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You are viewing Los Buenos Diaz Mexican Grill prices confirmed by PriceListo at the following location:
224 West Green Street,
Bensenville,
IL,
60106,
US
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Brunch
Brunch is served from 10:00 am to 2:00 pm Saturday and Sunday.
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Cafe De Olla
French press style Intelligentsia coffee, orange hints, cinnamon, and piloncillo (raw brown sugar).
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$5.50 |
N/A
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Brioche French Toast
Served with caramelized pecans, homemade Cajeta infused with Mezcal, fresh strawberries, bananas and homemade whipped cream.
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$8.95 |
N/A
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Chocolate Abuelita Pancakes
Served with fresh strawberries, homemade whipped cream, and powder sugar.
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$8.95 |
N/A
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Breakfast Burrito
Scrambled eggs, homemade chorizo, refried beans, pico de gallo, avocado, and roasted red potatoes.
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$9.00 |
N/A
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Steak Skillet
Skirt steak, jalapeños, broccoli, roasted red potatoes, grape tomatoes, garnished with arugula, served with two eggs and red pepper sauce.
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$10.00 |
N/A
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Chorizo Skillet
Mexican homemade chorizo, roasted red potatoes, green onions, jalapeños, garnished with arugula, served with two eggs and queso fresco.
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$9.00 |
N/A
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Egg Sandwich
Eggs, crispy bacon, avocado, baby arugula, wheat bread, and chipotle mayo, served with roasted red potatoes.
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$8.00 |
N/A
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Appetizers | |||||
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Guacamole
Avocado, tomato, cilantro, onion, lime and a side of chips.
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$10.00 |
N/A
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El Ceviche
Tilapia, tomato, cilantro, onion, avocado, and a side of chips.
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$10.00 |
N/A
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Los Nachos
Tortilla chips, beans, tomato, chihuahua cheese, jalapeños and sour cream.
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$8.00 |
N/A
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La Beet Salad
Baby arugula, roasted beets, queso fresco, toasted peanuts, & orange segments, tossed with strawberry mezcal vinaigrette.
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$8.00 |
N/A
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La Beet Salad (Appetizers)
Baby arugula, roasted beets, queso fresco, toasted peanuts, and orange segments, tossed with strawberry mezcal vinaigrette.
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$8.00 |
N/A
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El Elote
Grilled corn, onion, cilantro, Serrano peppers, lime, mayo, and queso fresco.
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$7.00 |
N/A
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Queso Fundido with Chorizo
Melted chihuahua, homemade chorizo, and roasted jalapeños. Served with corn tortillas.
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$9.00 |
N/A
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La Sopa Del Dia | $6.00 |
N/A
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Los Tacos | |||||
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Asada
Seasoned skirt steak, onion, cilantro, and radish.
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$9.00 |
N/A
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Al Pastor
Marinated pork, cilantro, pineapple, radish, and red onion
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$9.00 |
N/A
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Pescado
Blackened tilapia, mango and pineapple pico de gallo, crispy red cabbage, and chipotle mayo.
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$10.00 |
N/A
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Pollo
Guajillo braised chicken, queso fresco, cilantro, and radish.
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$9.00 |
N/A
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Pescado Frito
Negra Modelo beer batter fried fish, served with mango, and pineapple pico de gallo, crispy red cabbage, and chipotle mayo.
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$10.00 |
N/A
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Las Tortas | |||||
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La Torta de Asada
Seasoned skirt steak, queso caribe, avocado, onion, chipotle mayo, and tomato.
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$10.00 |
N/A
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La de Pastor
Marinated pork, queso caribe, avocado, chipotle mayo, tomato and onion.
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$10.00 |
N/A
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Los Platillos | |||||
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Los Chilaquiles
Fried tortilla chips, with your choice of sauce (red or green), sour cream, onion, cilantro, and a side of two eggs.
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$10.00 |
N/A
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Las Enchiladas
Three homemade corn tortillas filled with your choice of meat, chicken, cheese, steak, served with your choice of sauce (red or green), topped with melted chihuahua cheese and sour cream.
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$11.00 |
N/A
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La Cochinita Pibil
Marinated slow roasted pork, served with black beans, pickled red onions, serrano and habanero salsa.
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$16.00 |
N/A
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El Salmon
Please ask your server for details, as we are always looking to get new fresh ingredients to served with.
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$18.00 |
N/A
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Pasilla Braised Short Ribs
Served with roasted red garlic mashed potatoes, asparagus, and topped with a pasilla reduction.
