Menu
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You are viewing Lo Conte's prices confirmed by PriceListo at the following location:
114-116 Salem St,
Boston,
MA,
02113,
US
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Top Menu Items | |||||
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Bruschetta
Our own homestyle bruschetta served with mozzarella cheese, prosciutto and chopped tomatoes.
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$12.00 |
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Caesar Salad
Fresh romaine lettuce, tomatoes, peppers, served with a side of our homemade creamy Italian dressing.
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$10.00 |
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Bolognese
Homemade fusilli pasta the old fashioned way, tossed in our house prepared meat sauce.
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$24.00 |
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Chicken Parmesan
Chicken breast sauteed golden brown, topped with tomato sauce and mozzarella cheese.
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$24.00 |
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Appetizers | |||||
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Calamari Fritti
Lightly battered with roasted peppers, onions, garlic and herbs.
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$16.00 |
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Bruschetta (Appetizers)
Our own homestyle bruschetta served with mozzarella cheese, prosciutto and chopped tomatoes.
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$12.00 |
N/A
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Garlic Bread Parmigiano
Oven baked garlic bread with mozzarella cheese.
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$8.00 |
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Sauteed Broccoli
Fish broccoli florets sauteed with garlic and lemon.
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$9.50 |
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Mussels Sautee
Mussels sauteed in a red or white wine sauce.
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$16.00 |
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Caesar Salad (Appetizers)
Crisp romaine lettuce, home baked croutons, shaved Parmesan and anchovy dressing.
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$10.00 |
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Soups and Salads | |||||
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Chicken Soup Seasonal | $9.00 |
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Pasta Fagioli Soup Seasonal | $9.00 |
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Tomato and Mozzarella
Fresh mozzarella cheese served with sliced tomatoes, fresh basil and red onion.
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$12.00 |
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Caesar Salad (Soups and Salads)
Fresh romaine lettuce, tomatoes, peppers, served with a side of our homemade creamy Italian dressing.
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$10.00 |
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Pasta | |||||
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Lasagna
Layers of pasta with a mixture of 3 cheeses and spinach.
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$20.00 |
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Linguine With Meatballs
Tossed with fresh ricotta and mozzarella cheese baked on the oven.
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$18.00 |
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Ravioli, Tomato and Basil
Ravioli in a plum tomato sauce with fresh basil.
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$20.00 |
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Bolognese (Pasta)
Homemade fusilli pasta the old fashioned way, tossed in our house prepared meat sauce.
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$24.00 |
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Pasta Carbonaro
Pancetta and onion sauteed with egg, parsley and cheese, mixed with rich cream.
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$24.00 |
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Tortellini Pesto
Tortellini tossed in a sauce of basil, pine nuts, garlic and cheese.
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$20.00 |
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Chicken | |||||
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Chicken Arrabbiata
Sauteed chicken breasts with mushrooms, garlic and capers in a spicy red sauce.
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$24.00 |
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Chicken Saltimbocca
Chicken sauteed with mushrooms and spinach in a wine sauce with lemon and butter, topped with prosciutto and mozzarella cheese.
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$25.00 |
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Chicken Marsala
Sauteed breasts with mushrooms and butter, finished in a sweet Marsala wine sauce.
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$23.00 |
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Chicken Parmesan (Chicken)
Chicken breast sauteed golden brown, topped with tomato sauce and mozzarella cheese.
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$24.00 |
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Chicken Maranga
Pieces of chicken sauteed golden brown with mushrooms tossed with rigatoni pasta in a pink sauce then baked with mozzarella cheese.
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$24.00 |
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Chicken Margherita
Breast of chicken dipped in egg batter finished in a wine sauce with lemon.
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$24.00 |
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Chicken Brocciolitine
3 meat cutlets rolled and stuffed with prosciutto, mozzarella and roasted red peppers served next to shiitake mushrooms.
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$28.00 |
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Veal | |||||
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Veal Marsala
Sauteed veal with mushrooms and butter finished in a sweet Marsala wine sauce. Served with a side of ziti.
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$26.00 |
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Veal Saltimbocca
Sauteed veal with mushrooms and spinach in a wine sauce with lemon and butter topped with prosciutto and mozzarella cheese. Served with a side of ziti.
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$27.00 |
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Veal Parmesan
Cutlets of veal sauteed golden brown, topped with tomato sauce and mozzarella cheese. Served with a side of ziti.
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$26.00 |
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Veal Brocciolitine
3 meat cutlets rolled and stuffed with prosciutto, mozzarella and roasted red pepper served next to portabella mushrooms, finished in a red sauce. Served with a side of ziti.
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$30.00 |
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Seafood | |||||
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Seafood Special
Jumbo shrimp, scallops and calamari sauteed with garlic, fresh basil served over linguini, in a red or white wine sauce.
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$28.00 |
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Linguine and Clam Sauce
Fresh whole baby clams and garlic with choice of red fra diablo or white scampi sauce.
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$26.00 |
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Shrimp Scampi
Jumbo shrimp sauteed with garlic, parsley, white wine and butter.
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$26.00 |
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Cioppino
Shrimps, scallops, calamari, mussels and little necks served over a bed of linguine in a red or white wine sauce.
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$32.00 |
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Lobster Ravioli
Lobster stuffed, homemade ravioli in a pink brandy cream sauce tossed with shrimp.
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$28.00 |
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Old Standards | |||||
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Chicken Broccoli and Ziti
Pieces of chicken sauteed golden brown with garlic broccoli florets in natural juices tossed with ziti and grated Romano cheese.
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$25.00 |
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Eggplant Parmesan
Fresh eggplant sauteed and layered with tomato sauce, Romano and mozzarella cheese.
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$22.00 |
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Gnocchi Spezzatino
Sauteed veal with mushrooms, garlic, fresh basil and sun dried tomatoes in a red sauce, tossed with potato gnocchi.
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$27.00 |
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Pasta Orecchiette
Sauteed with broccoli and local homemade sausages and tossed together with a lot of garlic and Romano cheese.
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$26.00 |
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