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You are viewing Lo Conte's Restaurant prices confirmed by PriceListo at the following location:
114 Salem St # 116,
Boston,
MA,
02113,
US
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Appetizers | |||||
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Calamari Fritti
Lightly battered with roasted peppers, onions, garlic, and herbs.
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$16.00 |
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Garlic Bread Parmigiano
Oven baked garlic bread with mozzarella cheese.
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$8.00 |
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Mussels Sautee | $16.00 |
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Bruschetta
Bruschetta served with mozzarella cheese, prosciutto, and chopped tomatoes.
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$12.00 |
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Sauteed Broccoli
Fish broccoli florets sauteed with garlic and lemon.
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$9.50 |
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Caesar Salad
Crisp romaine lettuce, baked croutons, shaved parmesan, and anchovy dressing.
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$10.00 |
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Soup and Salad | |||||
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Chicken Soup Seasonal | $9.00 |
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Tomato and Mozzarella
Fresh mozzarella cheese served with sliced tomatoes, fresh basil, and red onion.
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$12.00 |
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Pasta Fagioli Soup Seasonal | $9.00 |
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Caesar Salad (Soup and Salad)
Fresh romaine lettuce, tomatoes, and peppers. Served with a side of creamy Italian dressing.
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$10.00 |
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Pasta | |||||
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Lasagna
Layers of pasta with a mixture of three cheeses and spinach.
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$20.00 |
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Ravioli, Tomato, and Basil
Ravioli in a plum tomato sauce with fresh basil.
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$20.00 |
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Pasta Carbonaro
Pancetta, onion sauteed with egg, parsley, cheese, and mixed with rich cream.
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$24.00 |
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Linguine with Meatballs
Tossed with fresh ricotta and mozzarella cheese baked on the oven.
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$18.00 |
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Bolognese
Fusilli pasta the old fashioned way, and tossed in prepared meat sauce.
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$24.00 |
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Tortellini Pesto
Tortellini tossed in a sauce of basil, pine nuts, garlic, and cheese.
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$20.00 |
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Chicken | |||||
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Chicken Arrabbiata
Sauteed chicken breasts with mushrooms, garlic, and capers in a spicy red sauce.
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$24.00 |
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Chicken Marsala
Sauteed breasts with mushrooms, butter, and finished in a sweet marsala wine sauce.
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$23.00 |
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Chicken Maranga
Pieces of chicken sauteed golden brown with mushrooms tossed with rigatoni pasta in a pink sauce then baked with mozzarella cheese.
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$24.00 |
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Chicken Brocciolitine
Three meat cutlets rolled, stuffed with prosciutto, mozzarella, and roasted red peppers. Served next to shiitake mushrooms.
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$28.00 |
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Chicken Brocciolitine (Chicken)
Three meat cutlets rolled, stuffed with prosciutto, mozzarella, and roasted red peppers. Served next to shiitake mushrooms.
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$28.00 |
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Chicken Saltimbocca
Chicken sauteed with mushrooms, spinach in a wine sauce with lemon and butter. Topped with prosciutto and mozzarella cheese.
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$25.00 |
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Chicken Parmesan
Chicken breast sauteed golden brown.Topped with tomato sauce and mozzarella cheese.
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$24.00 |
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Chicken Margherita
Breast of chicken dipped in egg batter finished in a wine sauce with lemon.
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$24.00 |
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Veal | |||||
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Veal Marsala
Sauteed veal with mushrooms and butter finished in a sweet marsala wine sauce. Served with a side of ziti.
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$26.00 |
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Veal Saltimbocca
Sauteed veal with mushrooms, spinach in a wine sauce with lemon, and butter. Topped with prosciutto and mozzarella cheese. Served with a side of ziti.
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$27.00 |
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Veal Brocciolitine
Three meat cutlets rolled, stuffed with prosciutto, mozzarella, and roasted red pepper. Served next to portabella mushrooms and finished in a red sauce. Served with a side of ziti.
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$30.00 |
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Veal Brocciolitine (Veal)
Three meat cutlets rolled, stuffed with prosciutto, mozzarella, and roasted red pepper. Served next to portabella mushrooms and finished in a red sauce. Served with a side of ziti.
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$30.00 |
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Veal Parmesan
Cutlets of veal sauteed golden brown, topped with tomato sauce, and mozzarella cheese. Served with a side of ziti.
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$26.00 |
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Seafood | |||||
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Seafood Special
Jumbo shrimp, scallops, and calamari sauteed with garlic and fresh basil. Served over linguini.
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$28.00 |
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Shrimp Scampi
Jumbo shrimp sauteed with garlic, parsley, white wine, and butter.
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$26.00 |
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Lobster Ravioli
Lobster stuffed and ravioli in a pink brandy cream sauce tossed with shrimp.
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$28.00 |
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Linguine and Clam Sauce
Fresh whole baby clams and garlic.
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$26.00 |
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Linguine and Clam Sauce (Seafood)
Fresh whole baby clams and garlic.
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$26.00 |
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Cioppino
Shrimps, scallops, calamari, mussels, and little necks. Served over a bed of linguine.
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$32.00 |
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Cioppino (Seafood)
Shrimps, scallops, calamari, mussels, and little necks. Served over a bed of linguine.
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$32.00 |
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Old Standards | |||||
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Chicken Broccoli and Ziti
Pieces of chicken sauteed golden brown with garlic broccoli florets in natural juices tossed with ziti and grated romano cheese.
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$25.00 |
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Eggplant Parmesan
Fresh eggplant sauteed, layered with tomato sauce, romano, and mozzarella cheese.
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$22.00 |
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Gnocchi Spezzatino
Sauteed veal with mushrooms, garlic, fresh basil, and sun dried tomatoes in a red sauce. Tossed with potato gnocchi.
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$27.00 |
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Eggplant Parmesan (Old Standards)
Fresh eggplant sauteed, layered with tomato sauce, romano, and mozzarella cheese.
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$22.00 |
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Pasta Orecchiette
Sauteed with broccoli and local sausages. Tossed together with a lot of garlic and romano cheese.
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$26.00 |
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Pasta Orecchiette (Old Standards)
Sauteed with broccoli and local sausages. Tossed together with a lot of garlic and romano cheese.
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$26.00 |
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