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$16.00 |
N/A
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La Carne Asada
Adobo marinated grilled skirt steak, served with herb roasted potatoes, roasted poblano peppers, and grilled onions, topped with a roasted red pepper sauce.
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$18.00 |
N/A
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El Camaron
Sautéed shrimp served with spinach cilantro rice, asparagus, and mojo de ajo sauce.
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$17.00 |
N/A
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El Vegetariano
Grilled portobello mushroom, Mexican squash, spinach, cilantro rice, and mojo de ajo sauce.
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$12.00 |
N/A
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Los Postres | |||||
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Crepes
Served with homemade cajeta infused with mezcal, plantains, caramelized pecans, and homemade whipped cream.
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$7.00 |
N/A
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Tres Leches Cake
Served with fresh mango, fresh strawberries, homemade cajeta infused with mezcal, and homemade whipped cream.
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$6.00 |
N/A
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Chocolate Lava Cake
Served with vanilla ice cream, strawberry Mezcal sauce, and powder sugar.
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$7.00 |
N/A
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Churros
Churros powdered with cinnamon and sugar, served with La Lechera (condensed milk) and homemade Cajeta infused with Mezcal.
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$6.00 |
N/A
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Date Pudding
Made with dates and prunes, soaked in to tres leches cafe de olla, strawberry mezcal sauce, cajeta infused with mezcal and vanilla ice cream.
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$6.00 |
N/A
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Los Appetizers | |||||
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El Guacamole
avocado, tomato, cilantro, onion, lime, and side of corn tortilla chips
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$10.00 |
N/A
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El Elote
Grilled sweet corn kernels, onion, cilantro, serrano pepper, lime, chipotle mayo and queso fresco.
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$7.00 |
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El Queso Fundido
Melted Chihuahua cheese, chorizo, and pico de gallo. Served with handmade tortillas.
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$14.00 |
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El Skewer Trio
Adobo marinated skirt steak, herb marinated shrimp and glazed chicken thigh. Served over grilled pineapple.
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$14.00 |
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Mini Chicken Sopes
Mini thick corn tortilla base with shredded chicken, garnished with queso fresco, sour cream, and avocado.
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$12.00 |
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El Coctel De Camaron
Shrimp, cucumber, tomato, onion, cilantro, avocado marinated in our homemade cocktail sauce with crackers on the side.
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$14.00 |
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Los Tamales De Elote
Sweet corn tamales topped with poblano cream sauce, ricotta cheese, queso fresco, and sour cream.
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$9.00 |
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Los Nachos
Corn tortilla chips topped with beans, tomato, jalapenos, Chihuahua cheese, sour cream, and cilantro.
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$9.00 |
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El Ceviche Del Mes
Chef's choice of the month.
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$16.00 |
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La Sopa Del Dia
Soup of the day
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$7.00 |
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El Ceviche De Pescado
Tilapia, lime, tomato, cilantro, onions, avocado, serrano pepper and side of corn tortilla chips.
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$12.00 |
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Ensalada
Chef's choice.
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$12.00 |
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Los Tacos
All tacos are made with handmade tortillas - 3 tacos per order.
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Asada
Seasoned skirt steak garnished with onion, cilantro and radish.
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$15.00 |
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Shrimp
Sautéed shrimp garnished with mango and pineapple pico de gallo, crispy cabbage and chipotle mayo.
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$15.00 |
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Al Pastor
Marinated pork garnished with cilantro, grilled pineapple, radish and red onions.
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$12.00 |
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Pollo
Guajillo braised chicken garnished with Mexican fresh cheese, cilantro and radish.
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$12.00 |
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Carnitas
Fried pork garnished with cilantro, onion and Mexican fresh cheese.
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$13.50 |
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Pescado
Blackened tilapia garnished with mango, pineapple, pico de gallo, crispy cabbage and chipotle mayo.
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$13.50 |
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Vegan Tacos
Sautéed portobello mushrooms with roasted poblano peppers and grilled onions, garnished with avocado and pickle onions.
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$15.00 |
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Pescado Frito
Beer batter fried fish garnished with mango and pineapple pico de gallo, crispy cabbage and chipotle mayo.
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$13.50 |
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Las Tortas
Served with French fries or salad.
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Asada (Las Tortas)
Skirt steak, lettuce, onion, avocado, chipotle mayo and Chihuahua cheese.
