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1. Appetizer Signatures
2. Appetizers & Snacks
3. Salads
4. Soups
5. Noodle & Fried Rice Dishes
6. Curry Dishes
7. Love at First Bite Signature
8. Love at First Bite Entrée
9. Signature Vegetarian
10. Vegetarian Noodle & Fried Rice
11. Side Orders
12. Thai Desserts
13. Appetizer Signatures
14. Appetizers & Snacks
Appetizer Signatures | |||||
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Crystal Dragon
A slice of fresh orange topped with sweet and sour ground chicken, turnips and peanuts.
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$8.00 |
N/A
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Miang Kham
Vegetarian, spicy. Royal thonglang leaf-wrapped salad bites filled with toasted coconut, peanuts, ginger, lime, shallots, and fresh chilli. Served with coconut balsamic dressing.
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$8.00 |
N/A
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Kra Tong Thong
Crispy pastry cups filled with sautéed chicken, carrot, onion, green peas, sweet corn and a touch of yellow curry powder and garlic. Served with cucumber sauce.
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$9.00 |
N/A
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Crazy Roll
Marinated ground pork with glass noodles, carrots, cabbage, and black pepper. Fried until crispy. Served with sweet chili sauce and crushed peanut.
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$9.00 |
N/A
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Appetizers & Snacks | |||||
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Fresh Spring Roll
Vegetarian, gluten-free. Fresh lettuce, red cabbage and beet root. Served with sweet and sour sauce, topped with ground peanuts.
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$7.00 |
N/A
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Fried Vegetarian Roll
Vegetarian. Crispy rolls filled with cabbage, carrots, celery, glass noodles, and served with plum sauce.
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$7.00 |
N/A
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Crispy Tofu
Vegetarian, gluten-free. Fresh tofu, slightly browned in vegetable oil, served with thick spicy sweet and sour sauce, topped with ground roasted peanuts.
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$7.00 |
N/A
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Fried Brussels Sprouts
Vegetarian, gluten-free. Fried and seasoned.
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$7.00 |
N/A
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Crispy Chive Cakes
Vegetarian. Fried chive cakes, served with sweet soy sauce.
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$7.00 |
N/A
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Vegetable Emerald Gyoza
Vegetarian. Pan fried vegetable dumpling, sesame oil, scallion, and crispy garlic, served with ginger sauce.
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$8.00 |
N/A
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Gyoza
Pan-fried Dumplings filled with minced pork, onion, and scallions. Served with sweet soy sauce, and garnished with crispy garlic.
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$8.00 |
N/A
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Maine Crab Rangoon
Crispy wonton sheet filled with Maine crab meat, cream cheese, carrots, and scallion. Served with plum sauce.
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$8.00 |
N/A
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Chicken Satay
Grilled Thai chicken skewers served with peanut sauce.
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$9.00 |
N/A
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Sweet Chili Wings
Spicy. Fried chicken wings marinated in our special sweet chili sauce.
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$8.00 |
N/A
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Coconut Shrimp
Shrimp crusted with coconut flakes, deep fried until golden brown, served with sweet and sour sauce.
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$8.00 |
N/A
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Salt & Pepper Fried Calamari
Battered fresh squid, deep fried until golden brown, quick stir fried with salt, pepper, and dice bell pepper, served with sweet chili sauce.
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$10.00 |
N/A
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Larb Moo
Spicy. Small plate size of minced pork, chili powder, roasted rice powder, red onion, mint, and scallions. Topped with Thai chili lime dressing.
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$11.00 |
N/A
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Grilled Squid
Spicy. Served with Thai seafood dressing.
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$12.00 |
N/A
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Salads | |||||
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Love at First Bite Salad
Vegetarian. Fresh mixed salad, roasted buttercup squash, beet root, avocado and sprinkled with dried cranberries. Served with summer peach balsamic dressing.
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$9.00 |
N/A
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Soups | |||||
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Tom Yum Koong
Gluten-free. Shrimp spicy lemongrass soup. Lemongrass broth with a touch of chilies and lime, oyster mushroom, tomato, evaporated milk, and young coconut, garnished with cilantro.
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$7.00 |
N/A
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Tom Kha Kai
Gluten-free. Chicken Thai galangal coconut soup. Coconut-galangal broth, oyster mushrooms, young coconut, dark meat chicken and tomatoes, garnished with cilantro.
