Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Lola's Garden prices confirmed by PriceListo at the following location:
51 Saint Georges Road,
Ardmore,
PA,
19003,
US
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Dinner Menu - Sandwiches
All served with French fries, substitute side salad, Caesar. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Roasted Chicken Melt
Bacon, gruyere, romaine lettuce, apple mustard, baguette.
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$15.00 |
N/A
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Seven Hills Burger
Six oz. seven hills beef patty, sliced tomato, lettuce, onion, special sauce, aged cheddar, brioche bun. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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$13.00 |
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Grilled Portobello Sandwich
Vegetarian. Smoked mozzarella, calabrian chile relish, arugula, pickled red onions, baguette.
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$13.00 |
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Impossible Lola's Burger
Vegetarian. Six oz. impossible vegan patty, sliced tomato, lettuce, onion, special sauce, aged cheddar, brioche bun.
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$16.00 |
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Dinner Menu - Bites
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Lola's Cheese Board
Chef's selection of three local cheeses, seasonal accompaniments, Lost Bread Co. table bread.
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$18.00 |
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Crispy Shrimp
Gluten free. Red pepper aioli, charred scallions, arugula, basil.
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$15.00 |
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Tuna Tartare
Gluten free. Cucumbers, castlevetrano olives, horseradish aioli, capers, lemon, taro chips. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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$14.00 |
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Grilled Flatbread
Black truffle, mushrooms, burrata cheese, prosciutto, arugula, Parmigiano-Reggiano, truffle honey.
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$12.00 |
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Chickpea Polenta “Fries"
Vegan, gluten free. Herb pesto.
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$8.00 |
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Crispy Potato Latkes
Herbed creme fraiche, smoked salmon, chives.
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$9.00 |
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French Fries
Vegetarian, gluten free. Garlic aioli.
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$7.00 |
N/A
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Dinner Menu - Salads
Add roasted chicken, add grilled shrimp or arctic char . *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Classic Caesar Salad
Vegetarian. Romaine lettuce, Parmesan crisps, herbed croutons, classic Caesar dressing.
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$12.00 |
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Baby Beet Salad
Gluten free, vegetarian. Spring lettuces, toasted hazelnuts, goat cheese, sherry vinaigrette.
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$13.00 |
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Romaine Wedge Salad
Gluten free. Roasted tomatoes, chives, bacon, blue cheese dressing.
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$12.00 |
N/A
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Dinner Menu - Entrées
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Beer Braised Short Ribs
Green beans, crispy potatoes, pearl onions, rosemary.
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$29.00 |
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Glazed Arctic Char
Brussels sprouts, roasted sunchokes, caramelized onion purée , soy-maple glaze, calabrian chile.
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$27.00 |
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Seared N.J. Scallops
Gluten free. Frisée, roasted mushrooms, pickled red onion, black truffle aioli.
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$30.00 |
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Grilled Freebird Chicken Skewer
Gluten free. Baby turnips, celery root, carrot purée , grilled scallion, salsa verde.
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$19.00 |
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Crispy Duck Confit Leg
Gigante beans, tomato, broccoli rabe, mustard jus, herbed bread crumbs.
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$28.00 |
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Casareccia Pasta
Vegetarian. Impossible bolognese, basil, cherry tomato, Parmigiano-Reggiano.
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$18.00 |
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Buttermilk Panna Cotta
Pineapple-lime compote, shortbread
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$8.00 |
N/A
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Olive Oil Cake
Vegetarian. Summer berries, toasted almonds, whipped cream.
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$8.00 |
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Mid-Day Menu
3PM - 5 PM *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Seven Hills Burger
Sliced tomato, iceberg lettuce, red onion, aged cheddar, special sauce *Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of foodborne illness.
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$13.00 |
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Chickpea Polenta "Fries"
Vegan, gluten free. Herb pesto.
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$8.00 |
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Olive Oil Cake
Vegetarian. Summer Berries, toasted almonds, whipped cream.
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$8.00 |
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Prosciutto
Whipped ricotta, shishito peppers, calabrian chili honey, arugula.
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$9.00 |
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French Fries
Vegetarian, gluten free. Roasted garlic aioli.
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$7.00 |
N/A
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Roasted Chicken Melt
Bacon, gruyere, romaine lettuce, apple mustard, baguette.
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$15.00 |
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Marinated Olives and Sourdough
Vegetarian.
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$6.00 |
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Lunch - Sandwiches
All served with French fries, substitute side salad, caesar. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Impossible Burger
Vegetarian. Six oz. impossible vegan patty, sliced tomato, lettuce, onion, special sauce, aged cheddar, brioche bun.
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$16.00 |
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Roasted Chicken Melt
Bacon, gruyere, lettuce, apple mustard, baguette.
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$15.00 |
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Grilled Portobello
Vegetarian. Smoked mozzarella, calabrian chile relish, arugula, pickled red onions, baguette.
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$13.00 |
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Seven Hills Burger
Six oz. seven hills beef patty, sliced tomato, lettuce, onion, special sauce, aged cheddar, brioche bun. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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$13.00 |
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Green Meadow Farm Double-Smoked Ham and Gruyere
Cornichons, grainy mustard, baguette.
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$13.00 |
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Lunch - Bites
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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|---|---|---|---|---|---|
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Tuna Tartare
Gluten Free. Cucumbers, castlevetrano olives, horseradish aioli, capers, lemon, taro chips. *Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of foodborne illness.
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$14.00 |
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French Fries
Vegetarian. Gluten Free. Roasted garlic aioli.
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$7.00 |
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Chickpea Polenta "Fries"
Vegan, gluten free. Herb pesto.
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$8.00 |
-
-
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Grilled Flatbread
Black truffle, mushrooms, burrata cheese, prosciutto, arugula, parmigiano-reggiano, truffle honey.
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$12.00 |
-
-
|
|
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Lola's Cheese Board
Chef's selection of three local cheeses, seasonal accompaniments, Lost Bread Co. table bread.
|
$18.00 |
N/A
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|
|
|
|
Lunch - Salads
Add roasted chicken, add grilled shrimp or arctic char. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
|
|||||
|---|---|---|---|---|---|
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Baby Beet Salad
Gluten free, vegetarian. Spring lettuces, toasted hazelnuts, goat cheese, sherry vinaigrette.
|
$13.00 |
-
-
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Classic Caesar Salad
Vegetarian. Romaine lettuce, Parmesan crisps, herbed croutons, classic Caesar dressing.
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$12.00 |
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Romaine Wedge Salad
Gluten free. Roasted tomatoes, chives, bacon, blue cheese dressing.
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$12.00 |
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Lunch - Entrées
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
|
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|---|---|---|---|---|---|
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Beer Braised Short Ribs
Green beans, crispy potatoes, pearl onions, rosemary.
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$29.00 |
-
-
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Grilled Freebird Chicken Skewer
Gluten free. Baby turnips, celery root, carrot purée , grilled scallion, salsa verde.
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$19.00 |
-
-
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Glazed Arctic Char
Brussels sprouts, roasted sunchokes, caramelized onion purée , soy-maple glaze, calabrian chile.
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$27.00 |
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| Lunch - Desserts | |||||
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Buttermilk Panna Cotta
Pineapple-lime compote, shortbread
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$8.00 |
N/A
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Olive Oil Cake
Vegetarian. Summer berries, toasted almonds, whipped cream.
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$8.00 |
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