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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Made by Meg prices confirmed by PriceListo at the following location:
234 South Pacific Coast Highway,
Redondo Beach,
CA,
90277,
US
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Popular Items | |||||
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Pulled Pork
Slow roasted pulled pork with chipotle aioli, cilantro slaw on sourdough.
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$9.75 |
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Meg’s Nutty Turkey
Roasted turkey breast with brie, farmers’market pears, walnut jam and garlic aioli on grilled multi-grain bread.
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$9.00 |
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Fireman’s Chili
Gluten-free. Old school Fireman’s chili with tomatoes, kidney beans, Angus beef and topped with white cheddar cheese.
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$5.25 |
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Seasoned Fries
Vegetarian. With fresh garlic and parsley.
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$4.00 |
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Sandies | |||||
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Winter Grill
Vegetarian. Apples, goat cheese, caramelized onions, reduced balsamic, baby arugula on parmesan sourdough.
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$8.50 |
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Coastal Californian
Grilled chicken, skillet bacon jam and haas avocado on parmesan sourdough bread.
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$9.25 |
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Sriracha Steak
Flap steak with sriracha aioli, vine ripe tomatoes, shishito peppers, Dublin white cheddar, arugula.
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$9.75 |
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Meg’s Nutty Turkey (Sandies)
Roasted turkey breast with brie, farmers’market pears, walnut jam and garlic aioli on grilled multi-grain bread.
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$9.00 |
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Portobello
Vegetarian. Grilled Portobello mushrooms, grilled red onions, vine ripe tomatoes and garlic aioli.
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$8.25 |
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Pulled Pork (Sandies)
Slow roasted pulled pork with chipotle aioli, cilantro slaw on sourdough.
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$9.75 |
N/A
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Sallys | |||||
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Squash it to Me
Vegetarian, gluten-free. Roasted butternut squash, burrata, caramelized onions, candied pecans with a balsamic creme.
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$9.25 |
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Strawberry Fields
Vegetarian, gluten-free. Mixed greens, fresh strawberries, pomegranate seeds, crumbled goat cheese, candied pecans and a balsamic dressing.
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$8.15 |
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Paleo OMG
Gluten-free. Avocado, grilled onions, walnuts and crispy bacon with EVOO and lemon zest dressing.
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$8.75 |
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Asian Pear
Blue cheese, candied walnuts, Fig’s champagne vinaigrette, with reduced balsamic.
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$9.75 |
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Main Squeeze | |||||
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Genoa Lemon Garlic Chicken
Gluten-free. Pan seared chicken breast with brussel sprouts and portobello mushrooms.
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$11.25 |
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On the Side | |||||
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Charred Brussel Sprouts
Gluten-free. With bacon and lemon butter.
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$4.00 |
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Fire Roasted Curry Cauliflower Popcorn
Vegan. Gluten-free.
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$4.00 |
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Seasoned Fries (On the Side)
Vegetarian. With fresh garlic and parsley.
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$4.00 |
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Sweet Potato Fries
With sriracha aioli.
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$4.00 |
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Potato Chips
With bacon, white cheddar, garlic and scallions.
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$3.25 |
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Fireman’s Chili (On the Side)
Gluten-free. Old school Fireman’s chili with tomatoes, kidney beans, Angus beef and topped with white cheddar cheese.
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$5.25 |
N/A
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Drinks | |||||
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Cherry Tree Cola | $3.00 |
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JOIA Blackberry Soda | $2.50 |
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Harney Apple Juice | $2.75 |
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Harney Organic Green Tea with Coconut | $2.75 |
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Harney Blackberry Tea | $2.75 |
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Fentiman's Rose Lemonade | $2.50 |
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Ed + Pete's Lemonade | $2.50 |
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Ed + Pete's Lemonade (Drinks) | $2.50 |
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Nirvana Thai Coffee | $3.75 |
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Kombucha Original | $4.55 |
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Kombucha Asian Pear | $4.55 |
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Fuji Water (1 Liter) | $3.00 |
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Fuji Water (500 ml) | $2.00 |
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