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$6.00 |
N/A
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Kang Liang
Spicy. Classic Thai spicy soup with oyster mushroom, buttercup squash, zucchini, spinach, sweet basil leaf and shrimp.
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$7.00 |
N/A
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Noodle & Fried Rice Dishes | |||||
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Pad Thai Noodle
Gluten-free. Stir fried rice noodles with egg, bean sprouts, scallions, and chopped peanuts.
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$13.00 |
N/A
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Spicy Pad Thai Noodle
Spicy. Spicy stir fried rice noodles with egg, onions, bell peppers, scallions, basil leaves and chopped peanuts. Served with our spicy secret sauce.
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$13.00 |
N/A
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Drunken Noodle
Spicy level two. Stir fried rice noodles with garlic, chili, egg, bell peppers, broccoli, onion and basil leaves.
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$13.00 |
N/A
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Singapore Noodle
Very thin rice noodles, stir fried with egg, bell pepper, snap peas, bean sprouts and scallions with a touch of curry powder in our brown sauce.
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$13.00 |
N/A
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Pad Mee Sau
Thai lomein. Stir fried yellow noodles with bell pepper, onion and snap pea in brown sauce.
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$13.00 |
N/A
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House Fried Rice
Stir fried jasmine berry rice with egg, onion, tomatoes, and scallions.
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$13.00 |
N/A
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Chicken Noodle Soup
Stewed chicken thigh soup with shiitake mushroom, thin rice noodles and bean sprouts. Garnished with cilantro, chopped scallion and garlic oil.
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$14.00 |
N/A
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Spicy Basil Fried Rice
Spicy level two. Stir fried jasmine berry rice with ground chicken, onion, bell pepper, and fresh hot chili.
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$13.00 |
N/A
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Indonesian Fried Rice
Spicy. Stir fried jasmine berry rice with shrimp, onion and red curry paste. Topped with BBQ chicken.
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$15.00 |
N/A
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Hawaiian Fried Rice
Stir fried jasmine berry rice with shrimp, chicken, curry powder, egg, onions pineapple, mango, raisins, scallions, and cashew nuts.
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$15.00 |
N/A
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Curry Dishes
Gluten-free.
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Khao Soi Salmon
Spicy level two. Northern Thai curry over egg noodle, scallion and cilantro. Served with lime, shallots, Thai chili, mustard green and crispy yellow noodle.
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$18.00 |
N/A
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Avocado Curry
Spicy. Red curry, chicken, shrimp, buttercup squash, broccoli, bell pepper, Thai eggplant, and avocado.
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$17.00 |
N/A
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Mango Curry
Spicy level two. Yellow curry, scallops, shrimp, snap peas, onions, cherry tomatoes and mango cubes.
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$18.00 |
N/A
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Green Curry Bronzini
Spicy. Pan-seared Mediterranean sea bass, buttercup squash, spinach, Thai eggplant, and basil, in green curry.
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$22.00 |
N/A
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Massaman Curry
Spicy. Chicken thigh, potatoes, onion, peanut, and fried shallots, in massaman curry.
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$16.00 |
N/A
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Roasted Duck Curry
Spicy. Boneless roasted duck, flavored with red chili paste, tossed in with bell peppers, tomatoes and pineapple slices sprinkled with basil leaves.
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$24.00 |
N/A
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Love at First Bite Signature | |||||
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Koong Opp Woon Sen
Baked giant freshwater prawns and shrimp, glass noodle, shiitake mushroom, bacon, ginger and scallions.
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$25.00 |
N/A
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Shrimp Tamarind Almond Sauce
Lightly battered fried giant freshwater prawns and shrimp topped with tantalizing tamarind sauce with cauliflower fried shallot and dry chili with sesame seeds, scallion, cilantro, and roasted almond.
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$25.00 |
N/A
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Fried Bronzini Fillet
Pan-seared Mediterranean sea bass topped with crispy garlic sauce, on a bed of fried brussels sprout and steamed cauliflower. Served with jasmine berry rice.
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$24.00 |
N/A
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Seafood Bucket Thai Style
Spicy. Fried shrimp, squid, scallops, and mussels. Served with prik pao sauce.
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$25.00 |
N/A
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Salmon & Jumbo Shrimp Choo Chee
Spicy level two. Salmon and jumbo shrimp, spinach, bell pepper, and kaffir lime leaf in choo chee curry with steamed cauliflower.