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$15.00 |
N/A
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Kobe Burger
8 oz. Kobe style beef patty, poblano strips, pineapple, baby arugula, tomato, avocado, bacon, Chihuahua cheese and chipotle mayo on a brioche bun.
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$16.00 |
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Cubana
Breaded chicken, ham, bacon, Chihuahua cheese, refried beans, chipotle mayo, tomato, avocado, onion and baby arugula.
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$14.00 |
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Pastor
Marinated pork, lettuce, tomato, onion, avocado, chipotle mayo and Chihuahua cheese.
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$12.00 |
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Los Dinners | |||||
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La Carne Asada
Adobo marinated grilled skirt steak served with herb roasted potatoes, roasted poblano peppers and grilled onions. Topped with roasted red pepper sauce.
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$25.00 |
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La Costilla
Pasilla braised short ribs served with mashed potatoes, asparagus and pasilla broth.
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$25.00 |
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Los Camarones
Sautéed shrimp seasoned in a garlic sauce on top of a bed of green spinach, cilantro and rice. Garnished with pickled onions.
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$20.00 |
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El Pollo
Airline chicken breast served with mole sauce and cilantro rice.
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$16.00 |
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La Cochinita Pibil
Marinated slow roasted pork, served with black beans topped with queso fresco, pickled onions, with sides of serrano lime sauce and habanero sauce.
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$18.00 |
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El Salmon
Chef's choice.
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$22.00 |
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El Vegetariano
Grilled carrots, chayote squash, Mexican zucchini, drizzled with balsamic glaze and garnished with pickled onions. With queso fresco.
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$16.00 |
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Las Alcoholic Beverages | |||||
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La Margarita de Mango
house tequila, homemade mango syrup, tripple sec, lime and tajin.
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$10.00 |
N/A
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La Margarita de Habanero
tequila infused with habanero peppers triple-sec, lime and tajin
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$10.00 |
N/A
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Los Buenos Diaz Margarita
house tequila with grand gala liquor,lime, and tajin.
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$10.00 |
N/A
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La Margarita de Tamarindo
house tequila, homemade tamarind syrup,tripple sec, lime and tajin
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$10.00 |
N/A
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La Michelada de Tamarindo
Bloody mary mix, worcestershire sauce, tamarindo and lime served with imported
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$9.00 |
N/A
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La Margarita de Mango-Habanero
house tequila, homemade mango syrup, triple-sec, lime and tajin.
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$10.00 |
N/A
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La Margarita de Strawberry
Jimador Tequila, homemade strawberry syrup, triple sec, & lime. Served with a sugar rim.
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$10.00 |
N/A
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La Michelada
bloody mary mix, worcestershire sauce and lime. served with imported beer.
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$8.00 |
N/A
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Los Desserts | |||||
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Churros
Crips churros tossed in cinnamon sugar, drizzled with condensed milk and served with homemade cajeta caramel along with a strawberry-mezcal infused marmalade.
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$8.00 |
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Tres Leches Cake
Sponge cake soaked in tres leches, topped with homemade whipped cream.
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$8.00 |
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Coconut Flan
Homemade coconut flan served on a base of strawberry mezcal sauce. Topped with fresh strawberries.
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$8.00 |
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Date Pudding
Rich date prune pudding soaked in tres leches Mexican coffee. Served on a base of strawberry mezcal sauce, topped with vanilla ice cream and drizzled with our homemade mezcal infused cajeta caramel.
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$8.00 |
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Crepes
Two crepes served with homemade cajeta caramel, fried, plantains, caramelized pecans and homemade whipped cream
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$8.00 |
N/A
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Chocolate Lava Cake
Chocolate cake with a warm fudge center. Served with vanilla ice cream and topped with strawberry-mezcal infused marmalade and powdered sugar.
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$8.00 |
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Crepes (Los Desserts)
Served with homemade cajeta caramel, fried plantains, caramelized pecans and homemade whipped cream.
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$8.00 |
N/A
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Los Drinks | |||||
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Aguas Frescas
Horchata, cucumber pineapple and Jamaica.
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$3.00 |
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Sodas | $2.00 |
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Mexican Sodas | $3.00 |
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Los Sides | |||||
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Rice | $4.00 |
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Beans | $4.00 |
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Chicken | $5.00 |
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Steak | $7.00 |
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Side Salad | $6.00 |
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French Fries | $4.00 |
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Avocado | $1.00 |
↓-$4.00
-80.00%
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El Brunch
Available only Saturday & Sunday 10am-2pm.
