Mali Thai Menu Prices

SPECIAL MENU: Kratiem PrikThai literally means "Garlic Pepper", this little known classic Thai dish is a favorite among kids and adults alike in Thailand. Select a choice of Pork or Chicken, served over Jasmine Rice and topped with Fried Egg.

SPECIAL MENU: Thai basil stir-fry with ground chicken, served over jasmine rice and topped with fried egg

Flavorful spicy pork sausage with Thai herbs and spices with a hint of tanginess, served with sticky rice

Slightly fried veggie rolls (4 pieces)

Golden-fried tofu served with sweet chili sauce with peanuts.

Golden fried chive dumpling

Fried veggie dumplings (5 pieces)

Fried or steamed hand-folded dumplings stuffed with minced pork, chicken, crabmeat

Fried homemade pork dumpling (6 pieces)

Choice of chicken or vegetarian puff

Slightly fried chicken wings, topped with Thai shallots

“Tod Mun”, fried fish cake (4 pieces) served with cucumber-peanut sauce

Charcoal-grilled chicken skewers (4 pieces), served with house-made peanut sauce

Slightly fried wrapped shrimp (4 pieces) with Thai sweet chili sauce.

Marinated and grilled pork skewers (4 pieces), served with housemade chili lime sauce and a side of sticky rice

Lemongrass and kaffir lime soup, with Thai spices and mushroom, basil

Lemongrass and kaffir lime soup, with Thai spices and mushroom, basil

Lemongrass and kaffir lime soup, with Thai spices and mushroom, basil

Lemongrass and kaffir lime soup, with Thai spices and mushroom, basil

Spicy and sour ground chicken noodle soup, grounded peanuts

Coconut milk soup, infused with lemongrass, galangal, Thai spices, and mushrooms.

Coconut milk soup, infused with lemongrass, galangal, Thai spices, and mushrooms.

Coconut milk soup, infused with lemongrass, galangal, Thai spices, and mushrooms.

Coconut milk soup, infused with lemongrass, galangal, Thai spices, and mushrooms.

Shredded green papaya, string beans, tomato, carrot, spicy lime dressing, and toasted peanuts.

Grilled beef salad with Thai spices, chili lime dressing, red onions, scallion, tomatoes, cucumber, and fresh basil.

Cellophane noodle salad with ground chicken, shrimp, onion, scallion, tomato, tossed in chili paste lime sauce

A version of papaya salad with a Laotian fish sauce

Minced chicken, red onions, cilantro and scallion with exotic lemongrass dressing.

Northern Thailand’s very best, savory, rich and creamy coconut-curry noodle broth with chicken

“Kuay Tiew Neua”, a classic herb-infused broth noodle soup is served with marinated beef

Spicy and sour ground chicken noodle soup, grounded peanuts

Traditional, savory stir-fried thin rice noodles with egg, bean sprout, scallion, red tofu, ground peanuts in savory-sweet tangy tamarind sauce

Traditional, savory stir-fried thin rice noodles with egg, bean sprout, scallion, red tofu, ground peanuts in savory-sweet tangy tamarind sauce

Traditional, savory stir-fried thin rice noodles with egg, bean sprout, scallion, red tofu, ground peanuts in savory-sweet tangy tamarind sauce

Traditional, savory stir-fried thin rice noodles with egg, bean sprout, scallion, red tofu, ground peanuts in savory-sweet tangy tamarind sauce

Traditional, savory stir-fried thin rice noodles with egg, bean sprout, scallion, red tofu, ground peanuts in savory-sweet tangy tamarind sauce

Traditional, savory stir-fried thin rice noodles with egg, bean sprout, scallion, red tofu, ground peanuts in savory-sweet tangy tamarind sauce

Stir-fried wide rice noodle, egg, broccoli, dark sweet soy sauce

Stir-fried wide rice noodle, egg, broccoli, dark sweet soy sauce

Stir-fried wide rice noodle, egg, broccoli, dark sweet soy sauce

Stir-fried wide rice noodle, egg, broccoli, dark sweet soy sauce

Stir-fried wide rice noodle, egg, broccoli, dark sweet soy sauce

Stir-fried wide rice noodle, egg, broccoli, dark sweet soy sauce

“Pad kee-mao”, wide rice noodle, bell pepper, onion, tomato, and basil, in chili garlic sauce

“Pad kee-mao”, wide rice noodle, bell pepper, onion, tomato, and basil, in chili garlic sauce

“Pad kee-mao”, wide rice noodle, bell pepper, onion, tomato, and basil, in chili garlic sauce

“Pad kee-mao”, wide rice noodle, bell pepper, onion, tomato, and basil, in chili garlic sauce

“Pad kee-mao”, wide rice noodle, bell pepper, onion, tomato, and basil, in chili garlic sauce

“Pad kee-mao”, wide rice noodle, bell pepper, onion, tomato, and basil, in chili garlic sauce

Wok- cooked egg noodle with light soy sauce and mixed vegetable.

