Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Lit Kitchen & Lounge prices confirmed by PriceListo at the following location:
609 North Harwood Street,
Dallas,
TX,
75201,
US
Appetizers: Hot | |||||
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Chicken Parmesan Lollipops
Panko breaded chicken strips, mozzarella, smoked marinara.
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$17.00 |
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Charred Edamame
Wok charred with black garlic sauce, togarashi.
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$12.00 |
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Arancini D'risotto
Prosciutto and mozzarella stuffed rice balls, san marzano sauce.
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$16.00 |
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Philly Cheesesteak Dumplings
Shaved ribeye, kalbi marinade, sriracha ketchup, gochujang bbq sauce.
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$18.00 |
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Appetizers: Cold | |||||
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Salmon and Ahi Poke Bowl
Seasoned rice, red onions, edamame pods, wakame, mango, maggi oyster sauce, fried wonton strips.
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$18.00 |
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Sushi Taco Trio
Seared pacific salmon, pepper crusted ahi, crab cucumber avocado napa slaw, spicy mayo.
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$17.00 |
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On The Side | |||||
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Crispy Brussel Sprouts
Bacon lardon, togarashi, balsamic drizzle, parmesan, goat cheese crema.
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$15.00 |
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Garlic Noodles
Asian golden noodles, black garlic sauce.
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$19.00 |
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Wasabi Goat Cheese Mashed
Yukon gold, humboldt fog chevre, wasabi.
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$14.00 |
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Smoked Gouda Mac-N-Chz
Fusilli pasta, man candy lardon, parmesan panko breadcrumbs.
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$14.00 |
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Truffle Cauliflower Puree
Celery root, truffle oil, butter.
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$14.00 |
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Vegetable Quinoa
Brussels sprout, roasted cauliflower, broccolini.
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$15.00 |
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Togarashi Fries
Cilantro jalapeño aioli.
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$12.00 |
N/A
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Parmesan Truffle Fry's | $13.00 |
N/A
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Burgers & Flatbreads | |||||
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Vegetarian
Vegetarian. Cauliflower crust, zucchini summer squash, crispy garlic.
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$17.00 |
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Cowboy Burger
Half pound smashburger, shaved kalbi beef, pickled red onion, miso, cheese whiz.
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$23.00 |
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Dirty Blue Burger
House blue cheese dressing, man candy bacon, boston bib lettuce.
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$21.00 |
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Brisket Flatbread
Goat cheese, pickled onion arugula.
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$18.00 |
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Breakfast Flatbread
Man candy bacon, italian sausage sunny side up egg.
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$18.00 |
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Mains | |||||
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Miso Glazed Salmon
Ginger bok choy, wasabi goat, cheese mashed potatoes, shimeji ginger sauce.
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$37.00 |
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Wild Mushroom Risotto
Chef's mix mushrooms, tempura trumpet, shaved parm, shiitake broth.
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$26.00 |
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Truffle Short Rib Pappardelle
Shaved black truffles, goat cheese, mushroom demi.
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$29.00 |
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Shrimp and Grits
Pan seared gulf shrimp, anson mills grits, cheddar, roma shrimp broth.
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$22.00 |
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Stuffed Gnocchi
Potato dumplings stuffed with mozzarella and marinara, moroccan tomato sauce, fried basil leaves.
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$21.00 |
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Crispy Brick Chicken
Rainbow carrots, truffle cauliflower puree, rosemary pan jus.
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$27.00 |
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From the Wok | |||||
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Garlic Noodles (From the Wok)
Golden asian noodles, black garlic sauce.
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$19.00 |
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Chicken Diablo
3 chile, sweet soy, chopped peanuts, jasmine rice.
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$26.00 |
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Shaking Beef Tenderloin Tips
Broccolini, red onions, crimini mushrooms, chiles.
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$31.00 |
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Scallop Fried Rice
Bay scallops, kimchi, green onions, bacon lardon.
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$27.00 |
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Sushi | |||||
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Rainbow
Crab, avocado, cucumber, salmon, tuna, yellowtail.
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$21.00 |
N/A
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Dragon Roll
Shrimp tempura, unagi, snow crab, avocado, tsume.
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$20.00 |
N/A
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California
Crab, cucumber, avocado, sesame seeds.
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$15.00 |
N/A
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Rose Roll
Spicy tuna, snow crab, avocado, cucumber, spicy aioli.
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$18.00 |
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Caterpillar
Unagi, cucumber, avocado, eel sauce.
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$18.00 |
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Hickory Poke Roll
Bacon jam, cream cheese, avocado, tuna poke.
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$19.00 |
N/A
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Salads | |||||
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Blue Wedge
Iceberg wedge, man candy bacon, tear drop tomatoes, chunky blue cheese dressing.
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$15.00 |
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Heirloom
Sliced heirlooms, local burrata, crispy garlic, evoo.
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$16.00 |
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Caesar
Crisp romaine, house made dressing, garlic parmesan crouton, shaved parmesan.
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$16.00 |
N/A
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