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$24.00 |
N/A
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Kua Kling
Spicy level two. Stir fried ground chicken in yellow curry paste, with touch of spicy herbs.
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$15.00 |
N/A
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Seafood Mee Sau Pad Cha
Spicy. Stir fried yellow noodles with bell pepper, onion, snap pea, young pepper corn, lesser galangal and basil. In our basil sauce.
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$18.00 |
N/A
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Taro Rice
Taro cubes steamed with jasmine rice, chicken, Thai sweet sausage and shiitake mushrooms. Garnished with cilantro and scallions.
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$17.00 |
N/A
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Love at First Bite Entrée | |||||
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Spicy Duck
Spicy level two. Crispy duck with sweet chili sauce, onion, oyster mushroom, bell pepper and basil leaves.
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$24.00 |
N/A
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Haddock Black Pepper
Spicy. Fried haddock with onion, bell pepper in black pepper sauce.
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$21.00 |
N/A
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BBQ Pork with Sticky Rice
Thai style grilled pork loin marinated with cilantro and garlic, served with sticky rice, spicy tamarind dipping sauce and Thai sweet chill sauce.
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$18.00 |
N/A
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Crispy Shrimp Cashew Nut
Spicy. Choice of: crispy chicken, grill chicken, tofu. Cashew nut, onions, bell pepper, pineapple and scallion, sautéed in prik pao sauce.
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$18.00 |
N/A
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Nuer Nam Mun Hoi
Stir fried beef with oyster sauce. Flap steak sautéed with shiitake mushroom and scallion, in garlic oyster sauce.
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$16.00 |
N/A
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Pad Kra Pao Nuer
Spicy level two. Spicy beef basil. Thai-style stir fried flap steak with onion, bell peppers, garlic, and basil leaves.
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$16.00 |
N/A
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Mango Crispy Chicken
Spicy. Battered chicken sautéed with mango, snap peas, and onion, with sweet chili sauce.
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$15.00 |
N/A
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Thai General Gao Chicken
Spicy. Battered chicken with ginger sweet chili sauce and a side of steamed cauliflower.
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$15.00 |
N/A
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Signature Vegetarian | |||||
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Love Bite Vegetable
Soy chicken nuggets, tofu and mixed vegetables in garlic vegetarian sauce.
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$15.00 |
N/A
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Tao Hu Song Krueng
Fresh tofu topped with stir fried soy chicken nuggets, peas, carrots, shiitake mushroom, scallions and cilantro.
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$15.00 |
N/A
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Jay Mee Sua (Thai Lomein)
Stir fried yellow noodle with soy chicken nuggets, tofu, shiitake mushroom, bean sprouts and scallions.
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$15.00 |
N/A
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Tamarind Tofu
Sautéed fried tofu with tantalizing tamarind sauce with cauliflower, onion, tomato, pineapple, and scallion.
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$15.00 |
N/A
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Tofu Prik Gleua
Spicy. Fried tofu with fresh chili, jalapeño, garlic, scallion, and cilantro.
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$15.00 |
N/A
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Evil Tofu & Soy Nugget
Spicy. Fried tofu and soy chicken nugget in chili sauce with onion, bell pepper and scallions.
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$15.00 |
N/A
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Vegetable Curry
Spicy level two. Buttercup squash, broccoli, bell pepper, snap peas, onion, pineapple, and cauliflower in yellow curry.
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$15.00 |
N/A
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Vegetarian Noodle & Fried Rice
With or without egg.
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Vegetarian Pad Thai
Stir fried rice noodles with egg, bean sprouts, scallions, and chopped peanuts.
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$13.00 |
N/A
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Vegetarian Drunken Noodle
Stir fried rice noodles with garlic, chili, egg, bell peppers, broccoli, onion and basil leaves.
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$13.00 |
N/A
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Vegetarian House Fried Rice
Stir fried jasmine berry rice with egg, onion, tomatoes, and scallions.
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$13.00 |
N/A
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Side Orders | |||||
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1. Berry Rice | $2.00 |
N/A
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2. Sticky Rice | $3.50 |
N/A
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3. Steamed Rice Noodles | $2.00 |
N/A
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4. Peanut Sauce (4 oz.) | $1.00 |
N/A
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5. Sweet & Sour Sauce (4 oz.) | $1.00 |
N/A
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6. Steamed Vegetable | $6.00 |
N/A
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7. Egg Fried Rice with Chopped Scallion | $6.50 |
N/A
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Thai Desserts | |||||
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1. Sweet Mango with Sticky Rice | $8.00 |
N/A
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2. Khao Tom Mud
Sticky rice, coconut milk, black bean, and bananas.
