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You are viewing Lo Coco prices confirmed by PriceListo at the following location:
1400 Shattuck Avenue,
Berkeley,
CA,
94709,
US
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Pasta
Made with 100% pure durum wheat, imported from Italy. All pastas include romano cheese. Includes one side of flat bread.
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Sugo with Meatballs
Our classic onion based tomato sauce with your favorite pasta. served with two large 100% beef (quality from our longtime local butcher) meatballs. Pinenuts, currants, green onions, 100% Sicilian style.
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$23.00 |
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Fettuccine Campagnola
With sliced parma prosciutto and green peas in light creme.
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$20.95 |
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Gnocchi Pesto
Soft potato pillows paired with home made pesto. simple. delicious.
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$19.75 |
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Homemade Ricotta Ravioli con Pesto
The Ravioli are made by hand and in house with Sicilian ancient grain and the best Ricotta around.
Pesto, we naturally make too. Creamy and delicious.
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$20.95 |
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Home Made Ricotta Ravioli al Sugo
Sheeps MilkbRicotta Ravioli in our famous onion based tomato sauce
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$19.50 |
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Pennoni Alla Norma
Pasta with sauteed garlic, eggplant, and S. Marzano tomato... Topped with Ricotta Salata. Absolute Sicilian Classic.
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$20.25 |
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Tortelli Campagnola
The tortelli and made in house (me) and by hand (mine) using Sicilian ancient grains (much healthier and tastier) and set the bar for any stuffed noodle. These are in a light cream sauce with San Daniele prosciutto and sweet peas.
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$21.95 |
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Gnocchi Sugo
Fluffy potato pillows in our classic onion based tomato sauce
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$17.25 |
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Home Made Tortelli (Meat) Sugo
The tortelli are made by hand and in house using Sicilian ancient grains and filled with Organic Chicken and San Daniele prosciutto. Paired with a simple tomato sauce. Insane.
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$19.75 |
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Home Made Tortelli (Meat) Pesto
The tortelli are made in house and by hand using Sicilian ancient grains. Paired with a rich creamy pesto.
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$21.95 |
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Pennoli Alla Napoletana
S. Marzano tomatoes, garlic, basil. simple. clean. light. nostalgic.
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$17.25 |
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Sugo
Our classic onion based tomato sauce
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$14.50 |
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Pizza | |||||
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Tricolore
Fresh mozzarella, crushed tomato and basil. A Margherita. its perfect. you're welcome.
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$23.00 |
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Vesuvio
Pepperoni and green onions.
Lo Coco's classis pepperoni pizza. "But why green onions Frank?" - because tradition.
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$22.00 |
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Alla Paesana
Plain sauce and cheese.
If the name Paul was a pizza. Boring, but delicious. There is always a place in my heart for Cheese Pizza.
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$19.25 |
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Palermitana
With sliced homemade fennel sausage and mushrooms. It's real easy to buy the frozen sausage lump meat, but thats nasty. Quality is the way.
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$24.00 |
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Giovanni's Special
Eggplant, Garlic, Basil. THE quintessential Lo Coco's pie.
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$24.00 |
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Inferno Mangia Fuoco
Pepperoni, red hot pepper oil, red onions, garlic. People, its SPICY. like it less spicy.. more spicy.. specify. Additionally if you aren't into meat, replace it with mushrooms. People do it all the time. its great.
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$24.00 |
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Lo Coco's Special
With Sicilian anchovies, hearts of artichoke, pepperoni, and green onions. Underrated.
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$24.00 |
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L'indecisa
San Marzano tomato, fresh mozzarella, 18 Month aged San Daniele prosciutto and arugula.
Hall of Fame worthy.
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$25.00 |
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Piedmont Pizza
With homemade meatballs and green onions.
Classic tribute to the Piedmont Ave. store.
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$23.00 |
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Napoletana
Fresh mushrooms, Kalamata olives (not from a freakin can, but olives that we de-pit and slice ourselves) and basil.
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$23.50 |
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Michelangelo Pizza
Homemade pesto base, mozzarella, ricotta, mushroom, artichoke, kalamata olives, fresh cherry tomatoes, basil.
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$24.00 |
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Vegetarian
With hearts of artichoke, mushrooms and green onions.
Yes, there are more "fun" vegetarian friendly pizzas on our menu.. (Giovanni's OMG) but this classic has held its spot on our menu for 40+ years and we love it.
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$23.00 |
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Paradiso
Ricotta, mozzarella, Romano, cracked pepper. Fantastic, but even better if you add a topping, just write it in. its on me. (Mushroom, pep, sausage, arugula, somethin..)
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$23.50 |
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Combination
Soppressata, Sicilian anchovies, artichokes, mushrooms, green onions.
I take the time to write "Sicilian" anchovies, because there is a huge difference.
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$24.00 |
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Sorrento
With THE BEST soppressata, mushrooms and green onions.
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$22.00 |
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Giovanni Revisited
S. Marzano, Eggplant, Garlic, Ricotta, Ricotta Salata, Basil. A lighter, crispier, version of the Giovanni.
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$24.00 |
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Marinara
Baby clams, parsley, oregano, lemon.
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$24.00 |
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Jerry's Special
Homemade pesto and mozz. think Cheese pizza but with our homemade pesto instead of tomato sauce. its great, but add something to it, just write it in. Ill buy it, kind of needs something. Mushroom, Tomato, artichoke, somethin. im not making that choice for ya.
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$22.50 |
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Maria and Suzanne's Special
With fresh sliced tomato and basil. So, so good when tomatoes are in season.
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$23.50 |
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Siciliana
Sicilian anchovies, green onions and lemon.
I have this heated up for breakfast all too often.
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$23.00 |
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Specialties
Includes one piece of flat bread.
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Eggplant Parmigiana
Delicious sicilian style. No Breadcrumbs. Not Fried. great tomatoes , Parmigiano REGGIANO, and eggplant. Baked.
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$19.95 |
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Linguine Salmon
Salmon poached in a saffron-tomato broth.
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$25.95 |
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Broiled Salmon
Seasoned palermo style with pasta.
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$25.95 |
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Cannelloni Meat and Cheese | $18.95 |
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Cannelloni Cheese | $18.25 |
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Salads, Appetizers, Desserts | |||||
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Lo Coco's Emanciapata Salad
Danish blue cheese, pecans, currants, kalamata olives, tomatos.
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$16.95 |
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2 Home-Made Sicilian Style Meatballs
Includes 1 order of flatbread.
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$14.00 |
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Classic Vegetarian Salad
Mushroom, Artichoke, Green Onion, Mozzarella, Pecorino Romano, Kalamata Olives.
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$16.95 |
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Classic Chef Salad
Mushroom, Artichoke, Green Onion, Mozzarella, Pecorino Romano, Pepperoni, Soppressata, Kalamata Olives.
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$17.25 |
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1 Order of Flat Bread
2 pc
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$4.25 |
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Green Salad | $7.25 |
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Smoked Salmon
Palermo style, smoked norwegian salmon prepared with olive oil, lemon, pepper, and thinly sliced green onions.
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$19.75 |
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