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You are viewing the average Little Sister prices from 3 locations in our database.
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Popular Items | |||||
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Pork, Shrimp & Crab Dumplings
Spicy black vin dressing, chives, spinach, peanuts.
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$14.30 |
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Grilled Pork Spring Roll "Nem Nuong"
Red leaf lettuce, mint, carrot, cucumber, house sauce.
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$12.10 |
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Sesame Sourdough Baguette
Echire aoc butter, sea salt.
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$6.60 |
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Introductions | |||||
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Sesame Sourdough Baguette (Introductions)
Echire aoc butter, sea salt.
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$6.60 |
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Balinese Fried Meatballs
Cilantro-mint chutney, pickled okra.
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$13.20 |
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Pork, Shrimp & Crab Dumplings (Introductions)
Spicy black vin dressing, chives, spinach, peanuts.
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$14.30 |
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Salads | |||||
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'Goi Du Du’ Green Papaya Salad
Viet beef jerky, candied shrimp, peanuts, chili lime vin.
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$16.50 |
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‘Bo Tai Chanh’ Lime Marinated Raw Beef
Rau ram, basil, mint, onions, fried shallots.
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$16.50 |
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Rice Paper | |||||
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Imperial Rolls
Shrimp, crab, pork, taro root, glass noodle, roasted peanut, chili lime sauce.
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$19.80 |
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Autumn Roll
Sweet potato, jicama, egg, herbs, Chinese sausage, candied shrimp, coco peanut sauce.
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$12.10 |
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Grilled Pork Spring Roll "Nem Nuong" (Rice Paper)
Red leaf lettuce, mint, carrot, cucumber, house sauce.
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$12.10 |
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Goi Cuon ‘Fresh Spring Roll’ with Shrimp & Pork
Coco peanut dipping sauce.
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$12.10 |
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Pho Bahn Cuon with Beef & Tendon
Herbs, lettuce, pickled onion.
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$12.10 |
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Vegetable | |||||
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Myanmar Okra Curry
Fried whole egg, tomato, tamarind, cilantro, six spice.
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$18.70 |
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X.o. Pea Tendrils
Lemon juice, almonds, dried scallop shards, spicy pork.
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$11.00 |
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Pan Fried Eggplant & Basil
Sausage, scallions, sate sauce.
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$14.30 |
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Meat & Poultry | |||||
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Red-Braised Pork Belly
Crispy shiitake, leek fondue.
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$18.70 |
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Shaky Shaky Beef
Watercress, baby tomatoes, burnt butter soy with tomato garlic fried rice.
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$34.10 |
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‘Ga Xao Xa Ot’ Spicy Lemongrass Chicken
Fried garlic and dried chilies.
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$26.40 |
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Bo Kho
Marrow, tendons, oxtail, rib meat, baguette, and butter.
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$27.50 |
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Noodles & Rice | |||||
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Pan Fried E-Fu Noodle
Confit shredded pork, long beans, and tea egg.
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$22.00 |
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Saigon Lemongrass Beef
Vermicelli noodle, herbs, cucumbers, chili-lime dressing.
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$23.10 |
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Salted Cod Fried Rice
Egg omelet, sweet and sour pork, and crab chili sauce.
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$22.00 |
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Red & Black Rice
Mussels, shrimp, octopus, scallop, sausage, pork, lime leaf aioli and okra.
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$26.40 |
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Lamb Satay
Egg noodle, mustard greens, long beans, fried garlic.
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$26.40 |
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‘Tom Rang Thit Ba Chi’ Caramelized Prawns
Pork spareribs and lardons in claypot.
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$26.40 |
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Fish and Shellfish | |||||
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Snapperfilets with Bok Choy
Peanut and hot bean sauce.
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$22.00 |
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Grilled Baby Octopus
Walnuts, black garlic aioli.
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$14.30 |
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Vietnamese Crepe
‘banh xeo’ pork belly, prawns, bean sprout, dressing.
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$19.80 |
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Steamed Black Cod
Clams, fermented flavors, pork belly, shitake.
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$29.70 |
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Fried Sea Bass
Scallion oil, peanut, herbs, ginger chili sauce.
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$19.80 |
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