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$8.00 |
N/A
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3. Bua Loi Taro
Taro pearls in coconut cream.
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$8.00 |
N/A
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4. Coconut Ice Cream | $7.00 |
N/A
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5. Mango Sherbet | $7.00 |
N/A
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Appetizer Signatures | |||||
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Crystal Dragon
A slice of fresh orange topped with sweet and sour ground chicken, turnips and peanuts.
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$8.00 |
N/A
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Miang Kham
Vegetarian, spicy. Royal thonglang leaf-wrapped salad bites filled with toasted coconut, peanuts, ginger, lime, shallots, and fresh chilli. Served with coconut balsamic dressing.
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$8.00 |
N/A
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Kra Tong Thong
Crispy pastry cups filled with sautéed chicken, carrot, onion, green peas, sweet corn and a touch of yellow curry powder and garlic. Served with cucumber sauce.
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$9.00 |
N/A
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Crazy Roll
Marinated ground pork with glass noodles, carrots, cabbage, and black pepper. Fried until crispy. Served with sweet chili sauce and crushed peanut.
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$9.00 |
N/A
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Appetizers & Snacks | |||||
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Fresh Spring Roll
Vegetarian, gluten-free. Fresh lettuce, red cabbage and beet root. Served with sweet and sour sauce, topped with ground peanuts.
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$7.00 |
N/A
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Fried Vegetarian Roll
Vegetarian. Crispy rolls filled with cabbage, carrots, celery, glass noodles, and served with plum sauce.
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$7.00 |
N/A
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Crispy Tofu
Vegetarian, gluten-free. Fresh tofu, slightly browned in vegetable oil, served with thick spicy sweet and sour sauce, topped with ground roasted peanuts.
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$7.00 |
N/A
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Fried Brussels Sprouts
Vegetarian, gluten-free. Fried and seasoned.
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$7.00 |
N/A
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Crispy Chive Cakes
Vegetarian. Fried chive cakes, served with sweet soy sauce.
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$7.00 |
N/A
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Vegetable Emerald Gyoza
Vegetarian. Pan fried vegetable dumpling, sesame oil, scallion, and crispy garlic, served with ginger sauce.
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$8.00 |
N/A
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Gyoza
Pan-fried Dumplings filled with minced pork, onion, and scallions. Served with sweet soy sauce, and garnished with crispy garlic.
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$8.00 |
N/A
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Maine Crab Rangoon
Crispy wonton sheet filled with Maine crab meat, cream cheese, carrots, and scallion. Served with plum sauce.
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$8.00 |
N/A
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Chicken Satay
Grilled Thai chicken skewers served with peanut sauce.
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$9.00 |
N/A
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Sweet Chili Wings
Spicy. Fried chicken wings marinated in our special sweet chili sauce.
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$8.00 |
N/A
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Coconut Shrimp
Shrimp crusted with coconut flakes, deep fried until golden brown, served with sweet and sour sauce.
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$8.00 |
N/A
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Salt & Pepper Fried Calamari
Battered fresh squid, deep fried until golden brown, quick stir fried with salt, pepper, and dice bell pepper, served with sweet chili sauce.
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$10.00 |
N/A
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Larb Moo
Spicy. Small plate size of minced pork, chili powder, roasted rice powder, red onion, mint, and scallions. Topped with Thai chili lime dressing.
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$11.00 |
N/A
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Grilled Squid
Spicy. Served with Thai seafood dressing.
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$12.00 |
N/A
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Salads | |||||
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Love at First Bite Salad
Vegetarian. Fresh mixed salad, roasted buttercup squash, beet root, avocado and sprinkled with dried cranberries. Served with summer peach balsamic dressing.
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$9.00 |
N/A
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Soups | |||||
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Tom Yum Koong
Gluten-free. Shrimp spicy lemongrass soup. Lemongrass broth with a touch of chilies and lime, oyster mushroom, tomato, evaporated milk, and young coconut, garnished with cilantro.