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Egg Sandwich
Sunny side up eggs on top of crispy bacon, avocado, baby arugula, wheat bread and chipotle mayo, served with a side of roasted red potatoes and tomatoes.
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$12.00 |
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Breakfast Burrito
Scrambled eggs, homemade chorizo, refried beans, pico de gallo, avocado, chihuahua cheese, and roasted potatoes.
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$12.00 |
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Brioche French Toast
Served with caramelized pecans, homemade cajeta infused with mezcal, fresh strawberries, bananas, and homemade whipped cream.
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$10.00 |
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Chocolate Abuelita Pancakes
Mexican chocolate pancakes. Served with Fresh strawberries homemade whipped cream and powder sugar.
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$10.00 |
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Chorizo Skillet
Mexican homemade chorixo with roasted red potatoes, red onions, broccoli, grape tomatoes, green onions, and jalapeno peppres; garnished with arugula and served with two eggs and queso fresco.
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$14.00 |
↑+$2.00
+16.67%
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Steak Skillet
Skirt steak, red onions, brocoli, roasted red potatoes, and grape tomatoes. Garnished with arugula, served with two eggs and red pepper sauce.
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$15.00 |
N/A
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Sides | |||||
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Rice | $4.00 |
N/A
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Beans | $4.00 |
N/A
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French Fries | $4.00 |
N/A
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Avocado | $5.00 |
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Side Salad | $6.00 |
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Steak | $7.00 |
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Chicken | $5.00 |
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Desserts | |||||
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Tres Leches Cake
Sponge cake soaked in tres leches, topped with homemade whipped cream.
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$8.00 |
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Chocolate Lava Cake
Chocolate cake with a warm fudge center. Served with vanilla ice cream and topped with strawberry-mezcal infused marmalade and powdered sugar.
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$8.00 |
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Churros
Crips churros tossed in cinnamon sugar, drizzled with condensed milk and served with homemade cajeta caramel along with a strawberry-mezcal infused marmalade.
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$8.00 |
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Coconut Flan
Homemade coconut flan served on a base of strawberry mezcal sauce. Topped with fresh strawberries.
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$8.00 |
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Date Pudding
Rich date prune pudding soaked in tres leches Mexican coffee. Served on a base of strawberry mezcal sauce, topped with vanilla ice cream and drizzled with our homemade mezcal infused cajeta caramel.
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$8.00 |
N/A
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Cpepes
Served with homemade cajeta caramel, fried plantains, caramelized pecans and homemade whipped cream.
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$8.00 |
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Lunch | |||||
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Las Enchiladas De Mole
Chicken or cheese enchiladas with mole sauce. Topped with onions, cilantro, sour cream and queso fresco with a side of cilantro rice.
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$14.00 |
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Las Enchiladas Rojas
Chicken or cheese enchiladas with guajillo sauce. Topped with melted Chihuahua cheese, cilantro, onions, sour cream and queso fresco with a side of cilantro rice.
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$14.00 |
N/A
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Chicken Flautas
Chicken and refried bean crispy tacos topped with baby arugula, pickle onions, green sauce, sour cream, queso fresco and onions.
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$13.00 |
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Las Enchiladas Verdes
Chicken or cheese enchiladas with creamy tomatillo green sauce. Topped with melted Chihuahua cheese, cilantro, onions, sour cream and queso fresco with a side of cilantro rice.
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$14.00 |
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Los Chilaquiles
Fried tortilla chips served with your choice of red or green sauce, sour cream, onions, cilantro and a side of two eggs.
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$12.00 |
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Las Enchiladas Vegetarianas
Sautéed mixed vegetable enchiladas with creamy tomatillo green sauce. Topped with onions, cilantro, sour cream with a side of cilantro rice. We have a v choice of melted Chihuahua cheese and queso fresco.
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$14.00 |
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Appetizers | |||||
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El Queso Fundido
Melted Chihuahua cheese, chorizo, and pico de gallo. Served with handmade tortillas.
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$14.00 |
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El Elote
Grilled sweet corn kernels, onion, cilantro, serrano pepper, lime, chipotle mayo and queso fresco.
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$7.00 |
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El Skewer Trio
Adobo marinated skirt steak, herb marinated shrimp and glazed chicken thigh. Served over grilled pineapple.