Wok- cooked egg noodle with light soy sauce and mixed vegetable.

Wok- cooked egg noodle with light soy sauce and mixed vegetable.

Wok- cooked egg noodle with light soy sauce and mixed vegetable.

Wok- cooked egg noodle with light soy sauce and mixed vegetable.

Wok- cooked egg noodle with light soy sauce and mixed vegetable.

Stir-fried jasmine rice, egg, tomato, and onion

Stir-fried jasmine rice, egg, tomato, and onion

Stir-fried jasmine rice, egg, tomato, and onion

Stir-fried jasmine rice, egg, tomato, and onion

Stir-fried jasmine rice, egg, tomato, and onion

Stir-fried jasmine rice, egg, tomato, and onion

Stir-fried jasmine rice, fresh pineapple, cashew nuts, tomato, and scallion.

Stir-fried jasmine rice, fresh pineapple, cashew nuts, tomato, and scallion.

Stir-fried jasmine rice, fresh pineapple, cashew nuts, tomato, and scallion.

Stir-fried jasmine rice, fresh pineapple, cashew nuts, tomato, and scallion.

Stir-fried jasmine rice, fresh pineapple, cashew nuts, tomato, and scallion.

Stir-fried jasmine rice, fresh pineapple, cashew nuts, tomato, and scallion.

Stir-fried jasmine rice with basil, chili, garlic, and onion

Stir-fried jasmine rice with basil, chili, garlic, and onion

Stir-fried jasmine rice with basil, chili, garlic, and onion

Stir-fried jasmine rice with basil, chili, garlic, and onion

Stir-fried jasmine rice with basil, chili, garlic, and onion

Stir-fried jasmine rice with basil, chili, garlic, and onion

Stir-fried jasmine rice, egg, tomato, and onion, with lump crabmeat.

Authentic Thai-style stir-fried chili, garlic, fresh basil, bell pepper, with savory brown soy sauce.

Authentic Thai-style stir-fried chili, garlic, fresh basil, bell pepper, with savory brown soy sauce.

Authentic Thai-style stir-fried chili, garlic, fresh basil, bell pepper, with savory brown soy sauce.

Authentic Thai-style stir-fried chili, garlic, fresh basil, bell pepper, with savory brown soy sauce.

Authentic Thai-style stir-fried chili, garlic, fresh basil, bell pepper, with savory brown soy sauce.

Authentic Thai-style stir-fried chili, garlic, fresh basil, bell pepper, with savory brown soy sauce.

Wok stir-fried crunchy cashew, bell pepper, onion, scallion with savory light brown gravy sauce.

Wok stir-fried crunchy cashew, bell pepper, onion, scallion with savory light brown gravy sauce.

Wok stir-fried crunchy cashew, bell pepper, onion, scallion with savory light brown gravy sauce.

Wok stir-fried crunchy cashew, bell pepper, onion, scallion with savory light brown gravy sauce.

Wok stir-fried crunchy cashew, bell pepper, onion, scallion with savory light brown gravy sauce.

Wok stir-fried crunchy cashew, bell pepper, onion, scallion with savory light brown gravy sauce.

Sautéed Thai eggplant, basil, with savory chili and garlic sauce.

Sautéed Thai eggplant, basil, with savory chili and garlic sauce.

Sautéed Thai eggplant, basil, with savory chili and garlic sauce.

Sautéed Thai eggplant, basil, with savory chili and garlic sauce.

Sautéed Thai eggplant, basil, with savory chili and garlic sauce.

Sautéed Thai eggplant, basil, with savory chili and garlic sauce.

Seasonal mixed vegetable with savory light brown sauce.

Seasonal mixed vegetable with savory light brown sauce.

Seasonal mixed vegetable with savory light brown sauce.

Seasonal mixed vegetable with savory light brown sauce.

Seasonal mixed vegetable with savory light brown sauce.

Seasonal mixed vegetable with savory light brown sauce.

Savory juicy pork neck with savory chilli lime sauce. Served with a side of sticky rice.

Thai basil stir-fry with ground chicken, served over jasmine rice and topped with fried egg

Slightly fried golden chicken glaze over high heat wok with spicy basil sauce. Served with a side of jasmine rice.