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$7.00 |
N/A
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Tom Kha Kai
Gluten-free. Chicken Thai galangal coconut soup. Coconut-galangal broth, oyster mushrooms, young coconut, dark meat chicken and tomatoes, garnished with cilantro.
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$6.00 |
N/A
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Kang Liang
Spicy. Classic Thai spicy soup with oyster mushroom, buttercup squash, zucchini, spinach, sweet basil leaf and shrimp.
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$7.00 |
N/A
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Noodle & Fried Rice Dishes | |||||
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Pad Thai Noodle
Gluten-free. Stir fried rice noodles with egg, bean sprouts, scallions, and chopped peanuts.
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$13.00 |
N/A
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Spicy Pad Thai Noodle
Spicy. Spicy stir fried rice noodles with egg, onions, bell peppers, scallions, basil leaves and chopped peanuts. Served with our spicy secret sauce.
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$13.00 |
N/A
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Drunken Noodle
Spicy level two. Stir fried rice noodles with garlic, chili, egg, bell peppers, broccoli, onion and basil leaves.
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$13.00 |
N/A
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Singapore Noodle
Very thin rice noodles, stir fried with egg, bell pepper, snap peas, bean sprouts and scallions with a touch of curry powder in our brown sauce.
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$13.00 |
N/A
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Pad Mee Sau
Thai lomein. Stir fried yellow noodles with bell pepper, onion and snap pea in brown sauce.
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$13.00 |
N/A
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House Fried Rice
Stir fried jasmine berry rice with egg, onion, tomatoes, and scallions.
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$13.00 |
N/A
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Chicken Noodle Soup
Stewed chicken thigh soup with shiitake mushroom, thin rice noodles and bean sprouts. Garnished with cilantro, chopped scallion and garlic oil.
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$14.00 |
N/A
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Spicy Basil Fried Rice
Spicy level two. Stir fried jasmine berry rice with ground chicken, onion, bell pepper, and fresh hot chili.
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$13.00 |
N/A
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Indonesian Fried Rice
Spicy. Stir fried jasmine berry rice with shrimp, onion and red curry paste. Topped with BBQ chicken.
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$15.00 |
N/A
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Hawaiian Fried Rice
Stir fried jasmine berry rice with shrimp, chicken, curry powder, egg, onions pineapple, mango, raisins, scallions, and cashew nuts.
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$15.00 |
N/A
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Curry Dishes
Gluten-free.
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Khao Soi Salmon
Spicy level two. Northern Thai curry over egg noodle, scallion and cilantro. Served with lime, shallots, Thai chili, mustard green and crispy yellow noodle.
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$18.00 |
N/A
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Avocado Curry
Spicy. Red curry, chicken, shrimp, buttercup squash, broccoli, bell pepper, Thai eggplant, and avocado.
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$17.00 |
N/A
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Mango Curry
Spicy level two. Yellow curry, scallops, shrimp, snap peas, onions, cherry tomatoes and mango cubes.
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$18.00 |
N/A
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Green Curry Bronzini
Spicy. Pan-seared Mediterranean sea bass, buttercup squash, spinach, Thai eggplant, and basil, in green curry.
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$22.00 |
N/A
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Massaman Curry
Spicy. Chicken thigh, potatoes, onion, peanut, and fried shallots, in massaman curry.
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$16.00 |
N/A
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Roasted Duck Curry
Spicy. Boneless roasted duck, flavored with red chili paste, tossed in with bell peppers, tomatoes and pineapple slices sprinkled with basil leaves.
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$24.00 |
N/A
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Love at First Bite Signature | |||||
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Koong Opp Woon Sen
Baked giant freshwater prawns and shrimp, glass noodle, shiitake mushroom, bacon, ginger and scallions.
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$25.00 |
N/A
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Shrimp Tamarind Almond Sauce
Lightly battered fried giant freshwater prawns and shrimp topped with tantalizing tamarind sauce with cauliflower fried shallot and dry chili with sesame seeds, scallion, cilantro, and roasted almond.
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$25.00 |
N/A
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Fried Bronzini Fillet
Pan-seared Mediterranean sea bass topped with crispy garlic sauce, on a bed of fried brussels sprout and steamed cauliflower. Served with jasmine berry rice.
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$24.00 |
N/A
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Seafood Bucket Thai Style
Spicy. Fried shrimp, squid, scallops, and mussels. Served with prik pao sauce.
