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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Lodge Wood Fired Grill prices confirmed by PriceListo at the following location:
10175 Weddington Road,
Concord,
NC,
28027,
US
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Quesadilla
Stuffed with 3 cheeses, fire-roasted corn and fresh cilantro, topped with pico de gallo, fried jalapenos and chipotle drizzle. Served with guacamole and sour cream.
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$9.50 |
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Crisp Chile Rubbed Wings
Gluten free. 6 jumbo smoked whole wings basted in barbeque butter. Served with sriracha ranch.
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$12.50 |
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Firecracker Calamari
Gluten free. Marinated tender strips seasoned and flash fried with Italian peppers. Served with lemon aioli and sriracha ranch dipping sauces.
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$11.00 |
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Spinach and Artichoke Dip Au Gratin
A warm skillet of creamy spinach, tender artichokes and melted cheeses. Served with crispy chips and warm flatbread.
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$10.00 |
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Seared Pot Stickers
Seasoned pork and Asian vegetables. Served with ginger soy sauce.
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$10.00 |
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Seared Crab Cake
Jumbo lump crab, crispy pork belly and roasted garlic lemon aioli.
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$13.00 |
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Mediterranean Hummus
With extra virgin olive oil, paprika, feta cheese and olive tapenade. Served with grilled flatbread and vegetables.
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$9.00 |
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Soup | |||||
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Lobster Bisque Soup | $9.00 |
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Organic Vegetarian Chili Soup
Gluten free.
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$6.00 |
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Market Greens - Side Salads | |||||
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Caesar Salad
Served with vine-ripened tomatoes, shaved Parmesan cheese and croutons.
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$5.50 |
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Wedge Salad
Served with bleu cheese crumbles, bacon, sweet red onion and tomato. Gluten free.
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$6.00 |
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Mason Jar Salad
Served with vine-ripened tomatoes, cucumbers and carrots. Gluten free.
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$4.50 |
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Market Greens - Entree Salads | |||||
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Grilled Shrimp and Farro
Grilled shrimp with seasonal greens, cucumbers, feta cheese, vine-ripened tomatoes, kalamata olives and fresh mint. Served with red wine vinaigrette.
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$15.00 |
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Chopped Mediterranean Chicken
Gluten free. Grilled marinated all natural, antibiotic free chicken, seasonal greens, quinoa, cucumbers, vine-ripened tomatoes, olives and feta cheese. Served with red wine vinaigrette.
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$14.00 |
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Chopped Barbeque Chicken | $14.00 |
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Grilled Caesar
Wood-grilled romaine hearts, vine-ripened tomatoes, sweet red onions, shaved parmesan cheese, garlic croutons and parmesan dressing.
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$9.00 |
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Lodge Burger | |||||
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Create-Your-Own Burger The Way You Want It | $13.50 |
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Handhelds | |||||
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Smoked Beef Brisket
Hardwood smoked with lodge-made pickles, horseradish sauce and crispy onion straws.
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$11.00 |
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Cuban Sandwich
Roasted pork, smoked ham, Swiss cheese and lodge-made pickles on an authentic cuban roll. Served with a side of yellow mustard.
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$10.50 |
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Crispy Chicken
Fried chicken, smoked bacon, lettuce, tomato, red onion and honey mustard on a toasted potato bun.
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$11.00 |
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Ahi Tuna BLT
Wood-grilled medium rare with spicy chipotle mayonnaise, smoked bacon, shredded lettuce and tomato.
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$15.00 |
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Wood Fried Steaks | |||||
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16 oz. Bone-In Rib Eye Steak
Gluten free.
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$31.00 |
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7 oz. Filet Mignon
Gluten free.
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$28.00 |
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12 oz. New York Strip Steak
Gluten free.
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$29.00 |
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Wood Fried Specialties | |||||
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Mac and Cheese
With smoked baconAndouille sausage and parmesan crust.
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$16.00 |
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Shrimp and Lobster Pasta
Fettuccine with sauteed shrimp, lobster, arugula and cherry tomatoes with white wine sauce.
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$21.00 |
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Roasted Wild Mushroom Risotto
Crimini, portabello and shiitake mushrooms, asparagus, roasted tomatoes and mushroom jus. Gluten free.
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$17.00 |
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Backyard BBQ Platter
Hickory smoked St. Louis ribs, hardwood smoked brisket, smoked sausage, mac and cheese, lodge-made pickles and coleslaw. Served with warm cornbread.
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$21.00 |
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Lodge Smoked Ribs
Hickory smoked St. Louis style ribs basted with lodge barbeque sauce. Served with coleslaw and French fries. Offered at 4, 6 and 8 bones. Gluten free.
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$12.00 |
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Chicken and Waffles
Hand breaded chicken fried golden brown and authentic Belgian waffles. Served with spicy honey gastrique.
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$17.00 |
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Char-Grilled Chicken
Char-grilled all natural, antibiotic free chicken breast served over a bed of fresh organic spinach sauteed with olive oil. Served with mashed potatoes. Gluten free.
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$17.00 |
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Side Items | |||||
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Grilled Seasonal Vegetables | $5.00 |
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Mashed Potatoes | $5.00 |
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Roasted Brussels Sprouts with Bacon | $5.00 |
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French Fries | $5.00 |
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Sweet Potato Fries | $5.00 |
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Signature Sides | |||||
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Loaded Baked Potato
Gluten free.
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$6.00 |
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Coleslaw
Gluten free.
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$5.00 |
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Sauteed Organic Spinach
Gluten free.
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$5.00 |
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Mac and Cheese with Parmesan Crust | $6.00 |
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Mini Sweets | |||||
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Red Velvet | $2.50 |
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Seasonal Pie | $2.50 |
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S'mores | $2.50 |
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Chocolate Pudding | $2.50 |
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Salted Caramel Brownie | $2.50 |
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Berry Trifle | $2.50 |
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Strawberry Shortcake | $2.50 |
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Cheesecake | $2.50 |
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