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$14.00 |
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Mini Chicken Sopes
Mini thick corn tortilla base with shredded chicken, garnished with queso fresco, sour cream, and avocado.
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$12.00 |
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Los Tamales De Elote
Sweet corn tamales topped with poblano cream sauce, ricotta cheese, queso fresco, and sour cream.
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$9.00 |
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El Coctel De Camaron
Shrimp, cucumber, tomato, onion, cilantro, avocado marinated in our homemade cocktail sauce with crackers on the side.
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$14.00 |
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Los Nachos
Corn tortilla chips topped with beans, tomato, jalapenos, Chihuahua cheese, sour cream, and cilantro.
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$9.00 |
N/A
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El Ceviche De Pescado
Tilapia, lime, tomato, cilantro, onions, avocado, serrano pepper and side of corn tortilla chips.
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$12.00 |
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El Ceviche Del Mes
Chef's choice of the month.
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$16.00 |
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Ensalada
Chef's choice.
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$12.00 |
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La Sopa Del Dia
Soup of the day.
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$7.00 |
-
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Dinners | |||||
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La Carne Asada
Adobo marinated grilled skirt steak served with herb roasted potatoes, roasted poblano peppers and grilled onions. Topped with roasted red pepper sauce.
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$25.00 |
-
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La Costilla
Pasilla braised short ribs served with mashed potatoes, asparagus and pasilla broth.
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$25.00 |
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El Salmon
Chef's choice.
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$22.00 |
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La Cochinita Pibil
Marinated slow roasted pork, served with black beans topped with queso fresco, pickled onions, with sides of serrano lime sauce and habanero sauce.
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$18.00 |
-
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El Pollo
Airline chicken breast served with mole sauce and cilantro rice.
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$16.00 |
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Los Camarones
Sautéed shrimp seasoned in a garlic sauce on top of a bed of green spinach, cilantro and rice. Garnished with pickled onions.
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$20.00 |
N/A
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El Vegetariano
Grilled carrots, chayote squash, Mexican zucchini, drizzled with balsamic glaze and garnished with pickled onions. With queso fresco.
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$16.00 |
N/A
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Tacos
All tacos are made with handmade tortillas - 3 tacos per order.
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Asada
Seasoned skirt steak garnished with onion, cilantro and radish.
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$15.00 |
N/A
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Al Pastor
Marinated pork garnished with cilantro, grilled pineapple, radish and red onions.
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$12.00 |
N/A
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Shrimp
Sautéed shrimp garnished with mango and pineapple pico de gallo, crispy cabbage and chipotle mayo.
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$15.00 |
-
-
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Pescado
Blackened tilapia garnished with mango, pineapple, pico de gallo, crispy cabbage and chipotle mayo.
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$13.50 |
-
-
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Pollo
Guajillo braised chicken garnished with Mexican fresh cheese, cilantro and radish.
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$12.00 |
-
-
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Carnitas
Fried pork garnished with cilantro, onion and Mexican fresh cheese.
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$13.50 |
N/A
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Vegan Tacos
Sautéed portobello mushrooms with roasted poblano peppers and grilled onions, garnished with avocado and pickle onions.
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$15.00 |
-
-
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Pescado Frito
Beer batter fried fish garnished with mango and pineapple pico de gallo, crispy cabbage and chipotle mayo.
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$13.50 |
-
-
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Tortas
Served with French fries or salad.
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Cubana
Breaded chicken, ham, bacon, Chihuahua cheese, refried beans, chipotle mayo, tomato, avocado, onion and baby arugula.
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$14.00 |
-
-
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Asada (Tortas)
Skirt steak, lettuce, onion, avocado, chipotle mayo and Chihuahua cheese.
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$15.00 |
-
-
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Kobe Burger
8 oz. Kobe style beef patty, poblano strips, pineapple, baby arugula, tomato, avocado, bacon, Chihuahua cheese and chipotle mayo on a brioche bun.
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$16.00 |
-
-
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Pastor
Marinated pork, lettuce, tomato, onion, avocado, chipotle mayo and Chihuahua cheese.
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$12.00 |
-
-
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Soft Drinks | |||||
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Aguas Frescas
Horchata, cucumber pineapple and Jamaica.
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$3.00 |
-
-
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Cafe De Olla
Served on a French press.
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$8.00 |
-
-
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Sodas | $2.00 |
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-
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Mexican Sodas | $3.00 |
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-
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Coffee Decaf | $3.00 |
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-
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Coffee Regular | $3.00 |
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-
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