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$25.00 |
N/A
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Salmon & Jumbo Shrimp Choo Chee
Spicy level two. Salmon and jumbo shrimp, spinach, bell pepper, and kaffir lime leaf in choo chee curry with steamed cauliflower.
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$24.00 |
N/A
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Kua Kling
Spicy level two. Stir fried ground chicken in yellow curry paste, with touch of spicy herbs.
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$15.00 |
N/A
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Seafood Mee Sau Pad Cha
Spicy. Stir fried yellow noodles with bell pepper, onion, snap pea, young pepper corn, lesser galangal and basil. In our basil sauce.
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$18.00 |
N/A
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Taro Rice
Taro cubes steamed with jasmine rice, chicken, Thai sweet sausage and shiitake mushrooms. Garnished with cilantro and scallions.
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$17.00 |
N/A
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Love at First Bite Entrée | |||||
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Spicy Duck
Spicy level two. Crispy duck with sweet chili sauce, onion, oyster mushroom, bell pepper and basil leaves.
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$24.00 |
N/A
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Haddock Black Pepper
Spicy. Fried haddock with onion, bell pepper in black pepper sauce.
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$21.00 |
N/A
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BBQ Pork with Sticky Rice
Thai style grilled pork loin marinated with cilantro and garlic, served with sticky rice, spicy tamarind dipping sauce and Thai sweet chill sauce.
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$18.00 |
N/A
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Crispy Shrimp Cashew Nut
Spicy. Choice of: crispy chicken, grill chicken, tofu. Cashew nut, onions, bell pepper, pineapple and scallion, sautéed in prik pao sauce.
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$18.00 |
N/A
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Nuer Nam Mun Hoi
Stir fried beef with oyster sauce. Flap steak sautéed with shiitake mushroom and scallion, in garlic oyster sauce.
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$16.00 |
N/A
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Pad Kra Pao Nuer
Spicy level two. Spicy beef basil. Thai-style stir fried flap steak with onion, bell peppers, garlic, and basil leaves.
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$16.00 |
N/A
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Mango Crispy Chicken
Spicy. Battered chicken sautéed with mango, snap peas, and onion, with sweet chili sauce.
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$15.00 |
N/A
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Thai General Gao Chicken
Spicy. Battered chicken with ginger sweet chili sauce and a side of steamed cauliflower.
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$15.00 |
N/A
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Signature Vegetarian | |||||
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Love Bite Vegetable
Soy chicken nuggets, tofu and mixed vegetables in garlic vegetarian sauce.
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$12.00 |
N/A
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Tao Hu Song Krueng
Fresh tofu topped with stir fried soy chicken nuggets, peas, carrots, shiitake mushroom, scallions and cilantro.
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$12.00 |
N/A
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Jay Mee Sua (Thai Lomein)
Stir fried yellow noodle with soy chicken nuggets, tofu, shiitake mushroom, bean sprouts and scallions.
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$12.00 |
N/A
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Tamarind Tofu
Sautéed fried tofu with tantalizing tamarind sauce with cauliflower, onion, tomato, pineapple, and scallion.
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$12.00 |
N/A
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Tofu Prik Gleua
Spicy. Fried tofu with fresh chili, jalapeño, garlic, scallion, and cilantro.
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$12.00 |
N/A
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Evil Tofu & Soy Nugget
Spicy. Fried tofu and soy chicken nugget in chili sauce with onion, bell pepper and scallions.
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$12.00 |
N/A
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Vegetable Curry
Spicy level two. Buttercup squash, broccoli, bell pepper, snap peas, onion, pineapple, and cauliflower in yellow curry.
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$12.00 |
N/A
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Vegetarian Noodle & Fried Rice
With or without egg.
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Vegetarian Pad Thai
Stir fried rice noodles with egg, bean sprouts, scallions, and chopped peanuts.
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$11.00 |
N/A
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Vegetarian Drunken Noodle
Stir fried rice noodles with garlic, chili, egg, bell peppers, broccoli, onion and basil leaves.
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$11.00 |
N/A
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Vegetarian House Fried Rice
Stir fried jasmine berry rice with egg, onion, tomatoes, and scallions.
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$11.00 |
N/A
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Lunch Special Menu | |||||
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1. Pad Thai Noodle
Stir fried rice noodles with egg, bean sprouts, scallions, and chopped peanuts.
