple olives. *contains nuts, can be omitted*
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$19.00 |
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Pollo Saltado
Chicken slices marinated in tinted vinegar, soy sauce, ajis paste and yellow chili paste, sautéed in the wok with onions, tomatoes and yellow chili pepper. Served with fries and white rice.
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$22.00 |
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Asado de Picante de Pallares
Soft cooked roast beef medallions, marinated in red wine and aji panca, served on a bed of creamy spicy pallares, a memory of the Ica.
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$20.00 |
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Pesto a la Peruana (Carnes)
Creamy salsa made of albahaca, garlic, toasted pecans and cream. Accompanied by our juicy lomo saltado.
Choose a meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$25.00 |
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Tacu Tacu con Lomo Saltado (Carnes)
Creamy and crispy tacu tacu made of beans and rice, yellow chili pepper and chinese onion,cooked in iron cast skillet with butter served with a juicy lomo saltado.
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$25.00 |
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Chaufa Tradicional
Sautéed rice with Chinese veggies, pork belly, chicken, and egg tortilla.
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$22.00 |
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Lomo Saltado (Carnes)
Beef tenderloin slices marinated in tinted vinegar, soy sauce, ajis paste and yellow chilipaste, sautéed in the wok with onions, tomatoes and yellow chili pepper. Served with fries and white rice.
Choose a meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$25.00 |
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Seco Piurano
Lamb shank marinated in chicha de jora and black beer, culantro and Peruvian ajis served over a crispy tacu tacu beans.
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$22.00 |
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Mariscos | |||||
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Tacu Tacu a lo Macho
Crispy tacu tacu made of beans and rice, yellow chili pepper and chinese onion,cooked with butter in a iron cast skillet, topped with a yellow chili seafood sauce.
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$21.00 |
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Chaufa 200 Millas
Not just a simple chaufa. Jasmine rice mixed with Chinese veggies, mixed with seafood, oil and Tamari. Topped off with a tortilla made of shrimp and salsa on top.
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$27.00 |
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Pescado del Chino Ming
Fish marinated and fried until crispy, topped with a sauce of oriental vegetables
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$38.00 |
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Cau Cau de Mariscos
Juicy limeño stew based on yellow chili pepper and minced peppermint, diced potatoes and mixed seafood.
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$23.00 |
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Sudado De Pescado
Whole fish gently steamed with fish broth, and served with parboiled yucca, onion, tomato, and white rice.
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$32.00 |
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Sudado De Pescado Con Mariscos
Whole fish and other seafood gently steamed with fish broth, and served with parboiled yucca, onion, tomato, and white rice.
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$38.00 |
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Arroz Con Mariscos
Rice cooked with seafood broth, aji panca and a variety of seafood norteño style.
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$27.00 |
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Arroz Con Camarones
Rice with shrimp cooked with dehydrated red peppers and dry tomatoes with parmesan cheese.
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$29.00 |
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Pescado Frito Entero
Whole fish served with rice, yucca and sarsa criolla.
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$30.00 |
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Sides | |||||
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Rice | $3.50 |
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Salsa Criolla | $3.00 |
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Patacones | $5.00 |
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Fries | $5.00 |
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Yuca | $5.00 |
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Veggies | $5.00 |
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Desserts | |||||
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Cheesecake De Lucuma
Vanilla and nuts crumble with creamy Lucuma cheesecake, 75% chocolate glaze, hot chocolate foam and black garlic tulip.
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$10.00 |
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Merengado de Chirimoya
Cherimoya mousse, cherimoya pulp with chantilly cream, dulce de leche and dehydrated meringue cookies.
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$13.00 |
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Picarones (Desserts)
A favorite, 4 fried dough, fermented sweet potato, pumpkin and taro with chantilly cream and honey.
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$10.00 |
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Kids menu | |||||
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Kids Tallarines a la Carbonara
Fetuccini with bacon pieces and parmesan cheese.
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$12.00 |
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Kids Salchipapas
French fries and hot dog slices combined. Topped with sauces.
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$10.00 |
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Kids Fetuccini a la Bolognesa
Fetuccini served with tomato sauce and beef.
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$10.00 |
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Kids Chicharron del Chinito
Crispy chicken leg fried fritters.
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$12.00 |
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Beverages | |||||
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Coke | $3.50 |
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Diet Coke | $3.50 |
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Sprite | $3.50 |
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Lemonade | $3.50 |
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Ginger Ale | $3.50 |
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Root Beer | $3.50 |
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Chicha Morada | $4.50 |
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Maracuya | $4.50 |
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Sweet Tea | $3.50 |
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Unsweetened Tea | $3.50 |
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