Flavorful green curry with coconut milk, bell pepper, eggplant, bamboo shoot and fresh basil

Flavorful green curry with coconut milk, bell pepper, eggplant, bamboo shoot and fresh basil

Flavorful green curry with coconut milk, bell pepper, eggplant, bamboo shoot and fresh basil

Flavorful green curry with coconut milk, bell pepper, eggplant, bamboo shoot and fresh basil

Flavorful green curry with coconut milk, bell pepper, eggplant, bamboo shoot and fresh basil

Flavorful green curry with coconut milk, bell pepper, eggplant, bamboo shoot and fresh basil

Flavorful, rich, savory coconut-based curry with a hint of sweetness

Flavorful, rich, savory coconut-based curry with a hint of sweetness

Flavorful, rich, savory coconut-based curry with a hint of sweetness

Flavorful, rich, savory coconut-based curry with a hint of sweetness

Flavorful, rich, savory coconut-based curry with a hint of sweetness

Flavorful, rich, savory coconut-based curry with a hint of sweetness

Savory red curry with a hint of sweetness, made with coconut milk, bell pepper, eggplant, and bamboo shoot, fresh basil

Savory red curry with a hint of sweetness, made with coconut milk, bell pepper, eggplant, and bamboo shoot, fresh basil

Savory red curry with a hint of sweetness, made with coconut milk, bell pepper, eggplant, and bamboo shoot, fresh basil

Savory red curry with a hint of sweetness, made with coconut milk, bell pepper, eggplant, and bamboo shoot, fresh basil

Savory red curry with a hint of sweetness, made with coconut milk, bell pepper, eggplant, and bamboo shoot, fresh basil

Savory red curry with a hint of sweetness, made with coconut milk, bell pepper, eggplant, and bamboo shoot, fresh basil

Slow-cooked yellow curry with potato, carrot, onion

Slow-cooked yellow curry with potato, carrot, onion

Slow-cooked yellow curry with potato, carrot, onion

Slow-cooked yellow curry with potato, carrot, onion

Slow-cooked yellow curry with potato, carrot, onion

Slow-cooked yellow curry with potato, carrot, onion

Rich savory red curry paste with coconut milk

Rich savory red curry paste with coconut milk

Rich savory red curry paste with coconut milk

Rich savory red curry paste with coconut milk

Rich savory red curry paste with coconut milk

Rich savory red curry paste with coconut milk

Thai chili flakes, also known as Thai chili powder and prik bon (พริกป่น) are a very common condiment in the Thai cuisine.

For limited time only! This dessert sticky rice, infused with butterfly pea water before steaming to add blue hue. The creamy coconut blue sticky rice scented pandan flavor, served with a side of mango

For limited time only! This dessert sticky rice, infused with butterfly pea water before steaming to add blue hue. The creamy coconut blue sticky rice scented pandan flavor, is served with refreshing coconut ice cream

“Khao Niew Sangkaya” - Sticky rice with custard in a Traditional Thai dessert

Creamy coconut ice cream with toasted coconut flakes

A bottle of creamy and delicious soy milk made from fresh and natural whole soybeans. It is a great source of protein with a rich taste that you will love. Net Wt: 10fl.oz (300mL) Product of Thailand

500ml Oishi Green Tea Honey Lemon Drinks, product of Thailand

4 Oz. can Mae Sri Authentic Thai Curry Paste. Mae Sri is one of the best quality Thai Curries in the market, made of natural and fresh ingredients, no color or preservatives. This curry paste is the base making Prik Khing, Green Curry, or Red Curry. You will need to add other required ingredients such as meat, chicken or shrimps and green beans. Add fish sauce and sugar or palm sugar to taste. Easy directions are on the tin.

Chili Paste in Soybean Oil - Nam Prik Pao (Thai Chili Paste) 16 Ounce Jar. Cook your own homemade meal with the Maesri Nam Prik Pao. This pepper base is a sauce that originated from Thailand that is thick and includes both fish and shrimp pastes. This chili paste can be put on rice or used as a dipping sauce and even put on different meats. There are many ways to use this versatile flavoring agent. The Maesri brand is from Thailand and their products are made of pure, natural ingredients with no preservatives.

Concentrated flavored Syrup 25oz. Hales BlueBoy is a range of sweet concentrates used to create several Thai sweet drinks. Really it's "Hale's BlueBoy Brand Sala Syrup", but you'll often hear Thai people call it 'Helbruboy' for short. When mixed with soda it makes a cream soda like drink, but it can be used for many other sweet drinks too.

A bottle of 23.5 fl oz Healthy Boy Thai Soy Sauce With Mushroom

16oz. Palm sugar is used as a natural sweetener for curries, sauces, sweets or desserts. Jarred pure palm sugar syrup from Thailand. Use it in sauces and curries to balance hot and sour flavors, or mix it into desserts.

Wangderm Jasmine Rice 25 Lb Bag, Thai Hom Mali Rice, commonly known as Jasmine Rice, is renowned all over the world for its unique flavor and aromatic fragrance. Indigenous to the northeast region of Thailand, Jasmine Rice has long been a main food staple for countries throughout Southeast Asia. Thai Jasmine Rice cooks quickly and easily, is soft in texture and naturally produces a sweet aromatic fragrance. It is the perfect compliment to Thai cuisine. Jasmine Rice is 100% natural with no additives or preservatives. For over 20 years, Wang Derm