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$11.00 |
N/A
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2. Spicy Pad Thai Noodle
Spicy. Spicy stir fried rice noodles with egg, onions, bell peppers, scallions, basil leaves and chopped peanuts. Served with our spicy secret sauce.
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$11.00 |
N/A
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3. Drunken Noodle
Spicy. Stir fried rice noodles with garlic, chili, egg, bell peppers, broccoli, onion and basil leaves.
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$11.00 |
N/A
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4. Singapore Noodle
Very thin rice noodles, stir fried with egg, bell pepper, snap peas, bean sprouts and scallions in our brown sauce. Topped with a touch of curry powder.
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$11.00 |
N/A
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5. Pad Mee Sau (Thai Lomein)
Stir fried yellow noodles with bell pepper, onion and snap pea in brown sauce.
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$11.00 |
N/A
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6. House Fried Rice
Stir fried jasmine berry rice with egg, onion, tomatoes, and scallions.
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$11.00 |
N/A
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7. Spicy Basil Fried Rice
Spicy. Stir fried jasmine berry rice with ground chicken, onion, bell pepper, and fresh hot chili.
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$11.00 |
N/A
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8. Indonesian Fried Rice
Spicy. Stir fried jasmine berry rice with shrimp, onion, and red curry paste, topped with BBQ chicken.
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$12.00 |
N/A
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9. Hawaiian Fried Rice
Stir fried jasmine berry rice with shrimp. Chicken, curry powder, egg, onions, pineapple, mango, raisins, scallions, and cashew nuts.
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$12.00 |
N/A
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10. Avocado Curry
Spicy. Red curry, chicken, shrimp, buttercup squash, broccoli, bell pepper, Thai eggplant, and avocado.
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$13.00 |
N/A
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11. Mango Curry
Spicy level two. Yellow curry, scallops, shrimp, snap peas, onions, cherry tomatoes and mango cubes.
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$14.00 |
N/A
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12. Green Curry
Buttercup squash, spinach Thai eggplant and basil in green curry.
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$12.00 |
N/A
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13. Crispy Shrimp Cashew Nut
Spicy. Cashew nut, onions, bell pepper, pineapple and scallion, sautéed in prik pao sauce.
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$13.00 |
N/A
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14. Kua Kling
Spicy. Stir fried ground chicken with yellow curry paste and a touch of spicy herbs.
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$12.00 |
N/A
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15. Spicy Beef Basil
Thai-style stir fried flap steak with onion, bell peppers, garlic, and basil leaves.
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$13.00 |
N/A
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16. Nuer Nam Mun Hoi
Stir fried beef with oyster sauce. Flap steak sautéed with shiitake mushroom and scallion, in garlic oyster sauce.
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$13.00 |
N/A
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17. Mango Crispy Chicken
Battered chicken sautéed with mango, snap peas and onion and sweet chili sauce.
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$12.00 |
N/A
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18. Thai General Gao Chicken
Battered chicken with ginger sweet chili sauce and a side of steamed cauliflower.
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$12.00 |
N/A
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19. Seafood Mee Sau Pad Cha
Stir fried yellow noodles with bell pepponian, snap pea, young peppercorn lesser galangal and basil in our basil sar.
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$14.00 |
N/A
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20. Shrimp Tamari & Almond Sauce
Lightly battered fried shrimp topped with gravy tantalizing tamarind sauce with fried shallot and dry chili. Topped with sesame seeds, scallion, cilantro, and roasted almond.
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$14.00 |
N/A
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Side Orders | |||||
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1. Berry Rice | $2.00 |
N/A
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2. Sticky Rice | $3.50 |
N/A
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3. Steamed Rice Noodles | $2.00 |
N/A
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4. Peanut Sauce (4 oz.) | $1.00 |
N/A
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5. Sweet & Sour Sauce (4 oz.) | $1.00 |
N/A
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6. Steamed Vegetable | $6.00 |
N/A
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7. Egg Fried Rice with Chopped Scallion | $6.50 |
N/A
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Thai Desserts | |||||
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1. Sweet Mango with Sticky Rice | $8.00 |
N/A
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2. Khao Tom Mud
Sticky rice, coconut milk, black bean, and bananas.
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$8.00 |
N/A
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3. Bua Loi Taro
Taro pearls in coconut cream.
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$8.00 |
N/A
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4. Coconut Ice Cream | $7.00 |
N/A
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5. Mango Sherbet | $7.00 |
N/A
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